關於 easy cupcake recipe with oil ，我們在網路上蒐集到這些相關的討論、資訊與評價

คัพเค้กวนิลา เนื้อสปั้นจ์ สูตรถ้วยตวง (เมนูสร้างอาชีพ)
เพื่อนๆ สามารถบีบครีมต่างๆ ตามชอบ เพิ่มมูลค่าให้คัพเค้กน้อยๆ
ดูสวยและน่ากินได้อีกค่า
.
? ใครลองทำแล้วอย่าลืมแวะมาส่งการบ้านได้ที่เพจน๊าาา
ขอให้เฮงๆ ปังๆ กันถ้วนหน้าค่า
.
? Ingredients/วัตถุดิบ ?
1 Cup All Purpose Flour แป้งอเนกประสงค์
¼ Cup Veg Oil/Butter น้ำมันหรือเนยละลาย
1 tsp Baking powder ผงฟู
¼ Cup Milk นมสด
½ Cup Sugar น้ำตาลทราย
2 Eggs ไข่ (เบอร์ 3)
¼ tsp Salt เกลือ
1 tsp Vanilla Extract กลิ่นวนิลา
Preheat Oven 160'C/15-20 mins พัดลม (วางชั้นกลาง)
(สูตรนี้ได้คัพเค้ก 12 ถ้วย)
#คัพเค้กวนิลา #คัพเค้กสปั้นจ์ #แขมรอินเตอร์
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Fluffy, moist, and slightly sweet 😋
Mix and steam in a frying pan. Very EASY!

Delicious and addictive Gluten Free / Vegan Recipe!!!
Healthy baby/toddler snack idea as well 💖

FYI: Foil Cupcake Liners I used:
https://amzn.to/2YcEEoc

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Steamed Rice Cake (Gluten Free / Vegan)

Difficulty: Very Easy
Time: 20min
Number of servings: about 5 thick foil cupcake liners (about 3-inch-wide)

Ingredients:
100g (about 2/3 UScup) rice flour
2 tbsp. granulated sugar
1 tsp. baking powder
100ml (about 1/2 UScup) soy milk
2 tbsp. cooking oil
a few drops of vanilla extract

Directions:
1. Put rice flour, granulated sugar and baking powder in a bowl, and mix with a whisk.
2. Add soy milk, cooking oil and vanilla extract, and mix well.
3. Spoon the mixture into the thick foil cupcake liners up to 80% full. Drop them lightly on the counter to raise the air bubbles out of the batter.
4. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to medium, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
5. Remove the lid carefully. Place the cakes on a wire rack to cool.

*Keep the water boiling while steaming to make fluffy cakes.
*Depending on the shape of the cups you use, your cake may crack, but it is OK!

レシピ（日本語）
https://cooklabo.blogspot.com/2020/08/steamed-rice-cake.html
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Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

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NO Oven 👍 Fun snacks to make at home with kids 😉
My daughter 5years8months & my son 3years8months.

More cooking ideas with kids:
https://youtu.be/k5-iFJA7vzU

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Difficulty: Very Easy
Time: 30min
Number of servings: about 8 thick foil cupcake liners (about 3-inch-wide)

Ingredients:
1 egg
5 tbsp. granulated sugar
1/4UScup(60ml) milk
a few drops of vanilla extract
1UScup(120g) all purpose flour
1 tsp. baking powder
1 tbsp. cooking oil
1/2 tsp. cocoa powder

Directions:
1. Mix an egg and granulated sugar.
2. Add milk and vanilla extract, and mix well.
3. Sift in flour and baking powder, and mix well. Add cooking oil, and mix well.
4. Remove about 2 tbsp. of batter, then mix in cocoa powder. Put it into a piping bag (you can make it with parchment paper, too) and snip off the end.
5. Spoon the mixture into the thick foil cupcake liners up to 70% full. Drop them lightly on the counter to raise the air bubbles out of the batter. Pipe out the cocoa batter to draw pictures.
6. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to low, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
7. Remove the lid carefully. Place the cakes on a wire rack to cool.

レシピ（日本語）
https://cooklabo.blogspot.com/2020/08/Steamed-Buns.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1