跟著怡琳看世界30
Brutal heatwave scorches southern Europe as continent's summer of extreme weather rages on
隨著歐洲大陸極端氣候肆虐,殘酷的熱浪襲捲歐洲南部
brutal 殘酷
plague 困擾
just shy of 略低於
freak 不尋常、怪異的
continent 洲
Extreme heat and wildfires continued to plague parts of southern Europe on Wednesday, a day after the top temperature in Greece reached 47.1 degrees Celsius (117 degrees Fahrenheit) -- just shy of the highest ever recorded in Europe.
在希臘的最高氣溫達到攝氏47.1度(華氏117度)的第二天,極端高溫和野火在週三持續肆虐歐洲南部的部分地區,僅略低於歐洲最高紀錄。
Greece is facing one of its worst heatwaves in decades and the country remains on high alert as it continues to battle blazes across the country.
希臘正面臨幾十年來最嚴重的熱浪之一,該國保持高度警戒,並持續對抗漫延全國的大火。
Residents of the Greek capital, Athens, have been warned to stay indoors with their windows closed because of poor air quality after a wildfire raged Tuesday in the suburbs north of the capital.
週二在首都北部郊區發生野火後,由於空氣品質變差,希臘首都雅典的居民被警告待在家並關上窗戶。
Heat warnings have also been issued for Bosnia and Herzegovina, Bulgaria, Italy, Romania, Serbia and Turkey. Deadly wildfires have swept across parts of Turkey in recent days and forced the evacuation of tourist resorts.
波士尼亞與赫塞哥維納、保加利亞、義大利、羅馬尼亞、塞爾維亞和土耳其也都發布高溫警告。最近幾天,致命野火襲捲土耳其的部分地區,迫使旅遊勝地的人員撤離。
Experts say freak weather events like the floods in Germany, Belgium and the Netherlands, as well as the recent heatwave and wildfires across Canada and the US, are a sign of the impacts of climate change.
專家表示,像在德國、比利時和荷蘭的洪水,以及最近在加拿大和美國的熱浪和野火等異常天氣,都是受到氣候變遷的影響。
Droughts are becoming more frequent and more severe in southern Europe, and environmental authorities have warned that the region is at the greatest risk from the impacts of climate change on the continent.
南歐的乾旱越來越頻繁和嚴重,環境當局警告,面對氣候變遷的影響的跡象,該地區是歐洲大陸風險最高的地區。
資料來源:
https://edition.cnn.com/2021/08/04/europe/southern-europe-extreme-weather-intl/index.html
同時也有3部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,I used pasta making machine Atlas 150 Marcato made in Italy 👍 https://amzn.to/2UwgtRy 3.5mm cutter roller is perfect but 6mm (which comes with the mac...
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italy temperature 在 裘德叔叔的試衣間 Facebook 的精選貼文
As the rise of the temperature, we decided to put on the lighter fabrics to adapted the weather.
Here we have a pure linen sport coat by @barenavenezia, cut in Italy, it's an unstructured jacket with 3 buttons closure and patched pockets, paired with a brown sweatshirt, cotton chinos and suede loafers.
Photo credit @milusphoto
italy temperature 在 Joyce看世界就是不一樣 - Joyce Yang Facebook 的最讚貼文
【全球10億人口居家隔離,似乎第三次世界大戰開打,疫情危機下,全球職場看似冷颼颼~最難求職季ing?是最大危機?還是高薪轉機,你如何突破重圍?6大秘訣全分享】
如果,在2019年中旬的時候和你說 –
全球旅遊產業將進入寒冬;
所有航空公司面臨前所未有的資金鏈斷裂危機;
美股熔斷N次+ N國降息;
幾十個國家同時鎖國;
全球學生總數一半8.6億學生停課…
而且以上同時發生,
你會相信嗎?
我想大多數的人都不會,但是,這是我們現在都共同面對的每天新日常。不管你身在何處,新型冠狀病毒蔓延全球,每一個人的生活和工作都在遭受巨大的變化。
中國大陸累計超過8萬人確診,死亡人數超過3千;義大利逼近6萬人確診,死亡人數破5千,美國和整個歐洲成了重災區,全球有10億人居家隔離。
在疫情爆發之前,對於第三次世界大戰有很多預測,台海危機也曾經被當成是導火線的可能性之一,但是大家都沒有想到,這次的疫情在全球擴散,我們的敵人不是不同國家的人,而是看不見的病毒,有很多人用第三次世界大戰來形容這次的病毒危機 -- 147國淪陷、確診超過32萬、死亡破1.3萬、40多國封閉邊境,全球進入大鎖國時代,此次抗疫戰爭不知何時落幕,而最讓人擔憂的是,可能,最糟糕的情況還沒來。
#疫情變職場危機
最近好幾個粉絲和我分享,他們目前遇到沒有預期的職場危機。有一個在南韓濟州島工作的女生,因為一個有發展前景以及晉升的工作機會,雖然薪水沒有很大的漲幅,但是她決定回到台灣發展,但沒想到,回來不到半年,就被資遣了。目前她面臨失業、心情調整、再度準備找工作、台灣薪資平均達不到預期、疫情影響職場…等綜合問題,形勢嚴峻,讓她非常灰心。
#疫情變失業潮
因為疫情,全球的經濟動蕩不安,也因為疫情,可能會掀起多國失業潮。根據聯合國國際勞工組織的預估,疫情可能會造成全球大約530萬至2470萬人失去工作(此數據是按照2019年底全球1.88億失業人數作為基數去推算的)。失業人口的增加,同時也代表勞工人口的收入大幅減少。據報告推測,全球民眾的收入會在2020年底前蒸發大約8600億至3.4萬億美元,這同也會導致消費減少,為眾多產業帶來負面影響。
#危機下的轉機 #雲端會議軟體行業正夯
看到這些數字是不是讓人非常沮喪,就想要直接爬進棉被裏,倒頭大睡,不管外面發生的事情,這樣做,暫時性地可以讓你忘記煩惱,但是等到醒了,還是要面對現實。老話說危機就是轉機,即便是疫情肆虐,一家店接著一家的關門大吉,一波接著一波的人員失業,有些行業和公司正在經歷著轉機和大幅成長。
Zoom雲端會議軟體公司股價累計已漲58.52%,創辦人袁征的身家也跟著飆升了57%/20億美元(約604.4億元台幣),達到56億美元(約1692.32億元台幣)。因為隨著疫情蔓延,辦公室關閉、交通中斷發、國際交流大多數轉為線上、各種會面紛紛取消,各行各業對Zoom雲端會議軟體需求激增,辦公室會議、商業會議、大學授課…等,都開始轉向線上視訊。很多其他類似公司,例如Skype, Webex, 也在經歷同樣的大幅成長。
#WorkingfromhomeDay1 #Workingfromhome
今天是Joyce整體團隊在家工作的第一天,經過2周的測試,疫情之下,居家辦公,工作仍然持續進行。
#遠距工作已經成為未來工作不可避免的大趨勢 #遠距已經成為MUST
防疫是目前各國各行各業的核心,由此可知,不論是企業或學校已經漸漸進入部分或是全部遠距工作。
美國超過 8 成的公司引入了遠距辦公制度,超過 3000 萬人用這樣的方式工作;日本電氣公司計劃讓 6 萬名員工遠距工作;在中國大陸,已有近 1000 萬家企業、約 2 億人在家線上辦公。我想,即便在疫情接近尾聲和結束後,我們的工作形態也會持續往遠距工作的方向發展。
#6個秘訣幫你在疫情中找到職場轉機
對於現在正在求職的你,相信一定有很多疑慮和擔憂,目前疫情對於企業的招聘和面試流程有什麽影響?這裏有6個Tips和大家分享,希望我們都能在危機中看到轉機,更能利用轉機讓自己的職涯發展更順利!
✅Tip no. 1 – Life goes on and work goes on繼續投遞簡歷,繼續申請工作
不能因為心情低落,就完全廢在家裏,在現在這樣的經濟不穩定時期,各個公司都在重新審視自身的組織架構、所需職務、招聘流程以及未來的發展走向。不管這個疫情是再3個月、6個月,或是更長的時間,它總有結束的一天,所以很多雇主並沒有停止招聘。很多行業和很多公司都開始更多的需要可以遠距辦公的職位。所以,只要你繼續投遞簡歷,繼續申請工作,你就有機會在公司轉型的時間進入到一個新型的工作形態的職務當中。
✅Tip no. 2 – Update your CV 更新自己的簡歷
在你的簡歷中,不妨強調的遠距工作的經驗和能力,還有管理線上項目的經驗,在現在這樣的求職大環境中,這樣做一定是加分的。
✅Tip no. 3 – Be extra patient 保持耐心,永不放棄
公司就像人一樣,面對突如其來的危機也是無所適從,別驚訝,不是所有公司在疫情當下都有詳細的應對和執行計劃,所以,如果你申請了工作後,沒有很快得到回復,不需要太過焦慮,建議你發一封follow up email去追蹤一下你的工作申請進展。
✅Tip no. 4 – A new way of working – remotely 專注於搜尋遠距工作
既然知道目前的職場情況是往遠距工作發展,那就沖破自己心中的限制,直接找到遠距工作來做!目前在全球範圍內,有很多公司有完善的體系支持遠距員工,有些幾乎完全遠距工作的公司,團隊成員遍布世界各地,薪水待遇非常優。你可以在FlexJobs, We Work Remotely和Remote.co這三個網站去尋找相關工作機會。
👉FlexJobs - https://www.flexjobs.com/
👉We Work Remotely - https://weworkremotely.com/
👉Remote.co - https://remote.co/
❤️在這些專門的遠距工作網站上面,你可以找到非常高薪的職位,年薪超過台幣2百萬的都有,也有part-time的工作,一個月10個小時,也能帶來1000美金的收入,機會都在上面,等著你去挑戰!
✅Tip no. 5 – Get prepared for an online interview 隨時準備好線上面試
遠距工作的面試流程很多可能是在線上,所以你要隨時準備好應對,在面試中,需要清楚的表達你的遠距工作能力、獨立辦公能力和在團隊中遠距辦公的能力。建議你可以事先練習講講你的工作計劃和工作方式,還有你會如何高效率的安排你的一天。
✅Tip no. 6 – Carry on with our lives as normal as possible 保持身體健康照顧心情平穩
疫情讓全球職場產生巨變,在壓力下忙碌的找工作時,要注意自己的身心健康,尤其是在現在這種不太能出門的非常時期,要合理安排好每天的作息,工作、運動、讀書、吃飯、休息的時間,建立一個良好的生活作息,保持身體健康照顧心情平穩也是非常關鍵,因為,你要讓自己能夠放松下來,才能更好的面對未知。
*疫情持續蔓延發展中,文中數字為這幾天內的綜合整理,以最新實時更新為主。
#只要我們閃閃發光大家都會看到我們來自的地方
#大鎖國時代你必須主動規劃自己的幸福和前途
#你要的幸福自己做主
#Joyce聊成長
#Joyce聊遠距工作
#Joyce聊在家工作
#Joyce聊態度
#Joyce的國際工作生活規劃課程
#Joyce的遠距工作生活規劃課程
#我們都能擁有一點點不平凡
#另類成功
#另類youtuber
#WishtoWow
至於Joyce對於目前澳洲政府如何面對新型冠狀病毒疫情的觀察,這是昨天寫的英文文章:
✅No people, no virus.
✅Less contact, less chance of getting the virus.
⭕️We have to find a way to continue our lives as normal as possible, but with extreme precautions of course.
❗️CODIV-19 is getting out of control globally. To be honest, I really want to go back to my home island, Taiwan at the moment. I think a lot of my relatives in the UK and the US share the same feeling. Unfortunately, we don’t see that leaders of Australia, UK and US tackling this crisis with swift and accurate measures. Taiwan suffered from the SARS crisis back in 2003 and it had forced the island to create better defense system and immediate response mechanism towards outbreak of viruses.
❗️Taiwan has over 23 million people (similar to Australia. The population in Australia is about 24 million.) and it’s a very densely populated place. Geographically, we are very close to mainland China and because of this, a lot of people, including health professionals predicted that Taiwan would soon fall to COVID-19 and it would be very difficult to control it. But so far, the COVID-19 confirmed cases are 153 in Taiwan. Comparing to most European countries, America and Australia, COVID-19 is under control in Taiwan. And strict measures have been taking place continuously to ensure that it stays under control.
🚫So don’t tell me that wearing masks are not working; don’t tell me that working from home and closing schools & non-essential places are not working; don’t tell me about group immunity to an unknown virus when there are patients getting re-infected; don’t tell me that COVID-19 only attacks old people while there are over 50% of server cases that are under the age of 60 in ICU in a hospital in Italy; don’t tell me that COVID-19 doesn’t effect young people as there are 19 year-olds getting infected in Australia, China and South Korea. Some of them are also classified as server cases. In New York, there more than 10,000 confirm cases and 54% of them are young people between the age of 18-49; don’t tell me to get prepared to lose my loved ones while we witness some countries and regions are getting this crisis under control.
⭕️We can control this crisis by religiously practicing social distancing, wearing masks, washing hands, using hand sanitizer, monitoring our own temperature, stopping travels...the list goes on and these measures they do work. It really angers me to see that 4 cruise ships were given special permission to dock in Australia despite the 30-day coronavirus ban. And people are still heading to the beach in large numbers. Viruses do not count to 100 or 500 before they infect people. They don’t wait for 48 hours for the emergency rules to be effective. The only math they know is to multiply as quickly as they can. We all have the responsibility to carry out the measures that are effective to control this crisis. With no exceptions!
⭕️Time to learn from some more successful cases in dealing with COVID-19 - Singapore, Hong Kong, Taiwan...even China as it has managed to control it. We are also seeing slowing down in new cases in South Korea. And Australia’s neighbor - New Zealand is doing a great job in stopping the virus from spreading. The confirmed cases are still under 60. It’s not a time to urge or debate on which political ideology is better than others. It’s not a time to calculate certain parties’ business or political interests. It’s definitely wrong to blame Chinese or Asians for this virus. Viruses do not care if you are white, black, yellow, communist, socialist, capitalist or otherwise.
😂Something to laugh about in this crisis atmosphere - Shoppers in the Netherlands are panic buying weed. Toilet paper? Who cares! Meat? Don’t need it! Talking about priorities in different countries!
#疫情下的生活 #疫情快點結束 #遠離人群 #covid_19 #codvid19 #covid19italia #台灣防疫 #台灣防疫經驗
👉Joyce的不公開社團:Joyce的國際工作情報站
https://www.facebook.com/groups/joyceseestheworld
👉Joyce的IG:@joyceseesozandtheworld
https://www.instagram.com/joyceseesozandtheworld/
👉Joyce的不公開社團:Joyce的異國戀情分享園地
https://www.facebook.com/groups/joycetalkscrossculturalrelationship/
👉Joyce看世界就是不一樣offical website:https://www.joyceseestheworld.com/
italy temperature 在 ochikeron Youtube 的最佳貼文
I used pasta making machine Atlas 150 Marcato made in Italy 👍
https://amzn.to/2UwgtRy
3.5mm cutter roller is perfect but 6mm (which comes with the machine) is good, too.
https://amzn.to/2UAtidG
You need only 4 ingredients! Using a bread machine and a pasta maker machine, you can make silky-smooth and chewy Udon noodles in a minute!!! (Any bread machine is OK if it can knead)
FYI: Perfectly kneaded dough is the KEY to activate the gluten in the flour and gives the noodles the silky-smooth and chewy texture. This is why we used a bread machine. My mom used to make udon like this when we lived in Jordan many many years ago 😉Using hands or feet is pretty much a work if you want to serve udon quickly for family.
If you don't have a bread machine, you can put the dough in a plastic bag, wrap in a towel, and knead with your feet for about 5 minutes until smooth. If you use your hands (palms) it may take for about 15 minutes.
---------------------------------
Homemade Udon Noodles from Scratch
Difficulty: Very Easy
Time: 15min + 2hrs resting time
Number of servings: n/a
Ingredients
4 cups (500g) all purpose flour
1 cup (240ml) water
1 tbsp. salt
1 egg white
Directions:
((Using a machine))
1. Put all the ingredients in a bread machine and knead.
2. Place the dough in a plastic bag and rest for about 2 hours.
3. Divide it into 5, roll out the dough and put through the pasta maker machine at the dial to the widest setting (usually setting number 1). Feed it through the rollers.
4. Then begin rolling it thinner, by turning the dial to the next narrowest setting (most likely number 2).
5. Attach the noodle-cutting attachment to the pasta machine (3.5mm or 6mm is perfect for Udon), sprinkle the dough lightly with flour, and feed it into the cutting attachment.
6. Cook the Udon in boiling water for 10 minutes. Wash the noodles very well with running water if you want to serve cold Udon.
7. Serve the udon with shredded Nori seaweed sheet, wasabi, chopped onions, and Tsuyu (dipping sauce). You can also serve with Tempura! Yummy!
((by hands or feet))
1. Mix water and salt very well to make salted water.
2. Add water little by little then quickly mix with your hand until the dough crumbles. Make sure water is mixed evenly. When you see a lump, you want to crumble it.
3. Form it into a ball.
4. Knead the dough for 15 minutes using your palms, just like you make a bread, stretch the dough for a few times using your palms, fold it in half, turn it around (90C), and stretch again. Repeat and knead until smooth. You can put the dough in a plastic bag and step it on with your feet for 5 minutes, this allows you to get much more pressure on the dough to activate the gluten.
5. Put it in a plastic bag, rest the dough for 2 hours at a room temperature.
6. Roll out the dough into a thin rectangle, sprinkle lightly with flour, then fold it into thirds, slice it into 0.2 inch (5mm) or as you desire.
7. Cook the Udon in boiling water for 10 minutes. Wash the noodles very well with running water if you want to serve cold Udon.
8. Serve the udon with shredded Nori seaweed sheet, wasabi, chopped onions, and Tsuyu (dipping sauce). You can also serve with Tempura! Yummy!
((Udon Dashi))
Boil 600ml Dashi broth (made with Dashi powder is ok), 2 tsp. Soy sauce, 1 tbsp. Mirin (sweet Sake), ½ tsp. Salt in a pot.
レシピ(日本語)
https://cooklabo.blogspot.com/2019/04/Udon.html
---------------------------------
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I used Z CAM K1 Pro Cinematic VR180 Camera.
Superior image quality, Stereoscopic 3D!
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italy temperature 在 ochikeron Youtube 的最佳解答
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My friend told me that nutella pound cake is really good, so I decided to make it with cream cheese ;)
I was right! It absolutely goes great with the fluffy moist cream cheese flavor. YUMMY!!!
---------------------------------
Nutella Swirl Cream Cheese Pound Cake
Difficulty: Easy
Time: 1.5hr
Number of servings: 1 loaf
Necessary Equipment:
18×8cm (7x3inch) loaf pan
electric mixer
Ingredients:
100g (3.5oz.) cream cheese *room temperature
50g (1.8oz.) butter *room temperature
50g (1.8oz.) granulated sugar
2 eggs *room temperature
120g (4.2oz.) cake flour
1/2 tsp. baking powder
vanilla extract *if you like
50g (1.8oz.) nutella
1 tbsp. milk *soy milk or almond milk is OK
almond slices *if you like
Directions:
1. Line the loaf pan with parchment paper. Preheat the oven to 180C (350F).
2. Place cream cheese and butter in a bowl. Mix with an electric mixer until creamy.
3. Add granulated sugar, then mix with an electric mixer for about 3 minutes until light and fluffy.
4. Add beaten eggs 1/3 at a time, and mix well with an electric mixer until fluffy incorporated.
5. Mix in a few drops of vanilla extract if you like.
6. Sift in cake flour and baking powder, then mix with a spatula until just incorporated.
7. In a different bowl, place nutella and milk, then mix well. Then add 1/4 of the batter (6.) and mix well.
8. Add the nutella batter back into the cream cheese batter, then cut through the batter for 3 times to lightly swirl. *DO NOT overmix
9. Pour the batter into the pan and smooth the top. Drop the pan lightly on the counter for 2-3 times to raise the air bubbles out of the batter. Use the spatula to cut an incision lengthwise down middle of cake to prevent unwanted cracks on the surface. Sprinkle with some almond slices if you like. Bake at 180C (350F) for about 45 minutes. *Cover the cake with aluminum foil if it starts to brown too much.
10. Check for doneness with a fresh skewer. Remove the cake from the pan and place it on a wire rack to cool.
* When the cake is completely cool, wrap tightly in plastic wrap. It will last wrapped this way for few days (in the fridge).
* You can also wrap each slices of pound cake individually with a plastic wrap then keep in the freezer for over a week.
レシピ(日本語)
http://cooklabo.blogspot.jp/2014/05/blog-post_30.html
---------------------------------
More Nutella Recipes:
Nutella Sandwich French Toast
https://www.youtube.com/watch?v=5Q_UYljqssk
Western-Style Panda Lunch Box Recipe
https://www.youtube.com/watch?v=HMAhDCSzhD0
Nutella Mille Crêpe Cake
https://www.youtube.com/watch?v=58ZyDkPPyeE
Taiyaki
https://www.youtube.com/watch?v=FFsQE0qd_4w
Music by
Josh Woodward
Branches (Instrumental Version)
http://www.joshwoodward.com/
http://www.youtube.com/joshwoodward
FYI (products I used in my videos):
http://www.amazon.co.jp/lm/R3VVDX7JZ5GYJE/?_encoding=UTF8&camp=247&creative=7399&linkCode=ur2&tag=shopping072-22
♥Original T-SHIRTS♥
http://www.youtube.com/watch?v=FFsQE0qd_4w
♥Visit my Blog to know more about ME♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course SUBSCRIBE♥
http://www.youtube.com/ochikeron
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italy temperature 在 ochikeron Youtube 的最佳解答
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Zeppole (zeppoli) is a fried choux pastry traditionally eaten on March 19th, which is St. Joseph Day (la festa di San Giuseppe), also father's day in Italy.
Like cream puffs, it is usually filled with custard cream but I used mascarpone cheese like tiramisu :D
Father's day in Japan is celebrated on the 3rd Sunday in June, but I made zeppole for a change. hehe
I hope you like this idea!
---------------------------------
Zeppole
Difficulty: Medium
Time: 1hr
Number of servings: 20
Ingredients:
((choux pastry))
125ml water
75g (2.7oz.) unsalted butter
a pinch of salt & sugar
100g (3.5oz.) cake flour
3 eggs *room temperature
((filling))
100g (3.5oz.) mascarpone cheese
60ml heavy whipping cream
3 tbsp. fresh strawberry jam
((decoration))
fresh strawberries
powdered sugar
Directions:
((choux pastry))
1. Put water, butter, salt, and sugar in a pan and bring to a boil.
2. Remove the pan from the heat and sift in the flour all at once. Then mix well with a wooden spatula or spoon until smooth.
3. Put on the heat again and stir with a wooden spatula or spoon until the mixture forms a ball. When you see the pan coated with a thin film of the batter, stop the heat and transfer the batter to a bowl.
4. Add beaten eggs little by little and mix well.
5. Cut parchment paper into 20 3-inch squares. Transfer the batter to a pastry bag fitted with a star tip, and pipe 2-inch rings onto the parchment papers. Pop them in the fridge or freezer for a few minutes to set.
6. Deep fry in oil at 320F (160C), 3-4 pieces at a time, for 3-4 minutes on each side until golden. Let cool completely.
((filling))
1. Beat heavy whipping cream until stiff peaks form.
2. Mix 1., mascarpone cheese, and fresh strawberry jam in a bowl.
3. Transfer the cream to a pastry bag fitted with a star tip, and pipe it onto the choux pastries.
((decoration))
1. Top with strawberries (cut into heart shape if you like) and sprinkle with powdered sugar.
2. Refrigerate and serve cold.
You can bake them:
Spray some water and bake at 392F (200C) for 20 min.
レシピ(日本語)
http://www.cooklabo.blogspot.jp/2012/06/blog-post_16.html
---------------------------------
What is Cake Flour?
http://createeathappy.blogspot.jp/2012/05/what-is-cake-flour.html
Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil 揚げ油の管理と処理方法
http://www.youtube.com/watch?v=zRyoZ8bybSo
Music by
Josh Woodward
A Song (Instrumental Version)
http://www.joshwoodward.com/
http://www.youtube.com/joshwoodward
FYI (products I used in my videos):
http://www.amazon.co.jp/lm/R3VVDX7JZ5GYJE/?_encoding=UTF8&camp=247&creative=7399&linkCode=ur2&tag=shopping072-22
♥Original T-SHIRTS♥
https://www.youtube.com/watch?v=FFsQE0qd_4w
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://www.lettuceclub.net/mypage/toukou_top.html?user_code=00153826
http://twitter.com/alohaforever
♥and of course SUBSCRIBE♥
http://www.youtube.com/ochikeron
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