Mr Dad and I have been working together for various projects ever since we got married 17 years ago. Even though we have so many differences, I believe that’s what makes us a great team cos we compliment one another. Hence we have both always enjoyed working together so much! Unfortunately when my health started to decline 8 years ago, I haven’t been able to join him that much - just supporting him from behind.
But last year when we came to view #TheOldForgeCottage 🏡 and fell in love at the first sight with this period property, I have been dreaming to work alongside Mr Dad and his team. Of course I wouldn’t think that it would be possible considering my poor health condition. Plus last year alone, I had to go through 2 long bad episodes until I couldn’t even speak. But then I planned and Allah planned…and indeed Allah is The Best Planner!
Yes, all praise is due to Allah The Almighty for making my dreams come true to project manage our dream home alongside Mr Dad. Don’t ask how I do it cos I don’t have an answer to that but miraculously, one day I just went out of the house and did it. Of course the process isn’t easy but it’s all worth it. With a few hiccups along the way plus 2 incidents where the team almost had to call an ambulance for me, Alhamdulillah, I managed to push through in the end.
The most important part of this reno-journey is that it finally makes me feel normal again. Plus the fact that I’ve got to work side-by-side with the love of my life - Mr Dad - makes me enjoy every bit of the process very much! And having to witness the result of our hard work really means a lot to me.
On top of it all, a big fat thank you to my husband - Mr Dad - for all his hard work and of course, not forgetting my dear sister Dr Auntie for her endless support and for believing in me. I guess these 2 important people plus my 3 amazing children are some of the main reasons that have driven me to never give up…
Blessed,
Mrs Mom
#wisemomsays
同時也有16部Youtube影片,追蹤數超過56萬的網紅kottaso cook【kottaso Recipe】,也在其Youtube影片中提到,◆【5分漬けるだけ】料理人の父が遺してくれた我が家の神レシピ『超やべぇ野菜漬け』 Recipe⇒https://youtu.be/RKDGG9w9GWg ◆こっタソ動物園チャンネル 新しいチャンネルです!こちらもおヒマな時にどぞ。 ⇒https://www.youtube.com/c/こっタソ動物...
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my dad is amazing 在 Facebook 的最讚貼文
A few months ago when @theomarmukhtar got a double golden book entry for his excellent performance at school, we asked him what cake he wants to celebrate his outstanding achievements. I can still remember he instantaneously replied “Rainbow Cake”! Obviously I was surprised and asked him again to make sure that my 14 year old son really wanted a rainbow cake to celebrate his achievements. And without hesitation he confirmed “Yes, I want a rainbow cake!!” So Mr Dad went ahead and bought him the rainbow cake that he claimed that he ‘wants’. He only ate a slice of the cake and the rest was joyously enjoyed by his little brother and sister - Fatimah and Ali. I guess I do not need to explain further why he chose the cake. My selfless eldest son @theomarmukhtar has always put other people first before himself. Even to celebrate his achievements he still chose a cake that Fatimah and Ali would be enjoying more than him - bless him!
Last Friday, 2nd July was Ali’s 6th birthday. As you know, Ali’s been claiming that he is Fatimah’s twin and has been sharing Fatimah’s birthday ever since. So for his 6th birthday when Mr Dad asked Ali what cake he wants for his birthday, he secretly requested Mr Dad to surprise him with any cake but make sure the colour is pink cos whenever it’s his birthday it means that it will be Fatimah’s half birthday too and vice versa. So if you asked how close Fatimah and Ali are…well I can assure you that they are just like other normal siblings - they do fight and make up. But I guess there’s no need to prove how much they love one another cos at the end of the day, actions speak louder than words. And for this, I owe my biggest thank you to my #LuckyNumber1 @theomarmukhtar for setting the best example for your little brother and sister to follow.
May The Almighty protect all of our children’s hearts and make them love one another till their last breath and protect them all from the evil eye…
Blessed,
Mrs Mom - a mother blessed with 3 amazing children...sharing parenthood experience!
#wisemomsays
p/s: Happy 6th Birthday Ali & Happy 7 and a half Birthday Fatimah ♥️
#TheAccidentalTwins
my dad is amazing 在 Facebook 的精選貼文
The son of Cung! @anthony185le Check out that hand speed! I’ve known @cungle185 for over 25 years so it’s amazing to see his dna passed down to his son. Warrior to warrior! Anthony is such a nice and humble kid who understands that it takes hard work to be good.
#Repost @anthony185le with @make_repost
・・・
After a hard training session my dad asked me to show him my hand speed, I was really tired but, dug deep and turned on my speed!!
.
.
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#boxing #mma #training #fightcamp #family #fasthands #godisgood
my dad is amazing 在 kottaso cook【kottaso Recipe】 Youtube 的精選貼文
◆【5分漬けるだけ】料理人の父が遺してくれた我が家の神レシピ『超やべぇ野菜漬け』
Recipe⇒https://youtu.be/RKDGG9w9GWg
◆こっタソ動物園チャンネル
新しいチャンネルです!こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/c/こっタソ動物園-kottasoanimals
ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world
【材料】(保存期間:冷蔵で約4日、冷凍で約1か月)
●中華麺(ご飯、冷凍うどん、そうめん、パスタ何でも合うよ♪)
●豚ひき肉:約400~500g
●えのき:1パック(椎茸でも美味しいよ♪)
●ニラ:5本くらい(好きな方はもっと多くてももちろんOK)
●卵:人数分
●にんにく:2片(チューブタイプでも大丈夫なんですけど香りが全然違うので出来れば生がオススメ)
●生姜:にんにくと同量くらい
●紹興酒:大さじ2(普通のお酒でもOK)
●みりん:大さじ2
●醤油:大さじ2
●赤味噌:大さじ2(普通のお味噌でもOK)
●オイスターソース:大さじ1
●砂糖:大さじ1
●甜面醤:大さじ1
●豆板醤:小さじ1(コチュジャンでもOK)
●創味シャンタン:小さじ1/2〜1(鶏ガラスープの素、ウェイパーでもOK)
●花椒油(胡麻油でもOK)
●ごま油
●ブラックペッパー
●お好みで花椒、ラー油、きゅうり、メンマ
※お使いの味噌によって塩分が変わってくるのでまずは大さじ2入れて味見をしてから足してみてね♪
※砂糖も甜面醤を使わない場合やお使いの味噌によって変わるので味見をしてからお好み量入れて下さい。
-------------------------------------------------------
前回本当に沢山の方に作って頂けて沢山の方に大好評だった
父が遺してくれた我が家の神レシピ!(父ちゃんもきっと喜んでます)
今回はその第二弾という事で
『超やべぇ肉ニラえのき』作らせて頂きました。
お店に負けないような本格的な味をご家庭でも簡単に作れるよう
父ちゃんが考えてくれたものです。(暑い時期になると必ず作ります♪)
香ばしい味噌の風味、きのこの旨味や色んな出汁を吸った豚肉が、本当に味わい深く、最高にやみつきな美味しさなんです(*^^*)
しかも香りまで最高に美味しく仕上がってます。
(昔、家近くでこの香りがするとダッシュで家に帰った良い思い出がありますw)
お客様第一で病気になってからもお店を休む事は一回も無かったくらい、料理で美味しいと言ってくれるお客様の笑顔が大好きな父ちゃんだったので、コロナ禍で本当に大変な世の中ですが、前回同様、このレシピで少しでも多くのご家庭の食卓で笑顔が作れたら、天国にいる父ちゃんも喜んでくれると思います。
これからの季節、冷やしたラーメン、うどん、素麺にも最高だと思いますし、
あとはやっぱご飯!!!(^^)!
ほっかほかのご飯にこの『超やべぇ肉ニラ』を乗せて卵乗せて食べたら、ウマすぎて最高に幸せな気持ちになれます♪
ダイエットや糖質制限されている方は、きゅうり、大根、人参をスティックにしてディップして食べても良いですし、豆腐や、今回みたいに茄子やズッキーニの上にチーズと一緒に乗せて焼いても最高に美味しいです。
カレーに乗せたり、パスタに和えたり、グラタンの具材にしたり、春巻きで巻いてもマジで旨いですよ♪
今回も作り方は炒めるだけ!おつまみに関しては乗せて焼くだけ!(オマケまで見てくれた皆さんありがとう♪)
どちらも本当に簡単ですけど、とにかく味と香りが最高に美味しいです。
ご家庭で簡単に作れるお店の味を是非皆さん作ってみて下さい。
あと花椒を食べた事がない方は今回の料理は花椒抑えめなので、これを機に一度使ってみて下さい。少しピリッとした痺れる辛味や香りが本当にやみつきになりますよ♪
[Ingredients] (Preservation period: about 4 days refrigerated, about 1 month frozen)
● Chinese noodles (Go well with rice, frozen udon, somen, pasta as well ♪)
● Minced pork: about 400~500g
● Enoki mushrooms: 1 pack (Shiitake mushrooms are also good)
● Chives: about 5 chives
● Eggs: enough for several people
● Garlic: 2 cloves
● Ginger: about the same amount as the garlic
● Shoko-shu: 2 tablespoons (Normal sake is fine too)
● Mirin: 2 tablespoons
● Soy sauce: 2 tablespoons
● Red miso paste: 2 tablespoons (You can use regular miso too)
● Oyster sauce: 1 tablespoon
● Sugar: 1 tablespoon
● Tian men jiang: 1 tablespoon
● Dou ban jiang (or gochujang): 1 tablespoon
● SOMI shantung: 1/2 to 1 teaspoon (or chicken broth or Weipa)
● Huājiāo oil (Sesame oil is fine too)
● Sesame oil
● Black pepper
● Huājiāo, Ra-yu, cucumber, pickled bamboo shoots as you like
※ The salt content will vary depending on the miso you use, so try
adding 2 tablespoons and taste before adding more.
※ If you don't use sugar or Tian men jiang, or depending on the miso
you use, the taste will vary, so taste it before adding the desired
amount.
-------------------------------------------------------
The last time I shared the recipe my father left to me, I had a lot of people make it and it was a big hit.
(I'm sure my dad would be happy to hear that.)
This time, I made the second version, "Amazingly Yummy Pork, Chinese Chives & Enoki with Miso Topping"
My dad came up with this recipe so that you can easily make it at home with the same authentic taste of a restaurant. (I always make it when the weather is hot ♪)
The fragrant miso flavor, the mushroom flavor, and the pork that has absorbed the various broths are really flavorful and addictive (*^^*)
Moreover, the aroma of the pork is also very delicious.
(I have good memories of dashing home when I smelled this aroma near my house in the past.)
Even after he got sick, he never took a day off from work.
He loved to see the smiles on his customers' faces when they said how delicious his food was.
I think my father in heaven would be pleased if you give it try.
It would be great with chilled ramen, udon, or somen in the coming season.
And then there is rice! (^^)!
If you put this "Amazingly Yummy meat sauce" on a bed of rice and top it with an egg, it will be too good to eat and you will be very happy.
Again, all you have to do is stir-fry them!
And as for snacks, just put them on top and bake them! (Thanks to everyone who took the time to look at the extras ♪)
It's really easy to make, but the flavor and aroma are just amazing.
●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com
#こっタソの自由気ままに #炒めるだけ #超やべぇ肉ニラえのき #父が遺してくれた神レシピ #肉味噌 #超やべぇ野菜漬け #JapaneseFood #ジャージャー麺 #汁なし担々麺 #やみつき野菜 #ひき肉レシピ #えのき #Enoki #炸醤麺 #炸江面 #ラーメン #Ramen #MixedNoodles #Cucumber #PorkRecipe #和食 #低糖質おつまみ #糖質制限レシピ #ヤセ筋 #低糖質レシピ #ヘルシー #ダイエットレシピ #激痩せ #糖質制限レシピ #ロカボレシピ #dietfood #lowcarbdiet #dietrecipe #晩ごはんレシピ #ご飯泥棒 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #常備菜 #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園
my dad is amazing 在 ochikeron Youtube 的精選貼文
Nice and warm November weather. My dad (grandpa) decided to throw a birthday party for my kids: my daughter (11/29 6years) and my son (11/20 4 years). Every year we book a restaurant but for COVID-19 we didn't. I hope you learn something new about Japan from this video 😉
Shigaraki-Yaki Water Stove 信楽焼「水コンロ」
It is similar to Shichirin but you put water to avoid ash flying over your food.
You can use it on your table since it won't get too hot.
My dad is picky about the lava Yakiniku plate. hehe
BBQ was fun, so I looked for the water stove. It's in my shopping list 💕
LOLO SALIU SHIKIKA 炭焼き水コンロ
https://amzn.to/3mv2k0Q
Coleman Dutch Oven Roast Chicken turned out very juicy yet tasty. Not at all flaky!!! Putting half-cooked rice in the chicken will end up cooking the perfect rice. My dad put too much charcoal and burnt the chicken. Please be careful 😅
https://amzn.to/2JixOsx
I made sandwiches using the leftover chicken we brought back. It was AMAZING!!! This reccipe will help FYI 👍
https://www.youtube.com/watch?v=prKUYRZBlbM
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
my dad is amazing 在 Naomi Neo Youtube 的最讚貼文
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