線上聚會時沒有人詩琴,怎麼唱詩歌呢?其實有很多弟兄姊妹,製作了很多詩歌,可以用撥放的方式,大家一起跟著唱唷!!!
我有一位奇妙救主 (中英文)I have a Friend, whose faithful love | 大本詩歌129
1
我有一位奇妙救主,祂的愛情舉世莫如,
深海雖深,祂還要深,高天雖高,祂還要高;
亦新、亦陳、又摯、又真,
不分境地、不理晚早;祂愛我,讚美祂的名!
2
祂在天上位分至尊,天使、天軍無不拜頓,
卻因情愛非常堅強,以至願意撇棄穹蒼,
來尋迷羊,並且受戕,
捨了天福,又失世賞,祂尋我,讚美祂的名!
3
祂的道路實在孤單,沒有同心、沒有同伴;
祂的所有患難、憂愁,惟祂自己和神知道;
但祂前走,不稍退後,
直等祂到我的囚牢,祂見我,讚美祂的名!
4
不久,悲慘日子就到:祂被人賣,祂被人告,
祂就如此-零丁孤苦,頭戴荊冕,身受鞭傷,
為我之故,來髑髏處,
忍辱、受死,疼痛獨當,祂救我,讚美祂的名!
5
一生一世,我要述說,祂的愛情超人能度,
當我至終被提祂前,住在祂所豫備的城,
我心所羨,是見祂面,
並要敬拜,高聲頌稱,我愛祂,讚美祂的名!
1
I have a Friend, whose faithful love
Is more than all the world to me:
’Tis higher than the heights above,
And deeper than the soundless sea;
So old, so new,
So strong, so true;
Before the earth received its frame,
He loved me—Blessed be His name!
2
He held the highest place above,
Adored by all the sons of flame,
Yet such His self-denying love,
He laid aside His crown and came
To seek the lost,
And at the cost
Of heavenly rank and earthly fame
He sought me—Blessed be His name!
3
It was a lonely path He trod,
From every human soul apart;
Known only to Himself and God
Was all the grief that filled His heart,
Yet from the track
He turned not back,
Till where I lay in want and shame,
He found me—Blessed be His name!
4
Then dawned at last that day of dread,
When desolate, yet undismayed,
With wearied frame and thorn-crowned head,
He, God-forsaken, man-betrayed,
Was then made sin
On Calvary,
And, dying there in grief and shame,
He saved me—Blessed be His name!
5
Long as I live my song shall tell
The wonders of His dying love;
And when at last I go to dwell
With Him His sovereign grace to prove,
My joy shall be
His face to see,
And bowing there with loud acclaim
I’ll praise Him—Blessed be His name!
youtube訂閱請搜尋: Lucy 루시 Chu
謝謝弟兄姊妹製作福音影片與我們的配搭,若您有興趣與我們一同配搭請私訊我們喔!
#水深之處
#中英韓文詩歌
#Lucy時光
#歡迎詩歌投稿
同時也有3803部Youtube影片,追蹤數超過2萬的網紅椅子樂團 The Chairs,也在其Youtube影片中提到,窗外一遍又一遍重複的風景 總是好奇卻不夠勇敢看清 明知見一面少一面是時間的真理 卻又必須分離 宇宙會趨向混亂直到死亡 我努力抓住那把秩序的槳 但願能夠穩定地和你在這小路上 划出一道光 當終於雙手合十臣服於時代的巨浪 原來信仰是如此脆弱且易逝的呀 可親愛的你卻從未真正地離開我身旁 我們的地方是如此...
「at the place」的推薦目錄:
- 關於at the place 在 水深之處(水深之处) Facebook 的最讚貼文
- 關於at the place 在 外交部 Ministry of Foreign Affairs, ROC(Taiwan) Facebook 的精選貼文
- 關於at the place 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的精選貼文
- 關於at the place 在 椅子樂團 The Chairs Youtube 的最佳解答
- 關於at the place 在 cook kafemaru Youtube 的最佳貼文
- 關於at the place 在 SKYHICHANNEL Youtube 的精選貼文
- 關於at the place 在 At The Place Where You Called 在呼召我之處- Chinese Version 的評價
- 關於at the place 在 Preposition At + Place and/or At + The + Place - English Stack ... 的評價
- 關於at the place 在 Chari Hansen - Yesterday we had lunch at the place where... 的評價
at the place 在 外交部 Ministry of Foreign Affairs, ROC(Taiwan) Facebook 的精選貼文
聯合國大會開議期間, 台、美、日3國呼應大會落實SDGs議題,在9月29日 共同舉辦 #全球合作暨訓練架構 「以科技力建構韌性及加速落實永續發展目標」的線上研討會。
會中首先由3國代表致詞,探討如何 #強化國際科技合作,外交部吳部長則提到,台灣是國際社會不可或缺的成員,願意貢獻科技長才,與全球合作邁向疫後復甦,並實現聯合國 #2030年永續發展議程 及其各項永續發展目標, #目前正是聯合國採取行動解決台灣被不當排除在聯合國體系外的時刻。
這次研討會共有來自26個國家、逾80位官員及專家學者參加,「台灣人工智慧實驗室」(Taiwan AI Labs)創辦人杜奕瑾先生也擔任講者,活動圓滿成功。
#Taiwan, the #US and #Japan recently teamed up to host the Virtual #GCTF on "Building Resilience and Accelerating the SDGs through Technology." The online workshop, which took place during #UNGA76, was aimed at harnessing technology in the recovery from the pandemic and achieving the UN sustainable development goals.
MOFA Minister Joseph Wu, AIT Deputy Director Jeremy Cornforth, Chief Representative of the Japan-Taiwan Exchange Association Taipei Izumi Hiroyasu and Deputy US Ambassador to the United Nations Jeffrey Prescott each gave opening remarks at the online event, which was attended by 80 officials and experts from 26 countries.
Minister Wu stated that Taiwan is an indispensable member of the global community and is willing to contribute with its technological strengths to help the world make a successful recovery in the wake of the pandemic and in the achievement of the UN sustainable development agenda.
外交部の呉釗燮部長、米国在台協会台北事務所(AIT/T)のジェレミー・コーンフォース副所長、日本台湾交流協会台北事務所の泉裕泰代表は昨日、グローバル協力訓練枠組み(GCTF)の一環として「テクノロジーを通じた強靱性の構築とSDGsの推進」をテーマにしたバーチャルワークショップを共同開催しました。
呉釗燮部長はこのワークショップで「台湾は国際社会に欠かせない一員です。このコロナ禍で、台湾はテクノロジーを活用したウイルスの封じ込めに取り組んでいます。国連の持続可能な開発目標(SDGs)実現において、台湾は世界に貢献できます。台湾が国連体系から排除されるべきではありません」と述べました。
今回のワークショップには、合計26か国から80人の専門家と政府官僚が参加しました。台湾、米国と日本はグローバル協力訓練枠組みを通して、一層緊密な協力関係を構築しています。
#グローバル協力訓練枠組み #国連の持続可能な開発目標 #台湾は世界に貢献できます
at the place 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的精選貼文
𝐒𝐩𝐢𝐜𝐲 𝐊𝐢𝐦𝐜𝐡𝐢 𝐒𝐭𝐞𝐰 ~ 𝐊𝐢𝐦𝐜𝐡𝐢 𝐉𝐣𝐢𝐠𝐚𝐞 𝐖𝐢𝐭𝐡 𝐊𝐧𝐨𝐫𝐫 𝐈𝐤𝐚𝐧 𝐁𝐢𝐥𝐢𝐬 𝐂𝐮𝐛𝐞 🍲🍲
.
𝐆𝐫𝐞𝐞𝐭𝐢𝐧𝐠 𝐀𝐥𝐥 𝐊𝐨𝐫𝐞𝐚𝐧 𝐅𝐨𝐨𝐝 𝐋𝐨𝐯𝐞𝐫𝐬! Need some easy & quick dinner ideas? Here's a good recipe for you to help prepare meals quickly & efficiently on a busy day with 𝐊𝐧𝐨𝐫𝐫 𝐈𝐤𝐚𝐧 𝐁𝐢𝐥𝐢𝐬 𝐒𝐭𝐨𝐜𝐤 𝐂𝐮𝐛𝐞. Knorr cubes are a lifesaver in enhancing the flavour of my soups, stews, sauces, & gravies. Made with real anchovies extract to enhance the natural flavours of any food & create tasty meals! 🇰🇷🇰🇷
.
Auntie Lilly is excited to share one of my son's favourite Korean dishes; 𝐒𝐩𝐢𝐜𝐲 𝐊𝐢𝐦𝐜𝐡𝐢 𝐒𝐭𝐞𝐰 ~ 𝐊𝐢𝐦𝐜𝐡𝐢 𝐉𝐣𝐢𝐠𝐚𝐞 is simply a wholesome fare of delicious & nutritious stew for the whole family. No matter how busy you are, it's still important to eat well. 🧑🍳🧑🍳
.
A nourishing stew that's incredibly delicious, light & nutritious cooked #penuhrasa with few ingredients including Kimchi, Chicken, Tofu, egg, Korean paste, Knorr cube & Vegetables of your choice. A simple yet complete and comforting dish. 😋😋
.
𝐒𝐩𝐢𝐜𝐲 𝐊𝐢𝐦𝐜𝐡𝐢 𝐒𝐭𝐞𝐰 ~ 𝐊𝐢𝐦𝐜𝐡𝐢 𝐉𝐣𝐢𝐠𝐚𝐞
.
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
✅1 Egg
✅3 Cups Water
✅1 Tsp Sesame Oil
✅1 Cup Aged Kimchi
✅1/2 Cup Sliced Onion
✅1/2 Cup Sliced Carrot
✅2 Tbsp Chopped Garlic
✅1 Cube Knorr Ikan Bilis
✅1/2 Cup Chopped Scallions
✅1 Block Of Soft Tofu (Cubed)
✅1 Tsp Gochugaru (Korean Red Chili Flakes)
✅1 Tbsp Gochujang (Korean Hot Pepper Paste)
✅1 Chicken Thigh Or Breast Meat (Skinless, Boneless & Cut Into Bite-Sized Pieces)
.
𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬:
🔸Place Kimchi, Chicken, Garlic, Scallions, Sesame Oil, Gochujang, Gochugaru & Knorr Ikan Bilis Cube in the pot.
🔸Pour in water & bring to a boil.
🔸Reduce the heat to a simmer & cook for 5 mins.
🔸Add-In Tofu, Carrots & Onions.
🔸Continue cooking for another 5 mins, adding the egg & scallions at the very end.
🔸Serve immediately, over steaming white rice if desired.
.
.
For more healthy recipes by Knorr, can check out this Website 👉🏻👉🏻 www.nakmakanapa.com.my
.
Dengan Knorr, masakan mudah dan berkhasiat bukan lagi mustahil. ✨✨
.
.
Knorr Malaysia
#KnorrMalaysia #KnorrAje #KnorrMaBaharu #MasakCaraSiha
at the place 在 椅子樂團 The Chairs Youtube 的最佳解答
窗外一遍又一遍重複的風景
總是好奇卻不夠勇敢看清
明知見一面少一面是時間的真理
卻又必須分離
宇宙會趨向混亂直到死亡
我努力抓住那把秩序的槳
但願能夠穩定地和你在這小路上
划出一道光
當終於雙手合十臣服於時代的巨浪
原來信仰是如此脆弱且易逝的呀
可親愛的你卻從未真正地離開我身旁
我們的地方是如此穩固如此的堅強
途中短暫停靠的美麗的人哪
多渴望你們留在我的枝枒
但每個生命終究都有自己的計劃
我無從解答
當終於雙手合十臣服於時代的巨浪
原來信仰是如此脆弱且易逝的呀
可親愛的你卻從未真正地離開我身旁
我們的地方是如此穩固如此堅強
原來信仰是如此脆弱且易逝的呀
我們的地方是如此穩固如此的堅強
The scenery outside the window repeats again and again
I'm always curious but never brave enough to see it through
Knowing that the time we meet each other will only be less and less
Still we have to be parted
The universe tends to be chaotic until its death
I try the best I can to hold the paddle of my order
Wish I could be with you stably along the way
Illuminating the darkness while we’re rowing
When I finally surrender to the billow of the time
I come to realize how fragile our belief can be as it vanishes
But my dearest friend, you never leave me and are always by my side
How firm and steady our place is
You, beautiful people who make a brief stop at my station
How I desire that you’d stay on my branches
However every life has its own plans
And there's no way I'll be able to know the answer to them
When I finally surrender to the billow of the time
I come to realize how fragile our belief can be as it vanishes
But my dearest friend, you never leave me and are always by my side
How firm and steady our place is
作詞 |裘詠靖
作曲 |裘詠靖
製作人|黃榮毅
編曲|椅子樂團
錄音|邢銅 @ 55 TEC Studio
混音|Andy Baker @Yuchen Studio
母帶後期|Andy Baker @Yuchen Studio
封面設計|Fuling Chang Illustrations / 章芙菱
at the place 在 cook kafemaru Youtube 的最佳貼文
牛乳の代わりにアーモンドミルクを加えた
バター不使用のオイルマフィンです。
バターなしでもふんわりしっとり♡なのが嬉しい^^
生地にもアーモンドをたっぷり入れたので、ほんとうにしっとりな焼き上がりです。
自立する紙のカップで焼くときは、生地は入れすぎないように注意してください。
家のオーブンはクセがあるので、途中必ず前後入れ替えないと丸く焼けないんですが、今日はタイミングを逃してしまい、全員リーゼント風になってしまいました、(´;ω;`)ウゥゥ
↑リーゼントって通じるのだろか。
生地作りは順に混ぜていくだけなので、初心者さんでも簡単!
ひとくちサイズで沢山焼けたら、ぜひ家族や
お友達にもお裾分けしましょう♪
レシピは下にあります↓
フォロー&いいね! も お願いします!!!!!!
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Blogブログ始めました。
良かったら遊びにきてください^^
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==================================================
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オムニ7でネット予約し、セブンイレブン店頭受け取りで買うことができます!
=============================================
【Ingredients】Make 12 Muffins
50g Almond Milk
30g Oil
45g Cane sugar
1 Egg (50g)room temperature
60g Cake flour
40g Almond flour
3g Baking powder
15g Sliced almonds
【Directions】
Preparation:
Preheat the oven to 338 °F/170℃.
①Crack the eggs into a small bowl and mix well.
②Place almond milk in a bowl.
③Add the oil little by little and mix well.
④Add the egg and mix well.
⑤Add sugar and mix.
⑥Add the sifted flour,almond flour, baking powder and mix.
⑦Put the cake batter in each cup. Top with Sliced almonds.
⑧Bake at 170℃ for about 16 minutes.
***Depending on your oven, it may be difficult to brown, but if you bake it too long, it will lose its moisture and become hard.
***れしぴ置き場***
【材料】12個(1個のサイズ:約直径2.8cm高さ3cm)
アーモンドミルク 50g
米油 30g
きび砂糖 45g
卵 1個(50g)室温
薄力粉 60g
アーモンドプードル 40g
ベーキングパウダー 3g
スライスアーモンド 15g
***れしぴ置き場***
【作り方】
準備:
オーブンは170℃に温めておく。
①小さなボウルに卵を割り入れ、よく混ぜる。
②ボウルにアーモンドミルクを入れる。
③米油を少しずつ加えてよく混ぜる。
④①の卵を加えて混ぜる。
⑤砂糖を加えてよく混ぜる。
⑥薄力粉、アーモンドプードル、ベーキングパウダーをふるい入れてぐるぐる混ぜる。
⑦生地をマフインカップに入れ、上にスライスアーモンドを乗せる。
⑧170℃で約16分焼く。
***オーブンによっては焼き色が付きにくいかも知れませんが、長く焼きすぎると水分が飛んで固くなるので、焼きすぎないようにします。調整してください^^
少し冷ましてまだ温かいうちに、袋に入れて保存します。
●材料について
*クセのないお好みのOil でOkです
*焼き上がりの色味とコクが出る味の点からきび砂糖
をおススメしていますが、グラニュー糖でもOK
*Mサイズ位だと思いますが、最近の卵は大きさがまちまちなことが多いので面倒でなければ量ってください~
at the place 在 SKYHICHANNEL Youtube 的精選貼文
SKY-HI Album"八面六臂" 2021.10.27 on sale
予約はこちら : https://SKY-HI.lnk.to/hachimenroppi
SKY-HI ROUND A GROUND 2020
-2021.08.24 @ Osaka BIGCAT-
・Ai Bloom (愛ブルーム)
・me time
・NANISAMA (何様)
・Shiawase (仕合わせ)
・To The First
-Date / Place-
2021.7.4 (Sun) at ISHIKAWA Kanazawa Eight Hall
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.10 (Sat) at MIE CLUB ROOTS
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.11 (Sun) at SHIZUOKA LIVE ROXY SHIZUOKA
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.14 (Wed) at HOKKAIDO Hakodate club COCOA
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.17 (Sat) at SAITAMA HEAVEN'S ROCK SHINTOSHIN
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.23 (Fri) at TOCHIGI HEAVEN'S ROCK UTSUNOMIYA
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.29 (Thu) at TOTTORI Yonago AZTiC laughs
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.7.31(Sat) at OKAYAMA YEBISU YA PRO
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.1 (Sun) at YAMAGUCHI RISING HALL SHUNAN
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.4 (Wed) at YAMANASHI KOFU CONVICTION
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.7 (Sat) at miyazaki SR BOX
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.8 (Sun) at kagoshima CAPARVO HALL
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.10 (Tue) at kumamotoB.9 V1
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.14 (Sat) at HYOGO KOBE Harbor Studio
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.15 (Sun) NARA EVANS CASTLE HALL
OPEN 14:00 / START 15:00
OPEN 17:30/START 18:30
2021.8.17 (Tue) at AICHI DIAMOND HALL
OPEN 14:00/START 15:00
OPEN 17:30/START 18:30
2021.8.20 (Fri) at NIIGATA LOTS
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.22 (Sun) at IBARAKI mito LIGHT HOUSE
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.24 (Tue) at Osaka BIGCAT
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.25 (Wed) at Osaka BIGCAT
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.8.27 (Fri) at HIROSHIMA CLUB QUATTRO
OPEN 14:00/START 15:00
OPEN 17:30/START 18:30
2021.8.29 (Sun) at TOKUSHIMA club GRINDHOUSE
OPEN 14:00/START 15:00
OPEN 17:30/START 18:30
2021.9.1 (Wed) at MIYAGI SENDAI GIGS
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.4 (Sat) at AOMORI Quarter
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.5 (Sun) at IWATE MORIOKA club CHANGE WAVE
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.7 (Tue) at TOKYO TSUTAYA O-EAST
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.8 (Wed) at TOKYO TSUTAYA O-EAST
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.13 (Mon) at fukuoka DRUM LOGOS
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
2021.9.14 (Tue) at OKINAWA SAKURAZAKA CENTRAL
OPEN 14:00 / START 15:00
OPEN 17:30 / START 18:30
Director : Jun Kawaguchi
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