愛的呼喚 💕💕💕💕💕💕💕💕💕💕
https://youtu.be/GoTBHeYQ59U
My brother-In-Law (Derrick Pang) 創辦香港首個以病童為主的慈善眾籌平台
Lifewire《護.聯網》— 救救孩子,你做得到
了解Lifewire:http://www.lifewire.hk/
即時網上捐款:https://bit.ly/2Ng4vHj
加入義工團隊:https://bit.ly/2MQECyr
#愛的呼喚 #Lifewire #護聯網 #慈善眾籌
#慈善基金 #罕見病 #病童 #助病童 #夢想
Join us for Lifewire Run
11月14日(星期日),約定你, Lifewire 慈善跑步, 上水見!
最先是還可以入到上水懷舊情懷,看稻田,有嘉年華,懷舊小食等,帶埋家人一起來!
https://run.lifewire.hk/
同時也有6部Youtube影片,追蹤數超過10萬的網紅MPWeekly明周,也在其Youtube影片中提到,每個人的心底都有一個夢想,就是成為超人,擊退壞人。日本《幪面超人》就睇得多,原來香港也有本土小英雄!今天,這幾位小朋友登場,就是為了對付邪惡勢力,維持和平⋯⋯ 守武者夢翔,是本地原創皮套超級英雄,出自於義工團體「假面製造」,透過拍攝特攝(特效攝影)網劇,傳達正面訊息。這次,蝴蝶女青與七個小守武者強...
in義工團 在 Facebook 的精選貼文
愛的呼喚 💕💕💕💕💕💕💕💕💕💕
https://youtu.be/GoTBHeYQ59U
My brother-In-Law (Derrick Pang) 創辦香港首個以病童為主的慈善眾籌平台
Lifewire《護.聯網》— 救救孩子,你做得到
了解Lifewire:http://www.lifewire.hk/
即時網上捐款:https://bit.ly/2Ng4vHj
加入義工團隊:https://bit.ly/2MQECyr
#愛的呼喚 #Lifewire #護聯網 #慈善眾籌
#慈善基金 #罕見病 #病童 #助病童 #夢想
in義工團 在 Facebook 的精選貼文
今日教大家煮
📌酸菜魚
📌酸菜牛肉
📌芒果椰汁糕
🍏🍏母親節蘋果膠套裝購買連結🍏🍏
中文:https://bit.ly/3sswNiz
英文:https://bit.ly/3sqOajJ
20210417 live recipes
特別鳴謝easycook義工團寫的食譜
酸菜魚
材料: 桂花魚或其他魚,帶甜咸酸菜,大豆芽 ,泡椒 ,辣椒干,花椒 ,薑,蔥,紅辣椒,花椒
醃魚肉味料: 鹽少許,一隻蛋白,胡椒粉少許
做法: 1 燒熱鑊落油,猛火煎香魚骨,鹽少許,加滾水煮至湯濃白隔起魚骨
2 魚肉加鹽拌勻至感覺有些膠質後加一隻蛋白,胡椒粉少許拌勻待用
3 咸酸菜片薄切塊,白鑊炒至乾身
4 落油將薑絲,蔥頭,泡椒,大豆芽,咸酸菜炒香
5 開火煲熱魚湯落魚肉加鹽,菇粉各少許稍滾,魚肉鏟起放做法 4 面上,繼而淋上魚湯加一匙白醋
6 燒熱鑊落油爆香辣椒干及花椒後倒入酸菜魚湯內,紅椒粒,蔥花飾面
肥媽 Maria Cordero
YouTube Live – April 17, 2021 Recipe English Version
Hot and Sour Fish Soup with Pickled Mustard Greens
(YouTube video starts at 1:33.)
Ingredients:
Fish - 1 large sea bass (or your choice of fish)
(Separate the meat from the bones and head. Thinly slice the meat at 45-degree angle into bite size pieces. For larger pieces, make a slit in the center of each slice. Set aside.)
Chinese pickled mustard green (“syun choi” or “hum choi”) - 1 package
(Important to choose ones that are SWEET tasting instead of salty.)
(Slice horizontally into half then slice vertically into pieces. Pat dry then pan fry them without oil until dry and fragrant. Transfer to a bowl. Set aside.)
Chinese pickled green chili (“pao jiao”) - 1 jar
Ginger shreds
Garlic pieces
Bean sprouts
Salt - to taste
Mushroom seasoning powder - to taste
White vinegar - 1 tbsp
Potato starch noodles or glass noodles “fensi” - optional to add into the soup
Fish soup base ingredients:
Fish bones
Fish head
Ginger slices - for frying the fish bones and head
Ginger slices - for making the soup
A dash of salt
Very hot boiling water (to make the fish soup creamy white)
Marinade fish meat ingredients:
Salt - a dash
Egg white - 1
White pepper - a dash
Garnish ingredient:
Dried chili
Sichuan peppercorns
Green onion pieces
Fresh red chili pieces
Sichuan peppercorn oil
Methods:
1. In a bowl, add in all the fish meat, a dash of salt, and thoroughly mix until slightly sticky. Add in 1 egg white, a dash white pepper, and mix well. Set aside.
2. Heat up a wok to very hot and add oil. Sprinkle in a dash of salt, add in ginger slices, and add in fish bones and head to make the soup base. Fry them until fragrant and golden brown on HIGH heat, and remove the ginger slices.
3. Add in very hot boiling water, add ginger slices, and bring it to a boil and cook until creamy white. Turn off heat and remove all the fish bones and head and pour the soup through a strainer into a bowl.
4. Return the soup back to the wok and add in marinated fish meat prepared in Step 1 and simmer until cooked. Add in salt and mushroom seasoning powder to taste. Set aside.
5. Heat up a wok, add in oil. Add in ginger shreds, garlic pieces, Chinese pickled green chili, and stir fry until fragrant. Add in bean sprouts, Chinese pickled mustard greens, and mix well. Add in cooked fish meat and fish soup.
6. Drizzle in 1 tbsp of white vinegar.
7. Heat up a separate frying pan, and add oil. Add in dried chili, Sichuan peppercorns, and pour on top of the soup.
8. Garnish with fresh red chili and green onion pieces.
9. Drizzle Sichuan peppercorn oil on top.
🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
酸菜牛肉
材料: 牛肉,青紅辣椒,咸菜
香料: 薑一片,蒜一粒
醃料: 糖少許,胡椒粉少許,鼔油,生粉適量
做法: 1 牛肉先醃備用
2 落油爆香薑,蒜,青紅辣椒,落牛肉炒,最後加咸菜炒勻即可
備註: 咸菜有二隻,一帶甜,另一帶咸,今次是帶甜
咸菜處理可參考酸菜魚
煮酸菜牛肉可試味需否加糖
肥媽 Maria Cordero
YouTube Live – April 17, 2021 Recipe English Version
Stir Fried Beef with Pickled Mustard Greens
(YouTube video starts at 26:56.)
Ingredients:
Beef steak slices
(You can replace with beef tenderloin or pork.)
Chinese pickled mustard green (“syun choi” or “hum choi”) - 1 package
(Important to choose ones that are SWEET tasting instead of salty.)
(If you are using the SALTY type, just add more sugar.)
(Slice horizontally into half then slice vertically into pieces. Pat dry then pan fry them without oil until dry and fragrant. Transfer to a bowl. Set aside.)
Red and green sweet bell peppers - sliced
Minced ginger
Minced garlic - 1 clove
Marinade beef ingredients:
Cooking oil
Sugar
Light soya sauce
White pepper
Corn starch / flour
Methods:
1. In a bowl, add in sliced beef steak, cooking oil, sugar, light soya sauce, white pepper, corn starch, and mix well. Set aside.
2. Heat up a wok, add oil. Add in minced ginger, minced garlic, red and green sweet bell pepper slices, marinated beef slices, and briefly stir fry until fragrant. Transfer to a bowl. Set aside.
3. Heat up the wok, add Chinese pickled mustard greens. Optional to add sugar now if you find it salty.
4. Return the partially cooked beef back to the wok, and mix well. Transfer to serving plate. Serve.
🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
芒果棷汁糕
材料:
凍滾水 250 ml
奶 250 ml
魚膠粉 35 gr (可改用魚膠片5-6片)
沙糖 100 gr (可依個人喜好加減)
棷奶 1罐
芒果 2-3個
做法:
1. 凍滾水、奶 、魚膠粉、沙糖放入煲內,開中大火煮,邊煮邊輕輕攪拌至魚膠粉和糖完全溶解。
2. 加入棷奶,攪拌至混合後關火,放涼備用。注意:加入棷奶後不要煮太久,以避免油水分解。
3. 芒果去皮切粗條或粗粒,排放入糕盆內,倒入已放涼棷奶混合液,蓋好後放入雪櫃雪至硬身便可
肥媽 Maria Cordero
YouTube Live – April 17, 2021 Recipe English Version
Mango Coconut Pudding
(YouTube video starts at 35:35.)
Ingredients:
Drinking water - 250ml (do not use tap water)
Milk - 250ml
Gelatin powder - 35g (or replace with agar agar)
Sugar - 100g or to taste
Coconut milk - 1 can
(Add in last to avoid the oil separating, which will result in two layers when pudding is set.)
Fresh mangos - cut into your choice of designs. (Cubes or strips or floral.)
(Cut into THICK pieces to avoid pieces from moving.)
Methods:
1. In a cooking pot, add in drinking water, milk, gelatin powder, sugar, and cook until sugar and gelatine have melted and little bubbles appear by continue stirring.
2. Add in coconut milk and taste test for sweetness.
3. Let it cool down to room temperature.
4. In a mould, add in fresh mango pieces on the bottom layer then pour coconut milk mixture on top.
5. Put in the refrigerator to set.
6. Cut into cubes. Serve.
To create mango layers:
Optional to layer mango pieces on the bottom of the mould then refrigerate until they are a bit dehydrated and stick to the mould. This is to prevent them from moving or floating.
Once the mango pieces are set on the bottom of the mould, pour half of the coconut milk mixture in and set in the refrigerator for about 30 minutes.
After 30 minutes, or once the pudding is set, add the remaining mango pieces, coconut milk mixture, and refrigerate it until set and firm. You may create more than 2 layers.
Once set, loosen the pudding from the mould and transfer to a serving plate with the bottom of the pudding facing upward displaying the mango pieces design. Slice and serve.
in義工團 在 MPWeekly明周 Youtube 的最讚貼文
每個人的心底都有一個夢想,就是成為超人,擊退壞人。日本《幪面超人》就睇得多,原來香港也有本土小英雄!今天,這幾位小朋友登場,就是為了對付邪惡勢力,維持和平⋯⋯
守武者夢翔,是本地原創皮套超級英雄,出自於義工團體「假面製造」,透過拍攝特攝(特效攝影)網劇,傳達正面訊息。這次,蝴蝶女青與七個小守武者強勢加盟,由劇本創作、服裝道具製作,到真正演出,都由他們一手包辦。「除了擁抱夢想,過程中,小朋友能感受到對好的事物的執著,對正確的事的堅持,我想這些就是所謂的正義。」究竟一眾小守武者,會怎樣守護時空膠囊,守護夢想與正義呢?
-----------------------------------------------------------------------------------------
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in義工團 在 篠崎 泫(Hsyan Hsiaochi) Youtube 的最佳解答
#送福迎中秋 #獨居老人 #低收入戶
活動目的是為了讓低收入家庭及獨居長者感受到社區的關懷,讓他們可以與家⼈感受到中秋節的節日氣氛,以及提⾼社區對低收入家庭經濟及⽣活狀況的關注,我們於活動當⽇與150名志⼯一起送出1000個福袋(內容包含米 、油、香皂等⽣生活用品),給新竹尖石鄉、桃園全區,傳遞這份溫暖,希望在佳節前夕,帶給低收入戶家庭,以及獨居長者們,滿滿溫暖,同時希望藉此提⾼高社區對低收入家庭經濟及生活狀況的關注。
很開心這次能以活動大使身份,跟著IN義工團一起送愛到偏鄉,關懷獨居老人和低收入戶家庭。也謝謝這次一起參與的志工們,希望未來能有更多人能一起付出愛給世界上需要被關懷的角落:)
-
IN義工團:https://www.in-volunteer.org/tw/index.php
Instagram:https://www.instagram.com/hsyan0625/
FACEBOOK:https://www.facebook.com/hsyan0625/
LangLive:https://www.lang.live/room/1755159
Subscribe:https://goo.gl/WNJ2Lo
Telegram:http://t.me/hsyan_vi
in義工團 在 台灣1001個故事 Youtube 的最讚貼文
今天對我們節目來說,是特別具有意義的,因為台灣1001個故事,在今天,滿五百集了。從2009年四月開播到現在,超過十個年頭,超過1001個故事,在五百個周末,我們的節目,和大家一起生活,一起成長,一起度過人生的起起落落。當然,大家,不只是電視機前的您,還有1001個故事的主角們。在500集的這一天,我們的製作團隊特別找到十年前曾經採訪過的故事主角,看看這些年,他們的事業家庭生活,有什麼樣的變化?
台灣1001個故事-20200816分集大綱:
part1:【台灣胡椒蝦王 十年等待生命奇蹟】
https://youtu.be/BFjsXTfrerQ
part2:【台灣心義工團 十年堅持義築志業】
https://youtu.be/nWov32RbhIk
part3:【台滷味南霸天 十年熱血推新品項】
https://youtu.be/pP2KDOfkhlw
part4:【神奇蛋糕烤箱 十年烤出甜蜜未來】
https://youtu.be/hdiWZ7OjoD8
part5:【退休所長行動車 偏鄉部落煎牛排】
https://youtu.be/jNpyAt-7gA0
■台灣1001個故事 說不完的故事
每周日晚間9點,請鎖定東森新聞【台灣1001個故事】唷!
更多精彩內容鎖定《台灣1001個故事》
https://www.youtube.com/user/ettvtaiwan1001
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#台灣1001個故事 #白心儀 #美食#台灣#胡椒蝦#所長#牛排#花蓮#義工#蓋房子#滷味#彰化#蛋糕#鹿港#派出所
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信願榮景慈善基金及IN義工團將舉辦「重新出發❤️體驗之旅」讓小天使、照顧者及義工們互動互融, 以燦爛的笑容, 迎接美好的未來! 我們將乘坐全新第六代山頂纜車到太平山頂, ... <看更多>