關於 where to watch eating history ，我們在網路上蒐集到這些相關的討論、資訊與評價

America’s East Coast is home to buzzing cities in the north and chilled-out countryside in the south.

In New York, everything is possible… even becoming a superhero! Catering to crime fighters and villains alike, the superhero store in Brooklyn has everything from costumes to conveniently packaged powers, including canned cyclones and mind-reading machines. A secret door at the back of the shop leads to some real life superheroes – the non-profit organisation 826NYC, which helps kids with creative writing. https://theculturetrip.com/north-america/usa/new-york/articles/an-off-the-beaten-path-guide-to-brooklyn/

A Milford, Connecticut restaurant named Perry’s served the first documented lobster roll in 1929. The sandwich quickly became popular along the coast but never spread far beyond the state. Today, Lobster Landing in Connecticut, is home to the East Coast’s best lobster roll. https://theculturetrip.com/north-america/usa/massachusetts/articles/a-brief-history-of-the-lobster-roll/

In Titusville, Florida you can watch the water glow around you on this kayak tour through a bioluminescent lagoon. The unique phenomenon is caused by glow-in-the-dark plankton inhabiting this stretch of water, and it’s one of the few places on the planet to where this spectacle happens on a regular basis. https://theculturetrip.com/north-america/usa/florida/articles/11-amazing-places-in-florida-you-didnt-know-existed/

This real-life Kwik-E-Mart isn’t in Springfield, it’s in Myrtle Beach, South Carolina. Next door to it is a Simpsons-themed cinema called the Aztec Theater, exactly like the one that appears on the show. Sample some of Apu’s infamous heat lamp hot dogs and wash them down with a Squishee. Discover more to eat around Myrtle Beach here:
https://theculturetrip.com/north-america/usa/south-carolina/articles/eating-out-in-myrtle-beach-sc-top-10-restaurants/

Based on the Lost City of Atlantis, Neptune Memorial Reef – an underwater labyrinth of stone roads, carved lions and enormous Roman columns – is a 16-acre (six-hectare) cemetery that sits 40 feet (12 meters) below the surface of the sea. Any experienced diver can visit the site for free, but you’ll need a boat and gear to get there. https://theculturetrip.com/north-america/usa/florida/articles/top-10-unusual-things-to-do-in-miami/

Discover more about North America and start your wishlist here: https://culturetrip.travel/USA

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? Credits:
Titusville, Florida
https://www.adayawaykayaktours.com/

Myrtle Beach, Florida
https://www.youtube.com/channel/UCXxFDwO2R2ez2PrVLW534lQ

Miami, Florida
https://www.youtube.com/user/jlabara

We took a trip from Saga to Okinawa, and spent 5 days swimming, hiking, snorkeling, meeting friends, cooking, eating, and drinking.

We arrived during Obon, a festival that celebrates the annual return of the spirits of deceased relatives, which is held earlier on mainland Japan, so we got to see a lot of festivals, dancing, and live music.

The weather was great the whole time we were there, so we got to do pretty much EVERYTHING that was on our list.

In the video you can see Hiji Ootaki, a gorgeous waterfall, some DOUBLE RAINBOW action, sugar cane fields, mangroves, and tons of incredible beaches, including Moon Beach.

We also met former Jvlogger and Okinawa photographer Anya, who took some fantastic pictures for us, and introduced us to her wonderful family. Anya's work is definitely worth checking out, so please do so here:

http://anyaeblog.com/

We went snorkeling at Maeda-misaki, which is, apparently, a very popular spot for it.

Once the food and drink section starts, check out pictures of Habu-shu, liquor made with a very poisonous Okinawan snake inside. Nihede Beer, a cleverly named local brew ("Nihede BIRU" means "Thank You" in Okinawa-ben), Orion, made in Okinawa, Goya drink, Shikuasa juice, Abura-miso onigiri, Umi-budo (ocean grapes), a fish called Gurukun, Soki Soba, dragonfruit, and sata-andagi, the Okinawan donut.

We cooked Goya Champloo

(vid linked here)
http://www.youtube.com/watch?v=QLQgh3PxFWg

as well as Spam Egg and Cheese with Toast for breakfast, Shrimp with Spicy Scallop Sauce, and Beef Bulgogi Donburi.
The Beef Bulgogi recipe is available on my blog here:

http://ameblo.jp/bobbyjudo/entry-10649316280.html

Because of the long history of American military presence on Okinawa, there are a lot of American style restaurants and stores there. The burgers and Mexican food were fantastic.

In the stores, you can see many kinds of Shisa, which are decorative lions that Okinawans place on their homes and buildings to ward off bad stuff. We bought some small ones for our place.

And Ryuukyuu-mura is where you can see what Okinawa was like way back before it became part of Japan.

I highly recommend ALL of these places. Go check em out if you get the chance.