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#MongxLovet2 SNEAKS: Charlotte Drawstring Top
Comes in 3 colors - white, pink and black
It’s slouchy, oversized, but ultra soft and showing just the right amount of skin. Comes with a matching inner slip piece that has adjustable straps.
Launching 12th sept, 7pm
@shoplovet
Stay protected while giving yourself the freedom to breathe, @safetyware_group premium 3-ply disposable face mask is gentle on skin, hypoallergenic and high Breathability. To offer you extra comfort, adjustable nose strip and flat elastic ear loop keep the mask securely in place.
The mask outer layer is made of hydrophobic non woven polypropylene which provide good fluid splashes resistance while maintaining good breathability. The inner soft non woven polypropylene layer is hydrophilic which absorb droplets from the wearer effectively and makes the masks comfortable to wear.
- compliance with ASTM Level 2 standard
- compliance with EN 14683-2019 Type IIR standard
- BFE & PFE > 99.9%
- UV Sanitized before packing
- Made with premium quality Meltblown filter which offers high Bacterial Filtration Efficiency (BFE) of ≥ 99%.
Now you can have more options for your kids! Animal themed children face mask from Safetyware with high breathability for ultimate comfort while keeping them safe. Check out the 6 animal-themed designs - rabbit, panda, fox, squirrel, monkey and bear in one box.Packing: 50pcs /box.
Visit Safetyware's E-shop:
https://shop.safetyware.com.my/discount/SHUEANN15
Promocode:SHUEANN15
Code valid for storewide discount, minimum purchase RM25, free shipping above RM100.
Best of Both! 😱😱
Indonesian Kek Lapis + Mooncakes! ✨✨
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Hey! If you are a fan of traditional Indonesian Kek Lapis, then you'll be delighted with this fusion of cultures. Swipe left to find out! 🤩🤩
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These unique mooncakes creation combine Indonesian Kek Lapis and Snow Skin Mooncake = Kek Lapis Mooncake. 😍😍
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🥮 Belgium Chocolate Layer
🥮 Original Lotus Layer
🥮 Pandan Lotus Layer
🥮 Mocha Coffee Layer
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Beneath the soft surface of snow skin mooncake there are Traditional Indonesian Kek Lapis layer cake while the inner part of it is lotus paste which not greasy, minimal sugar, and baked without preservatives. 🥳🥳
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Kek Lapis Mooncake is now available at Eat Cake Today
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Use promo code
👉🏻 KELLYCHIN 👈🏻
👉🏻 KELLYCHIN 👈🏻
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Get 10% OFF with any order & no minimum purchase at www.eatcaketoday.com
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ラム酒香るしっとりほろりな栗の渋皮煮入りパウンドケーキ、栗のテリーヌです
【材料】
18cmパウンド型
・バター 100g
・きび砂糖orグラニュー糖 70g
・はちみつ 15g
・塩 ちょっぴり
・卵黄 2個
・全卵 1個
・薄力粉 60g
・アーモンドパウダー 30g
・ベーキングパウダー 2g
・栗の渋皮煮 8個
・ラム酒 適量
【準備】
・バターを室温で柔らかくする
・パウンド型に敷き紙を敷く
・栗の渋皮煮の表面のシロップをペーパーで拭っておく
・薄力粉、アーモンドパウダー、ベーキングパウダーはふるって使う
・オーブンを170℃に予熱する
【作り方】
1. ボウルに柔らかくしたバター100gをほぐし、泡立て器で砂糖70gをすり混ぜ、はちみつ15g・塩ちょっぴりも混ぜる
2. 卵黄2個を1個ずつ混ぜ、溶いた卵1個分も少しずつ加えて混ぜ合わせる
3. 薄力粉60g・アーモンドパウダー30g・ベーキングパウダー2gをふるい入れ、ヘラに持ちかえてさっくり混ぜ合わせる
4. 粉っぽさがなくなってツヤが出たら半分を敷き紙を敷いたパウンド型に詰め、栗の渋皮煮を並べる
5. 残りの生地を詰めて表面を均し、170℃に予熱したオーブンで40～45分、竹串をさして生地がついてこなくなれば焼き上がり
6. 粗熱が取れたら取り出し、お好みの量のラム酒を刷毛で塗り、ラップに包んで馴染ませて出来上がり
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※製品のURLはAmazonアソシエイトのリンクを使用しています
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▼サブチャンネル(料理実験チャンネル)
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▼Instagram
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↓using translation software.
[Ingredients]
18 cm pound cake mold
・Butter 100 g
・Raw cane sugar or granulated sugar 70 g
・Honey 15 g
・A bit of salt
・Two egg yolks
・One whole egg
・Cake flour 60 g
・Almond powder 30 g
・Baking powder 2g
・Simmered Chestnuts (8)
・Rum, to taste
[Preparation]
・soften butter at room temperature
・Cover the pound cake mold with baking paper.
・Wipe the syrup on the inner skin of the chestnut with a paper towel.
・Sift weak flour, almond powder and baking powder.
・Preheat the oven to 170 °C.
[How to make]
1. Loosen 100 g of softened butter in a bowl, grind and mix 70 g of sugar with a whisk, and mix 15 g of honey and a bit of salt.
2. Mix 2 egg yolks one by one. Add 1 beaten egg little by little and mix.
3. Sift in 60 g of weak flour, 30 g of almond powder and 2 g of baking powder, and lightly mix it together with a spatula.
4. When the powdery feel is gone and the gloss comes out, cover half and stuff it in a pound cake mold covered with paper. Arrange the chestnuts simmered in their inner skins.
5. Stuff the rest of the dough and flatten the surface. Poke it with a bamboo skewer and bake it for 40 to 45 minutes in an oven preheated to 170 °C if the dough doesn't stick then it will be complete.
6. Take it out when it cools down. Brush it with your favorite amount of rum. Wrap it in a plastic wrap and it will be complete.
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Intro Filmed & Edited by https://www.instagram.com/wonderwallvideographic/
Music by Aarre - When We Were Young (ft. Reece Lemonius)
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【一分鐘就乾？】最近有個開架品牌一口氣推出14款夏日色調的指甲油，主打用純素配方，兼聲稱一分鐘就會乾透，等INNER 美容編輯Joanna幫大家實測！
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