❤️ 1664 Blanc Unveils the '𝐁𝐎𝐍 𝐀𝐏𝐏𝐄𝐓𝐈𝐓-𝐋𝐀𝐇' Campaign where France meets Malaysia in a twist of gastronomy! ❤️
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Thanks for the delivery of this exclusive kit with two amazing 𝟏𝟔𝟔𝟒 𝐁𝐥𝐚𝐧𝐜 𝐁𝐨𝐧 𝐀𝐩𝐩𝐞𝐭𝐢𝐭-𝐋𝐚𝐡 𝐅𝐮𝐬𝐢𝐨𝐧 𝐃𝐢𝐬𝐡𝐞𝐬 𝐌𝐨𝐝𝐞𝐫𝐧𝐢𝐬𝐞𝐝 𝐁𝐞𝐜𝐡𝐚𝐦𝐞𝐥 𝐓𝐡𝐨𝐬𝐚𝐢 & 𝐊𝐚𝐢 𝐅𝐚𝐧 𝐏𝐢𝐥𝐚𝐟 𝐀 𝐋𝐚 𝐁𝐢𝐞𝐫𝐞 served to us for our dining pleasure! 😋
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Bon Appetit-Lah aims to inspire good taste in gastronomy by bringing the best of French-Malaysian cuisines in specially created recipes by Chef Nathalie Arbefeuille & Chef Isadora Chai for 1664 Blanc. 👩🍳👩🍳
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At times like this when everyone is not able to gather to share the good taste, 1664 Blanc wishes to uplift our #stayhome moments with good taste dining & cooking experiences complementing by the refreshing 1664 Blanc wheat beer. 🥰
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Stay Tuned for 𝟏𝟔𝟔𝟒 𝐁𝐥𝐚𝐧𝐜 𝐁𝐨𝐧 𝐀𝐩𝐩𝐞𝐭𝐢𝐭-𝐋𝐚𝐡 Virtual Event on their Facebook coming soon. Also, don't forget to access more 𝟏𝟔𝟔𝟒 𝐁𝐥𝐚𝐧𝐜 𝐁𝐨𝐧 𝐀𝐩𝐩𝐞𝐭𝐢𝐭-𝐥𝐚𝐡 recipes that will be shared on 1664 Blanc to try out at home in the coming weeks! 😉
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𝐁𝐨𝐧 𝐀𝐩𝐩𝐞𝐭𝐢𝐭-𝐋𝐚𝐡 ... 𝑮𝒐𝒐𝒅 𝑻𝒂𝒔𝒕𝒆 𝑾𝒊𝒕𝒉 𝑨 𝑻𝒘𝒊𝒔𝒕!
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