For those that have been following along on my stories this past week, you know I did a 3-day meal plan with NOSH.
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Here are a few thoughts on meal plans in general:
PROS - no meal prep (which means a lot of saved time), you know exactly how many calories each of your meals are, and your meals are delivered to your home/work each morning. 👍🏻
CONS - you don’t have control over what you end up getting (there were some meals I loved and some that could have used more flavour imo) and I had a few dinners out that week so my meals got a bit backlogged (I ended up eating my previous dinner for lunch the next day, etc.). 👎🏻
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Overall, I think the idea of a meal plan is great if you work long hours or are just looking for a bit more control over your food intake. If you’re interested to give NOSH a try, you can use the discount code MP4D2019 to get 20% off your first meal plan order. 🙌🏻
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I’m all about supporting local Hong Kong brands, so check out Tove & Libra for some timeless women’s work/everyday clothes (I’m wearing one of their shirts!).
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#thisgirlabroadeats
同時也有8部Youtube影片,追蹤數超過27萬的網紅Lindie Botes,也在其Youtube影片中提到,Here's my vlog from day 1 of Polyglot Conference 2019 held at Kyushu Sangyo University in Fukuoka, Japan. ?? italki CEO Kevin Chen spoke at the Openin...
「prep lunch for work」的推薦目錄:
- 關於prep lunch for work 在 thisgirlabroad Facebook 的精選貼文
- 關於prep lunch for work 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最佳解答
- 關於prep lunch for work 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最讚貼文
- 關於prep lunch for work 在 Lindie Botes Youtube 的最佳貼文
- 關於prep lunch for work 在 GoGreenGoLean - Susana Tsang Youtube 的精選貼文
- 關於prep lunch for work 在 Joanna Soh Official Youtube 的最佳貼文
- 關於prep lunch for work 在 900+ Meal Prep Lunches & Dinners ideas in 2022 - Pinterest 的評價
prep lunch for work 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最佳解答
The P in my PLEASE tool is for Prep so I thought I would tell you a little mama story to help you relate because I know I’m not the only one! 😅🤦🏻♀️💁🏻♀️
Today, daddy and I managed to get out of work early and decided to surprise Ella Grace and pick her up early from school for a little lunch date.
She loves pizza dates, she LOVES it when daddy and mama both show up at pick-up but you know what her and every child loves more than anything else in the world?
...Continue Reading
prep lunch for work 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最讚貼文
The P in my PLEASE tool is for Prep so I thought I would tell you a little mama story to help you relate because I know I’m not the only one! 😅🤦🏻♀️💁🏻♀️
Today, daddy and I managed to get out of work early and decided to surprise Ella Grace and pick her up early from school for a little lunch date.
She loves pizza dates, she LOVES it when daddy and mama both show up at pick-up but you know what her and every child loves more than anything else in the world?...
Continue Reading
prep lunch for work 在 Lindie Botes Youtube 的最佳貼文
Here's my vlog from day 1 of Polyglot Conference 2019 held at Kyushu Sangyo University in Fukuoka, Japan. ?? italki CEO Kevin Chen spoke at the Opening Ceremony, and then we were treated to a Taiko performance by university students. Thereafter we had lunch, me stel flow polyglot, mingled and explored MUJI at Canal City in Hakata. The next vlog will have some speeches (and pics from all the cool famous polyglots I met! I was so starstruck).
Naoya:
@jugglernao on Instagram
@ponte_aoki on Twitter
Becki:
@cuppastudy on Instagram
@cuppalang on Twitter
More travel vlogs: https://www.youtube.com/watch?v=OGg_B52aa-c&list=PLRCVN94KILKW_DADmLKQUEScsWRjkaVXK
Here's my last vlog from #PolyglotConference 2019 in Fukuoka, Japan. I gave my speech that day, but the full speech will be uploaded on the Polyglot Conference channel on YouTube later. Enjoy some snippets from the event! Btw, it seems lots of people are asking if they can join this event if they're not a polyglot - of course you can! The conference is open to anyone interested in languages. We're all still learning and it's a great way for us to get together and share our love of languages.
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?ABOUT
Welcome to my channel! My name is Lindie and I share my love for languages through my polyglot progress and language learning tips here. South African by birth, I spent most of my life in France, Pakistan, the UAE and Japan. Now I work as a UI/UX designer in Singapore. I'm a Christian and strive to shine God’s light in all I do. May this channel inspire you to reach your language goals!
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Japanese for Busy People on Amazon → https://geni.us/JapaneseForBusy1
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Korean Grammar in Use Intermediate → https://geni.us/KoreanGrammarUse
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prep lunch for work 在 GoGreenGoLean - Susana Tsang Youtube 的精選貼文
Hey guys!
Back with a simple leg routine that you could do both at home or in the gym. This is a timed leg workout (because counting reps is like death), can be done on its own or added to your usual schedule!
I believe this would be suitable for beginners with moves you could advance if you’re looking for a challenge!
DISCLAIMER
**These exercises can help you achieve firmer and more toned legs, though this is highly dependent on your diet!**
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Workout:
40 secs work
10 secs rest
- In & Out Squat Jumps
- Lunges (Advance: Lunge Jumps)
- Heel Taps (or High Knees)
- Sumo Squat & Crab Walk
- Side Lunges
- Single Leg Glute Bridge Pulse
3 ROUNDs (or more if you like!)
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Timer App:
https://itunes.apple.com/us/app/pushpress-timer-free/id826016623?mt=8
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Body Fat Analyzer Weighing Scale
60% off discount code : http://vpwow.com/gogreengolean
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Muddy Body Masks
https://muddybody.com/
Discount code: gogreenoglean
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How I toned my legs video:
https://www.youtube.com/watch?v=6ntRplH8J_Y&t=4s
My transformation video - How I Lost 46 Pounds:
https://www.youtube.com/watch?v=Wrw5LjQZzlM&t=10s
Gogreengolean ?
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prep lunch for work 在 Joanna Soh Official Youtube 的最佳貼文
SUBSCRIBE for new videos every week: https://www.youtube.com/user/joannasohofficial Oven-baked recipes are a life-saver for those who are busy. All you need is to do a little bit of prep work, pop it all in the oven, and you can get on with doing what you need to, while a nutritious meal is cooking for your family.
It’s a healthy and wholesome meal all in one tray. The formula is really simple. Combine Protein + Vegetables + Oil + Seasoning and you have your dinner! Watch this video!
SNAP & SHARE your pictures. Tag me @JoannaSohOfficial #JSohRecipes
READ below for the recipes and steps.
________________
Joanna is a certified Personal Trainer (ACE), Women’s Fitness Specialist (NASM) and Nutrition Coach, with over 8 years of experience.
Stay connected and follow me:
Joanna Soh:
http://joannasoh.com/
https://www.instagram.com/joannasohofficial/
https://www.facebook.com/joannasohofficial/
https://www.youtube.com/user/joannasohofficial
https://twitter.com/Joanna_Soh
(Subscribe to my website for printable workouts & recipes)
https://www.instagram.com/hernetwork.tv/ https://www.facebook.com/hernetwork.tv/
________________
ROASTED CHICKEN W MIXED VEGETABLES (serves 2)
1. 2 Chicken Legs Quarter – 336Cals each
2. 2 Carrots, sliced – 50Cals
3. 1 head Broccoli – 98Cals
4. 1 Sweet Potato, sliced into cubes – 112Cals
5. 1 Red Onion, sliced – 46Cals
6. 6 Garlic Cloves, crushed – 27Cals
7. 1 tbsp. Olive Oil – 69Cals
8. 1 tbsp. Apple Cider Vinegar – 3Cals
9. ¼ tsp. Fresh Rosemary, chopped
10. ¼ tsp. Mixed herbs
11. Salt & Pepper to taste
Steps:
1. Pre-heat oven to 425°F/220°C.
2. Rub the chicken legs with olive oil. Season with fresh rosemary, salt and pepper. Set aside.
3. Next, make a bed for the chicken pieces by arranging the vegetables on the bottom of a baking dish. Season the vegetables with a little bit of olive oil, apple cider vinegar, salt, pepper, mixed herbs and some rosemary.
4. Transfer and arrange the chicken legs on top of the vegetables.
5. Bake for an hour or until chicken is cooked through.
6. Serve warm!
Per serving: 540Cals
BAKED SALMON & ZUCCHINI (serves 1)
1. 1 Salmon Fillet - 416Cals
2. ½ Zucchini, halved lengthwise and thinly sliced – 9Cals
3. ½ cup Cherry Tomatoes, halved – 13Cals
4. ½ Lemon, slices, plus 2 teaspoons fresh lemon juice – 8Cals
5. 1 Garlic Cloves, minced – 4.5Cals
6. ¼ tsp. Rosemary, chopped
7. ¼ tbsp. Olive Oil – 17.5Cals
8. Salt & pepper to taste
Steps:
1. Preheat oven to 350°F/180°C.
2. Let’s prep the salmon. Marinade the salmon fillet with olive oil, salt & pepper, chopped rosemary and garlic clove. Gently massage the seasoning into the salmon and set aside.
3. Next, line a baking tray with tin foil. Then make a bed for the salmon fillet by arranging all the vegetables on the bottom of a baking dish and season with salt and pepper.
4. Place the salmon and drizzle with freshly squeezed lemon juice. 5. Seal it all in tightly. Place into oven and bake until cooked through for about 30 minutes.
5. Enjoy warm
Per serving: 468Cals
AUBERGINE & BLACK BEAN RATATOUILLE (serves 4)
1. 2 Aubergines, sliced – 272Cals
2. 1 Zucchini, sliced – 33Cals
3. 1 tbsp. olive oil – 69Cals
4. 1 can Diced Tomato – 108Cals
5. 1 can Black bean- 316Cals
6. 1 Onion, chopped – 46Cals
7. 2 Garlic Cloves, chopped – 9Cals
8. 25g Grated Parmesan -108Cals
9. ¼ tsp. Cayenne Pepper
10. Salt & Pepper to taste
Steps:
1. Pre-heat oven to 220°C.
2. In a large bowl, season the aubergine and zucchini slices with olive oil, and salt and pepper. Set aside.
3. To make the sauce, mix together the diced tomato, black beans, onion, garlic, cayenne pepper and salt & pepper. Set aside.
4. Now let's assemble the dish. In a baking dish, arrange the aubergines and zucchini slices in a single layer.
5. Next, pour in a layer of the black bean sauce. Then top it up with another layer of aubergine and zucchini slices. Repeat until the baking tray is filled.
6. Finally, sprinkle with some grated cheese. Bake in the oven for 30 - 40 minutes until the top layer is golden brown. Serve hot.
Per serving: 241Cals
prep lunch for work 在 900+ Meal Prep Lunches & Dinners ideas in 2022 - Pinterest 的推薦與評價
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