關於 oven fries ，我們在網路上蒐集到這些相關的討論、資訊與評價

Tender, juicy & tasty ～ Dry Rub Grilled Chicken 干抹香料烤鸡 ～ 搭配自制的气炸海苔薯条和香烤芝士美乃滋玉米😋

This easy dry rub grilled chicken is infused with aromatic flavours, pair with homemade air-fried seaweed shaker fries and Seaweed Parmesan Mayo Grilled Corn, everything made using Ninja Air Grill.

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Product details/ order here:
https://ninjakitchen.sg/products/ag301?sca_ref=416485.ba2pnGMHdE

Recipe link 食谱/做法：
https://dingoozatfood.blogspot.com/2021/08/easy-dry-rub-grilled-chicken.html

IG: https://www.instagram.com/mfa_dingoozatfood/

#dingoozatfood #NinjaFoodi #NinjaGrill

Naz memang suka peralatan dapur sebab food makes us all happy! Introducing Grill Microwave Oven from Samsung. First of all, design dia memang lawa. Chic and minimalist. The pink color memang stand out. One of my fav feature? Is the Healthy Grill Fry Technology. Imagine macam ayam goreng or fries you cook in this microwave oven and dia keluar crispy! Lagi sihat! memang lebih enhanced our cooking experience. And another thing, this microwave oven ada home dessert function. Nak buat dessert just guna pre set dessert baking and choose dessert mana you nak buat. SENANGKAN? Also bila bab microwave oven ini, especially bila dia touch sensory style, microwave oven ini dikuatkan dengan Glass Touch Technology. So bila you nak touch, dia responsive. Easy!

#Microwaveoven #SmartLiving #SamsungAppliances #Sponsor @samsungmalaysia

Homemade Grilled BBQ Chic Chop..😊

RESEPI CHICKEN CHOP

BAHAN- BAHAN

1 ekor ayam ( di belah 4 dan ‘debone’kan ayam – dapat 4 keping )
1 sudu besar lada hitam ( ditumbuk)
3 sudu besar sos tiram ( sy ganti ngn sos bbq)
1 sudu besar sos cili
1 sudu besar kicap manis
1 sudu makan kicap masin
1 sudu makan jus limau
1 sudu besar jus halia ( 1 inci halia di tumbuk dan perah jusnya kedalam ayam)
1 sudu kecil serbuk ayam ( granulled chicken stock)
1 sudu besar madu

Cara Penyediaan

1. Satukan semua bahan hingga rata. Kemudian peraplah ayam dalam petisejuk selama beberapa jam. Seelok-eloknya semalaman.
2. Semasa hendak membakar gaulkan dengan sedikit minyak masak dan bolehlah di bakar di atas periuk non stick. Balik-balikkan ayam hingga masak dan bolehlah di angkat. Saya guna microwave oven je lebih mudah!

Untuk Sos Perang ( brown sause ) @ Sos lada hitam / bbq sos

1 labu bawang besar ( potong dadu)
1 sudu besar mentega
2 sudu besar tepung gandum ( ayak dulu takut macam-macam ada dalam tepung)
1 liter air ( lebih kurang dalam 1 jag kecil )
3 sudu besar sos tiram ( tp sy ganti dgn bbq sos sebab sy elergik sos tiram)
1 sudu besar kicap (untuk menggelapkan sikit warna sos )
1 sudu makan sos tomato atau sos chili
1 sudu besar sos black pepper
1 sudu besar lada hitam ( ditumbuk halus)
1/2 kiub perasa ayam atau daging lembu.
Sedikit garam dan gula

Cara membuatnya

1. Panaskan mentega dalam periuk kemudian tumis bawang besar hingga layu.
2. Tepung gandum di larutkan dalam air hingga rata kemudian masukkan dalam periuk tumisan tadi.
3. Masukkan semua bahan lain termasuk sos-sos. Kacau atas api hingga pekat. Kalo rase tak cukup pekat bole la tambah lagi bancuhan tepung gandum. Boleh di angkat dan dihidangkan

Boleh juga tambah cendawan dalam tin yang sudah dipotong-potong kalo nak.

Hidanglah chicken chop dengan kentang goreng, salad, timun dan tomato segar!!!

resepi asal chicken chop by sheila rusly..tp sy derhaka resepinye ikot tekak saya.. 😝😝

Coleslaw

Bahan-bahan :

Kubi
Homemade Grilled BBQ Chic Chop..😊

CHICKEN CHOP RECIPE

MATERIALS-MATERIALS

1 chickens (split 4 and 'debone' chicken - got 4 pieces)
1 tablespoons of black pepper (punched)
3 tablespoons of oyster sauce (I replace it with bbq sauce)
1 tablespoons of chili sauce
1 tablespoons of sweet soy sauce
1 tablespoon of salted soy sauce
1 tablespoon of lime juice
1 tablespoons of ginger juice (1 inches of ginger punched and squeezed into the chicken)
1 small spoons of chicken powder (granulled chicken stock)
1 tablespoons of honey

How to Prepare

1. Unite all ingredients to the flat. Then marinate the chicken in the petition for a few hours. Well overnight.
2. When burning mix it with some cooking oil and can be burned on a non stick pot. Return the chicken until cooking and can be lifted. It's easier for me to use microwave oven!

For War Sauce (brown sause) @ black pepper sauce / bbq sauce

1 large onion pumpkins (diced)
1 tablespoons of butter
2 tablespoons of wheat flour (ayak used to be afraid of all sorts of things in flour)
1 litres of water (approximately 1 small jag)
3 tablespoons of oyster sauce (but I replaced it with bbq sauce because I'm elergic to oyster sauce)
1 tablespoons of soy sauce (to darken the color of sauce)
1 tablespoon tomato sauce or chili sauce
1 tablespoons of black pepper sauce
1 tablespoons of black pepper (finely punched)
1/2 cubes of chicken or beef flavor.
A little salt and sugar

How to make it

1. Heat up the butter in the pot then stir fry the onions to wither.
2. Wheat flour dissolved in water to the flat then put it into the stir-fry pot just now.
3. Insert all other ingredients including sauce. Stir up on fire until it's thick. If you don't feel thick enough you can add more mix of wheat flour. Can be lifted and served

You can also add mushrooms to the can that have been cut off if you want.

Serve chicken chop with fries, salad, cucumber and fresh tomatoes!!!

Original recipe for chicken chop by Sheila Rusly.. but I'm rebellious with the recipe following my throat.. 😝😝

Coleslaw

Ingredients:

Cubi CubiTranslated

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0:00 Intro
0:15 Task 1: Begin your morning routine
0:43 Task 2: Breakfast is the most important meal of the day
1:14 Task 3: Complete an exercise routine
2:03 Task 4: Fulfil your work responsibilities
2:23 Task 5: Have an indoor picnic for lunch
2:54 Task 6: Your home needs some cleaning
3:44 Task 7: Squeeze in a little time for self-care
4:23 Wrap up

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Singapore is a multiracial and multicultural country with ethnic Chinese (about 76% of the citizen population), Malays (15.0%), and ethnic Indians (7%). We also have Eurasians as well as other non-Singapore citizens in Singapore. Given our racial proportion, one would have imagined that our coffeeshops or foodcourts only have Chinese, Malay or Indian food but no matter what, there will always be one stall selling what we term affectionately as Western food. In case you're wondering how a Western food stall looks like in Singapore, just google it and there are plenty of images out there. Interestingly, the Western food we get at coffeeshops or foodcourts are usually marinated in Chinese style. :)) We grow up eating this type of Western food and we love it! My favourite order at a Western food stall is always chicken chop. Roland's favourite is mixed grill because he likes variety. What's yours?

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

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Singapore / Malaysian Style Chicken Chop 西式鸡扒
Ingredients:
Serves 3 pax
-------
Marinated chicken
-----
3 boneless chicken leg - butterflied (roughly around 220g or 7.76oz each)
3 tablespoons light soy sauce
2 tablespoons oyster sauce
0.5 teaspoon sugar
2 cloves crushed garlic
A few dashes of white pepper

Gravy
-----
20g (0.7 oz) unsalted butter
1 teaspoon grounded black pepper
1/3 of chicken stock cube
8g or 0.5 tablespoon all-purpose flour
200ml (6.76 fl oz) water
0.5 teaspoon dark soy sauce

Other ingredients
-----
Some french fries
Some baked beans
Some mixed vegetables
Some dinner rolls or bread

===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce https://amzn.to/3bBQfE7
Light soy sauce https://amzn.to/3dBZuBY
Grounded white pepper https://amzn.to/2Pr9YOa
Grounded black pepper https://amzn.to/2QBigUu
Chicken stock cube https://amzn.to/3lLD47g
All-purpose flour https://amzn.to/3sqRoVm
Premium dark soy sauce https://amzn.to/3lckuDa

----------
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Granite pan (used for blanching) https://amzn.to/2V5v9oT
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-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

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-----------------------------------
If you like this recipe, you might like these too:

Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
https://youtu.be/hqcVtqGoRG0

Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
https://youtu.be/wPZbCUa0Vck

Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
https://youtu.be/6quaf9cGJO4

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If you haven't tasted food cooked with Si Chuan spices, you gotta try it! The Ma la hype in Singapore is literally insane! Ma la hot pot, Stir Fry Ma la, Ma la chips, Ma la shaker fries from Mc Donalds and of course Chong Qing Ma la Grilled Fish! Got to admit, in Singapore, we really love a little spice in our lives from time to time.

As all homecooks know that eating fish outside is always very expensive as compared to cooking it at home! Here is a recipe that everybody can whip up easily at the convenience of your own home, Chong Qing Grilled Fish - 重庆烤鱼. It is made even easier with the range of quality premade Ma la sauces easily found in the supermarket.

Ps: Some say even better than the $50++ dishes in a restaurant!

Recipe Link: http://themeatmen.sg/chong-qing-grilled-fish-重庆烤鱼/

Enjoy this plate of fiery fish this CNY and hope you have a HUAT HUAT year!
From The Meatmen, wishing everybody an Advanced Happy Chinese New Year! :)

Do hit the like button if you like this recipe and subscribe if you haven't already done so! We will be updating regularly so turn on your notification bell and look forward to our weekly updates! Also, if you cooked one of our recipes, do take a photo and tag us on our Instagram @themeatmensg
Until then, Happy cooking ~

#chinesenewyear #chongqinggrilledfish #meatmensg #sgfoodies #seafood
#Mala #spicy