<3 MAGGI® PROFESSIONAL SUPPORTS LOCAL CHEFS BY SHARING TRADITIONAL RECIPES FOR PROSPERITY <3
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As Chinese New Year approaches, families look forward to reuniting over a special selection of dishes that represent a culture dating back thousands of years. More importantly, it signifies a celebration of loved ones and the promise of good things to come.
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To make this year’s celebration special, even amidst these difficult circumstances, MAGGI® Professional, in collaboration with Malaysia Selangor And Federal Territory Ku Su Shin Chong Hung Restaurant Association, celebrates the distinguished efforts of 10 outstanding chefs with a compilation of their signature dishes in an exclusive recipe collection – the MAGGI® Prosperity Reunion Menu Recipe Book!
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For more culinary inspirations, kindly visit www.nestleprofessional.com.my or www.facebook.com/NestleProfessionalMY.
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Read More On Blog Now!
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https://followmetoeatla.blogspot.com/2021/02/maggi-professional-supports-local-chefs-by-sharing-traditional-recipes-for-prosperity.html
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#FollowMeToEatLa
#NestleProfessional
同時也有4部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,In this video, we whipped up the Ultimate Singaporean Breakfast in Neo’s Kitchen. Since so many of you have requested an Economic Bee Hoon video, I de...
「traditional chinese new year dishes」的推薦目錄:
- 關於traditional chinese new year dishes 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
- 關於traditional chinese new year dishes 在 Miss Tam Chiak Facebook 的最佳解答
- 關於traditional chinese new year dishes 在 Dairy & Cream Facebook 的最讚貼文
- 關於traditional chinese new year dishes 在 Zermatt Neo Youtube 的最佳貼文
- 關於traditional chinese new year dishes 在 Andy Dark Youtube 的最讚貼文
- 關於traditional chinese new year dishes 在 Bangkok69 Youtube 的最讚貼文
- 關於traditional chinese new year dishes 在 Lunar New Year Dishes - Pinterest 的評價
traditional chinese new year dishes 在 Miss Tam Chiak Facebook 的最佳解答
Folks who enjoy Nanyang-style cuisine will love these traditional and nostalgia-evoking Chinese dishes. Apart from delights such as superior double-boiled soups and stir-fry, you can also expect other CNY-exclusives such as Stir-fried Australian Scallop with Broccoli and Steamed Coral Grouper topped with Preserved Turnip.
And of course, there’s the impressive Prosperity Abalone Yu Sheng ($46.80 for Regular with 8 pieces of abalone, $68.80 for Large with 16 pieces of abalone).
Citibank, Maybank and PGR cardmembers can receive 10% off festive takeaways with the exception of the large-sized yusheng.
Read more: https://www.misstamchiak.com/jewel-changi-airport-chinese-new-year-2021/
𝐏𝐚𝐫𝐚𝐝𝐢𝐬𝐞 𝐂𝐥𝐚𝐬𝐬𝐢𝐜
Address: Jewel Changi Airport #04-244/245
traditional chinese new year dishes 在 Dairy & Cream Facebook 的最讚貼文
Always love the Samsui Ginger chicken from @souprestaurantsingapore but I never knew their other dishes were impressive too. Tried the CNY Reunion Take Away Set For 5 Pax which features:
1. Baby Abalone Yu Sheng
2. Samsui Ginger Chicken
3. Golden Collagen Treasure Pot with Abalone (includes complimentary Pot)
4. Traditional Steamed Rice with Baby Abalone & Chinese Sausage
5. Handmade Mini Longevity Buns 5pcs
The pencai is different from the usual as it uses pumpkin collagen broth 👍
This menu is available till 28 Feb. CNY Delivery charge at $25 per location.
PROMO:
$10 off with Citibank this CNY by using promo code
Changi AIRPORT T1 EXCLUSIVE: $10 off any Chinese New Year Set Menu and Reunion Takeaway Set for 5 Pax ($368). Not valid for delivery.
#singapore #yummy #love #sgfood #foodporn #igsg #グルメ #instafood #gourmet #beautifulcuisines #onthetable #sgeatout #sgeats #f52grams #feedfeed #foodsg #savefnbsg #sgblog #yusheng #sgdelivery #sgpromo #cny #feast #cnypromo #sgdeals
traditional chinese new year dishes 在 Zermatt Neo Youtube 的最佳貼文
In this video, we whipped up the Ultimate Singaporean Breakfast in Neo’s Kitchen. Since so many of you have requested an Economic Bee Hoon video, I decided to make it a challenge but with a twist. A traditional plate would consist of Bee Hoon/Egg Noodles with a bunch of sides like luncheon meat, eggs and stir-fried vegetables, with a healthy dollop of sambal. However, I came across OmniMeat, a plant-based alternative to your common meats, that offered OmniMeat Luncheon, an imitation luncheon meat. They also offered OmniMeat Strip, which is their equivalent to the sliced cuts of meat commonly used in stir-fries. There is a lucky draw for FairPrice gift vouchers, details are below!
For my challenge, I piled on at least 4 portions each of Bee Hoon and Fried Egg Noodles, together with 9 eggs and 3 packets worth of OmniMeat Luncheon onto my giant plate. My mum helped to cook the egg noodles and also stir-fried the OmniMeat Strip with some vegetables, which I added onto the platter. To round it off, I added a healthy serving of sambal.
The luncheon meat had an almost identical texture and colour to real luncheon meat and it would be difficult to tell the difference at a glance. Flavour-wise, it did taste different but not in a bad way. Luncheon meat normally tastes very salty and processed while OmniMeat Luncheon tasted “cleaner” and felt more like it was comprised of actual ground meat. The OmniMeat strips were pleasant and chewy but it was apparent that it was not meat in the flavour. However, it was far superior to most mock meats I have tried with a palatable taste and rich smoky flavour.
This was a straightforward challenge featuring one of Singapore’s most popular breakfast dishes, Economic Bee Hoon. Jazzed up with plant-based meat, an ever-growing trend that is supposed to be better for the environment, this challenge was healthier than most. OmniMeat Luncheon is certainly far healthier than any canned luncheon meat and would be a great addition to your kitchen. Do note that it requires cooking. If you are hosting for Chinese New Year, OmniMeat would be a great option to have in your spread, especially for vegetarian friends and family. OmniMeat also has a range of other Asian-inspired plant-based alternatives that would not be out of place at a Chinese New Year party. OmniMeat can be found at FairPrice and high-end grocery chains island-wide.
Lucky Draw
- Stand a chance to win $888 FP Gift Card, per winner!
- Spend a minimum of $30 in a single receipt
- 50 winners weekly
- total of 400 winners
- chances will be snowballed
- Date: 31 Dec to 28 Feb www.fairprice.com.sg/cny
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![post-title](https://i.ytimg.com/vi/_pojVyPZ8IM/hqdefault.jpg)
traditional chinese new year dishes 在 Andy Dark Youtube 的最讚貼文
【Chorizo & Porcini Radish Cake】
This time I am going to use chorizo and porcini to substitute for Chinese sausage and shiitake mushrooms in traditional radish cake (or turnip cake). So for people who are sick of having that very same taste of radish cake in every Chinese New Year, you should give this recipe a try! And for those who are not familiar with Chinese ingredients, you should start with this kind of recipes before you are going to buy yourself a Chinese pantry. Hope you guys will enjoy it!
每年農曆新年吃的蘿蔔糕也是差不多的味道,不如試試有新意的味道組合,泡製一道辣肉腸牛肝菌蘿蔔糕吧!就算新年過後,這道蘿蔔糕也一樣非常適合在不同的party中大派用場!
☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰
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☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰
Ingredients 材料 :
Portion - 6 ramekins
Rice Flour 粘米粉 | 140 g
Cornstarch 粟粉 | 40 g
Chinese Radish/ Turnip 白蘿蔔 | 1 pc (900 g)
Carrot 紅蘿蔔 | 1/2 pc (150 g)
Dried Porcini 乾牛肝菌 | 12-15 pcs
Chorizo 西班牙辣肉腸 | 1 pc
Sugar 砂糖 | 2 tsp
Salt 鹽 | 2 tsp
Pepper 胡椒粉 | 1 tsp
☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰☰
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#CNY #ChineseNewYear #TurnipCake #RadishCake #LoBaakGou #AndyDark #新年 #蘿蔔糕 #辣肉腸 #辣肉腸牛肝菌蘿蔔糕
![post-title](https://i.ytimg.com/vi/6Ss1dCoCqqQ/hqdefault.jpg)
traditional chinese new year dishes 在 Bangkok69 Youtube 的最讚貼文
Chinese New Year 's celebration at Bangkok Chinatown is very exciting.
Yaowarat Street in Chinatown sounds a firecracker, Chinese lion dances and celebrates the New Year.
The street stands line with many Chinese and Thai dishes.
When the most spectacular Dragon-Dance begins, a lot of people gather and enjoy the traditional Chinese dance.
![post-title](https://i.ytimg.com/vi/xvcbriiFHV4/hqdefault.jpg)
traditional chinese new year dishes 在 Lunar New Year Dishes - Pinterest 的推薦與評價
Easy recipe for stir-fry leeks with vegetables in taucheo (soy bean paste). This is an auspicious dish during Chinese New Year, but they are good for any ... ... <看更多>