Search
This vegetarian chick pea salad with tomato and herbs, tamarind chutney and yoghurt can be spiced up with chillies or made insta wortht with pomegranate seeds. Versatile, delicious and healthy! 🥇
Made with chick pea flour, yoghurt and a heap of herbs and spices, these kebabs are fried golden - perfect for summer snacking 🌱
I can eat hummus everyday! and this place have so many types from beetroot to basil hummus 😋 even smoothie bowl has chick pea 🤪 Super packed with protein, nutrients, high in fibre and generally a superfood. Perfect place for vegan!
🌟
Taste : 4/5
Ambience : 4/5
Experience : 4/5
Price : 2/5
.
#LevyFoodie #bkkcafe #veganthailand #superfood #bkkfood #bangkokfood #vegan #fitmominbangkok
Homemade Chickpea Miso ☆ ひよこ豆味噌の作り方
https://youtu.be/WOVaBpmpf0A
music by LAKEY INSPIRED (https://soundcloud.com/lakeyinspired)
-----------------------------------------------------------------------
I often use iHerb to get organic ingredients.
HP : http://www.iherb.com/?rcode=YOY970
Use a code YOY970 to get a discount on your first purchase.
They ship internationally at low price sometimes even free :)
-----------------------------------------------------------------------
Website : http://www.peacefulcuisine.com
Instagram：http://instagram.com/peaceful_cuisine/
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine
-----------------------------------------------------------------------
Equipments & etc:
Camera : Sony A7RII
Lens : FE 24-70mm F2.8 GM [SEL2470GM]
Mic：RODE Videomic Pro+
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro
Edit : Adobe Premiere Pro CC
-----------------------------------------------------------------------
Incredible freshly made chole bhature from Giani's di Hatti in Chandni Chowk, New Delhi. Bhatura chole (Hindi: छोले भटूरे, Punjabi: ਛੋਲੇ ਭਟੂਰੇ), is a combination of chana masala (spicy chick peas) and fried bread called bhatoora (made of maida flour) from India. It is usually eaten as breakfast, sometimes accompanied with lassi. Chole bhatura is served with onions, carrot pickle, green chutney and achaar.
There are different varieties of bhatura available such as aloo bhatura (bhatura filled with boiled potato), paneer bhatura (bhatura filled with cottage cheese) etc. These breads are served with chick peas cooked in a gravy made of tomotoes, onions, garlic and garam masala (a spice mix). Sometimes, this chick pea preparation is also served with kulcha (type of Indian flat bread), naan or chawal (rice).
