“Izakaya Toyo” is an open-air tavern in Osaka. The master uses the flamethrower to cook the famous tuna cheek meat, which is cooked in the flame with bare … ... <看更多>
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“Izakaya Toyo” is an open-air tavern in Osaka. The master uses the flamethrower to cook the famous tuna cheek meat, which is cooked in the flame with bare … ... <看更多>
IZAKAYA TOYO in Osaka became famous due to the Street Food documentary on Netflix. So happy on my first day in Japan I found some people ... ... <看更多>