[News] เปิดตัว Southeast Asia Animal Pack DLC ใหม่ของ Planet Zoo เพิ่มเสือลายเมฆ, สมเสร็จ และอื่นๆ วางจำหน่าย 30 มี.ค. นี้
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Frontier Developments ได้ประกาศเปิดตัว DLC ตัวใหม่ของ Planet Zoo แล้ว โดยในครั้งนี้คือ Southeast Asia Animal Pack ที่จะนำเสนอสัตว์ใหม่ 8 ชนิด จากภูมิภาคเอเซียตะวันออกเฉียงใต้เข้ามาในเกม โดยมีกำหนดวางจำหน่ายในวันที่ 30 มี.ค. นี้ ในราคา $9.99 (คาดว่าในโซนไทยก็น่าจะ 355.06 บาท เช่นเดียวกับ DLC อื่นๆ)
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https://www.youtube.com/watch?v=DHhh9cRCUFo
Planet Zoo: Southeast Asia Animal Pack | Announcement Trailer
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โดยสัตว์ใหม่ 8 ชนิดจะประกอบไปด้วย Sun Bear, Clouded Leopard, Malaysian Tapir, Proboscis Monkey, North Sulawesi Babirusa, Binturong, Ussuri Dhole, และ Giant Leaf Insect รวมไปถึงมี Scenario ใหม่จำกัดเวลาที่ผู้เล่นจะได้ฟื้นฟูสวนสัตว์ในชีวนิเวศป่าดิบชื้นเขตร้อน ใน Perak, Malaysia ด้วย
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สำหรับผู้ที่สนใจก็สามารถเข้าไปกด Wishlist ไว้ก่อนบน Steam ได้ที่นี่
https://store.steampowered.com/app/1567110/Planet_Zoo_Southeast_Asia_Animal_Pack/
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https://www.cdkeys.com/planet-zoo-steam-pc?mw_aref=goodgamecheap
Planet Zoo กำลังลดราคาใน cdkeys เหลือ 642.39 บาท (Steam)
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รายละเอียดเพิ่มเติมดูที่หน้าร้านค้า
https://www.cdkeys.com/planet-zoo-steam-pc?mw_aref=goodgamecheap
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Source: https://www.eurogamer.net/articles/2021-03-18-planet-zoo-welcoming-sun-bears-binturong-babirusa-and-more-in-new-southeast-asia-dlc
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Humble Choice ประจำเดือน มี.ค. จ่าย $12 ประมาณ 360 บาท รับสตีมคีย์ Control, XCOM: Chimera Squad, ELEX, WWE 2K Battlegrounds และอื่นๆ ดูที่นี่ - https://bit.ly/3pZKtBe
同時也有2部Youtube影片,追蹤數超過667萬的網紅Travel Thirsty,也在其Youtube影片中提到,Indonesian style roast pig (babi guling), from start to finish. Entire pigs slow roasted for hours until tender, fall off the bone, perfection. For Pa...
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north sulawesi 在 圖藍奔小姐 Facebook 的最讚貼文
Serenity.
「靜謐感」
岸上其實沒有這麼容易,要我覺得特別靜謐的時刻,好像都是夜晚的高速公路,某路段剛好沒路燈,也沒什麼車,超喜歡。
水下倒是很容易,天氣不佳潛就不說了,下午來支四點後的黃昏潛,或白天往深點跑,輕鬆獲得。
難怪我這麼愛墨西哥跟帛琉的洞穴,及大雨過後的圖藍奔,處處是靜謐。
順帶一提,雨季的圖藍奔,其實是浪最平,怪物最多的時刻。
下午大雨過後,前面的Coral Garden 一路到Temple,若在沙地上感覺一陣陰影籠罩,請不要以為是雲,都已經是陰天了哪不要騙自己,通常四週看一下,都會看到大物滑過,各種胖鯊、龍頭,海龜倒是要去USAT 沉船的ball room會遇到。
圖文也沒有太不符,就是靜謐感分享。
真要說,除了船宿外啦,畢竟船宿所到無人之島、無人沙灘,潛水完看夕陽,處處是靜謐。
陸上的菲律賓科隆Coron(圖)及印尼的北蘇拉威西North Sulawesi,隨便在浪漫時刻都還蠻容易感受到靜謐感的。
放連假就是只能想這些有的沒的海外啊、沙灘啊、棕櫚樹啊、搖椅啊、夕陽啊、抱支吉他唱live啊、調酒啊、海鮮啊...
Oh well 除夕了今天!
今年最後一則,希望shitty things 都留在這疫年,再糟,我們也度過了✌️
north sulawesi 在 圖藍奔小姐 Facebook 的最佳解答
Top view.
來個紅通通俯瞰面!
曾朝思暮想現已征服潛點之一
✌🏻Banka, North Sulawesi 🇮🇩
#喜氣洋洋
#北蘇拉威西
#🌈
潛點延伸介紹:
https://www.facebook.com/863055133747142/posts/1998115996907711/
north sulawesi 在 Travel Thirsty Youtube 的精選貼文
Indonesian style roast pig (babi guling), from start to finish. Entire pigs slow roasted for hours until tender, fall off the bone, perfection. For Part 1: https://www.youtube.com/watch?v=k1sVGaq8veU
In Indonesia, a pig roast is called babi guling, babi panggang or babi bakar; however it is rarely found in Indonesia, except in non-Muslim majority provinces, such as Hindu Bali and Christian Batak lands in North Sumatra, Minahasa people of North Sulawesi, Toraja in South Sulawesi, Papua, and also among Chinese Indonesians. In Bali, babi guling usually served with lawar and steamed rice; it is a popular dish in Balinese restaurants and warungs. In Batak people's tradition, babi guling is a prerequisite in wedding offerings for the bride's family. In Papua, pigs and yams are roasted in heated stones placed in a hole dug in the ground and covered with leaves; this cooking method is called bakar batu (burning the stone), and it is an important cultural and social event among Papuan people.
In various Chinese communities (especially in Southern China), a pig roast known as siu yuk is purchased for the sake of special family affairs, business openings, or as a ritualistic spiritual offering. For example, a tradition is to offer one or several whole roast pigs to the Jade Emperor to celebrate a Chinese film's opening with a roast pig; the pig is sacrificed to ward off evils in return to pray for the film's success. One garnish used to make the dish look more appealing is a circular slice of pineapple and cherry and is often placed in a red box for luck.
A pig roast or hog roast is an event or gathering which involves the barbecuing of a whole hog. Pig roasts in the mainland Deep South of the United States are often referred to as a pig pickin', although roasts are also a common occurrence in Puerto Rico and Cuba as well as the non-mainland US state of Hawaii (a luau), with roasts being done in the mainland states by descendants of other areas. A Pig roast is traditional meal in Serbia and Montenegro, often prepared for celebration events and family fests, and it can be usually find on the menu of traditional taverns and bars - kafana.
The tradition of the pig roast goes back millennia and is found in many cultures. There are numerous ways to roast pork, including open fire rotisserie style roasting, and "caja china" style box grilling. Many families traditionally have a pig roast for Thanksgiving or Christmas. In Miami and other areas with large Cuban, Puerto Rican, Honduran or other Caribbean populations pig roasts are often held on Christmas Eve by families and friends whereas families from Hawaii often hold a roast on memorial day.
Pig roast (lechon asado) is a part of Puerto Rico's national dish and is usually served with arroz con gandules. In Puerto Rico, pig roasts occur year round, but happen in greater frequency as part of New Year's Eve celebrations and especially Christmas. In the Dominican Republic, "puerco a la puya" is a traditional part of the Christmas Eve meal.
In the Philippines, the roasted pig is referred to as lechon baboy. It is traditionally prepared for Christmas celebrations but is also commonplace at birthday parties, weddings, debuts, and family reunions.
In the UK, the tradition of pig roasting, which is more commonly known in the UK as a Hog Roast, is popular on many occasions, particularly parties and celebrations.
In Spain, the locals call this a suckling pig or a "lechon asado". Hog roasts are becoming more popular across Spain and more so in Southern Spain due to the ex-pat community .
In a Hawaii-style pig roast, a large pit is typically dug into the ground and lined with banana leaves, as lava rocks are heated over an open flame until they are very hot. The heated rocks are placed into the pit, and a seasoned pig is placed inside and covered with additional banana leaves, which serve as insulation and for flavor.
In an American Cuban-style pig roast, the "caja china" is the most commercially popular method by which to roast a whole pig. In its more traditional form, a roasting box is commonly fashioned above ground out of concrete blocks and steel mesh. Another popular method is to use a pig roasting box, the oldest and best known brand of which is "La Caja China." It usually takes four to eight hours to cook the pig completely; the pig is often started "meat-side" down, and then is flipped one time once the hog has stopped dripping rendered fat. When the cooking is complete, the meat should ideally be tender to the point of falling off of the bone.
north sulawesi 在 Travel Thirsty Youtube 的最佳解答
Indonesian style roast pig (babi guling), from start to finish. Entire pigs slow roasted for hours until tender, fall off the bone, perfection. For Part 2: https://www.youtube.com/watch?v=uhnGtWAYl38
In Indonesia, a pig roast is called babi guling, babi panggang or babi bakar; however it is rarely found in Indonesia, except in non-Muslim majority provinces, such as Hindu Bali and Christian Batak lands in North Sumatra, Minahasa people of North Sulawesi, Toraja in South Sulawesi, Papua, and also among Chinese Indonesians. In Bali, babi guling usually served with lawar and steamed rice; it is a popular dish in Balinese restaurants and warungs. In Batak people's tradition, babi guling is a prerequisite in wedding offerings for the bride's family. In Papua, pigs and yams are roasted in heated stones placed in a hole dug in the ground and covered with leaves; this cooking method is called bakar batu (burning the stone), and it is an important cultural and social event among Papuan people.
In various Chinese communities (especially in Southern China), a pig roast known as siu yuk is purchased for the sake of special family affairs, business openings, or as a ritualistic spiritual offering. For example, a tradition is to offer one or several whole roast pigs to the Jade Emperor to celebrate a Chinese film's opening with a roast pig; the pig is sacrificed to ward off evils in return to pray for the film's success. One garnish used to make the dish look more appealing is a circular slice of pineapple and cherry and is often placed in a red box for luck.
A pig roast or hog roast is an event or gathering which involves the barbecuing of a whole hog. Pig roasts in the mainland Deep South of the United States are often referred to as a pig pickin', although roasts are also a common occurrence in Puerto Rico and Cuba as well as the non-mainland US state of Hawaii (a luau), with roasts being done in the mainland states by descendants of other areas. A Pig roast is traditional meal in Serbia and Montenegro, often prepared for celebration events and family fests, and it can be usually find on the menu of traditional taverns and bars - kafana.
The tradition of the pig roast goes back millennia and is found in many cultures. There are numerous ways to roast pork, including open fire rotisserie style roasting, and "caja china" style box grilling. Many families traditionally have a pig roast for Thanksgiving or Christmas. In Miami and other areas with large Cuban, Puerto Rican, Honduran or other Caribbean populations pig roasts are often held on Christmas Eve by families and friends whereas families from Hawaii often hold a roast on memorial day.
Pig roast (lechon asado) is a part of Puerto Rico's national dish and is usually served with arroz con gandules. In Puerto Rico, pig roasts occur year round, but happen in greater frequency as part of New Year's Eve celebrations and especially Christmas. In the Dominican Republic, "puerco a la puya" is a traditional part of the Christmas Eve meal.
In the Philippines, the roasted pig is referred to as lechon baboy. It is traditionally prepared for Christmas celebrations but is also commonplace at birthday parties, weddings, debuts, and family reunions.
In the UK, the tradition of pig roasting, which is more commonly known in the UK as a Hog Roast, is popular on many occasions, particularly parties and celebrations.
In Spain, the locals call this a suckling pig or a "lechon asado". Hog roasts are becoming more popular across Spain and more so in Southern Spain due to the ex-pat community .
In a Hawaii-style pig roast, a large pit is typically dug into the ground and lined with banana leaves, as lava rocks are heated over an open flame until they are very hot. The heated rocks are placed into the pit, and a seasoned pig is placed inside and covered with additional banana leaves, which serve as insulation and for flavor.
In an American Cuban-style pig roast, the "caja china" is the most commercially popular method by which to roast a whole pig. In its more traditional form, a roasting box is commonly fashioned above ground out of concrete blocks and steel mesh. Another popular method is to use a pig roasting box, the oldest and best known brand of which is "La Caja China." It usually takes four to eight hours to cook the pig completely; the pig is often started "meat-side" down, and then is flipped one time once the hog has stopped dripping rendered fat. When the cooking is complete, the meat should ideally be tender to the point of falling off of the bone.
north sulawesi 在 Epic ADVENTURES In the City of Manado, North Sulawesi! 的推薦與評價
I've spent most of my time living and exploring highlands surrounding North Sulawesi where I make most of my travel video this month. ... <看更多>