This is an off-the-bone pork recipe - one that you must must must must try. No joke - try! Okay, I've nothing much to write because I'm on a holiday. Pardon us okay. :)
See the ingredient list below for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality multi-cooker pot in the video respectively. The multi-cooker can be used as a rice cooker, a pressure cooker, a stir frying pot, a pot to keep your food warm, a double boiler --- so many functions! If you like to buy La Gourmet multi-cooker pot, you can get it here https://s.lazada.sg/s.VMGH or you can also go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia. La Gourmet products are also sold in Philippines and Indonesia.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 - 4 pax
500g of prime ribs (you can also use spare ribs or beef ribs)
1 piece star anise
1 piece of cinnamon bark (5 - 7 cm)
1 thumb size young ginger - minced
2 pieces shallots minced
4 cloves of garlic - minced
1 cup of Chinese rice wine
2 tablespoons of brown sugar
1 tablespoon of hoisin sauce
1 tablespoon of oyster sauce
2 tablespoons of low sodium light soy sauce
2 tablespoons of premium dark sauce
2 tablespoons of rice vinegar (or apple cider)
Enough water to cover the ribs
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If you like this recipe, you might like these too:
Braised Pig’s Stomach w/ Mushrooms & Sea Cucumber
https://youtu.be/zj_JkAx7n7A
Lotus Leaf Rice
https://youtu.be/NKFoCtnzQnM
Fish Maw Seafood Soup
https://youtu.be/bPVnQMfp9xM
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
braised beef spare ribs recipe 在 Spice N' Pans Youtube 的最佳解答
The main ingredients of a Kung Pao dish (宫保), sometimes written as Gong Bao or Kung Po, are peanuts, vegetables, and chili peppers. Although Kung Pao Chicken is one of the most popular permutations ordered, you can actually use the main sauce and add your preferred key ingredients such as chicken, beef, tofu, vegetables, etc.
Previously we created a video recipe on kung pao chicken and received overwhelming response from all of you. We hope you will enjoy this Kung Pao Tofu recipe too.
Refer to the ingredient list below or go to our website here http://spicenpans.com/kung-pao-tofu/ for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality cast iron wok in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 - 4 pax
1/2 thumb size ginger - minced
3 cloves of chopped garlic
10 pcs of dried chilli - deseeded & rehydrated
1/2 a red onion - sliced in wedges
1.5 cups of water
1 tablespoon of oyster sauce (use mushroom sauce to make it vegan)
1 tablespoon of light soya sauce
1 tablespoon of premium dark soya sauce
1 piece of firm tofu (tao kwa) - airfried or baked at 180C for 15mins
0.5 teaspoon of sugar
1 stalk of spring onion
Half a bell pepper
1.5 teaspoons of black vinegar
Some cornstarch solution
1/4 cup of roasted peanuts
1 tablespoon of Chinese cooking wine
0.5 tablespoon of sesame oil
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Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Cast Iron Wok: https://amzn.to/2MvAssa
Oyster Sauce: https://amzn.to/2sZ8FIj
Light soy sauce: https://amzn.to/2KOU90F
Dark soy sauce: https://amzn.to/2NHD9XY
Sesame Oil: https://amzn.to/2takLOa
Shaoxing wine aka Chinese cooking wine: https://amzn.to/2JNa4rS
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If you like this recipe, you might like these too:
Pork Ribs King /Kyoto Ribs排骨王 / 京都排骨
https://youtu.be/0WXGuOQq_xU
Braised Pork Ribs in Oyster Sauce 蚝油焖排骨
https://youtu.be/dgCQia2Qr-4
Steamed Spare Ribs w/ Black Beans 港式点心黑豆蒸排骨
https://youtu.be/CD15yaRREJY
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
braised beef spare ribs recipe 在 Classic Braised Beef Short Ribs [Video] - Pinterest 的推薦與評價
Nov 6, 2020 - Classic Braised Beef Short Ribs are cooked low and slow ... Rib Recipes, Cooker Recipes, Ribs Recipe Oven, Braised Beef Ribs Recipe, Short. ... <看更多>