{Recipe follows} Tomato + cheese is always a foolproof combination but I decided to spice things up with Harissa sauce churned by a local startup @thesoskitchen for this keto-friendly Roasted Chicken Breast in Harissa Tomato Cream 🌶 Also described as North African Chilli Pepper Paste, the Harissa sauce is spicy and suitable for vegetarians. Works great as marinade, pizza and pasta base and traditionally in soups.
Enjoy 10% off ur first purchase when u check out with “SOS1”. Valid till 31 Aug
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Ingredients (serves 6):
Harissa sauce 36g
Medium sized tomatoes 3
Garlic cloves 3
Heavy Cream 110ml
Ketchup 40g
Mozarella Cheese 50g
Chicken Breast roughly 600-700g
Salt and Black Pepper
Method:
1. Preheat oven to 190degrees
2. Blend diced tomatoes, garlic, heavy cream, harissa sauce and ketchup till smooth and creamy
3. Season chicken breast with salt and black pepper.
4. In a pan, grill the chicken breast with olive oil. (Doesn’t have to be fully cooked since it will be further roasted in oven)
5. Transfer chicken to a baking casserole. Pour blended cream and scatter cheese or as much as u like
6. Bake for 15-20min until cheese turns golden brown. Serve
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同時也有2部Youtube影片,追蹤數超過13萬的網紅Goomusic,也在其Youtube影片中提到,Are you sleeping(唔到)~~~~are you sleeping(唔到)~~~~ 夜深訓唔著,整個手工pizza happy吓,thin crust只需半小時。 Recipe : PIZZA BASE (for one 10 inch pizza) 1 cup all purp...
「garlic pizza base」的推薦目錄:
- 關於garlic pizza base 在 Dairy & Cream Facebook 的最讚貼文
- 關於garlic pizza base 在 Maslight - Food, Lifestyle & Travels Facebook 的最佳解答
- 關於garlic pizza base 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最佳解答
- 關於garlic pizza base 在 Goomusic Youtube 的精選貼文
- 關於garlic pizza base 在 ハゲのへたくそ料理runnyrunny999 Youtube 的最讚貼文
garlic pizza base 在 Maslight - Food, Lifestyle & Travels Facebook 的最佳解答
Thank you @basilgardenrestaurant for this awesome Wednesday's special of BUY 1 FREE 1 pizza 🍕. Me and @marsieee had the Beef Bacon and the Hawaiian pizza with garlic bread. All these for RM38.95 only 👍🏻. Love the taste of the beef bacon and love the Hawaiian full toppings. It probably needs a bit more of the tomato 🍅 base but overall was a filling meal. The garlic bread was yummy 😋 too bad they didn't have the wings. Also the crunchy pizza crust ❤️❤️❤️
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Teh tarik is not thick enough. Lime was ok.
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Payment via @myboostapp is available 👍🏻. Last order was at 8:30pm and it closes at 9pm.
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📍 Basil Garden Restaurant, Damai.
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#MassyEats #kotakinabalueats #kkeats #seatsmy #servenopork #food #foodie #foodigram #kkfood #instafood #hellosabahmy #kkcity #basilgardenrestaurant #foodreviewer #foodblogger #pizza #thincrustpizza #beefbacon #hawaiianpizza #garlicbread. @ Basil Garden
garlic pizza base 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最佳解答
Here's a tip for busy mamas! How do you fit in nutritious homemade goodness when you don't really have the time or sanity to slave in the kitchen everyday? 😅
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Batch cook for an army then reinvent your dishes!
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Tonight, I marinated a huge amount of ground beef and made a ridiculously huge pot of ragu sauce.
I packed it full with organic goodies like kale, red + yellow + green peppers, carrots, eggplants, mushrooms, fresh and dried herbs, quinoa flakes, garlic, onions, spinach and antioxidant-rich in season tomatoes!
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Just to illustrate how I will use this:
MEAL 1 + 2 :
I froze half the ground meat mixture (ground beef + pork, onions, kale, eggs, quinoa flakes, crackers, garlic, seasoning) and then separated it again and saved it for hamburgers and American chili for different days. It's so great because it's already full of flavor that all I have to do is just thaw it and it will add so much depth to any dish too!
MEAL 3 + 4:
With the other half of the ground meat mixture, I rolled it up into meatballs and cooked it in the veggie-packed tomato sauce.
I served a quarter of it over ravioli w a quick fruit salad for dinner tonight.
Whatever leftovers from tonight's dinner is an easy lunch for us tomorrow!
MEAL 5 + 6 (+7 ish):
Then I mashed the rest of the meatballs into the sauce, roasted some eggplants, peppers and garlic, made a quick spinach bechamel sauce and layered it into moussaka-lasagnas. I made three portions : one for dinner tomorrow night w a green salad, one to freeze for a day I don't feel like cooking, and another for a friend!
MEAL 8:
I froze the leftover ragu that I will either defrost for a quick pasta dinner or use as a base for homemade pizza night or spread over a sub and top w cheese and grill for a yummy sandwich!
That's 8 meals in one cooking session! Woohoo! 🙌
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Learn other easy cooking hacks like these at our FOOD WARS! Workshop this coming Saturday! Check out our Events page or message us for more details!
garlic pizza base 在 Goomusic Youtube 的精選貼文
Are you sleeping(唔到)~~~~are you sleeping(唔到)~~~~
夜深訓唔著,整個手工pizza happy吓,thin crust只需半小時。
Recipe :
PIZZA BASE (for one 10 inch pizza)
1 cup all purpose flour
1 tsp yeast
1/2 cup water (lukewarm)
1 tsp salt
Tomato sauce :
2 Tomatos
one batch of basil
two cloves of garlic
salt n pepper
Olive oil
Prepare the above and roll the dough (you can give it a 10 min resting time before rolling if not in a rush) onto a 10 inch pizza pan.
Top it with tomato sauce and tons of parmesan and mozzarella.
Add any toppings as you please!
Blast and preheat your oven at 250 degrees celcius (or at its highest temperature), and bake the pizza for around 15-20mins or until golden brown. Add fresh basil and olive oil before serving.
Enjoy!
![post-title](https://i.ytimg.com/vi/XfPmeiLHivc/hqdefault.jpg)
garlic pizza base 在 ハゲのへたくそ料理runnyrunny999 Youtube 的最讚貼文
One of my favorite Western food. I know it's not authentic recipe from west
洋風ミートボールってなかなかお惣菜コーナーに置いてない。。。
Ingredients for tomato meat souce base
: 200g Canned Tomato
: 200ml bouillon stock
: 50g onion (minced)
: 50g ground pork / beef
: 5g garlic (minced)
: 1.5 tbsp olive oil
For chicken balls
: 200g ground chicken
: 2 tbsp milk
: 3 tbsp panko
: 1 tsp ginger juice
Other ingredients
: 20g butter
: 2 tbsp flour
: 30ml red wine
: 100ml boillon stock
: 100ml milk
:
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![post-title](https://i.ytimg.com/vi/xQsO0DqnhZQ/hqdefault.jpg)