#สลัดทูน่าแครอท
🥕🧄🧅 แครอท นำไปทำให้สุกเล็กน้อยในไมโครเวฟพร้อมกับหอมและกระเทียม ทำให้แครอทที่หวานขึ้น กระเทียมและหอมที่เผ็ดฉุนน้อยลง เคล้ากับทูน่า และน้ำสลัด 🍽 เสิร์ฟอุ่นๆ เพื่อให้เป็นสลัดอุ่นๆ ทานอิ่มท้อง แถมได้คุณค่าดีๆ สูตรโดย : พล ตัณฑเสถียร
สูตรคลิกที่ลิงก์ https://bit.ly/3gsWKLG
VDO : https://fb.watch/7C7CkFlsOe/
🛒 ใครที่สนใจสั่งซื้อน้ำมันรำข้าว🌾
สามารถช้อปออนไลน์ได้ที่ shopee
https://shopee.prf.hn/l/7JP0qgW
Warm Carrot and Tuna Salad
Microwave might be frown upon in the kitchen but it bring out the sweetness of carrot and mellow down the allums quick and easy. Serve this unique salad with meaty tuna and tangy salad dressing as a side dish or starter. Recipe by Phol Tantasathien
To get the recipe at the link https://bit.ly/3gsWKLG
VDO : https://fb.watch/7C7CkFlsOe/
#ตามสั่งตามนั้น #ตามสั่ง #อาหารตามสั่ง #กินดี #สลัดทูน่า #แจกสูตร
同時也有15部Youtube影片,追蹤數超過236的網紅Jessica Chong-Jhingoree,也在其Youtube影片中提到,Ingredients: 75g starter (tripled, use at peak) 150g all purpose flour 60g water (room temperature) 15g caster sugar 6g vegetable oil (or any neutral...
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- 關於starter dish 在 PHOLFOODMAFIA - พลพรรคนักปรุง Facebook 的最佳解答
- 關於starter dish 在 PHOLFOODMAFIA - พลพรรคนักปรุง Facebook 的精選貼文
- 關於starter dish 在 PHOLFOODMAFIA - พลพรรคนักปรุง Facebook 的最佳貼文
- 關於starter dish 在 Jessica Chong-Jhingoree Youtube 的最佳貼文
- 關於starter dish 在 Jessica Chong-Jhingoree Youtube 的最讚貼文
- 關於starter dish 在 The Meatmen Channel Youtube 的最讚貼文
- 關於starter dish 在 140 Best Starter recipes ideas - Pinterest 的評價
- 關於starter dish 在 Party Starters 3 Ways, Party Snacks Ideas, Easy ... - YouTube 的評價
- 關於starter dish 在 Dinner party starter recipes: easy and quick to make! - Facebook 的評價
starter dish 在 PHOLFOODMAFIA - พลพรรคนักปรุง Facebook 的精選貼文
#สลัดทูน่าแครอท
🥕🧄🧅 แครอท นำไปทำให้สุกเล็กน้อยในไมโครเวฟพร้อมกับหอมและกระเทียม ทำให้แครอทที่หวานขึ้น กระเทียมและหอมที่เผ็ดฉุนน้อยลง เคล้ากับทูน่า และน้ำสลัด 🍽 เสิร์ฟอุ่นๆ เพื่อให้เป็นสลัดอุ่นๆ ทานอิ่มท้อง แถมได้คุณค่าดีๆ
สูตรโดย : พล ตัณฑเสถียร
สูตรคลิกที่ลิงก์ https://bit.ly/3gsWKLG
🛒 ใครที่สนใจสั่งซื้อน้ำมันรำข้าว🌾
สามารถช้อปออนไลน์ได้ที่ shopee
https://shopee.prf.hn/l/7JP0qgW
Warm Carrot and Tuna Salad
Microwave might be frown upon in the kitchen but it bring out the sweetness of carrot and mellow down the allums quick and easy. Serve this unique salad with meaty tuna and tangy salad dressing as a side dish or starter. Recipe by Phol Tantasathien
To get the recipe at the link https://bit.ly/3gsWKLG
#ตามสั่งตามนั้น #ตามสั่ง #อาหารตามสั่ง #กินดี #สลัดทูน่า #แจกสูตร
starter dish 在 PHOLFOODMAFIA - พลพรรคนักปรุง Facebook 的最佳貼文
#ผักดอง
🥕😘 นอกจากรับประทานเป็นเครื่องเคียง ผักดองยังสามารถใช้เป็นอาหารว่างรับรองแขกได้ด้วย ทำติดตู้เย็นไว้ กรอบนานเป็นเดือน 👍🏼
สูตรโดย : พล ตัณฑเสถียร
รีบเข้าไปดูสูตรแล้วลงมือทำได้เลยที่ลิงก์
https://bit.ly/3iFYBOJ
VDO : https://fb.watch/7n8w6ymETp/
Pickled vegetables
These quick and easy pickles will have better crunch and brighter flavor than any store-bought. They are perfect as a side dish or a tangy starter. Recipe by Phol Tantasathien
Tap link in for the recipe
https://bit.ly/3iFYBOJ
VDO : https://fb.watch/7n8w6ymETp/
#ตามสั่งตามนั้น #ตามสั่ง #อาหารตามสั่ง #กับข้าว #แจกสูตร
starter dish 在 Jessica Chong-Jhingoree Youtube 的最佳貼文
Ingredients:
75g starter (tripled, use at peak)
150g all purpose flour
60g water (room temperature)
15g caster sugar
6g vegetable oil (or any neutral oil)
Red bean paste
Natural food colour powders
Method:
1. Mix all ingredients
2. Knead dough till smooth and shiny
3. Colour and shape dough into desired sushi shapes
4. 190g White - main dough (30g each with 15g red bean paste as filling), prawn and fish veins
5. 50g Black - seaweed and sesame seeds
6. 10g Yellow - egg
7. 10g Red - tuna
8. 15g Orange - salmon and prawn
9. 8g Dark orange - salmon roe
10. 10g Brown - inari
11. Let dough proof for about 2 hours at 28C
12. Wrap the lid of the steamer with cloth
13. Bring water to a rolling boil
14. Steam buns at medium heat for 9 minutes
15. Turn off heat and let the buns sit inside the steamer for 5 minutes, lid closed
16. Remove buns from steamer
17. Enjoy
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#sourdough #sushi #mantou
Instagram:
Personal // https://instagram.com/puterijessica
Soap Making // https://instagram.com/thesoapproject
Sourdough // https://instagram.com/thefoodprojectmy
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Purchase Links:
Pink Himalayan Salt // https://www.amazon.com/HQOExpress-Organic-Pink-Himalayan-Salt/dp/B07QQL7VHP/ref=mp_s_a_1_6?dchild=1&keywords=himalayan+pink+salt&qid=1623762046&sr=8-6
Tanita Kitchen Scale // https://www.amazon.com/TANITA-Tonita-digital-cooking-KD-321/dp/B002WBTFDI
Tanita Room Thermometer // https://www.amazon.co.jp/-/en/Tanita-Thermometer-Humidity-Digital-Tabletop/dp/B010CK4Z9Y
Ikea Foljsam Bulking Dish // https://www.amazon.com/IKEA-503-112-69-Följsam-Clear-Glass/dp/B07L4L1YQC/ref=mp_s_a_1_3?dchild=1&keywords=ikea+foljsam&qid=1623762611&sr=8-3
————————————————————————
Equipments:
Camera // iPhone XS Max
Mic // Shure MV88
Video Editing // InShot Pro
Audio Editing // Cubase Pro 10.5
————————————————————————
Music Credits:
Intro Music:
Music: Intro
Musician: Jeff Kaale
Music by Felice The Dreamer - Kolibri - https://thmatc.co/?l=181A8127
starter dish 在 Jessica Chong-Jhingoree Youtube 的最讚貼文
Hello!
Thanks for stopping by.
I am sure most of you have watched countless sourdough videos available out there, and most are mix by hand tutorials.
If you find joy in touching your dough and don’t mind the mess, well, good for you ??
But if you prefer a no-fuss and less messy way without compromising the end result, this recipe is for you!
See, I am impatient. I work a mentally demanding full time job, and when I make sourdough, I don’t like to fuss over them.
Normally, I maximise my yield for each batch by making 4-6 (sometimes 8!) loaves of sourdough, because making 1 or 10 loaves to me takes the same amount of preparation and effort.
Anyway, here’s the recipe.
Enjoy!
Ingredients:
300g Bob’s Artisan Bread Flour (or any high protein bread flour, at least 12-13% protein)
65g starter (tripled, use at peak)
233g water (room temperature)
6g Pink Himalayan Salt (or regular salt)
Method:
1. Autolyse 30 minutes
2. Add starter, mix, wait 15 minutes (I sometimes add salt together with starter when I am not in the mood and still get great results)
3. Add salt, mix, wait 15 minutes
4. Transfer to a bulking dish
5. Coil fold x 1
6. Coil fold x 2
7. Coil fold x 3
8. Coil fold x 4 - skip this step if your dough is strong
9. Leave to bulk
10. Total bulk 4 hours at 28C
11. Final shape
12. Cold retard overnight at 3C - make sure your fridge temperature no more than 3C!
13. Preheat oven at 250C, fan mode, for 1 hour
14. Bake at 250C, fan mode, for 35 minutes, lid close
15. And 250C, fan mode, for 5 minutes, lid off
16. Let bread cool completely before cutting, at least 1 hour
—————————————————————————————
#sourdough #opencrumb #sourdoughbread
Notes:
Always begin with a strong and healthy starter.
Make sure your dough has increased 50% in size.
As beginners, I know it is very hard to determine if your dough has finished its bulk fermentation based on the look and feel, due to the lack of experience. I know that feeling very well, because I was once that lost, clueless beginner myself.
After tinkering with sourdough for about a year, I have come up with a rough timing guide for bulk fermentation based on room/kitchen temperature, well, sort of like a cheat sheet, so you can get the hang of sourdough bread making and get good results every time.
Remember, bulk fermentation starts when starter is mixed into the dough.
Hope this helps!
=========================================
23C = 6 1/2 hours
24C = 6 hours
25C = 5 1/2 hours
26C = 5 hours
27C = 4 1/2 hours
28C = 4 hours
29C = 3 1/2 hours
30C = 3 hours
31C = 2 1/2 hours
—————————————————————————————
Instagram:
Personal // https://instagram.com/puterijessica
Soap Making // https://instagram.com/thesoapproject
Sourdough // https://instagram.com/thefoodprojectmy
—————————————————————————————
Purchase Links:
Bob’s Artisan Bread Flour // https://www.amazon.com/Bobs-Red-Mill-Artisan-Ounces/dp/B019IKHF3M
Pink Himalayan Salt // https://www.amazon.com/HQOExpress-Organic-Pink-Himalayan-Salt/dp/B07QQL7VHP/ref=mp_s_a_1_6?dchild=1&keywords=himalayan+pink+salt&qid=1623762046&sr=8-6
Tanita Kitchen Scale // https://www.amazon.com/TANITA-Tonita-digital-cooking-KD-321/dp/B002WBTFDI
Tanita Room Thermometer // https://www.amazon.co.jp/-/en/Tanita-Thermometer-Humidity-Digital-Tabletop/dp/B010CK4Z9Y
Ikea Foljsam Bulking Dish // https://www.amazon.com/IKEA-503-112-69-Följsam-Clear-Glass/dp/B07L4L1YQC/ref=mp_s_a_1_3?dchild=1&keywords=ikea+foljsam&qid=1623762611&sr=8-3
Bread Banneton // https://www.amazon.co.uk/Banneton-Brotform-Rising-Proofing-Proving/dp/B01CCLAPQS
Bread Lame // https://www.amazon.com/UPKOCH-Wooden-Slashing-Plastic-Protective/dp/B081YNTM23/ref=mp_s_a_1_35?dchild=1&keywords=bread+lame&qid=1623930160&sr=8-35
Kuhn Rikon Bread Knife // https://www.amazon.com/Kuhn-Rikon-FBA_23505-Bread-Knife/dp/B009DOAINS
—————————————————————————————
Equipment Used:
Camera // iPhone XS Max
Mic // Shure MV88
Video Editing // InShot Pro
Audio Editing // Cubase Pro 10.5
—————————————————————————————
Music Credits:
Music by frumhere - the broken heart gang - https://thmatc.co/?l=23888EC7
Intro Music:
Music: Intro
Musician: Jeff Kaale
starter dish 在 The Meatmen Channel Youtube 的最讚貼文
Happy TGIF fellow homecooks~
If you are looking to cook something refreshing, healthy yet tasty, this is definitely the recipe for you!
Steamed Egg Tofu with Shrimp is a super easy yet delicious dish to make at home. Indulge in delicious soft and silky steamed egg tofu paired with a shrimp in every bite. This dish albeit healthy definitely doesn’t lack flavour!
In the video we served it as a Canapé, perfect as an appetiser for any home gathering in the midst of this festive season. Definitely a starter that keeps your guests wanting for more.
Also, you can steam it in a plate to have it for dinner :)
Recipe Link: http://themeatmen.sg/steamed-egg-tofu-with-shrimp/
Do try this recipe out and experience the tasty magic of simple made delicious!
Don’t forget to hit the like button and turn on notifications if you haven’t already done so!
Until then, Stay Safe n Stay Cookin~
#steamedeggtofu #Canape #chinesecuisine #asianfood #easyrecipes #homecook #tofurecipes
starter dish 在 Party Starters 3 Ways, Party Snacks Ideas, Easy ... - YouTube 的推薦與評價
starters #appetizers #partysnacks #snacksParty Starters 3 Ways, Party Snacks Ideas, Easy Starter Recipes, Starters/Appertizers BEST Finger ... ... <看更多>
starter dish 在 Dinner party starter recipes: easy and quick to make! - Facebook 的推薦與評價
Dinner party starter recipes : easy and quick to make! Spread the pesto over the rolled out pizza dough. Ready in a few minutes :D. ... <看更多>
starter dish 在 140 Best Starter recipes ideas - Pinterest 的推薦與評價
Starter recipes for all occasions including a romantic meal for two, dinner party for eight or Christmas Day. Try one of our easy soup recipes, ... ... <看更多>