關於 西班牙烤乳豬香港 ，我們在網路上蒐集到這些相關的討論、資訊與評價

🎈Playa de Papagayo
🔍尖沙咀河內道5號普基商業中心地下N3號舖
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西班牙菜比我嘅感覺一向都係比較昂貴，份量亦比較少，朋友話我知呢一間喺尖沙咀K11 Art Mall隔離嘅西班牙餐廳價錢平易近人，窮鬼👻B仔👶🏻聽到，即刻忍唔住去會一會佢。

顏色豐富嘅奪目裝修，加上牆上嘅玩味壁畫，散發出陣陣西班牙風獨有嘅放蕩不羈relax感。

🥚焗西班牙蛋餅（$78）
簡簡單單嘅材料，薯仔、雞蛋同辣肉腸。加上簡簡單單嘅味道，薯仔味、雞蛋味，同辣肉腸味，沒有多餘花巧，平凡的配搭，平舖直敘的味道，卻又能夠令薯控忍不住一口接著一口，迅速吃過清光。

🐖西班牙烤乳豬件配自家製酸椰菜及薯蓉（$88-small）
細份嘅西班牙烤乳豬件份量適合兩個人享用。乳豬表層薄脆，內層肥瘦均衡，富油脂香得黎又不過分油膩，加上解膩酸菜，味道Balance得頗到位。一口烤乳豬，一口Apple cider，每口都詮寫住幸福二字。

🍕慢煮鮮鮑魚海鮮薄餅（$168）
用鮮鮑魚黎整海鮮薄餅，聽落奢侈度十足，但價錢卻非常貼地。濃郁千島醬令Pizza非常滋味，雖然醬味重，但卻冇掩蓋鮑魚同其他海鮮嘅鮮味，而且啖啖拉芝，邪惡的美味總是使人難忘。

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👶🏻B仔整體評價：8/10個👍🏻
👶🏻B仔抵食程度：8/10個👍🏻
👶🏻B仔環境評分：8/10個👍🏻
👶🏻B仔味道評分：8/10個👍🏻
👶🏻B仔回頭機會：8/10個👍🏻
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#swallowhongkong
跟住我一齊吞食香港啦！🤤
#swallowtst

想食西班牙菜？可以試試灣仔呢間西班牙菜小店，食物都充滿自家風味，例如呢款西班牙烤乳豬，乳豬經12小時慢煮後至烤製，入口皮脆肉香又唔油膩。最近佢哋配合晚市重開仲推出限定優惠，凡惠顧晚市主菜就送一杯紅酒或者啤酒，一於叫埋親朋好友去啦！

【灣仔美食｜手工自製西班牙菜小店 $338慢煮12小時烤乳豬 皮脆肉香 果汁冰粒做Sangria】免Login一Click即睇：https://bit.ly/3obdDgz

#飲食男女 #灣仔 #灣仔美食 #西班牙菜 #慢煮 #乳豬 #Sangria Sueno
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用眼睛「品嘗」飲食故事，立即訂閱YouTube： 👉🏻 https://bit.ly/3eYT1nH
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《香港經典小食》推出別注版！隨書附送5款小食明信片，於「你的優惠」網上獨家發售 👉🏻 https://bit.ly/3b3YUhZ
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【香港4大曲奇皮蛋撻 西灣河小店賣足30年 深水埗$1.8/個蛋撻全港最平】👉🏻👉🏻 https://bit.ly/3eeQfv2

大家中午吃什麼？
這個時間好像po吃的很適合，
這家餐廳是臨演帶我來的，
他吃了一次覺得喜歡。
説實話如果是我自己經過還真不會走進去，但吃過一次後，
應該偶爾會在裡面看到我😁(香港餐廳真的好多選擇)。

薯條旁的松露醬我很喜歡，抹得乾乾淨淨；烤厚切牛舌是臨演特別點給我吃的，他知道我喜歡吃牛舌；烤鵪鶉(應該是)也好吃；西班牙烤乳豬也很棒；烤生蠔我也喜歡(到底有什麼不喜歡)。

第一次知道烤生蠔那麼好吃，是去年在墾丁的時候。
姐妹們買了晚餐回民宿吃，其中一道就是烤生蠔。我一吃驚為天人，她們也驚為天人：「蛤？妳居然沒吃過！」

#謝謝 #想家了 #初味bistro #天后美食 #tinhaufood #tinhaurestaurant

#巴塞隆拿 #巴塞隆納 #Barcelona #西班牙菜 #Spanishcuisine
#spanishcuisinerecipes #海鮮燉飯Paella #巴塞隆納美食 #jamoniberico #cochinilloasado #番紅花

Hello大家好, 今日為大家介紹是西班牙菜, 這裏一餐就已經試了十多道西班牙菜式, 大家看完影片, 下次到西班牙餐廳, 就會知道如何點菜, 香港開了很多西班牙餐廳越來越多, 當中有貴價的fine dining, 但是平民價錢的西班牙餐廳亦不少, 最重要是你要對西班牙菜色有一定認識,
在你落order的時候, 就會信心十足, 下次約人去Chill, 可以去西班牙餐廳試試, 當然最chill, 是親身來到西班牙吃當地的餐廳吧, 因為一定會較便宜, 如果你暫時未能夠嚟到旅行, 這條影片就是睇咗當去咗, 眼睛去旅行,歡迎你陪我一起來到這裏, 西班牙巴塞隆拿, 一間地道親民的餐廳, Raco De La Vila, 和我一起品嚐十多道傳統地道的西班牙菜式,Are u ready?

請用片右下角調4K睇片。
http://yt1.piee.pw/HC2SV

Hello everyone. I am introducing Spanish cuisine today. We have tried more than ten Spanish dishes at a meal here. After watching this video, for your next visit to a Spanish restaurant. Sure u will know how to order. Hong Kong has opened a lot of Spanish restaurants. There are expensive fine dining, but there are many Spanish restaurants with lower price. More importantly is that you have a certain understanding of Spanish dishes.U will be more confident when u order.

Next time you go to Chill, you can try a Spanish restaurant.
Of course, the most chill thing is to come to Spain n eat in local restaurants. Because it will be cheaper. But if you are not able to travel for a while This video is to serve u for eyes travel
Welcome to join me here, Barcelona of ​​Spain. Raco De La Vila A very authentic Spanish restaurant,Are u ready? Taste a dozen of traditional Spanish dishes with me.

First of all, Spain is located in the south of Europe, surrounded by the sea on three sides. Seafood has a wide variety of dishes and is one of the key dietary features in the Mediterranean. When you enter the restaurant, the waiter will ask you what you want to drink
It must be Sangria without hesitation, which is the famous fruit wine in Spain.U can make it easily at home. I can show u next time.
Here a big Jar is only 16 Euro. We ordered two big Jar, very delicious.Then we order Tapas. A tapa is an appetizer or snack in Spanish cuisine. Salad is a must.The salad we ordered, with tomatoes, green peppers, eggs, asparagus, lettuce, onions, salmon. For seasonings are olive oil and vinegar, very appetizing.

Olive and tomato toast on the table are free, n tomato toast is a feature of Spanish cuisine.另外一個出名的Tapas, 是西班牙烤章魚, Another famous Tapas is the Spanish grilled octopus.加尼西亞是西班牙一個海產豐富的地方, 來自加利西亞的章魚特別出名軟q中帶點彈牙感 Gallega is a sea-rich place in Spain.
Cook in just a little herbs would be very delicious. Order a bucket of mussels in Europe is the most common and worth eating.

西班牙香煎魷魚, 一定要配西班牙獨有的Aioli醬汁, Spanish fried squid must eat with the unique Aioli sauce in Spain.

Aioli是由生蒜和美乃滋、少少鹽, 調製而成 Aioli is made from garlic and mayonnaise, with little salt.This combination creates a wonderfully complex and refreshing taste......

西班牙伊比利火腿 Spanish Jamon Iberian is so rooted into Spanish culture

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The first main course, of course, is the most familiar Spanish Paella.
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U can actually using other ingredients than the seafood such as mushroom.這道菜的主角, 就是全球最貴的香料, 番紅花! The main ingredient for cooking Paella is actually most expensive herb in world named Saffron....

西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted hgh

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所以亞洲人都有用羊肚菌嚟煲花膠雞湯,

西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted

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西班牙牛扒切片後, 再以鹽調味, 灑上一塊燒熱的鐵板上 After the Spanish sirloin is sliced, season with salt and sprinkle with a hot iron plate.

任由客人將牛扒放上鐵板幾多秒, 來決定喜歡幾多成熟 Let the guests put the steak on the iron plate for a few seconds to decide how u like your beef
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成晚唯一敗筆, 要數這隻烤乳豬, 我們吃慣香港的燒豬 The only failure in the night is to count this roast suckling pig. I am so used to the HK style.
Let me taste the other suckling pig in Barcelona.

烤乳豬一般用未夠兩星期大的小豬, 小豬屠宰後 Roast suckling pigs generally use piglets that are not big enough for two weeks. After slaughtering piglets

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請訂閱我們的youtube頻道
兩公婆食在香港 Facebook 專頁
https://www.facebook.com/harrycarmen.food
05-01-2019

請訂閱我們的 youtube頻道
兩公婆食在香港 Facebook 專頁
https://www.facebook.com/harrycarmen.food
09-12-2018