One of my favourite old-school desserts ~ Bubur Cha-cha 摩摩喳喳糖水 ~ with simple ingredients - sweet potatoes, yam, and pandan leaves to give a sweet and fragrant aroma. I love it with creamy thick coconut milk and lots of sago pearls😋. Cooked using Ninja Foodi 👉🏻 pressure cook - 8mins.
📣🇸🇬🇲🇾 Ninja Foodi OP300 ~ All-in-one air fryer + pressure cooker + steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm functions. Best Buy 👉 S$374.25 (UP:S$599), key in this code upon checkout to redeem the offer👇. Don’t miss it!
🌟Discount Code: mfa_dingoozatfood 🌟
Tap this link for product details/ place order [SG & Malaysia]:
https://ninjakitchen.sg/collections/products/products/ninja-foodi-multi-cooker-op300?sca_ref=416485.ba2pnGMHdE
Recipe link 食谱/做法:
http://dingoozatfood.blogspot.com/2021/05/bubur-cha-cha-dessert-quick-easy.html
IG: https://www.instagram.com/mfa_dingoozatfood/
#dingoozatfood #NinjaFoodi #Dessertrecipe
同時也有36部Youtube影片,追蹤數超過52萬的網紅RICO,也在其Youtube影片中提到,#ASMR #FOODWARS #GotchaPorkRoast Instagram: https://www.instagram.com/otakuruey/ Facebook: https://www.facebook.com/ricoruey/ Twitter: https://twitter...
roast potatoes 在 小小鄔 SmallWu Facebook 的最讚貼文
#馬鈴薯 #氣炸鍋
馬鈴薯是全球第四大重要的糧食作物,這個簡單又神秘的食物養活了很多人,而他最簡單的做法就是烤來吃!
材料:
馬鈴薯 300g
奶油 50g
橄欖油 1大匙
鹽巴 2小匙
蒜粉 適量
洋蔥粉 2小匙
黑胡椒粒 1小匙
鮮奶油 適量
紅糖 2小匙
帕瑪森起司 適量
Ingredient:
300g potato
50g butter
1 tbsp olive oil
2 tsp salt
Q.S. garlic powder
2 tsp onion powder
1 tsp black pepper
Q.S. cooking cream
2 tsp brown sugar
Q.S. parmesan cheese
roast potatoes 在 Miss Tam Chiak Facebook 的最讚貼文
Beach Road Kitchen at JW Marriott Hotel Singapore South Beach has launched a four-course sharing platter at only $48++ per person. From now till 31 March 2021, Miss Tam Chiak’s readers can enjoy a special price of $38++ per person (min 2 pax).
Indulge in a warm bowl of lobster bisque with chunks of Boston Lobster meat, before sinking your teeth into our signature Chilli Crab with homemade mantou and Charcoal Grilled Chicken with Truffle Mash Potatoes.
Don't miss out the homemade pasta that indulge both seafood and meat lovers with Lobster Laksa Linguine and Beef Ragu. Rounding up the mains is the restaurant signature crisp crust oven pizza featuring with hand stretched dough, topped with Truffle Mushroom and Roast Duck meat, baked to perfection.
Call 6818 1913 to make reservation. Read more: https://www.misstamchiak.com/beach-road-kitchen-social/
roast potatoes 在 RICO Youtube 的精選貼文
#ASMR #FOODWARS #GotchaPorkRoast
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❊ Recipe
onion
Mushrooms (Pleurotus eryngii)
potato
Steam the potatoes first
Mash them with the fried onions and mushrooms
Finally wrap the bacon and tie it up with cotton rope
Bake at 220 degrees for 15 minutes
❊ Sauce
Boil red wine, soy sauce, mirin, and rosemary together
Finally put in a piece of butter to melt
#RICO #ANIMEFOOD
Gotcha Pork Roast from Food Wars (Shokugeki no Soma)
Жаркое из свинины. | В поисках божественного рецепта
NẤU ĂN THEO VUA ĐẦU BẾP SOMA NỔI TIẾNG
มันอบเบคอน จากอนิเมะ โซมะยอดนักปรุง
完璧なアニメの肉を作る | 食戟のソーマ
식극의 소마 | 로스트 포크 완전하게
고기 안에 고기가 없어요! 최고의 맛! 쉬워야 해먹지!
(로스트 포크, Roast Pork from food wars 식극의 소마 食戟のソーマ)
![post-title](https://i.ytimg.com/vi/0lsSPD4ZJoE/hqdefault.jpg)
roast potatoes 在 {{越煮越好}}Very Good Youtube 的最佳貼文
⬇️⬇️English recipe follows⬇️⬇️
光波爐日式燒雞髀沙律
材料:
急凍雞髀3隻
薯仔2個
紅蘿蔔1個
粟米3支
處理:
1. 急凍雞髀,清水解凍。
2. 雞髀,倒去水分,用粗鹽乸15分鐘,去除雪味、腥味,及加入少許鹹味。
3. 雞髀,清水沖洗乾淨,擎乾水,用廚紙索乾。
4. 雞髀,加入調味:
a. 五香粉半茶匙
b. 黃薑粉半茶匙
c. 雞粉半茶匙
d. 生抽半茶匙
e. 花椒半茶匙
f. 油半茶匙
撈勻,放入雪櫃醃1小時,同時抽乾水分。
烹調:
1. 光波爐,用250度,預熱5分鐘。
2. 放雞髀入光波爐。
3. 第1次,用200度燒20分鐘。
4. 第2次,用200度燒20分鐘。
5. 最後,反轉雞髀,用200度燒10分鐘。
6. 薯仔、紅蘿蔔及粟米做好成沙律,放在碟上,雞髀放另一邊。
7. 完成,可享用。
Chicken leg salad with halogen cooking pot
Ingredients:
Frozen chicken legs 3 Nos.
Potatoes 2 Nos.
Carrot 1 No.
Corn 3 Nos.
Preparation:
1. Frozen chicken legs, defrost with tap water.
2. Chicken legs, pour away water. Season with cooking salt for 15 minutes to remove unpleasant smells and tastes and add some salty tastes to them.
3. Chicken legs, rinse thoroughly. Drain. Dry with kitchen towel.
4. Season the chicken legs:
a. Five spices powder 0.5 tsp
b. Tumeric 0.5 tsp
c. Chicken powder 0.5 tsp
d. Light soya sauce 0.5 tsp
e. Sichuan peppercorn 0.5 tsp
f. Oil 0.5 tsp
Mix well. Put into refrigerator and season for 1 hour to dry the chicken legs properly at the same time.
Steps:
1. Halogen cooking pot, preheat at 250 C for 5 minutes.
2. Put chicken legs in the pot.
3. First round, bake at 200 C for 20 minutes.
4. Second round, bake at 200 C for 20 minutes.
5. Finally, flip over the legs, bake at 200 C for 10 minutes.
6. Make salad well with potatoes, carrot, and corn. Put on plate. Put chicken leg on plate as well.
7. Complete. Serve.
特色自家製作?甜品糖水?咖哩?https://youtube.com/playlist?list=PLkU_SdeTtB_QpH2ff0e37WtCe30Du7eO7
?這系列全部影片都有中英文翻譯
父親節沙律https://youtu.be/5kUO3N4bxYM
日式薯蓉粟米沙律https://youtu.be/DaUD3x-PEgk
???我有1000多條片?大家入呢個網址 ?全部可以睇曬?
https://goo.gl/cuyAZa hip???
??I have more than 1000 movies?Everyone enters this URL ?All can be viewed ?
https://goo.gl/cuyAZa hip??
Roast Chicken Leg Quarters with Japanese Potato Salad?Easy One-Dish Dinner?
燒雞脾配日式薯仔沙律
簡易碟頭晚餐
Roast Chicken Leg Quarters
Chicken Leg Quarters with Potato Salad
雞脾及薯仔沙律
![post-title](https://i.ytimg.com/vi/cb0mRypcLGQ/hqdefault.jpg)
roast potatoes 在 小小鄔 SmallWu Youtube 的最佳貼文
#馬鈴薯 #氣炸鍋
馬鈴薯是全球第四大重要的糧食作物,這個簡單又神秘的食物養活了很多人,而他最簡單的做法就是烤來吃!
材料:
馬鈴薯 300g
奶油 50g
橄欖油 1大匙
鹽巴 2小匙
蒜粉 適量
洋蔥粉 2小匙
黑胡椒粒 1小匙
鮮奶油 適量
紅糖 2小匙
帕瑪森起司 適量
Ingredient:
300g potato
50g butter
1 tbsp olive oil
2 tsp salt
Q.S. garlic powder
2 tsp onion powder
1 tsp black pepper
Q.S. cooking cream
2 tsp brown sugar
Q.S. parmesan cheese
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▼以下應該會有你喜歡的影片哦!▼
正宗韓國泡菜,道不道地由你來鑑定! :
https://youtu.be/njtyTZRAIMM
你知道要如何做出入味又完整的燉馬鈴薯嗎? :
https://youtu.be/qQX5wh7F0tM
貴死人不償命的神料理!不吃會後悔:
https://youtu.be/KVzDD1rphGg
是男人就該學這道蒜頭雞湯!:
https://youtu.be/F5jxn-9SyNs
青椒的剋星,討厭青椒的人都會愛上的無限青椒丼 :
https://youtu.be/baX-MpoFn9w
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![post-title](https://i.ytimg.com/vi/OUMzOr0ndkM/hqdefault.jpg)
roast potatoes 在 Ultimate roast potatoes recipe | BBC Good Food 的相關結果
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