關於 adabiprihatin ，我們在網路上蒐集到這些相關的討論、資訊與評價

Walaupun saya dah hampir 10 tahun kahwin dgn orang utagha, baru hari niii mahir masak Gulai! Hari ni D nak tunjuk macam mana nak masak ”Gulai Ikan Merah” menggunakan Serbuk Gulai Ikan Adabi.

Sangat senang dan pantas!
Rasa dia cukup sempurna walaupun kita rasa macam masak main campak campak je, itulah kelebihan menggunakan serbuk gulai ikan adabi ni..

@adabi_consumer @hyziereza @syedded #adabi #bersihdanasli #adabiprihatin #adabilovers #stayathome #serbukgulaiikanadabi

11 years ago, I married Azmi Abdul Rahman and my diet just changed from soups and steam dishes, to Curries and Sambals! Nasib baik ada Serbuk Adabi Consumer … kalau tak? Tak berasap lah dapur!

I made Gulai Kepala Ikan Salmon a few days ago using their “New Serbuk Gulai Ikan” (what a unique colour btw - quite a departure from your usual look!)

And just before you think this is my own recipe … I cheated. It’s actually the recipe that’s recommended on their packet! LOL. Here’s what you need:

6 tablespoons of Cooking Oil

Ingredients A:

1 Big Onion
2 pieces of Garlic
1 inch of Ginger
1 teaspoon of Mixed Herbs or Mixed Fenugreek
1 stalk Curry Leaves
1 Tomato (cut to 4)

Ingredients B:

1 packet of Serbuk Gulai Ikan (24gm) or *2 packs if you want it spicier
5 shallots (grind)
1/2 inch Ginger (grind)
2 pieces of Garlic (grind)

Ingredients C:

600gm fish of your choice
600ml water
2 1/2 teaspoon of Tamarind
2 okra
3 red chilis
1 tablespoon of Salt

Instructions:

1.Heat Oil in Pan
2. Saute ingredients A until fragrant
3. Add in the Gulai Ikan paste with ingredients B. Saute for 3-4 minutes until oil separates, using low heat
4. Add ingredients C. Leave it for 8-9 minutes over medium heat until boiling (I added the salmon last)
5. Add salt. You can add coconut milk if you wish, but I didn’t.
6. Serve piping hot with fluffy rice/ breads of choice
�p/s: The difference between their curry powder and their Gulai ikan is in colour and it’s spicier - most Malay curries would use their legendary Serbuk Ikan Kari.

If you make this dish, do remember to tag me if you’re posting it up k? Would love to hear from you!

@hyziereza @syedded

#adabi #bersihdanasli #adabiprihatin #adabilovers #stayathome #serbukgulaiikanadabi

Today’s menu is Kari Ikan using the all new Serbuk Gulai Ikan from Adabi. Super delicious . Kuah jadi pekat dan lazat ! Makan dengan mantau bread is the best ! Looks like I’m going to have this again for breakfast tomorrow . 🥰
#dynasbelajarmasak
@adabi_consumer
@syedded
@hyziereza
#adabi
#adabilovers
#adabiprihatin
#serbukgulaiikanadabi
#bersihdanasli