TỔNG HỢP TỪ ĐỒNG NGHĨA PHỔ BIẾN TRONG IELTS WRITING TASK 1 [Kèm bài tập + đáp án chi tiết]
PHẦN TỪ ĐỒNG NGHĨA
- the percentage of ... ≈ the proportion of ...: tỷ lệ ...
- to rise rapidly ≈ to experience a rapid increase: tăng nhanh
- to decrease slowly ≈ to see a slow decline: giảm chậm
- the chart ≈ the line graph/ the pie chart/ the bar chart/ the table/ the process/ ...: biểu đồ ...
- to show ≈ to compare/ illustrate/ give information on/ show key data on ...: thế hiện/ so sánh ...
- the 0 to 14 age group ≈ children aged 14 or under ≈ the youngest group: nhóm tuổi từ 0 tới 14
- the 30 to 50 age group ≈ people aged 30 to 50 ≈ people between the ages of 30 and 50: nhóm tuổi từ 30 tới 50
- the populations of ... ≈ the demographics of ...: dân số của ...
- By contrast, ... ≈ ... illustrate a different pattern: Ngược lại, .../ ... thể hiện xu hướng trái ngược
- Similarly, ... ≈ show a similar pattern: Tương tự vậy, .../ ... thể hiện xu hướng tương tự
while ... ≈ whilst ... ≈ whereas ...: trong khi ...
- in terms of ... ≈ regarding ... ≈ Looking at ..., it can be seen that ...: Khi nói về ...
- over the given period ≈ during this time frame: trong suốt giai đoạn nào đó
- over a 10-year period ≈ over a period of 10 years: trong giai đoạn 10 năm
- from 1990 to 2000 ≈ between 1990 and 2000: từ năm 1990 tới 2000
- in 1990 and 2000 ≈ in two different years, 1990 and 2000: trong 2 năm, 1990 và 2000
- beginning with collecting ... ≈ starting with the collection of ...: bắt đầu bằng việc thu thập ...
- ending with ... being packaged ... ≈ ending at the packing stage: kết thúc ở giai đoạn đóng gói
- to be transported to ... ≈ to be delivered to ...: được vận chuyển tới ...
- the life cycle of ... ≈ the development of ...: vòng đời/ sự phát triển của con gì
PHẦN BÀI TẬP + ĐÁP ÁN page mình xem tại đây nhé: https://ielts-nguyenhuyen.com/20-cum-tu-dong-nghia-trong-ielts-writing-task-1/
Chúc page mình học tốt nè <3
#ieltsnguyenhuyen
同時也有64部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,For this episode, we went down to JOMO to complete an UNDEAFATED 2KG Burger Challenge! JOMO is located at Holland Village and is restaurant + bar conc...
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bar between 在 IELTS Thanh Loan Facebook 的最讚貼文
REVIEW KỲ THI THẬT IELTS CUỐI THÁNG 09
Rất nhiều khác biệt các bạn nhé, đặc biệt là thi Speaking qua zoom >> Các bạn sắp thi hãy đọc nào!
CHIA SẺ CỦA BẠN ĐÀM HƯƠNG
Speaking - sáng 22/9/2021- IDP Triệu Việt Vương
Part 1:
- Hometown (is your hometown an ideal place for growing up)
- Weather (which weather do you like the most, do you want to live in the place that has different weather)
- What type of people would usually visit a cafe
- what's the different between going to a cafe and a restaurant
Part 2: A cafe you like to visit
Part 3:
- What are the main reasons why people organise parties in your country?
- what do you think about inviting people over for special occasions (on what kind of occasion, tổ chức ở đâu, sao lại tổ chức ở nhà...)
Examiner của mình cũng là thầy Daniel đầu trọc đeo kính. Thầy nói rõ ràng, rất thân thiện. Thi thông qua Zoom ạ
L+R+W thi máy - chiều 22/09/21 - IDP Ngọc Khánh
Listening:
Section 1: Town tour
Tóm tắt là cuộc điện thoại hỏi về nội dung tour gồm những gì đi đâu (k nhớ gì chỉ nhớ chiếc địa điểm cuối cùng đc rec là Barrett Lodge)
Section 2: Fishing on Dolphin Island
Độc thoại về việc lấy chiếc giấy phép câu cá, phí câu cá, các địa điểm và thời gian thích hợp để câu
Section 3: Fieldtrip
Độc thoại về fieldtrip, các điểm dừng chân, những gì cần chú ý
Section 4:
Hội thoại của 2 học sinh/sinh viên về bản novel + play + musical của 1 cuốn sách
Tốc độ vừa phải, không quá tricky (hơi rối một tí chỗ sec 2 đoạn giấy phép câu cá )
Reading:
Passage 1: Agriculture (điền từ, T/F/NG)
Về nền nông nghiệp theo từng thời đại
Passage 2: Getting Children to Stay in Bed (nối đoạn với nội dung, nối tên các nhà nghiên cứu với nội dung)
Về việc các cháu hay ngủ muộn, nghiên cứu vì sao các cháu lại ngủ muộn và một số phương pháp để các cháu ngoan ngoãn đi ngủ
Passage 3: Crossing the Threshold - Architecture (Y/N/NG, multiple choice)
Về việc tu sửa bảo tàng ở NZ, kiến trúc và một chút về vấn đề lưu giữ văn hóa
Writing:
Task 1: Chart % female (16-25t) in a particular country watch and participate in various sports (tennis, athletics, basketball, badminton, golf, horse ridind and racing)
Task 2: Governments should make people responsible for looking after their own local
environment. Do you agree or disagree?
Cảm nhận sau cùng là đề khá dễ chịu, nhưng chính vì thế nên hơi rén
CHIA SẺ BẠN LILY NGO
Chia sẻ đề tích đức - IDP Ngọc Khánh - chiều 22.09.2021
Listening: tốc độ rất bình thường, ko nhanh chút nào
Part 1: hỏi thuê xe RV, bao nhiêu tiền, có trang thiết bị gì, đánh vần điểm đi đến
Part 2: mô tả 1 khu vực trường học, MCQ + Map
Part 3: 2 học sinh thảo luận essay về 1 entrepreneur trái ngành thành tài - có 6 MCQ, và 2 câu hỏi lựa chọn 2 đáp án
Part 4: bài giảng về con cá ngựa, điền từ
Reading: P1, 2 dễ (trộm vía) P3 khó
P1: về an ninh lương thực, bảo tồn các giống cây sắp tuyệt chủng, có 6 câu TFNG, 7 điền từ
P2: về giấc ngủ - matching thông tin và đoạn văn. YNNG
P3: khó vỡi ý :(( về khủng long và tái tạo hóa thạch khủng long
- Có điền từ vs từ có sẵn
- MCQ
- 1 câu hỏi chọn nhiều đáp án
(hic tên mấy con khủng long nó giống nhau quá, mình bấn loạn nên ko nhớ được chính xác dạng đề
WRITING
Task 1: bar, % phụ nữ xem và chơi các môn thể thao
Task 2: Goverment nên để người dân tự take care local environment. Agree or disagree (mình ko nhớ chính xác đề, nhưng đại loại là thế này
Speaking: Part 1:
- Work/study
- shows on TV
- watching TV: then vs. now, kids vs adults
- Pets
Part 2: A skill you find difficult to learn (không có trong bộ đề forecast nè)
Part 3:
- người trẻ người già, ai học kỹ năng mới dễ hơn
- sẽ ra sao nếu người già ko học kỹ năng mới
- cha mẹ đóng vai trò ra sao trong việc giúp con học kỹ năng mới
- mấy câu liên quan đến creativity
Examiner của mình là thầy Daniel đầu trọc đeo kính, rất thân thiện, mỗi lần mình trả lời xong đều mỉm cười nhẹ nhàng. Mỗi tội part 2 mình nói như ****. thầy cười tỏ vẻ rất thông cảm
Thi thông qua Zoom, nhưng vẫn phải đeo khẩu trang.
Chắc mới quay trở lại thi hôm nay nên trang thiết bị vs máy móc chưa sẵn sàng lắm. Mình là người thứ 2 thi nhưng bị bốc lên đầu tiên do người số 1 đến muộn. Setup từ 8h45, 9h mới được thi.
CHIA SẺ CỦA BẠN HÀ PHƯƠNG
Reivew tích đức ca thi đầu tiên sau giãn cách speaking ipd HN 22/9
Part 1: work or study
-học ngành gì?
-vì sao chọn ngành đấy?
-môn học của ngành đấy sẽ giúp gì mình trong công việc sau này?
Part 2: book
-hay đọc sách gì
-tại sao
-giới trẻ hiện nay có thích thể loại sách đấy không
...
Part 3: mn hay đọc sách gì
- người trẻ tuổi và người lớn cuổi có đọc những loại sách giống nhau không
- Cuốn sách được chuyển thể thành phim thì cái nào hay hơn
- Nên đọc sách rồi mới xem phim chuyển thể hay xem phim xong rồi đọc sách
- Đọc sách có phải phương pháp học tốt nhất
Dưới đây là những gì em nhớ được sau buổi thi hôm nay xin chia sẻ cho mn ạ. Thi dưới hình thức video call.
bar between 在 Le bonheur d'Eunice Facebook 的最讚貼文
Although there are lots of Italian restaurants in Hong Kong, homemade pasta is not so widely popular as making fresh pasta takes patience and attention to the intricate details of the process. However, you can find every dish made in-house from scratch at Casa Cucina & Bar located at Sai Ying Pun. Formerly of Two- Michelin Guide -starred Amber at The Landmark Mandarin Oriental, Hong Kong Executive Chef Anthony Cheung brings a Cicchetti-inspired menu featuring a limited selection of dishes all made in-house. This restaurant has three floors of intimate dining space which looks like a resort hotel, no wonder it has become an Instagram favorite since its grand opening.
雖然意大利餐廳在香港隨處可見,但手工意粉卻不常見,始終複雜製作過程需要一定的耐性,不過位於西營盤的Casa Cucina & Bar就可找到從頭開始自家製作的手工菜式。大廚Anthony Cheung曾任職香港置地文華東方酒店、米芝連兩星法式餐廳Amber,餐牌選取意大利特色小食文化Cicchetti為創作靈感,選擇不算多,但全都是自家製作。餐廳猶如一幢獨立度假屋,擁有三層空間,難怪開張以來已成為IG打卡熱點。
Burrata $105
This appetizer resembles the "red, white, and green" colors of the Italian flag. The softness and delightful milky aroma of buffalo cheese are irresistible. The seasonings allow the delicate flavor of the cheese to shine through. When cut open, the creamy interior of Burrata is revealed as it slowly seeps from the centre like rich cream. It tastes cool and refreshing and that's why is a great choice for appetizer in summer.
這道前菜仿如意大利國旗的「紅、白、綠」三色,水牛芝士的柔軟與芳香就是它最誘人的魅力,奶香佈滿口腔,簡單調味不喧賓奪主,切開時水牛芝士像奶油般柔滑的內芯緩緩滲出,冰涼清新,是夏天一流的開胃菜。
Duck Ragu Pappardelle $178
This pasta with double-seared duck breast chicken, liver parfait and French yellow wine topped with Parmesan is one of the Casa signature dishes. The biggest difference between fresh pasta and dried pasta is the springy texture which offers an al dente bite. Pappardelle goes wonderfully with a hearty, meaty Duck Ragu sauce.
這道鴨胸肉醬意粉是Casa的招牌菜之一,加入雞肝及法國Vin Jaune黃葡萄酒,再撒上巴馬臣芝士,新鮮現造意粉與乾意粉最大的分別就是彈性中帶點煙韌的麵質,挺身富有Al dente咬口嚼勁,寬帶蛋麵極易掛上濃稠肉汁。
Chicken Parmigiana $168
It is a classic Italian dish of breaded chicken breast covered in melty mozzarella cheese and is served with bright and tangy tomato sauce to provide a contrast to the fried cutlets and rich cheese. The coating is flavorful and crispy.
作為一道經典的意大利菜,裹著麵包糠的雞胸肉以半熔的Mozzarella芝士舖面, 配合酸酸甜甜的番茄醬,與炸雞和濃郁的芝士形成鮮明對比,外層炸漿香脆可口。
Braised Ox Cheek $218
Slow-cooking is perfect for ox cheek meat which is a thick working muscle. It turns this tough meat into a wonderfully rich and tender delicacy. Ox cheek is braised in red wine, every mouthful is juicy and luscious. It matches in a perfect way with the deep, warm, complex flavours of red wine.
牛面頰肉原是一種厚實的肌肉,所以非常適合用來慢煮,將原本堅韌的牛肉變得柔軟入味,加入紅酒燉煮,每一口鮮嫩多汁,完美搭配紅酒那種深沉、溫暖、複雜的酒香。
Tiramisu $58
Tiramisu is a rich treat blending the bold flavors of cocoa and espresso, the cake melts in the mouth without being too sweet.
提拉米蘇融合了苦香可可和濃縮咖啡粉,蛋糕質感入口即化,不會過於甜膩。
Tofu Panna Cotta $58
This panna cotta does not taste like usual because it is inspired by Hong Kong's favourite "Tofu Fa", made with fresh tofu and topped with a toffee-like-sweet syrup made with red sugar and light soy sauce. Its delicate sweetness and smooth tofu texture make it a perfect treat at the end of a meal.
奶凍與傳統口味有所不同,由於啟發自香港人氣小食豆腐花,奶凍是以新鮮豆腐製成,融合以黃糖及淡豉油製成、如拖肥糖般的甜糖漿,其細膩有層次的甜味和吹風可破的軟滑豆腐質地為晚餐完美作結。
#casacucinahk #casacucina #casacucinabar #SaiYingPun #西營盤 #homemadepasta #手工意粉 #foodie #foodporn #hkfoodie
bar between 在 Zermatt Neo Youtube 的最佳解答
For this episode, we went down to JOMO to complete an UNDEAFATED 2KG Burger Challenge! JOMO is located at Holland Village and is restaurant + bar concept featuring Western-style cuisine and bar bites. The décor is sleek and minimalistic, appealing to the modern consumer. On top of their standard burger menu, they have an UNDEFEATED burger challenge with a 15-minute time limit. Completing it makes your meal free. Specifically for my challenge, the staff promised to have a company-wide volunteer outing should I complete it in under 10 minutes.
The challenge comes with a 5-patty beef burger. The patties are dry-aged Angus beef from Sidecar. Together with the patties, the burger is loaded with a cheese sauce, onion rings, sliced cheese, bacon and an egg, nestled between 2 toasted buns. Besides the burger, the challenge has chicken-salted fries, purple coleslaw and a Bourbon Vanilla milkshake, with a total weight of around 2KG.
You could taste the dry-aging noticeably in the patties, which had a deep meaty flavour but were a bit on the dry side. Eaten as a package with the cheese, egg and onion rings, the burger really came together as a flavour smorgasbord. The fries had an interesting addition, chicken salt, and you could taste the strong chicken flavour if you licked the salt off the fries. However, eaten en masse and with chilli sauce or ketchup, the mild chicken flavour was drowned out by the stronger ones. The coleslaw was decent, not too sweet and still crunchy but nothing exceptional. The milkshake was very strong alcohol-wise, but pleasant enough to wash down the burger with.
I completed this UNDEFEATED 2KG Burger Challenge in right under 9 minutes, committing the staff at JOMO to partake in a volunteer activity together. The challenge is not overwhelmingly huge or technical, so 15 minutes is a reasonable timing for a large eater. JOMO serves a variety of affordable Western food including other kinds of burgers, steaks and their signature Fish & Chips. Do head down to JOMO to eat your way to a free meal!
Visit JOMO at:
48 Lor Mambong
Singapore 277699
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing ZenyumClear™️ Aligners:
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5 Purvis Street, #01-03, Singapore
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bar between 在 PHOLFOODMAFIA Youtube 的精選貼文
รายการพลพรรคนักปรุง 9 พฤษภาคม 2564 สอนทำอาหาร @PHOLFOODMAFIA
Pholfoodmafia+ 9 May 2021 2021 ติดตามได้ ➤ https://www.youtube.com/user/PHOLFOODMAFIA?sub_confirmation=1
เลมอนบาร์ Lemon Bar สูตรนี้จะประกอบไปด้วย 2 ส่วนหลัก ๆ คือ ตัวชั้นของเลมอนบาร์ และตัวชั้นของบิสกิต พิมพ์อบขนมที่เลือกมาใช้ในวันนี้มีขนาด 9 x 9 นิ้ว เราจะฉัดสเปร์น้ำมันบาง ๆ แล้วลองด้วยกระดาษไขอีก 1 ชั้น
เริ่มที่การทำชั้นล่างก่อน คือ ชั้นของบิสกิต ใช้เนย 40 กรัม ผสมกับชอร์ตเทนนิ่งน้ำมันรำข้าว 90 กรัม จากนั้นนำไปละลายในไมโครเวฟ จากนั้นนำแป้งสาลีไม่ฟอกขาวมาร่อนใส่ในภาชนะ 225 กรัม ไอซิง 50 กรัม เกลือป่น ½ ช้อนชา ร่อนส่วนผสมทุกอย่างให้เข้ากัน เทตามลงไปด้วยของเหลวที่เราเตรียมไว้ ใช้พายคนทุกอย่างให้ผสมเข้ากันดี จากนั้นเทส่วนประกอบทั้งหมดนี้ลงในพิมพ์ที่เราเตรียมไว้ เกลี่ยให้ส่วนผสมกระจายทั่วกันดี กดให้แน่นพอควร จากนั้นนำเข้าเตาอบเป็นเวลา 20 นาที ที่ความร้อย 180 องศา
ระหว่างรอบิสกิตอบ เราก็มาทำนส่วนของเลมอนกัน เราล้างมะนาวเลมอนให้สะอาด ซับให้แห้ง แล้วนำมาขูดผิว 2 ช้อนโต๊ะ ลงไปผสมกับน้ำตาลทราย 450 กรัม จากนั้นก็คั่นมะนาวเลมอนใช้น้ำมะนาวเลมอน 180 กรัม เราเตรียมเครื่องบดสับ โดยใส่น้ำตาลทรายที่มีส่วนผสมของเลมอนลงไป เราเดินเครื่องแบบกดหยุด เท่านี้น้ำตาลของเราก็จะมีกลิ่นหอมของเลมอนแล้ว ใส่แป้งสาลีไม่ฟองขาวลงไป 45 กรัม ตามด้วยไข่ไก่ทั้งหมด 6 ฟอง เสร็จแล้วเดินเครื่องปั่นให้เข้ากันดี เมื่อเข้ากันดีแล้วเติมเลมอนลงไป ปั่นต่อให้ส่วนผสมเข้ากันอีกครั้ง
เมื่อชั้นบิสกิตสุกแล้ว ก็นำออกมาใส่ตัวหน้าเลเมนลงไป แล้วนำเข้าไปอบต่ออีก 25 นาทีที่ความร้อน 180 องศา ก็เสร็จเรียนร้อย นำออกมาพักไว้ที่อุณภูมิห้องหรือแช่เย็นสักพัก จึงนำออกตัดเป็นชิ้นให้สวยงาม โรยหน้าด้วยไอซิง เรียบร้อยพร้อมเสิร์ฟ
For the full recipe, please visit Official website :
➤ https://www.pholfoodmafia.com
#เลมอนบาร์
??? เลมอนมีรสชาติเปรี้ยวและกลิ่นหอมที่เป็นเอกลักษณ์ เคล็ดลับความอร่อยของเลมอนบาร์สูตรนี้ จึงอยู่ที่คุณภาพของส่วนผสม เลือกใช้เลมอนสดใหม่ รวมถึงไข่ไก่ที่สดใหม่ไม่คาว การใช้ชอร์ตเทนนิ่งแทนเนยบางส่วน ทำให้กลิ่นและรสของเนยไม่ไปกลบเลมอน เข้าไปดูสูตรที่เว็บไซต์ https://bit.ly/3vNyCIX
? สนใจสั่งซื้อผลิตภัณฑ์คิง ?
สามารถช้อปออนไลน์ได้ที่ shopee
https://shopee.prf.hn/l/7JP0qgW
Lemon Bar
The secret to an amazing lemon bar lie in the freshness of ingredients like eggs and lemon and the balance between butter and shortening in the crust. To get the recipe https://bit.ly/3vNyCIX
#pholfoodmafianetwork #pholfoodmafia #LemonBar #แจกสูตร
For English recipes, please go to the respective video's description on the link below
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Pholfoodmafia+ 9 May 2021
รายการพลพรรคนักปรุง 9 พฤษภาคม 2564 สอนทำอาหาร
หมูก้อนมะกอกแซ่บ Spicy Olive Pork Patties
https://youtu.be/rIzm8Mtciw4
คัตสึเบอร์เกอร์ Katsubaga
https://youtu.be/llkVr_fkKI0
พิซซ่าไก่บัฟฟาโล่อย่างง่าย Easy Buffalo Chicken Pizza
https://youtu.be/SbFq0-IczaY
เลมอนบาร์ Lemon Bar
https://youtu.be/CO5sFySc3lU
Thank you for watching!
My Other Channel
รายการพลพรรคนักปรุงสามารถเข้ามาพูดคุยกันได้ที่
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#เลมอนบาร์ #LemonBar #พลพรรคนักปรุง #สอนทำอาหาร #สูตรอาหารอร่อย #อาหารง่ายๆ
bar between 在 中山 繁樹 Shigeki Nakayama Youtube 的精選貼文
@圓酒居酒屋
📍台北市中山區新生北路二段58巷32號
https://goo.gl/maps/PVaEFcyZfxLVm4mC7
⏰営業時間:
月曜日 18時00分~2時00分
火曜日 18時00分~2時00分
水曜日 18時00分~2時00分
木曜日 18時00分~2時00分
金曜日 18時00分~2時00分
土曜日 18時00分~2時00分
日曜日 18時00分~1時00分
☎預約電話 : 02-2562-6580
https://www.marusake.com.tw/
台灣大安區🇹🇼日本人🇯🇵馬場克樹さん的唱歌 泰安情歌 bar between 台北市 馬場克樹 2020/05/21 🎥SONY RX0M2
https://youtu.be/trUs0TdJ53A
台湾 SOGO活動 泰安情歌 作詞作曲 馬場克樹さん 八得力 2021年3月28日 by iPhone 7
https://youtu.be/LstA6cQf48U
2021/03/28 台湾SOGO活動 泰安情歌 作詞作曲 馬場克樹さん 八得力 GoPro Hero 3
https://youtu.be/Ih7TvcP0Blo
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