關於 frites menu ，我們在網路上蒐集到這些相關的討論、資訊與評價

HKD $85 Dan Dan Noodles 麻辣擔擔麵, Hong Kong-Sichuan style soupy recipe 😍😋. Surprisingly inside【Bayfare Social, Rosewood Hotel, Hong Kong】, they serve one of the best Dan Dan Noodles in Hong Kong. It has both a Spicy & Mala Tingling Sichuan Peppercorn sensation, accentuated with Minced Pork & Beef, Chili 🌶 & Scallion.

It also carries the proper 'Sesame 芝麻醬' based viscous sauce, but crushed Peanuts on top. Many modern versions only have the peanuts part of equation.. Coz PB 花生醬 is a lot cheaper & easier to dilute, I hate those shops with a vengeance.. 😢

The 1.0 menu in Bayfare also had 生煎包, the 3.0 revised menu now carries a 'Biang Biang' noodles 油撥面 instead but I never managed to order it as it was sold out. However, the Flat Iron Steak Frites $240 also made a come back in the 3rd menu, for a brief period they took the Steak & Burger off the dinner menu due to Henry being next door.. 🤔

Also good to order some #Crodino, #Chinotto or #Cedrata drinks here. Much harder to find in HK context 🥤

Comfort food is always on the menu at Curate @fskualalumpur, a total star for downtown dining. Their latest #FSKLFlavourBomb menu features mouth watering dishes such as:

⭐️Durian Cheese Cake - looks cute and delectable and tastes good too!
⭐️Fried Chicken & Waffle - the BEST! Imagine perfectly seasoned and crispy fried chicken on top of a fluffy, sweet and crispy waffle, drizzled with local trigona honey!
⭐️Mussels Asiano - the spicy, punchy and tangy broth transports me to Thailand immediately, so good with fries + curry aoili. Definitely an interesting twist to the usual moules-frites!
⭐️MB6 Wagyu Tomahawak - there was a gasp from the table when the Wagyu tomahawk steak arrived. It was truly amazing, delicious, and juicy to the very last slice.
⭐️ Ayam Masak Merah and 8 Hour Braised Beef Short Rib Rendang - I’ve always enjoyed classic Malaysian dishes at Curate and they have done the ayam masak merah and beef rendang so much justice.

These were our top picks from the brand new #FSKLFlavourBomb menu 👆👍

I walked past this place a few times over this month and finally got the chance to stop by for a try. This place has the most delicious burger I have ever tried. Look at this thick wild wagyu patty, it cooked to perfection, super tender, and juicy that melted with American cheese! It comes with fries and truffle mayo. Definitely highly recommended and it's just HKD100 from the special menu on every Wednesday. You can't beat this price anywhere in town. I also like the rack of baby pork ribs (HKD235). It's beyond juicy and flavorful, plus they're huge and very generous portion for 2 ppl. I do like their sweet potato fries more than their regular fries. 10/10 recommend. Will definitely be back.
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FRITES Belgium on Tap @friteshk
📍中環威靈頓街198號The Wellington 1樓
1/F, The Wellington, 198 Wellington Street, Central
#foodvibessyCentral #foodvibessy中環

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