#自製奶黃流心月餅 就快中秋節喇，試吓自己喺屋企整月餅，口感酥軟，細膩香甜，比買嘅重要好食又放心！
無敵超詳細步驟就睇video啦！
1、流心餡食材：芝士片1片、鹹蛋黃3個、奶油50g、奶粉10g、細砂糖20g
2、奶黃餡食材：雞蛋3個、低筋麵粉50g、奶油150g、黃油30g、芝士片1片、砂糖50g、奶粉30g、鹹蛋黃2個、香草精半勺
3、月餅皮食材：黃油36g、蜂蜜36g、煉乳36g、低筋麵粉100g、玉米澱粉20g
#DIYmooncake It’s almost Mid-Autumn Festival, try to make mooncakes at home, they are soft, delicate and sweet
Watch the video with super detailed steps!
1. Liquid filling ingredients: 1 slice of cheese, 3 salted egg yolks, 50g of cream, 10g of milk powder, 20g of fine sugar
2. Custard stuffing ingredients: 3 eggs, 50g low-gluten flour, 150g butter, 30g butter, 1 sliced cheese, 50g sugar, 30g milk powder, 2 salted egg yolks, half a spoon of vanilla extract
3. Moon cake skin ingredients: 36g butter, 36g honey, 36g condensed milk, 100g low-gluten flour, 20g corn starch
自製奶黃流心月餅 在 開箱大發現【零失敗系列 】DIY奶黃流心月餅 仲要好味添 的推薦與評價
開箱大發現 【零失敗系列 】唔使$9一個 月餅 仲要好味添❗ DIY 奶黃流心月餅 啱哂親子活動 即買 bit.ly/3kI6fIf 小編我就真係甚少煮嘢 ... ... <看更多>