-
跟著黑仔遊菜園
🌱Mianto 艾果豐
☘️#台北市 /#大安區 /#純素食餐廳
進門的第一個感覺我彷彿來到了植物園 滿滿的藤蔓植物攀岩在外牆 濃濃的自然味 讓我下意識的選擇了外區 本人太喜歡城市裡隱匿的小森林
但是闆娘的用心不是只有外面
連店內的裝潢設計都很有心
讓客人用餐的感受 分成了四季
春夏秋冬
可以跟隨今天的心情選擇您想坐的季節 搭配著餐點 讓食物有更多不同的風味
介紹一下
我今天選擇的B套餐
Soup 每日濃湯
香濃的玉米香 喝起來意外的清爽 完整玉米的香甜感讓人非常的驚喜
-
Appetizer 法國香脆烤薯條
脆薯我選了松露口味 香脆的口感 配上松露的香氣 如同照片上看到的 非常的香脆可口 要不是吃太多會長痘痘 我應該可以來個五份吧
-
Main Course 黑松露麻油燴飯
招牌中的招牌餐 人氣王
餐的旁邊會附一份松露醬 建議先吃原味 剩下一半的時候再扮松露醬進去 一份餐有兩種風味 多重享受 層次感也更豐富 對於我這種大胃王 真的很想再多吃一點
-
Beverage 漂浮山莊
平常就愛喝咖啡的我
不得不說 這純素鮮奶油搭上冰涼的黑咖啡 灑上一點點肉桂粉 真的完美
Dessert 冰火糖霜蘋果
最最最讓我驚喜的是這飯後甜點
我難以用言語形容 去吃就知道了
朋友還能把自己點的披薩用麵皮沾甜點剩的醬吃完披薩餅皮 讓我發現這家店厲害之處 原來所有食物混在一起都沒有違和感啊
但本人我沒有嘗試 我還是保留原本甜點的美味 讓我有美好的一天
對了 他們還是一家#寵物友善餐廳 聽說近期還會有活動哦!大家可以帶自己可愛的寵物一起去用餐
我們大家都將所有的愛
帶給這世界的每一個生命
——————————————
📞(02)2711-8473
🌏台北市大安區仁愛路三段123巷26弄6號
🚇忠孝復興站2號出口
#艾果豐 #mianto #vegan
#忠孝復興站2號出口
#東區美食
#台北市寵物友善空間
#vegantaiwan
#vegan #vegetables #vegetarian #vegetarianfoood #vegetarianism #veganrecipes #veganize #veganlife #veganlifestyle #veganfoodie #veganbreakfast #veganlunch #vegandinner
#黑仔 #張得中 @ Mianto 艾果豐
同時也有4部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Kakiage is Japanese vegetable fritters, sometimes with seafood. Vegetable strips are the main ingredients. Leftover vegetables are okay! Vegan/Vegetar...
「vegetarian main course」的推薦目錄:
- 關於vegetarian main course 在 張得中 Facebook 的最讚貼文
- 關於vegetarian main course 在 Food of Hong Kong by Epicurushongkong Facebook 的最佳貼文
- 關於vegetarian main course 在 味覺實驗室 -Food Science Oppa- Facebook 的最佳解答
- 關於vegetarian main course 在 ochikeron Youtube 的精選貼文
- 關於vegetarian main course 在 Qistin Wong TV Youtube 的最佳貼文
- 關於vegetarian main course 在 Joanna Soh Official Youtube 的最佳貼文
- 關於vegetarian main course 在 190 Vegetarian Main Courses ideas - Pinterest 的評價
- 關於vegetarian main course 在 13 Vegetarian Dinner Recipes | Veggie Main Course Super ... 的評價
vegetarian main course 在 Food of Hong Kong by Epicurushongkong Facebook 的最佳貼文
💚🌱 "𝔾𝕠 𝔾𝕣𝕖𝕖𝕟 Organic" Lunch Menu at【The Lounge & Bar, 麗思卡爾頓酒店 Ritz-Carlton Hong Kong】At HKD $288, you receive unlimited:
•Bread basket
•Soup
•2 refillable Hot Dishes, usually a Risotto it's Mushroom this time & a hot Pumpkin Veggie
•Lemon Water 🍋💦
__
Main Salad 自選沙律 🥗:
DIY Picked by yourself. Note this time my salad is predominantly Vegetarian Leafs 🍃, but contains some Smoked Salmon
__
One can option up HKD $398 to get a Main Course as well, which is fantastic value. But I have eaten this Menu before & the sizes are so huge I know to just end with the large salad, but otherwise the Rump Steak is good from experience! Coz you need to save room for the Desserts which are the highlights! @ritzcarltonhongkong
vegetarian main course 在 味覺實驗室 -Food Science Oppa- Facebook 的最佳解答
#中環
如果大家近來有留意我的行蹤,會發現我經常在中環徘徊😂 Oppa由於工作關係,這幾個星期都在中環出沒。當然要把握機會掃盡金融區美食🤤 這天就來到了IFC的西班牙餐廳食lunch。
Tomato Tartare🍅($120HKD) Oppa認為這道菜極具創意!一般tatare會用生牛肉或者吞拿魚製造。但這個tatare卻用上了番茄!好refreshing👍🏼 還附上了食tatare必備的脆脆多士麵包。
Red Prawn Paella🦐 它屬於lunch set的主菜部分,而這裡的lunch set大概值300幾蚊不等。雖然paella是西班牙名菜,但我往往卻不太喜歡。不過,這裡的一人份量paella非常出色😍 首先,份量恰當,一兩個人都能夠輕易食得到,不會覺得膩。味道亦是濃郁美味,食得出湯底的強烈海鮮味!
I’ve been hanging around Central for work recently, so I’m trying to hit up all these CBD eateries one by one🤓 So here I was getting #tapas at @_la_rambla__ located inside IFC during lunch break the other day.
Tomato Tartare🍅($120HKD) A super creative dish. Instead of using raw beef or tuna, this refreshing dish features tomato as its main character🤩 It is served with crisped toast, just like any regular tatare; However, it’s vegetarian, smaller carbon footprint and better for our planet🌍❤️
Red Prawn Paella🦐 This was the main course to my lunch set. The lunch sets here cost a little over $300HKD and are great for sharing. I’m normally not a huge fan of the paella: its portions are normally way too big, and I feel stressed having to finish it when every bite tastes the same. Yet the size of the paella here is perfect for 1-2 persons😍 Moreover, I can taste the richness of the seafood broth used in creating this dish🤤 Delicious!
———————-
📍中環港景街1號國際金融中心3樓3071-3073號舖 Shop 3071-3073, 3/F, IFC Mall, 1 Harbour View Street, Central
vegetarian main course 在 ochikeron Youtube 的精選貼文
Kakiage is Japanese vegetable fritters, sometimes with seafood. Vegetable strips are the main ingredients. Leftover vegetables are okay! Vegan/Vegetarian people can use Kombu Dashi broth for the dipping sauce 👍
Using round aluminum foil molds, you can deep fry the vegetable strips with less batter coated. In this way Kakiage becomes very light and crispy 😋
You can serve it with rice or Udon noodles for example, as a side dish. Or, you can put on top of rice or Udon noodles to make a bowl dish. It is up to you 😉
I used Pink Deep Fryer by Fujihoro
https://amzn.to/2Tqkrps
Other Tempura Recipes:
Tempura Moriawase (Assorted Tempura with Seafood and Vegetables)
https://youtu.be/59PnfxUmNjI
Egg Tempura
https://youtu.be/y0D8nfsZMS8
Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil
http://www.youtube.com/watch?v=zRyoZ8bybSo
---------------------------------
Light and Crispy Kakiage Tempura (Japanese Vegetable Fritters Recipe)
Difficulty: Easy
Time: 15min
Number of servings: 4 pieces of 8cm (3inch) Kakiage
Ingredients
100g (3.5oz) onion slices
30g (1oz) carrot strips
30g (1oz) whole kernel corn
--Tempura Batter
* 1/2 cup ice-cold water
* 1/2 cup all purpose flour
--Tentsuyu (Tempura dipping sauce)
* 100ml Dashi broth (using packaged dashi powder saves time)
* 2 tbsp. Mirin (sweet Sake)
* 2 tbsp. soy sauce
vegetable oil for deep frying
Directions:
1. Cut aluminum foil about 30cm (12inch) long, fold it into quarters lengthwise. Make a ring then fold the ends together to make 8cm (3inch) circle. (please see the video)
2. Place the cut vegetables in a bowl. Add 1 tbsp. of all purpose flour from Tempura Batter, then coat evenly with your hands.
3. Tempura Batter: Mix ice-cold water and all purpose flour. Make sure to use ice-cold water not to activate the gluten. The batter should be lumpy, do not over-mix.
4. Add the vegetables then toss lightly.
5. Heat 5cm (2inches) of oil in a pan to 170C (340F). Place one or two aluminum foil rings (depending on the size of the pan), then put 1/4 of the vegetables in each ring little by little to form into circles. When the bottoms are cooked, remove the rings, flip them over and cook thoroughly until crisp golden. Then drain well. (Do not deep fry too many at once.)
6. Tentsuyu: In a pan, bring Dashi broth, Mirin, and soy sauce to a boil. You can also microwave until it comes to a boil. **
7. You can eat with salt, with Tentsuyu, or serve on top of rice with Tentsuyu to make Tendon (Tempura rice bowl), etc... it is up to you.
**For tentsuyu, you can use Yamasa's Konbu Tsuyu (3 times concentrated Konbu kelp seaweed soup stock). You just need to dilute it with hot water as directed on the package. This product is very convenient and it is available overseas!
https://amzn.to/2Yc3GEF
レシピ(日本語)
https://cooklabo.blogspot.com/2020/05/light-and-crispy-kakiage-tempura.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
vegetarian main course 在 Qistin Wong TV Youtube 的最佳貼文
素食蔬食「熱狗遇上起司馬鈴薯」
芭樂媽常常用馬鈴薯煮咖哩、燜醬油、做馬鈴薯煎蛋等等,為了讓小芭樂覺得菜色有變化,芭樂爸做了這一道素食蔬食「熱狗遇上起司馬鈴薯」,這一道素食蔬食料理,可以當點心也可以當主菜,特別好吃的味道,會讓你回味無窮喔,一定要動手做。這一次小芭樂是當點心吃,他一口氣吃了五個,提醒大家吃這一道素食蔬食「熱狗遇上起司馬鈴薯」一定要多喝水喔,因為炸過的食物會比較燥熱。
素食蔬食「熱狗遇上起司馬鈴薯」小撇步就是馬鈴薯煮好一定要刨絲,千萬不要壓爛喔,因為炸了之後,吃起來會有一絲絲的口感,很好吃。
馬鈴薯裡面有的包素熱狗,有的包起司,大家可以包一些小朋友不喜歡蔬菜在裡面,比如:紅蘿蔔、青椒、茄子等等,吃素食蔬食的料理也可以很好吃,吃不膩。
素食蔬食「熱狗遇上起司馬鈴薯」材料哪裡買?
1. 素熱狗:素料店
2. 起司、麵粉:烘焙店
3. 馬鈴薯:菜市場或超市
Most delicious things you can do to potatoes.
Such as cook curry, stew soy sauce, potato omelette.
In order to let the children feel the dishes have changed.
Daddy made a vegetarian "hot dog meet cheese potato" for children.
This dish can be a snack or main course.
Delicious taste will make you memorable.
Vegetarian "hot dog meet cheese potato" children eat as a snack.
To remind everyone eat vegetarian "hot dog meet cheese potato" must drink plenty of water.
When you make vegetarian "hot dog meet cheese potato" has a tip.
That is cooked potatoes must be shredded. Pleaase remind that do not crush the potatoes.
It is because the potatoes after fried. The potatoes will be a trace of taste.
Where to buy materials of vegetarian "hot dog meet cheese potato"?
1. Vegetarian hot dog:Vegetarian store
2. Cheese, flour: Baking shop
3. Potato: egetable market or supermarket
★Qistin 最愛關鍵字★
素食,Vegan,Vejetaryen beslenme,素食,vegetarmad,Begetarianoak janaria,ビーガン,Vegan,Vegano,Vegan,ಸಸ್ಯಾಹಾರಿ,शाकाहारी,vegetariese kos,Vegan,вегетарыянскае харчаванне,Veganai,Vegetáriánus étel,dahareun vegetarian,Sùshí,शाकाहारी भोजन,વેગન,Vegetarian тамак-аш,vegetarijanska hrana,טבעוני,Nkhumba,নিরামিষ খাদ্য,cibus,Vegans,وگان,Weganin,kasvisruokaa,ቪጋን,الغذاء النباتي,ushqim vegjetarian,Вегетарианское питание,Вегетарианската храна,سبس,I-Vegan,ʻO Vegan,vegetarmat,ਵੇਗਨ,เจ,சைவம் உணவு,శాఖాహారం ఆహార,Веган,ویگن,Вегански,zavamaniry sakafo,भेंडी,വേഗം,សាច់សត្វ,vegetarisch voedsel,vegetariánska strava,Ăn chay,Веган,וועגאַן,vegetarisk mat,vegetariano,သတ်သတ်လွတ်အစားအစာ,채식주의 자,mâncare vegetariană
粉絲頁:https://www.facebook.com/86mahouse/
部落格:http://house86ma.pixnet.net/blog
Instagram:https://www.instagram.com/qistinwong/
vegetarian main course 在 Joanna Soh Official Youtube 的最佳貼文
1st November is World Vegan Day! Let's celebrate the month by making one of my favourite Vegan Asian dishes, Veggie Oriental Noodles with Peanut Sauce. This recipe is extremely simple, quick and makes a very healthy meal.
This colourful dish is packed with lots of fresh vegetables topped with my all time favourite peanut sauce. It is widely eaten in South East Asia and it can be served either as a starter or a main course.
Vegan or not, you have to try it out! Share your creation with me on Facebook & Instagram. xx
Please LIKE, SHARE & SUBSCRIBE to my channel. Do READ this box more info. Let's stay connected!
http://www.facebook.com/joannasohofficial
http://instagram.com/joannasohofficial/
https://twitter.com/Joanna_Soh/
http://www.joannasoh.com
(Subscribe to my website for printable workouts & recipes)
Lots of Love xx
vegetarian main course 在 13 Vegetarian Dinner Recipes | Veggie Main Course Super ... 的推薦與評價
... <看更多>
vegetarian main course 在 190 Vegetarian Main Courses ideas - Pinterest 的推薦與評價
Aug 27, 2021 - Explore An Edible Mosaic's board "Vegetarian Main Courses", followed by 27413 people on Pinterest. See more ideas about vegetarian recipes, ... ... <看更多>