Can you guess the price of this food, and do you think it's worth it? I am soon reviewing Watercolors Boracay 2 sets of pasta, as promised from previous video.
I am excited for my first episode of #BoracayFoodWars. The main goal of this is to help the tourists in Boracay to find the best places to eat through my personal and honest reviews.
When it comes to reviewing foods, or services, or products, the credibility and integrity of the person reviewing those, matter. And this is why, I pay for the food, products, and services I review for.
It is very important to me that my judgement will not be affected by the following factors:
1. How bad is the attitude of the people running the business. It is the service that I consider.
2. I do not allow friendship or relationships to affect how I review these things.
3. When people tell me how bad their foods are, I just do not take their words, I dine in and experience it for myself.
As a super-taster (based on my DNA test results), I can distinguish a lot of tastes compared to non-super tasters.
I meet a few restaurant managers who wanted their foods reviewed, and I politely declined when they decided what to do. I manage and control my craft, no one else.
I also understand that getting enemies is normal when it comes to doing so. But I am hoping, in the Philippines, Boracay specifically, people are to take criticisms well, as I do constructive criticism. In Singapore, when people give honest reviews, they taste their food and change if necessary, not retaliate to people who review it. They became my Gold Standard and I believe we can be better.
So you can trust, when coming to my socials, and you see my reviews, it's genuine and constructive. I am a Videographer by profession now and I receive cancellations because of what I do. But I decided to keep going and do what I love to do. The tourists of Boracay Island deserve to have the best experience. In a long run, it will be the island and its people who will benefit from constantly improving. We already experienced what's it is like to be affected by the unknown. Let us not wait for another pandemic to get better. It is not always about the money, it is the experience we give to ourselves and to others, in our lifetime.
If you are a business owner (restaurant and hotel), and if you wish to get reviewed, simply send me a message here and I will get back to you as soon as I can.
XoXo,
Your Boracay Insider
#BoracayInsider #Boracay #WhenInBoracay
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Time to review Epic Boracay Epic Burger!
To be fair, this was the second time I went there for their burger since I saw their social media post on Instagram.
The first night I went there, I had it to go. I could not trust my taste buds because I was a bit int*******.
So I decided to go back the next night, took this video and had it to go, again.
For 500++ php, here’s my honest review:
1. Price. I would say it’s worth it because of the location. But when dining at night, or with the weather we currently have, I am going to give a 3 out of 5.
2. The staff. There’s this ate who always smiles when I call her and very patient with me too. So I am going to give it a 5.
3. Food. The amount of food provided for a price of 500+++php, is just okay. I have been to a few places where it’s already good for two. The taste was better when I was into******* (as we all know, food tastes more delicious when we are dr***), right? The taste was fairly good without alcohol in my system. The meat was amazing, the fries were perfectly done, and the rest of the ingredients were perfect!
4. I’d say I would come back for more!
But, with #BoracayFoodWars coming, how is it compared to Pugon Bakeshop/Bar & Cafè burger? You’ll see, very soon!
For now, visit Epic Boracay and Pugon Bakeshop and see, and taste it for yourselves!
XoXo,
Your Boracay Insider
#boracay #boracayfood #wheninboracay
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