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大约三十多岁的时候，我很羡慕我同班同学们都大学毕业。我当时form 6考完试之后便进入航空公司受训，当起了空服员。我曾经因为自己没选择念大学而觉得自卑。
过了那么多年，我才发现，其实上天早就安排最好的路给每一个人。所有的人生其实都是一种机遇。重要的是，年纪越大，我们就更该晓得选择做自己喜欢的事物。
也不知道是不是为了弥补遗憾，我遇到自己喜欢的东西，总想去学一学或考一考，然后为自己的好奇心感觉自豪一些些，就那么一些些。
今天来纪念一下我拿到另外一只lapel pin.
继葡萄酒证照之后， 我的Sake第一步学习记录: Introductory Sake Professional Course by Sake Sommelier Association, London UK.
#sakesommelierassociation #Malaysiasfirstbatch
Sake不容易学，跟wine不一样!
全港最好食 西班牙紅蝦🦐 沒有之一。
介紹下今日嘅餐廳主角就係Petrus🌟 環境走古典宮廷式路線🇫🇷 菜式相反地keep住革新，造就2020就重奪米芝蓮一星🥳 當然就係背後功臣Chef Uwe & Romain👨🏼🍳 亦都係佢哋先食到一隻好食到係唔想share、想再encore嘅紅蝦🦐
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晚市餐單主要係預設好嘅Signature Menu或者任選嘅3-5個Course，樣樣都想試就當然揀咗自己喜歡嘅4-course，盛恵 $1,488/pp。未開始前菜，嚟咗個Amuse Bouche先。咁得意成舊石春咁嘅😂😂 食唔食得㗎？Oh食入口原來係三文魚嚟嘅，Surprise到我🤣
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前菜到了我哋分別點選咗King Crab (圖1)🦀 同白蘆筍 (圖2)😌 King Crab一上枱wow😍 因為靚到唔捨得食，成個花園咁🪴💐 食落又有陣薄荷味refresh🍃 而白蘆筍不時不食，鮮甜度爆燈🈵 配上魚子醬仲有煙燻鰻魚，無諗過法國菜見到鰻魚切粒出現。
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第二道當然係招牌西班牙紅蝦 (+$288)🦐 (圖4) 以及鮑魚 (圖5)。紅蝦size可謂Jumbo，全港得呢度供應，係大過隻手掌🖐️ 就咁烤已經好鮮美。蝦頭超巨型，咇出嚟嘅蝦膏係金黃色湧出來，濃郁到沾麵包去食係唔夠麵包嗰隻好食🥯 旁邊嘅黑色醬係3款蝦製成嘅蝦醬再將蝦味升級😚😚 鮑魚件事都係靚，切片灑上椰菜花增添口感。
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主菜就喺海鮮同肉類之選🐑 羊肉成卷狀，伴以雅枝竹同Gnocchi😚 稍稍覺得主菜相對地平淡，驚喜跌咗watt但唔係差。最後甜品都不遑多讓，吃了士多啤梨造型嘅白朱古力以及橙味朱古力梳乎厘，少有地法國嘅甜品覺得對我來講甜度啱啱好，有造型有味道👍🏻👍🏻
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最後一點想highlight嘅係Wine Pairing，成餐飯Pair得好好，而且Sommelier介紹得仔細，上咗堂課咁📚 所挑選嘅酒亦有偏門少見嘅細酒莊，除咗配合菜式味道亦會因應天氣溫度去人性化配酒。當晚仲有幸試到支12L咁大嘅紅酒🍷 好似display咁大要捧住去倒，風味又同普通750mL好唔同，體驗幾驚喜。
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整體食物質素係滿意，紅蝦絕對係當晚焦點所在，價錢3-5 Course去選擇豐儉由人，亦算係合理fine dine價錢，值得嚟試吓！(好食指數:9/10)
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珀翠餐廳
金鐘金鐘道88號太古廣場二座港島香格里拉酒店56樓
#金鐘foodsearchers #法國菜foodsearchers #酒店foodsearchers #foodsearcherssp #FS米芝蓮系列
<3 Chiqui Don <3
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Embark On A Gastronomic Adventure of Food & Wine With Chiqui Don & Albert Wines & Spirits Malaysia On ‘A Journey of Flavours and Spirits’. 🍾🍷😋
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Thanks to a wonderful invitation, I was at Chiqui Don for an exquisite gastronomic adventure of fine food & good wine with Albert Wines & Spirits Malaysia last Saturday. 🍽️ 🍸
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Lovely luncheon indeed at Chiqui Don with food & wine pairing session featuring wines from the Spier 'Seaward' range. 🥰🥰
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Chiqui Don takes wine lovers on an 'A Journey Of Flavours & Spirits' of pure indulgence, serving up guilty pleasures with an exclusive 3-course menu designed by their head chef, Vimal Kumar. 👍👍
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Experience the fusion of local & global flavours & discover the individual elements that are brought to life in the food where each dish has been carefully matched with wines & will be enjoyed alongside the guided tastings by the sommelier, David Stephen. 😋😋
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Full Review On The Blog: http://bit.ly/ChiquiDonFoodAndWinePairing
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#FollowMeToEatLa #journeywithchiqui #journeywithchiquidon #journeywithCD #chiquidon #AlbertWinesSpiritsMalaysia
各位觀眾，酒意思Sip with Joyce 的最新餐酒搭配影片已經在YouTube上更新囉！
喜歡羅宋湯的朋友有福了！這集，我請到了我的廚師好朋友 Victoria Chang 來助陣，不藏私地來跟大家分享一道對她來說別具意義的菜：烏克蘭羅宋湯。這款羅宋湯熱熱的喝，暖心又健康; 夏天冷藏後當冷湯飲用，實在透沁涼。
湯品也能搭葡萄酒嗎？當然可以！想知道侍酒師 Joyce 推薦了哪些葡萄酒來搭配烏克蘭羅宋湯嗎？那就趕快看看這集的影片吧！
想要找更多、更精采有趣的餐酒搭配請至酒意思 Sip with Joyce
網站： https://www.sipwithjoyce.com/
臉書：https://www.facebook.com/sipwithjoyce
IG: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
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酒意思 Sip with Joyce’s newest food and wine pairing video is up on YouTube!!!
In this video, my very special guest, Victoria Chang, will show you how to make Borscht, based on her beloved bubbie’s recipe. Vitoria’s Borscht is the best Borscht I have ever tasted. Once you tried it, it will be a recipe you keep going back to.
Can wine pair with Borscht? Of course. See the full video and you will find the answers.
This is my very first video to work with a professional chef. So honored to have Victoria join me on this project. Thank you, Victoria!
Looking for more food and wine pairing ideas, please visit 酒意思(Joyisi) Sip with Joyce
Website: https://www.sipwithjoyce.com/
Facebook：https://www.facebook.com/sipwithjoyce
Instagram: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
各位觀眾，酒意思Sip with Joyce 的最新餐酒搭配上線囉！喜歡韓國菜的朋友們有福啦！這集，我請到了我的韓國好朋友 Mina Kim 來為我們示範一道在韓國非常受歡迎，且家家戶戶都會做的家常菜「韓式辣炒豬肉」。
香甜爽辣的韓式辣炒豬肉能搭配葡萄酒嗎？當然可以。趕快來瞧瞧侍酒師Joyce 這回推薦了哪些葡萄酒做餐搭吧！
想要找更多、更精采有趣的餐酒搭配請至 酒意思 Sip with Joyce 網站： https://www.sipwithjoyce.com/
臉書：https://www.facebook.com/sipwithjoyce
IG: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
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酒意思Sip with Joyce’s newest food and wine pairing video is now up on YouTube!!!
In this video, my long time friend Mina Kim will show you how to make a staple Korean dish, Jeyuk Bokkeum (Spicy Pork Bulgogi). That is probably enjoyed more frequently than Beef Bulgogi in South Korea.
Can wine go with the spicy and sweet Jeyuk Bokkeum? Of course. I will give my wine recommendation in the video.
If you like the video, please give it a like and subscribe to my channel 酒意思Sip with Joyce. Thank you so much! ❤️🙏❤️
Looking for more food and wine pairing ideas, please visit 酒意思(Joyisi) Sip with Joyce
Website: https://www.sipwithjoyce.com/
Facebook：https://www.facebook.com/sipwithjoyce
Instagram: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
各位喜愛 酒意思 Sip with Joyce 的朋友們，讓您久等了！
這集，酒意思 Sip with Joyce 很榮幸地邀請到了時尚生活風格教主 Cathy Hoo 來為大家示範蕃茄燉牛腩。當然，我們怎麼能不說說蕃茄燉牛腩可以搭配什麼樣的葡萄酒呢？趕快鎖定我們的頻道，一起來看看這回Joyce又推薦了哪些適合的葡萄酒給大家。千萬不要錯過囉！
想知道究竟哪瓶酒和蕃茄燉牛腩最合拍呢？那就快到 酒意思 Sip with Joyce 的網站找答案吧！
https://www.sipwithjoyce.com/food-wine-pairing/winter-duet-of-stewed-beef-brisket-with-tomatoes-and-red-wine
非常榮幸也感謝 Cathy 的熱情參與，為這個單元製作了蕃茄燉牛腩這道菜。如果你想要多瞭解 Cathy，歡迎到她的IG @cathyhoo 瞧一瞧她對時尚與生活風格的解讀吧！
Cathy's IG: @cathyhoo｜https://www.instagram.com/cathyhoo/
想要找更多、更精采有趣的餐酒搭配請至 酒意思 Sip with Joyce
網站： https://www.sipwithjoyce.com/
臉書：https://www.facebook.com/sipwithjoyce
IG: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
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Hello everyone, 酒意思(Joyisi) Sip with Joyce’s 6th Food and Wine Pairing Video is up!
In this episode, we will have Cathy Hoo, Joyce’s very good friend show us how to cook Stewed Beef Brisket with Tomatoes, a hearty and comforting Cantonese dish. Of course, Joyce will give her recommendations on what kind of wine would go with Stewed Beef Brisket with Tomatoes as usually. Enjoy!
Wanted to find out which wine goes well with Stewed Beef Brisket with Tomatoes? Just click the link below and find it out. https://www.sipwithjoyce.com/food-wine-pairing/winter-duet-of-stewed-beef-brisket-with-tomatoes-and-red-wine
Thanks Cathy for joining me and making Stewed Beef Brisket with Tomatoes for this project. Make sure to check out Cathy's Instagram account if you are into fashion and lifestyle.
Cathy's Instagram: @cathyhoo｜https://www.instagram.com/cathyhoo/
Looking for more food and wine pairing ideas, please visit 酒意思(Joyisi) Sip with Joyce
Website: https://www.sipwithjoyce.com/
Facebook：https://www.facebook.com/sipwithjoyce
Instagram: @joyce_foodnwine | https://www.instagram.com/joyce_foodnwine/
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