@tiffinroomsg is rounding off a series of successful collaborations with an enchanting showcase of specially curated dishes and well-crafted cocktails from @elephantroomsg (4 courses + 4 cocktails - $118/guest). We definitely are no stranger to wine pairings but Indian cuisine paired with Indian-influenced cocktails? That might just be a first!
The first course sees a Crispy Fried Prawn with a sweet and spicy guava chutney and masala peanuts paired with “Buffalo Road” - a cocktail with Juniper spirit and pink guava. The cocktail was really good(my fave) and I absolutely enjoyed the textural contrast and explosion of flavours in the dish
The second course highlights an interesting ingredient - betel leaf. Expect the softest melt-in-your-mouth lamb kebab which has been minced 8 times over a span of 8-9 hours, on a delightfully crisp fried betel leaf, complemented by “Race Course Plantation” - a rum-based cocktail with sugar cane juice, coconut, and betel leaf. I’ve never been a fan of lamb but this was breathtakingly delicious! I don’t think I’ll ever find a lamb kebab this good!
Third course : Achari Murgh Curry, Madras Fish Curry, Dalcha Chop Masala, Paneer Pulao (in signature tiffin box) with plain, garlic and cheese naan. I’m a little sad that the Achari Murgh and Madras Fish Curry will not be available after this collaboration ends because they are insanely yummy. I rarely eat Indian food but I would kill for these two curries and the fragrant naan anyday! Will strongly urge you to give them a try before this menu runs its course (16 September). The accompanying cocktail “Mr Desker” (made with 2 Indian whiskies) was pretty strong when I first tried it but when I took sips of it in between bites of naan, rice, and curry, I realised that the cocktail actually tasted perfect. I was really surprised but I Guess that’s the beauty of food and alcohol pairing ! So much art and finesse!
And finally, a unique dessert of rice and milk dumplings cooked with Jaggery, paired with Sippin @ 78(Bru coffee rum, coconut kombucha & caramelised onions)
I don’t think you can get such an exclusive meal with 4 cocktails at just $118 anywhere else so make a reservation now!
同時也有18部Youtube影片,追蹤數超過338萬的網紅Tina Yong,也在其Youtube影片中提到,In this episode of Tina Tries It (ft. Alfred YAY!) we ordered Singapore Airline's First Class food delivery. It was the most expensive meal we've ever...
「two course meal」的推薦目錄:
- 關於two course meal 在 Facebook 的最佳貼文
- 關於two course meal 在 寶總監的寶之國與他的狗王子 Empire of Director Bao & Niku & Baku Facebook 的最讚貼文
- 關於two course meal 在 Soh Wai Ching - Athlete Facebook 的最讚貼文
- 關於two course meal 在 Tina Yong Youtube 的精選貼文
- 關於two course meal 在 Zermatt Neo Youtube 的最佳貼文
- 關於two course meal 在 Smart Travel Youtube 的最佳貼文
- 關於two course meal 在 Dinner for two. A two-course meal in 20 minutes ... - YouTube 的評價
- 關於two course meal 在 Top 10 four course meal ideas and inspiration 的評價
two course meal 在 寶總監的寶之國與他的狗王子 Empire of Director Bao & Niku & Baku Facebook 的最讚貼文
這是阿培曾經在我巴褲的書裡面寫的,這文章是阿培本身養狗的經驗,對每個養狗的人都有很大的幫助,希望大家有時間可以把它看完,我翻譯成英文讓大家看:
Apei wrote many things into my Baku book. Mainly how to raise dogs, his life experience with dogs and about dog breeds. Its very useful information so please take a look. I translated it into English for everyone to read.
想要養全世界最大的狗,所有的大狗養過一輪,最後情定獒犬。
I wanted to raise all the big dogs available around the world. I wanted to takes turns raising all the big dogs, but I fell for Mastiff.
我從小就有個心願,要養全世界最大的狗。十幾歲開始工作,慢慢把大狗養了一輪:紐波利頓獒犬、大丹、高加索——最後才把重心放在西藏獒犬上。
Ever since when I was very young, I had a dream to raise all the big dogs available throughout the world. I started working at a very young age. Over the years, I had owned a Neapolitan Mastiff, Great Dane, Caucasian Shepherd, and finally now I am totally focused on taking care of my Tibetan Mastiff.
其實每種狗都可愛,只是養著養著,慢慢摸索出自己最喜歡的樣子——
To be honest, no matter what the breed, each dog is cute & lovable in its own way. Having own so many dogs, I slowly figured out what I like the most.
比方紐波利頓,嘴巴皮垂皺加上毛短,吃完東西不馬上擦乾淨,很容易過敏有皮膚病,照養上很費功夫。
Neapolitan Mastiff, for example, has saggy faces and very short hair. If you don’t clean him up after a meal, the dog can very easily have allergic reactions or skin diseases. It’s quite a chore taking care of this breed of dogs.
大丹漂亮修長,但我更喜歡粗勇的體型。
Great Danes are beautiful and usually possesses a lengthy body, but I like ones with a thicker and wider body.
高加索犬算是最貼近我期待的,但是,高加索犬野性比較強,對其他小狗比較不友善。
Caucasian Shepherd is perhaps a breed that is closest to my ideal type. However, shepherds are more primitive, they are not that friendly to small dogs.
至於西藏獒犬,牠忠實、對小孩、女人和小型動物又溫和——尤其是冬天,西藏獒犬換上一身長披毛,站出來威風凜凜、霸氣十足。
As far as Tibetan Mastiff goes, they are loyal, and gentle around kids, women, and other small animals. Especially during winter, a Tibetan Mastiff would change into a long fur coat, appearing so confident and proud, as if everything else is beneath them.
養到西藏獒犬,我心中就有「中」的感覺——所以一路養到現在。
When I got to owning a Tibetan Mastiff, that’s when my heart and mind went: “This is the one!” And so… I have been raising one ever since.
之前養的每隻狗,我都是養到牠們老死——大型狗的平均壽命比中小型犬還要短的許多,大概10年到15年。
All the dogs I had previously, I have always had them until they passed away peacefully in my arms due to old age. The average lifespan of large-sized dogs are usually a lot shorter than small-sized dogs. 10 -15 years, I would say, is probably the max.
要駕馭大型狗,教法是重點。我常跟人說,「狗的主人要有霸氣,要比狗兇」。從小規矩就要訂下——如果主人希望能帶大狗去散步,一定要從小帶牠出門,讓牠習慣走在你腿旁邊,讓牠早早社會化。
To manage a large-sized dog, the key is on teaching. I often tell my friends: “As a dog owner you have to be dominant, you have to be more dominant than your dog.” Show ‘em who’s the boss in the house, so to speak lol. As a dog owner if you wish to take your large dog out for a walk, you have to start taking them for a walk when they are still very small, let them get used to walking alongside you, this is basically to socialize them.
你帶領狗去散步,不是牠帶你去散步——讓牠們見多視廣,狗就不會有初見陌生事物激動暴衝的時候。
Remember tho, you are taking them for a walk, not the other way around. You have to let them see more, let them become familiarize with what’s happening on the outside. This way, it will lessen the occurrence of your dog having violent reactions to unfamiliar or unknown objects.
基本上,除非是生病,要不然狗咬人,都是基於「恐懼」。牠怕主人被攻擊,所以擺出戰鬥姿態——當然,社會化不足或主人威嚴感比較差的狗,就比較容易出在驚慌狀態下而暴衝咬人。
Basically, unless your dog is sick, a dog only starts biting people out of “fear.” They fear that his owner will be attacked, that’s why he goes into “combat mode.” Of course, a dog that is less socialized or a dog with a less dominant owner will more likely become violent (including biting) when they feel threatened or panicking.
這部分是主人的問題,比較不是狗狗本身的問題。改善了狗主人的牽法與教育狗的方式,狗的暴衝、易怒問題就可以得到改善。
This is the owner’s fault, and not on the dog. Once you improve upon the way you walk the dog and educate the dog the right away, the dog’s violent behavior and violent tendencies will show an improvement.
獒犬還有一個別稱,「栓犬」。讓獒犬待在同個地方大概30分鐘,牠就會覺得那是牠地盤,開始會對經過的路人兇,這點要特別注意。
Mastiff also goes by another name, “guardian dogs.” If you let a Mastiff stay in one place for over 30 minutes, he’ll think that this place is his place, his territory, and will starting defending it by being aggressive to passerby, this is something to be aware of.
我最常被問到的,獒犬吃很多三餐費用很高吧?
The question that I was asked the most is… “Mastiffs eat a lot, don’t they? So you must’ve spend a lot of dog food, right?”
我自己對狗比較捨得,讓牠吃好——牛肉全雞羊肉,但是也不一定要跟我一樣餵法。讓牠們吃飽,有時間去跑跑步,偶爾洗一下澡,牠們就很開心了。
I am more catering to my dog, that’s for sure. I’ll let him eat the good stuff --- beef, full chicken, lamb… But you don’t have to do it like me, tho, just feed him regularly so your dog is not hungry. If you have the time, take him for a walk or a jog, or bathe him, he is going to be really really happy if you do so.
最後要提醒的是,大型犬因為身體重腳的負擔大,狗主人最好是把牠們養在不滑的地板上,跟,6個月以前的小狗,髖關節還沒發育完全,不要讓牠們大量跑跳。這兩點注意一下,加上每天帶花時間帶牠們去散步運動,這樣就能保持牠們四隻腳的健康,減少很多腿部問題。
Lastly, I want remind everyone, as far as large dogs go, because of their huge physique they have tons of pressure on their feet, so it’s best for a dog owner to raise a large-sized dog on a non-slippery floor. Also, for a dog that is not yet 6 months old, don’t let the dog do too much jumping and running because his hip joint isn’t fully developed yet. That’s two things you should keep in mind. So as long as you take the time to walk your dog and do a bit of exercise, you’ll be able to keep their legs healthy, which will reduce a lot of the dog’s leg problems.
不管大狗小狗,牠們都是我們的家人,養了,就好好照顧牠一輩子。最後還是那句話.如何對待如何回報.
No matter big or small, a dog is family. If you got one, please take care of him/her for the rest of its life. Lastly, just want to say, You reap what you sow.
two course meal 在 Soh Wai Ching - Athlete Facebook 的最讚貼文
Did a solo 40KM TT a day prior to my 1st Dose of vaccination and also before the begin of Full MCO.
Had a sachet of Mitoceps an hour prior to this session and prime my mind for it.
Started the challenge at 6.30pm. Under the bright hot 🌞 and I have to ride a total of 18 laps (+-2.15km) around the UM Tasik Varsiti.
There were a total of two short stretches of slope, four bumpers, one down hill per laps.
It was a challenging ride especially you are doing it solo, no drafting. I am confident to do it better the next round prior to the big day. Can't wait to ride even faster the next round.
Clocked a 1:09:43 min for 40KM TT. Targeting to do a sub 1:05:00 min on a faster course in the future.
Refuel myself with my favourite meal: Overnight rolled oats + chia seeds + 🥑 + 🍊 + dragon fruits + 🍌 + almonds + sunflower seeds + macadamia + pumpkin seeds + dried cranberries + raisins + walnuts and @mightypeauk Mighty Pea Milk.
#Cycling #40KMTT #UniversityofMalaya #Mitoceps #RudyProjectMy #EdifierMalaysia #TurkishAirlines #TenagaNasionalBerhad #Towerrunning #MalaysiaTowerrunningAssociation #MasTowerRunner #SohTheSpeedster
two course meal 在 Tina Yong Youtube 的精選貼文
In this episode of Tina Tries It (ft. Alfred YAY!) we ordered Singapore Airline's First Class food delivery. It was the most expensive meal we've ever had at a whopping $950 ? Was it worth every bite? Watch to find out!
Subscribe to my channel https://bit.ly/2JFCtDr
?? Follow me http://instagram.com/tina_yong
This is what we ordered:
FIRST CLASS FOR 2: MATT MORAN MENU, ALL INCLUSIVE EXPERIENCE, SINGAPORE TO SYDNEY
Menu for two with satay canape and Oscietra caviar, followed by your choice for appetiser, main course and dessert. End your meal with a cheese plate and a variety of fresh seasonal fruits. View menu
Champagne:
2008 Dom Pérignon, Champagne, France
Wine
2014 Albert Bichot, Morey-Saint-Denis 1er Cru "Les Sorbets", Burgundy, France
OR
2017 Domaine Laroche Chablis 1er Cru "Montée de Tonnerre", Burgundy, France
Tableware:
SIA First Class Wedgwood 12 piece bone china dinnerware
• 2x Presentation plate
• 2x Small plate
• 4x Large plate
• 2x Soup plate
• 2x Small bowl
SIA First Class dinnerware
• 2x Salad plate
• 2x Butter chip
• Salt and Pepper shakers
SIA First Class Lalique 6 piece crystalware
• 2x Champagne glass
• 2x Wine glass
• 2x Water glass
Amenities:
SIA First Class Lalique Amenities
• 1x Male amenity kit
• 1x Female amenity kit
• 1x Unisex amenity kit
• 2x Sleeper suits
• 2x Slippers
SIA First Class Amenities
• 2x Socks
• 2x Eyeshades
_____________________
Music by Alexi Blue - Easy Love - https://thmatc.co/?l=309E20BB
*This video is not sponsored.
two course meal 在 Zermatt Neo Youtube 的最佳貼文
For this episode, we're finally back outdoors at Overrice, a Middle Eastern-style eatery located in Hotel Boss. They prepared a massive yet beautifully arranged version of their regular serving on my giant plate, comprising of a bed of rice, all three of their mains, some sliced vegetables, pita bread and two delicately dotted/squeezed sauces.
Inspired by Halal Guys in the States, Overrice was created by four friends with a mutual passion for good food who wanted to emulate it here in Singapore, but with a local twist. Even after much prodding, the owners refused to give up most of what was used in their dishes, showing a true commitment to their craft. Their spiced yellow rice is made with the more premium basmati rice and coloured with turmeric, giving it a pleasing aroma and look. Their chicken is marinated for over 10 hours and with 8 different spices, resulting in an exceedingly tender and moist chicken which was packed with flavour. For the pulled beef, it was equally as tender and flavourful as the chicken, but also had a spicy kick to it that would be sure to please spice-loving Singaporeans. The falafel came as expected, small, crispy balls of spiced chickpea that had a mild but pleasant taste, perfect for vegetarians. They also gave some chopped up lettuce and tomatoes, and fluffy triangles of pita bread that rounded off the meal perfectly.
The real stars of the show were the sauces. The white sauce was heavily addictive and complemented, if not elevated, each dish perfectly. It is made with yoghurt, sour cream, garlic, cumin, lemon and other unidentified spices from what I could gather. Even for the challenge, I found myself drowning the platter in the sauce. The red sauce was of course, too spicy for my taste, but for those who love some heat, it would be a dream come true. It is made with harissa, among other chillies, and when paired with the cooling white sauce, it became a true flavour explosion.
The right way to eat this would be to mix it all up together, something reminescent of eating a Nasi Lemak. Their usual offerings would be a smaller version of what I had, but with your choice of one main (Priced from $7.90 to $8.90). I thoroughly enjoyed this place and would encourage all my viewers to give it a shot, as the food is good, the owners are exceptionally friendly and they offer delivery.
Please visit/order from Overrice at:
https://www.overricesg.com/
Epic Haus, Hotel Boss
500 Jalan Sultan
Singapore, S199020
Connect with Us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
two course meal 在 Smart Travel Youtube 的最佳貼文
#巴塞隆拿 #巴塞隆納 #Barcelona #西班牙菜 #Spanishcuisine
#spanishcuisinerecipes #海鮮燉飯Paella #巴塞隆納美食 #jamoniberico #cochinilloasado #番紅花
Hello大家好, 今日為大家介紹是西班牙菜, 這裏一餐就已經試了十多道西班牙菜式, 大家看完影片, 下次到西班牙餐廳, 就會知道如何點菜, 香港開了很多西班牙餐廳越來越多, 當中有貴價的fine dining, 但是平民價錢的西班牙餐廳亦不少, 最重要是你要對西班牙菜色有一定認識,
在你落order的時候, 就會信心十足, 下次約人去Chill, 可以去西班牙餐廳試試, 當然最chill, 是親身來到西班牙吃當地的餐廳吧, 因為一定會較便宜, 如果你暫時未能夠嚟到旅行, 這條影片就是睇咗當去咗, 眼睛去旅行,歡迎你陪我一起來到這裏, 西班牙巴塞隆拿, 一間地道親民的餐廳, Raco De La Vila, 和我一起品嚐十多道傳統地道的西班牙菜式,Are u ready?
請用片右下角調4K睇片。
http://yt1.piee.pw/HC2SV
Hello everyone. I am introducing Spanish cuisine today. We have tried more than ten Spanish dishes at a meal here. After watching this video, for your next visit to a Spanish restaurant. Sure u will know how to order. Hong Kong has opened a lot of Spanish restaurants. There are expensive fine dining, but there are many Spanish restaurants with lower price. More importantly is that you have a certain understanding of Spanish dishes.U will be more confident when u order.
Next time you go to Chill, you can try a Spanish restaurant.
Of course, the most chill thing is to come to Spain n eat in local restaurants. Because it will be cheaper. But if you are not able to travel for a while This video is to serve u for eyes travel
Welcome to join me here, Barcelona of Spain. Raco De La Vila A very authentic Spanish restaurant,Are u ready? Taste a dozen of traditional Spanish dishes with me.
First of all, Spain is located in the south of Europe, surrounded by the sea on three sides. Seafood has a wide variety of dishes and is one of the key dietary features in the Mediterranean. When you enter the restaurant, the waiter will ask you what you want to drink
It must be Sangria without hesitation, which is the famous fruit wine in Spain.U can make it easily at home. I can show u next time.
Here a big Jar is only 16 Euro. We ordered two big Jar, very delicious.Then we order Tapas. A tapa is an appetizer or snack in Spanish cuisine. Salad is a must.The salad we ordered, with tomatoes, green peppers, eggs, asparagus, lettuce, onions, salmon. For seasonings are olive oil and vinegar, very appetizing.
Olive and tomato toast on the table are free, n tomato toast is a feature of Spanish cuisine.另外一個出名的Tapas, 是西班牙烤章魚, Another famous Tapas is the Spanish grilled octopus.加尼西亞是西班牙一個海產豐富的地方, 來自加利西亞的章魚特別出名軟q中帶點彈牙感 Gallega is a sea-rich place in Spain.
Cook in just a little herbs would be very delicious. Order a bucket of mussels in Europe is the most common and worth eating.
西班牙香煎魷魚, 一定要配西班牙獨有的Aioli醬汁, Spanish fried squid must eat with the unique Aioli sauce in Spain.
Aioli是由生蒜和美乃滋、少少鹽, 調製而成 Aioli is made from garlic and mayonnaise, with little salt.This combination creates a wonderfully complex and refreshing taste......
西班牙伊比利火腿 Spanish Jamon Iberian is so rooted into Spanish culture
.............
The first main course, of course, is the most familiar Spanish Paella.
........
U can actually using other ingredients than the seafood such as mushroom.這道菜的主角, 就是全球最貴的香料, 番紅花! The main ingredient for cooking Paella is actually most expensive herb in world named Saffron....
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted hgh
....
所以亞洲人都有用羊肚菌嚟煲花膠雞湯,
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted
....
西班牙牛扒切片後, 再以鹽調味, 灑上一塊燒熱的鐵板上 After the Spanish sirloin is sliced, season with salt and sprinkle with a hot iron plate.
任由客人將牛扒放上鐵板幾多秒, 來決定喜歡幾多成熟 Let the guests put the steak on the iron plate for a few seconds to decide how u like your beef
...
成晚唯一敗筆, 要數這隻烤乳豬, 我們吃慣香港的燒豬 The only failure in the night is to count this roast suckling pig. I am so used to the HK style.
Let me taste the other suckling pig in Barcelona.
烤乳豬一般用未夠兩星期大的小豬, 小豬屠宰後 Roast suckling pigs generally use piglets that are not big enough for two weeks. After slaughtering piglets
...
two course meal 在 Top 10 four course meal ideas and inspiration 的推薦與評價
Romantic dinner ideas for two. From 3 course meals to easy curry dishes and simple desserts, theres something for everyone. More. ... <看更多>
two course meal 在 Dinner for two. A two-course meal in 20 minutes ... - YouTube 的推薦與評價
From my personal experiences, in order to maintain home cooking, having a system that facilitates the efficiency and effectiveness of the ... ... <看更多>