**Sorry guys, typo in the video. Should be Cilicuka instead of Cincalok.
Recipe at: http://www.themeatmen.sg/bbq-crayfish-with-Cilicuka
Crayfish has a reputation of being the poor man’s lobster. Personally, we think crayfish is as delicious as its lobster cousin and definitely more wallet-friendly. To start this, we doused the crayfish with Cilicuka chilli sauce from Shermay’s fine foods along with some spicy notes. And of course, a squeeze of lime juice to give it a zesty kick!
After 15 minutes or so, unwrap the foil and the sweet aroma of fresh seafood is bound to hit your nose!
For those who are looking for a kick you can try their super hot version of the Cilicuka chilli sauce!. Our friends from Shermay’s Singapore Fine Food are giving The Meatmen fans 25% off all sauces and marinades, until the end of July 2016. Free delivery for orders of S$30 or more.
Here are the full details:
Code: MEATMEN25
25% off all sauces & marinades (up to 12 jars)
Excludes sale items
Free delivery above $30 spend
Valid till 31 July 2016
http://www.shermay.com/
#themeatmensg #zichar #crayfish #Cilicuka #sweet #simple #delicious #shermayssingaporefinefood
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