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gochujang beef stir fry 在 Spice N' Pans Youtube 的最佳解答

Spice N' Pans By Spice N' Pans

2021-04-24 08:30:08 有 44,009 人看過 有 955 人喜歡
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We love Kimchi Jjigae (also known as kimchi soup or stew in English). This soup is super easy to make and you just need to cook some rice to go with it and call it a day. So easy! A big shout-out to Lady Boss Choi of Hanwoori Korean restaurant in Singapore. This restaurant is in our neighbourhood and her kimchi jjigae is really really good. If you don't like seafood, you can also use shabu shabu pork belly or beef. You don't have to season the meat, just add them around the same time as we added the seafood.

See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

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------------------

Seafood Kimchi Jjigae 韩国海鲜泡菜汤 (Kimchi Soup / Stew)

Ingredients:
Serves 4 - 5 pax
-------
1.5L water
6 tablespoons light soy sauce
4 cloves of chopped garlic
1 teaspoon grounded black pepper
6 tablespoons Korean chilli powder (gochugaru)
3 tablespoons gojuchang (Korean chilli paste)
450g kimchi
300g silken tofu
1 red onion - sliced
4 fresh shitake mushrooms - sliced
3 potatoes - sliced
50g sweet potato vermicelli (can be replaced with glass noodles)
2 stalks of spring onion (can be replaced with scallion)
1 teaspoon salt (season to taste)
200g prawns
200g baby octopus (can be replaced with squid)
300g venus clams
150g enoki mushrooms
Add some white vinegar at the end of the cooking if you like the soup to be more tangy.

===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3ef8saN
Grounded black pepper https://amzn.to/3xcGDZA
Korean chilli powder (gochugaru) https://amzn.to/2ROaneZ
Korean chilli paste (gochujang) https://amzn.to/3sznQnF
Kimchi https://amzn.to/3xjMxrQ
Silken tofu https://amzn.to/2QzrLn4
Sweet potato vermicelli https://amzn.to/3uXptNo
White vinegar https://amzn.to/3n9IMAA

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Claypot https://amzn.to/3apbwA3
The exact same claypot used in the video https://www.lazada.sg/products/la-gourmet-truly-oriental-30l-claypot-non-induction-i107715460.html

-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

Super Easy Chinese Chicken Soup 蒜香胡椒鸡汤
https://youtu.be/O_6I6L34498

Korean Spicy Seafood Stir Fry 韩式香炒海鲜
https://youtu.be/FPp4tS-HGD8

Super Easy One Pot Sesame Oil Chicken Rice 麻油鸡饭
https://youtu.be/6FBN-3T7ZZk

-----------------------------------

Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

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Spice N' Pans

About author
Hihi! Thanks so much for watching our videos! We are a couple from Singapore. Usually Roland cooks & Jamie hides behind the scene filming, editing, photo-taking & doing everything else including replying to your comments. We specialise in Singapore-influenced Chinese food but we do cook other types of food every now & then. As we have other full-time jobs (not Spice N' Pans related) so please pardon us if we can't do more to help you. When our channel was much smaller, we were able to reply almost to all of your comments & we love doing that. However, as our subscriber base grows (thank you so much!!), it has become very challenging for us to do so. We hope some of you can help us by replying to some of the questions posed by our fellow avid home cooks. Thank you so so much for sharing our passion.
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gochujang beef stir fry 在 Chris Wong Private Kitchen Cooking Channel Youtube 的最佳貼文

Chris Wong Private Kitchen Cooking Channel By Chris Wong Private Kitchen Cooking Channel

2020-12-01 12:00:01 有 410 人看過 有 12 人喜歡
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Korean Beef Doenjang Soup

Ingredients:

Kelp ------------------ 1 pcs
Dried Anchovies ------- 12 Pcs
Beef Flat Iron (Slices) -- 80 g
Enoki Mushroom ------- 1 Bunch
Onion (Chopped)-------- 1/3 Pcs
Tofu (Diced) ------------ 1/3 Pcs
Korean Squash (Cut Into Small Pieces) - 1/4 Pcs
Korean Doenjang ------- 1.5 Tbsp
Korean Rice Wine ------- 1 Tbsp
Korean Gochujang ------ 3/4 Tbsp
Garlic (Minced) --------- 2 Cloves
Korean Pepper ---------- 1/2 Pcs
Scallions (Chopped) ----- 1/2 Stalks


YouTube: https://www.youtube.com/channel/UCCXQoMPS2MUutlsEne9TvTA
IG: https://instagram.com/foodblogchriswong
Facebook: https://www.facebook.com/MyPrivateKitchen.Chriswong/

By 我的C家廚房！Bon Appétit
Chris Wong Private Kitchen Cooking Channel


Preparation:

1. Put the kelp and dried anchovy in 350 ml of boiling water and cook on high heat for 8 minutes.

2. Heat up a pot on medium heat, add sesame oil, beef slices and doenjang. Stir fry to enhance flavors.

3. Add Korean rice wine.

4. Add 300 ml of kelp and dried anchovy soup, Korean gochujang, garlic, onion and tofu. Cook for 6 minutes.

5. Add Korean squash and cook for another 5 minutes.

6. Finally add mushrooms, Korean pepper and scallion to finish.

Enjoy




「韓式牛肉大醬湯」（1人份）

材料：-
昆布魚乾湯..............300ml
翼板肉 (切片)............80g
金菇/金針菇..............1束
洋蔥(切塊)...............1/3個
豆腐(切細)................1/3磚
韓國櫛瓜(切細).........1/4個
大醬..........................1.5湯匙
韓國燒酒/米酒..........1湯匙
韓國辣椒醬..............3/4湯匙
蒜蓉.........................2瓣
青陽辣椒..................1/2隻
蔥花..........................1/2棵

做法：-
1. 熱鍋下麻油、牛肩胛片、大醬炒香，然後下韓國燒酒/米酒煮開。
2. 將昆布魚乾湯注入鍋內，下辣椒醬、蒜蓉、洋蔥、豆腐煮6分鐘，然後下韓國櫛瓜煮5分鐘。
3. 最後加入金菇、青陽辣椒和蔥花便可。

小貼士：-
1. 韓國大醬跟韓國辣椒醬之比例為2:1。
2. 用淘米水去煮昆布魚乾湯，然後再用來烹調大醬湯，可使大醬湯更濃稠，更具風味。

「昆布魚乾湯」

材料：-
洗米水/淘米水...............350ml
昆布...............................1片
鯷魚乾(去頭和內臟)......12條

做法：-

將洗米水/淘米水燒開，然後下鯷魚乾和昆布片大火煮8分鐘便可。

post-title
Chris Wong Private Kitchen Cooking Channel

About author
Hello, Youtube. We wish you have a wonderful cooking experience by following our easy and simple step by step video recipes. Let's share the happiness and good food with your be loved family and friends. We also have a Facebook page @ https://www.facebook.com/MyPrivateKitchen.Chriswong/ Enjoy!
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gochujang beef stir fry 在 生かし屋 IKASHIYA CULINARY ART Youtube 的最佳解答

生かし屋 IKASHIYA CULINARY ART By 生かし屋 IKASHIYA CULINARY ART

2019-10-22 15:43:58 有 2,337 人看過 有 36 人喜歡
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【材料】
・牛薄切り肉　200g
・おろしにんにく　小さじ1
・おろし生姜　小さじ1
・砂糖　大さじ1
・醤油　大さじ1
・酒　大さじ1
・ごま油　大さじ1
・唐辛子パウダー　適量

・サラダ油　大さじ2
・唐辛子パウダー　適量
・にんじん　1本
・長ネギ　2本
・ゼンマイ　100～150g
・水　500ml
・ダシダ　小さじ1.5～2
・コチュジャン　大さじ1
・醤油　大さじ1
・豆もやし　200g
・ニラ　1束
・白ごま　適量


【準備】
・牛肉に下味の調味料を揉みこんでおく(ビニール袋でOK)
・にんじんを5cmくらいの細切りにする
・長ネギを5mmくらいの厚さで斜めにスライスする
・ゼンマイ、ニラを4cmくらいの長さにカットする


【作り方】
1.　フライパンに油を薄くひき、下味を漬け込んだ牛肉を調味料ごと全て入れ、中火で8割くらい火を通し、いったん置いておく
2.　鍋や大きめのフライパンにサラダ油大さじ2・唐辛子パウダーを入れて弱火にかけ、油が温まったらにんじん・長ネギ・ゼンマイを入れる
3.　中火にして長ネギが多少くたっとするまで炒める
4.　水500ml・ダシダ小さじ1.5～2・コチュジャン大さじ1・醤油大さじ1を加える
5.　牛肉も調味料ごと加えて数分煮て、もやし・ニラを加えてくたっとするまで加熱する
6.　味見して醤油または塩で味を調整し、白ごまをちらして出来上がり


動画でよく使ってる調理器具
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牛刀：https://www.jikko.jp/fs/jikko/54803
ペティ：https://www.jikko.jp/fs/jikko/54800

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※製品のURLはAmazonアソシエイトのリンクを使用しています


ブログ：http://www.ikashiya.com/
Twitter：https://twitter.com/sakihirocl
Instagram：https://www.instagram.com/sakiyamahiroshi/
BGM：https://dova-s.jp/


↓using translation software.


[Material]
*Thinly sliced beef 200 g
*1 teaspoon grated garlic
*1 teaspoon grated ginger
*1 tablespoon sugar
*1 tablespoon soy sauce
*Sake: 1 tablespoon
*1 tablespoon sesame oil
*Red chili pepper powder: As needed

*2 tablespoons vegetable oil
*Red chili pepper powder: As needed
*Carrot, 1
*Japanese leek, 2pcs
*Senmai 100 ~ 150 g
*Water 500 ml
*Dashida 1.5 ~ 2 teaspoons
*1 tablespoon gochujang
*1 tablespoon soy sauce
*Bean sprouts 200 g
*1 bunch of Chinese chives
*White sesame seeds, to taste


[Preparation]
*Rub the seasoning ingredients into the beef (You can use a plastic bag.).
*Julienne the carrot to around 5cm.
*Slice the Japanese leek diagonally with a thickness of around 5mm.
*Cut the spring onion and chive to a length of around 4cm.


[How to make it.]
1.Lightly coat a frying pan with oil, add in all of the marinated beef including the seasonings, cook it over medium heat for about 80%, and leave it for a while.
2.Add 2 tablespoons of vegetable oil and red chili pepper powder in a pot or large pan and turn the heat to low. Add the carrot, leek and spring onion when the oil warms up.
3.Turn it to medium-heat and stir-fry it until the Japanese leek becomes a lot and a bit.
4.Add 500 ml of water, 1.5 ~ 2 teaspoons of Dashida, 1 tablespoon of gochujang and 1 tablespoon of soy sauce.
5.Add the beef along with the seasonings and simmer it for a few minutes. Add the bean sprouts and chives and heat it until it thickens.
6.Check the taste and adjust the taste with soy sauce or salt. Sprinkle white sesame and it will be complete.

post-title
生かし屋 IKASHIYA CULINARY ART

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社群媒體上有些相關的討論：
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Obviously if you are making this vegan you will need to omit the fried egg. Most gochujang should be vegan, but it is always worth checking the ingredients.

#55. 15 Minute Korean Beef Bowl - Drive Me Hungry

Ground beef bulgogi stir fried with savory Korean sauce made of brown ... Korean beef bowls, add in the optional gochujang and Korean red ...

#56. Gochujang Beef Banh Mi Sandwiches

Cooking: · Cut beef roast into 2 to 3" pieces; season with pepper. · Add stock to skillet; cook and stir 1 to 2 minutes or until browned bits attached to skillet ...

#57. Korean Bulgogi Beef Bowl | Authentic Recipes - Lee Kum Kee ...

1 Tbsp Gochujang (Korean chilli paste). 1 Tbsp cornflour ... Add marinated beef into the pan and stir-fry for about 6 minutes until it is cooked-through.

#58. Spicy Black Pepper Garlic Beef Cabbage Stir-Fry with ...

Spice up traditional Black Pepper Beef and Cabbage Stir-Fry with roasted garlic and sweet and spicy Gochujang sauce! Features:.

#59. Spicy Korean Pork Stir Fry | RecipeTin Eats

The one ingredient in this recipe that you might not be able to find easily is Gochujang which is a Korean spice paste. It comes in a bright red ...

#60. Low Carb Spicy Bulgogi Beef Stir Fry - Healthy World Cuisine

Low Carb Spicy Bulgogi Beef Stir Fry is crunchy, spicy, ... We marinade with tamari sauce, sesame oil, garlic, gochujang sauce (or you can ...

#61. Korean Red Chili Beef - Salt and Wild Honey

This Red Chili or Gochujang beef is bursting with umami. Each bite of beef is flavored to ... You can even top it with a fried egg for a more filling meal.

#62. Korean Spicy Marinated Pork With Chilies and Kimchi ...

Stir -frying in batches ensures that the ingredients will brown and not just stew in the wok or skillet. Note: Korean ingredients like gochujang and gochugaru ...

#63. Bibimbap | Kitchen J

Bibimbap always serves korean seasoning vegetables and stir fry beef with Gochujang, or sometimes with kimchi on rice in a large bowl and ...

#64. Gochujang Beef Stir Fry - My Five Dollar Food Journey

Gochujang Beef Stir Fry ... I know, I've been on a gochujang kick lately, but this stuff is truly ... 1 pkg thin cut beef top round steak

#65. Venison meat stir-fry with Korean hot and sweet sauce ...

Venison meat fried and tossed with a Korean sauce, Gochujang in a delicious stir fry. Tenderloin is what I usually use for this recipe but any cut of ...

#66. Broccoli, Mushroom & Beef Stir-Fry - Grocery Outlet

This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. Because stir-fries cook up quickly, have all the ingredients prepped and ...

#67. Carb-Wise: Ground Beef with Honey & Gochujang - Goodfood

Discover Goodfood's Carb-Wise: Ground Beef with Honey & Gochujang meal kit delivery ... Cook, stirring frequently, 1 to 2 min., until the beef is coated.

#68. Korean-Style Beef Stir Fry Recipe | HelloFresh

Stir -fries are an unbeatable weeknight dinner – simple, fast, and delicious. This beef is marinated with intensely aromatic ingredients for incredible ...

#69. 23 Easy Gochujang Recipes With a Fiery Kick - Insanely Good

... spicy, and umami flavors, these fiery gochujang recipes are sure to ... beef, crunchy vegetables, kimchi, and a fried egg in the middle.

#70. Quick Gochujang Lettuce Wraps - Gimme Some Oven

Korean Lettuce Wraps Ingredients: · Protein: I stir-fried some steak with a bit of garlic for the lettuce wraps in these photos. · Veggies: I kept things simple ...

#71. easy korean beef bulgogi - glebe kitchen

Beef bulgogi can be grilled or stir fried · You can get gochujang and doenjang at any Asian grocer · Bulgogi makes the perfect Korean lettuce wrap · easy korean ...

#72. Ground Beef Bulgogi With Gochujang Sauce - Eating For Luu

Top it off with the slightly spicy gochujang sauce, and it takes dinner to ... stir it in fried rice or noodles, or dip it with other meats.

#73. Korean Beef Burritos with Kimchi Rice and Gochujang Aioli

Pat beef dry with paper towel. Heat 1 tablespoon canola oil in a large pan over medium-high heat. When oil is shimmering, add onions and sauté, stirring, until ...

#74. BBQ Beef Korean Tacos with Asian Slaw, Pickled Cucumber ...

BBQ Beef Korean Tacos with Asian Slaw, Pickled Cucumber and Gochujang Aioli ... Crisp Fried Gnocchi with Creamy Chicken Soup. Gnocchi Soup ...

#75. Beef Bulgogi Recipe | Allrecipes

Stir fried over medium high heat til just done, and served it over rice with some Korean red pepper paste (gochujang). You could reserve some of the green onion ...

#76. Gochujang Steak & Kimchi Fried Rice Recipe on Food52

Gochujang Steak & Kimchi Fried Rice. by: LaraW ... Add 4 tsp of soy sauce and the sesame oil and continue to fry until slightly browned.

#77. Strawberry Gochujang Marinated Steak & Sweet Potato ...

Today's beef platter would pair deliciously with things like eggrolls, seaweed salads, stir fried noodles, roasted peppers, or simply a bed of ...

#78. Korean Ground Beef Rice Bowl - Devour.Asia

Gochujang, Worcestershire sauce, garlic, ginger, soy sauce, sugar, ... Spicy, salty and sweet, this ground beef stir fry is best served ...

#79. Korean Beef & Broccoli Bowl - Savory Spice

Korean Beef & Broccoli Bowl ... 2 Tbsp. gochujang chili paste ... When beef is almost browned, stir in shallot and garlic mixture (along with the soaking ...

#80. [HAECHANDLE] Gochujang Stir-Fried with Beef 180g (60g x ...

This is a Gochujang stir-fried twice with beef that flavored up by stir-frying with various vegetables and beef. Fried once with brown rice oil and twice ...

#81. Korean Stir-Fried Beef Bowl Recipe | MyRecipes

Ingredients · 1 ¼ pounds flank steak, thinly sliced · 2 tablespoons rice vinegar · 1 tablespoon toasted sesame oil · 1 ½ teaspoons granulated sugar · ½ teaspoon ...

#82. ASDA Butcher's Selection Spicy Korean Style Beef Strips

With mixed veg and sweet and spicy Korean gochujang flavours. ... Add the beef strips and stir-fry the beef over a medium/high heat for 3-4 minutes, ...

#83. Korean-style mapo tofu recipe - BBC Food

Add the beef, turn up the heat a little and stir-fry for a minute or two until beginning to colour. Add the gochujang paste, doenjang paste, some salt and a ...

#84. Korean Beef and Rice Recipe - Fit Men Cook

As an alternative to this sauce, you can just use Gochujang. Set a skillet on HIGH heat. Once hot, lightly spray with a little avocado oil and aadd sugar snap ...

#85. Korean beef, cabbage and mushroom salad with gochujang ...

Combine soy sauce, mirin, chilli bean paste and sesame oil in a bowl, add steaks and turn to coat well, cov...

#86. Gochujang beef tacos with kimchi salsa - Hawaii Kai

Add cumin powder, Molokai Coffee Sea Salt, gochujang sauce and sesame oil and stir fry the beef for about 5 minutes 3.Stuff the taco shells with cooked beef ...

#87. Beef & Broccolini Chow Mac with Gochujang (Korean Hot ...

My Korean housemate back in my university days used to add this paste in her stir fry with ground beef. I remember reading about a squid recipe with this ...

#88. Korean-style beef noodle bowl - Sainsbury's Magazine

You can pack in any veggies you fancy, or swap the beef for chicken or prawns. Gochujang is a Korean hot red pepper paste that keeps in the fridge for ...

#89. Bulgogi Korean Loaded Fries with Kimchi and Gochujang Aioli

1 bag frozen French Fries, cooked according to package directions. Korean Steak (recipe below). 3/4 cup cabbage kimchi, drained and chopped.

#90. Gochujang Beef Steaks - Foodie Baker

Sauté a lot of onion in a frying pan, add in the meat and thinly sliced cabbage and stir-fry over high heat until everything is cooked - and ...

#91. Slow Cooker Korean Beef

This dish has since been developed into grill and stir fry variations, and is often referred to simply as 'Korean Beef'.

#92. Cooking with Colm O'Gorman: Restaurant-quality karubi beef ...

If you'e craving a takeaway, then try this Irish Angus Ribeye with gochujang and vegetable fried rice.

#93. Spicy Korean Rice Cakes (Tteokbokki) Recipe - NYT Cooking

Add beef mixture and stir-fry just until lightly browned, 1 minute. Add onion, scallions, and cabbage, ... Adjust seasonings with sugar and gochujang.

#94. Chopped Veggie Beef Stir Fry - Aberdeen's Kitchen

Marinate some thinly sliced flank steak in soy sauce, a little orange juice, and some garlic cloves along with the gochujang.

#95. The ultimate 10 minute spicy beef weeknight stir fry udon

2 tablespoons soy sauce · 2 tablespoons mirin · 2 tablespoons sake · 1 tablespoon sugar · 1-2 tablespoons gochujang (dependent on spice preference) ...

#96. Korean-Inspired Skirt Steak Tacos - The Defined Dish

Gochujang, a fundamental ingredient in Korean cooking, is a thick and ... I do like to stir fry the beef with the kimchi as I love when ...

#97. Bibimbap with Steak & Gochujang - Tiffanie

Bibimbap with Steak & Gochujang Recipe is an extremely popular and tasty combination. This spicy beef stir fry recipe originated in the ...

#98. 10 Best Korean Spicy Beef Recipes | Yummly

leek, beef brisket, salt, radish, garlic, oil, Korean soup soy sauce… Spicy Beef Stirfry Noodles Recipe. Spicy Beef Stirfry ...