PRODUCT REVIEW - LOGITECH
1. LOGITECH FOLIO TOUCH KEYBOARD CASE WITH TRACKPAD FOR IPAD PRO 11-INCH (2nd GENERATION)
💡DETAILS: Logitech’s Folio Touch for iPad Pro combines a precision trackpad with a full-size backlit keyboard. Navigate your iPad with familiar gestures or quickly and easily position a cursor to edit spreadsheets, documents, and presentations. Enjoy comfortable typing on a full-size keyboard with backlit keys that are perfect for working in dark environments or late at night. And the flexible design supports four use modes for extra versatility.
🔆HIGHLIGHTS: An integrated trackpad with Multi-Touch gesture support lets you navigate iPad Pro quickly. Well-spaced backlit keys and familiar layout for comfortable typing — day or night. Full row of iPadOS shortcut keys for one-tap access to the Home screen, Siri, Search, media controls, and more. Four use modes optimized for typing, viewing, reading, and sketching. Kick-back stand with 40-degree tilt and foldable keyboard so you can sketch and watch videos comfortably.
Smart Connector for instant power and pairing. Power is sourced directly from iPad Pro so you never have to charge the keyboard. Protective case helps safeguard sides and corners of iPad Pro from bumps, scratches, and spills. Space to charge Apple Pencil (2nd generation) while keeping the case on. Secure magnetic latch that includes space to store Logitech Crayon.
✳️INFO: [Tech Specs] Battery life: No batteries required. Powered by iPad via Smart Connector. Height: 10.1 inches/25.6 cm + Length: 7.6 inches/19.2 cm + Depth: 0.8 inch/2.1 cm + Weight: 22.8 oz/646 g
✅RATING: 9.5/10
🔴MY REVIEW: Great keyboard case with trackpad. The typing experience was really nice and even have backlit for the keyboard. It protects the device well and the keyboard is pure bliss to use. The Apple Pencil holding works well enough. The weight is about the same as the tablet. This has not been an issue for me though. It definitely makes for a very light laptop. Overall, I’m really enjoying using this case. The keyboard is easy to use and has a magnet that grabs my iPad Pro and really holds it in place. This case is fabulous for my purposes as a digital content creator. All in all I have zero complaints. This case is also cheaper than Apple’s versions. If you want a case that is the same quality as Apple’s keyboards but cheaper than I definitely recommend Logitech’s.
📌Disclaimer: The above review is purely personal opinion. Not everyone likes what I like. Please take this into consideration if you decide to buy this product.
🔎OFFICIAL WEBSITE - https://www.logitech.com/
🔎FACEBOOK - https://www.facebook.com/Logitech/
🔎IG - @logitech
🔎WEBSITE - https://www.apple.com
🔎FACEBOOK - https://www.facebook.com/apple/
🔎IG - @apple
#logitech #logitechhk #apple #applehk #applestore #foliotouchkeyboardcase #kakalamipp #techbloggerhk #techblogger #kakablogs #kakalovekakalovelife #productreview #shoponline
同時也有40部Youtube影片,追蹤數超過70萬的網紅Spice N' Pans,也在其Youtube影片中提到,Singaporean cuisine is multi-faceted because of cultural influences. While a majority of Singaporeans are Chinese, we also have Malay, Indian and Eura...
「instant experience facebook」的推薦目錄:
- 關於instant experience facebook 在 KAKA LAM 嘉嘉 Facebook 的精選貼文
- 關於instant experience facebook 在 Bangkok Foodies Facebook 的最讚貼文
- 關於instant experience facebook 在 KAKA LAM 嘉嘉 Facebook 的最佳解答
- 關於instant experience facebook 在 Spice N' Pans Youtube 的最佳解答
- 關於instant experience facebook 在 Wui Kathy Youtube 的最讚貼文
- 關於instant experience facebook 在 Ray Mak Youtube 的精選貼文
instant experience facebook 在 Bangkok Foodies Facebook 的最讚貼文
Seduced the moment you step onto the luscious green of the lawn and gaze upon the Bauhaus-style villa.
From the ambient lighting to the lofty ceilings, understating placement of wall art and crisp linen tablecloth, comes the discovery that everything constructed here is artfully calculated yet entirely enchanting.
The same could be said of the dining experience. Chef Christian Martena is no stranger to Thailand, and neither is his skill to local foodies, a reputation which precedes him and only in high praise. Needless to say, we had to agree in the end.
Fine Italian cuisine is always a pleasing affair but can also be terribly predictable, in the case of Clara's fine modern Italian cuisine, it seems they have mastered the balance between traditional sophisticated Italian fare and innovative adaptations, whilst integrating local ingredients.
This could be said of practically all dishes, mostly with respect to the red prawn, 3 cherries, Taragon and chips made of bisque which aroma hits you in an instant and flavours; although smooth and refreshing, packs that kind of "morish" punch you least expect.
But the most plain - looking dish, the Calamaro, had all the fun and complexity hidden underneath. The tender squid combined with potato yogurt mousse is boosted by citrus notes and a touch of smokiness. The squid cracker accompanied with the dish adds an extra layer of crunch and savouriness, to complete the umami effect. Precision and creative intelligence, a very Italian dish per se, yet one that reminds us of Japanese ways. Not an easy feat to achieve.
The only dish which did fall a little flat was the duck, with a salty sauce and chewy texture, a surprising choice when one is half expecting some genius flavours coming from a beef or venison component to compliment the flavour profiles of the entire course.
Still not enough to deflect the fact that this meal is one of the best we've had in 2020.
CLARA opens from Monday to Saturday from 6PM to midnight on 69, soi Prasak Suk.
For reservation and further information, visit www.clarabangkok.com or @clarabangkok on Facebook or call +66(0) 9 5879 6257.
The 9-course degustation menu is at 3,080THB++ (serving both fish and meat) and the 7-course at 2,680THB++ (with a selection of fish or meat). You can pair the menus with a selection of wines (9-course wine pairing at THB 1,980++ and 7-course wine pairing at THB 1,680++). With “3 Moments a La Carte”, pick three dishes from the A la Carte menu for THB 2,480++. A comprehensive wine list and wines by the glass are also available.
#Bravo!
#BangkokFoodies #FoodiesOfficialAsia #clarabkk
#clarabangkok @ CLARA
instant experience facebook 在 KAKA LAM 嘉嘉 Facebook 的最佳解答
[GIFTED] SUDIO
SUDIO ETT PINK
Take charge of your listening experience with Ett. Multiple listening settings including active noise cancelling let you control background noise, so you can quickly adapt to changes in your environment. For a seamless transition from music to phone calls, transparency mode automatically lets ambient noise through so you can better hear yourself speaking. Wireless charging also makes it simpler than ever to bring your music with you wherever you go. With IPX 5 technology, Ett is designed to handle all kinds of conditions so you can depend on your music no matter what.
✳️Highlights: Active noise cancelling; Wireless charging; Up to 30h of playtime, 6h in a single charge; Up to 20h with ANC + music, 4h in a single charge with ANC + music; USB-C charging; IPX 5 (splash/rain/sweat proof); Dual mode instant connection; Weighs 5 g per earbud
💡DETAILS: FREE INTERNATIONAL DELIVERY + 1 YEAR WARRANTY + 30 DAYS RETURN
✅RATING: 10/10
🔴MY REVIEW: I’ve been using these for over a week now and I have to say I’m loving them so much. Battery life is great so far, no issues with charging or running out of battery life quickly. They are so comfortable and fit perfectly. The sound is amazing and the noise cancellation is perfect. The price is well worth the device. I’m truly amazed at the quality. Well, I definitely recommend these.
P.S.// Use code [kaka85] to get 15% off discount online [Valid for 3 months] + [CHINESE V-DAY OFFER 3/8 - 24/8] FREE TOTE BAG + BLACK CARD CASE + GIFT BAG with every purchase
🔎OFFICIAL WEBSITE - https://www.sudio.com
🔎WEBSITE - https://www.sudio.com/hk/
🔎FACEBOOK - https://m.facebook.com/Sudiosweden/
🔎IG - @sudio
#gifted #sudiohk #sudio #sudiomoments #sudiosweden #swedendesign #sudioett
#chinesevday #七夕情人節 #lifestyleblogger #kakablogs #kakalovekakalovelife #kakalamipp #kakaipp #lovekakalovelife #productreview #shoponline
instant experience facebook 在 Spice N' Pans Youtube 的最佳解答
Singaporean cuisine is multi-faceted because of cultural influences. While a majority of Singaporeans are Chinese, we also have Malay, Indian and Eurasian ethnic groups. We've been taught since young to embrace racial diversity and maintain social harmony. This is not only evident in our language - Singlish, which is a variety of English spoken in Singapore, incorporating elements of Chinese and Malay, but also the food that we eat. Spicy food is rather common in Singapore so when Sichuan cuisine is brought over to our shore, they immediately became a hit. Almost all the coffeeshops or foodcourts in Singapore these days have at least one stall selling Sichuan food. Sichuan (Szechuan or sometimes spelt as Schezwan) food has a unique bold and lip-numbing spiciness in most of their dishes because of the liberal use of garlic, Sichuan peppercorns and other spices. One of their most popular dishes is this Spicy Fish Hot Pot or Chong Qing Grilled Fish. The soup base of this dish is good to go with rice and noodles. You can also add any side ingredients, such as beancurd skin, tofu, mushrooms, prawns, instant ramen noodles, etc to this dish. If you have a party coming up, you can consider serving this over a portable stove and have the side ingredients placed on the side so that your guests can cook while they eat. It's a really nice experience. Just prepare extra stock because we can guarantee you that a top-up is required. If you've never tried this yummy dish before, do give it a go.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
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Sichuan Spicy Fish Hot Pot (Szechuan Chong Qing Grilled Fish) 重庆烤鱼
Ingredients:
Serves 6 pax
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Grilled fish - bake at 200C or 400F for 20 mins
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400g fresh fish (you can use sea bass, snapper, etc)
1 teaspoon salt
0.5 teaspoon light soy sauce
1 tablespoon cooking oil
0.5 tablespoon chilli powder
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Soup base
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20g young ginger - chopped
5 cloves garlic - chopped
2 tablespoons Sichuan peppercorns
15 dried chilli (rehydrated & cut into small pieces)
2 tablespoons Chinese spicy paste (Xiang La Jiang 香辣酱) can use spicy broad bean paste 豆瓣酱
1.2L water
1 chicken stock cube
1 teaspoon sugar
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Other ingredients
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2 potatoes - thinly sliced
300g enoki mushroosm
100g soybean sprouts
50g sweet potato vermicelli (can be replaced with glass noodles/ tanghoon)
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3u0e27C
Chilli powder / flakes https://amzn.to/3tX8ydE
Sichuan peppercorns https://amzn.to/3t3lJc5
Dried chilli https://amzn.to/3gFzXNy
Spicy sauce https://amzn.to/3dRcnM3
Chicken stock cube https://amzn.to/3dS7Jxe
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite pan (used for blanching) https://amzn.to/2V5v9oT
Buy the exact set in Singapore: https://heyhommies.com/product/la-gourmet-shogun-twister-family-set/
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Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:
Sichuan Spicy Chicken 辣子鸡
https://youtu.be/-hoxfyzt2K8
Chinese Spicy Seafood Noodles 香辣炒面
https://youtu.be/OeO8OAw4kDE
3 Simple Chinese Szechuan Appetizer Recipes! Spicy Wonton 红油抄手 Cucumber Salad Century Egg Tofu 皮蛋豆腐
https://youtu.be/B9QAsBcOeJk
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
instant experience facebook 在 Wui Kathy Youtube 的最讚貼文
March school holidays just got “Aw-Some” at The Curve, Mutiara Damansara, with great booths, fun workshops, instant rewards, daily freebies, and online activities for visitors of all ages. And there are also fantastic retail and dining outlets!
From March 27 to April 11, the mall’s Centre Court will be transformed into a haven of “Aw-Some-ness” for children and adults alike. Mouse mommy and MH also joining the Earth Hour Go Green workshops at the Curve. Fun and lovely go green art workshop to use recycle plastic bottle to make lovely flowers.
Kids are also can get a free treat either candy floss or popcorn according to the event schedule. So much fun this school holidays!
BLOGGED : https://mousemommytreats.blogspot.com/2021/03/too-aw-some-march-school-holidays-fun.html?m=1
#theCurve #shopping #schoolholidays #family #children #tooawesome #mousemommytreats #mom #kids #influencer #parentingblogger #damansara #petalingjaya
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instant experience facebook 在 Ray Mak Youtube 的精選貼文
Back in the days, around the time when YouTube was founded, before most of you were born, I used to Vlog a lot. I was a little ahead of my time because video sharing platforms were premature back then. I Vlogged so that I can remember my experiences back then. You'll get to know me better if you actually spend the time to watch this. If you do have the patience.
Episode 10 - Winter 2005
This was my first snow in USA. I've seen snow before in China, Japan and a few other countries. It was amazing. My school is located very far from big cities, our water is crystal clear, so is our snow. My good friend, Paris, made me a Malaysian instant noodle called Maggi Curry, and it made me cry. Having such comfort food in a faraway land in the snow, was heavenly.
I've friends all around the world, different races, different religion, different skin color, different languages, and I was also a part of this organization called ICE (International Cultural Experience). From here, we've learnt to respect each other's skin color, religion, language, race (very different from the toxic YouTube comment section today, where keyboard losers without profile pictures are sending hate hiding themselves from their own miserable lives, don't you agree?)
If you've got friends from another race, religion, culture, skin color, cherish them. Consider it a huge blessing. There are many things you guys can learn from each other. Learn to be a little less toxic and make this world a better place.
I spoke a few languages in this video, be sure to turn on captions.
Year : 2005
Location : Amherst, Massachusetts
Fan-Made Intro by BashCone
https://www.youtube.com/channel/UCLYCxC8fugNPo4KXsX2lVqg
(Make me a nice short intro using the same audio and I'll feature you next)
This is my one remaining way to promote small channels as I've maxed out my Sub Counts trying to help out small YouTube channels (And getting hate at the same time)
?SHEET MUSIC & Mp3 ▸ http://www.makhonkit.com
?LEARN MY SONGS ▸ https://tinyurl.com/RayMak-flowkey
?Listen on Spotify ▸ https://sptfy.com/raymak
?Listen on Apple Music ▸ https://music.apple.com/sg/artist/ray-mak/1498802526
?Full Song List ▸ http://www.redefiningpiano.com
Talk to me :
? Instagram ▸ http://instagram.com/makhonkit
? Facebook ▸ http://facebook.com/raymakpiano
? Twitter ▸ http://twitter.com/makhonkit
#Vlog #Winter #USA