My coffee is strong so I am! ☕️☕️
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When life doesn't get easier or more forgiving, we get stronger and more resilient. Keep going… ✨✨
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Well, I do miss dining out though but for now we stick to dining at home. #tb here are some fusion or contemporary French food with quality Malaysian ingredients we enjoyed at Bouchon Enfin by James Won
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Pickled Vegetables (Acar)
Chicken Liver Parfait
Chili Belacan Vongole
Hamburger
Coq Au Vin
Wild Rice Bowl
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#bouchonenfinbyjameswon #bouchonengin #frenchdining #frenchcuisine
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bouchonenfinbyjameswon 在 Facebook 的最佳貼文
Avoid the Obvious, Seek the Marvelous! 💫💫
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Bouchon Enfin by James Won a French comfort dining with a Malaysia twist. With an exquisitely crafted menu that uses rustic regional French dishes to spotlight local ingredients and produce.
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Here are the dishes we tried
1) Charcuterie House Platter
2) Pickled Vegetables / Acar
3) Chicken Liver Parfait
4) Chili Belacan Vongole
5) Hamburger
6) Pork Tomahawk
7) Coq Au Vin / Wild Rice Bowl
9) Sarawak Pineapple Tarte Tartin
10) Lada Sarawak Creme Brulee
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bouchon Enfin
Lot C3-10-02, Level 3
Pavilion Kuala Lumpur
This restaurant is Non-Halal
Operational Hours: 8am -10pm
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Website: http://www.enfinrestaurants.com/
Tel: +60126699156 For Event Reservations
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#bouchonenfin
#bouchonenfinbyjameswon
#chefjameswon
bouchonenfinbyjameswon 在 smashpOp Facebook 的最佳貼文
Had my dinner, at bouchon Enfin.
They tasted so good, there's so much win.
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Among all the items I tried, the Wild Rice Bowl is the most interesting one. Pork cheeks, lard, onsen eggs, beras Salleh & Rumie all in a bowl? Wah!
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The burger I had was also very very satisfying. The Australian Beef Patty was thick. It also has Pork lard, onion marmalade, cheddar cheese, tomato, lettuce with fries.
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The meal ended with some fancy looking Madeleines. Not sure which to get? My favourite was the Ondeh-Ondeh one :)
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Head over to @bouchonenfinbyjameswon in Pavilion KL if you are into some Contemporary French Cuisine with a Malaysian twist. @ Bouchon Enfin by James Won
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