Pizza Dough is mushroom【Shiitake mushroom pizza.】吹き替え版/Dubbed in English./Low-calorie pizza./glutenfree.
✅英語吹き替え版です
Original ver.(Japanese)→ https://youtu.be/vd-wyoYP-Dk
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Hello, this is Misuzu.
Today is a low-calorie pizza using mushrooms instead of pizza dough.
☆Here is my recipe blog.
https://www.misublog.com/entry/shiitake_pizza
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【Related videos.】
[No Music] Homemade Mushroom Pizza Recipe | Cheese And Mushroom Pizza | How To Make Mushroom Pizza
https://youtu.be/pFHqHcX7bGA
Garlic Mushroom and Spinach Pizza (BEST Vegan Recipe + Easy Homemade Pizza Dough)
https://youtu.be/ECh7meslKO8
The Fundamentals of Japanese Cuisine - Simmered Shiitake for Japanese Cuisine
https://youtu.be/yxjbpq1L8UU
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how to make garlic for pizza 在 Cooking A Dream Youtube 的最佳解答
cup measurement and written recipe here: https://www.cookingadream.com/2020/11/flatbreadbazlamanaan.html
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MORE VIDEOS:
Pita bread: https://www.youtube.com/watch?v=XU4gFRLPZZI
how to make garlic for pizza 在 ochikeron Youtube 的最佳解答
Juicy, tasty yet delicious Teriyaki Chicken Pizza. Some people may call this idea unusual? This is pretty popular and basic pizza idea in Japan.
In this video, I want to share with you how to make Teriyaki chicken for pizza topping. Other toppings can be of your choice, of course 😋
Making pizza will keep kids entertained for a while 😉👍
How to Make No Yeast No Rise Easy Crispy Pizza Dough (Recipe)
https://youtu.be/xrv5CB_Vp1M
Other Japanese Chicken Recipes:
https://www.youtube.com/playlist?list=PLJdVRCODQ4Nkx2NhbEfgl_kUkYMlBjbwk
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Teriyaki Chicken Pizza (Japanese Pizza Topping Recipe Idea)
Difficulty: Easy
Time: 40min
Number of servings: 2 25cm/10inch pizzas
Ingredients:
2 25cm/10inch pizza crusts https://youtu.be/xrv5CB_Vp1M
200g (7oz.) small diced chicken thigh with no skin
A
* 4 tbsp. soy sauce
* 2 tbsp. Mirin (sweet Sake)
* 2 tbsp. sugar
salt and pepper
1 tbsp. Katakuriko (potato starch) or corn starch
1 tbsp. cooking oil
1/4 onion slices
whole kernel corn (canned)
pizza cheese
mayonnaise
mustard *if you like
Kizaminori (shredded Nori seaweed sheet)
chopped green onion *if you like
*If you like, use garlic, top with sliced boiled eggs, pineapple chunks, etc. Make to your taste :)
Directions:
1. Season the diced chicken with salt and pepper, and coat with Katakuriko (potato starch).
2. Heat cooking oil in a frying pan, cook the chicken thoroughly, then add A and simmer until the sauce thickens.
3. Brush Teriyaki sauce on the pizza crust, place onion slices, Teriyaki chicken, corn, pizza cheese, mayonnaise, and mustard if you like.
4. Bake in oven at 250C (480F) for 20 minutes.
5. Garnish with Kizaminori (shredded Nori seaweed sheet) and chopped green onion if you like.
レシピ(日本語)
https://cooklabo.blogspot.com/2020/06/teriyaki-chicken-pizza.html
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