BUREK sa mesom baš poput domaćeg u 30 MINUTA!***Sastojci:500 g kore500g junećeg mesa (od vrata)250g crvenog luka1,5 žličica soli0,5 žličica ... ... <看更多>

At 86 years old, Giorgos Hatziparaskos is one of the last bakers in Greece making phyllo pastry by hand. With the help of his wife and son, ... ... <看更多>

一起來自製Filo / phyllo派皮Filo / phyllo希臘語意～葉子～ 在台灣鹹、甜點裡較少使用，但廣泛運用於地中海、中東、法國等地，是種比紙還薄的派皮， ... ... <看更多>

Apr 7, 2019 - Turn frozen phyllo sheets and phyllo tart shells into dreamy desserts. These phyllo dough recipes make a pre-made ingredient extraordinary! ... <看更多>