Located in Guoco Towers, Ya Lor serves up delicious braised duck rice that won't hurt your wallet! Ya Lor combines delicious hawker fare with the air-conditioned comfort of a shopping mall, topped off with chic decor! The eatery is actually an offshoot of the famous Sean Kee Duck Rice, which has a huge following and is considered one of the best duck rice stalls in Singapore.
The Signature Braised Duck Rice comes with half a braised egg, braised beancurd, braised peanuts and beansprouts, in addition to moist and tender duck meat! All of these was covered in a thick braising sauce, which had a deep richness and sweeter-than-usual finish. The peanuts and beansprouts brought some crunch to the meal, and paired well with the duck. Make sure to grab some sambal chilli, which has a vinegary kick to cut through the richness of the meal!
Read more at:
https://www.misstamchiak.com/ya-lor/
Ya Lor
Address: Guoco Tower #B2-32, 7 Wallich St, S078884.
Close on Sunday.
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同時也有2部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,We heard that the BEST Kway Chap and Braised Duck in Yishun can be found in a humble kopitiam at block 605, just a stone throw away from Khoo Teck Phu...
「best braised duck rice in singapore」的推薦目錄:
- 關於best braised duck rice in singapore 在 Miss Tam Chiak Facebook 的最佳貼文
- 關於best braised duck rice in singapore 在 The Ranting Panda Facebook 的最佳貼文
- 關於best braised duck rice in singapore 在 FOODTRAVELBABE Facebook 的最佳貼文
- 關於best braised duck rice in singapore 在 Zermatt Neo Youtube 的最佳貼文
- 關於best braised duck rice in singapore 在 Spice N' Pans Youtube 的最讚貼文
best braised duck rice in singapore 在 The Ranting Panda Facebook 的最佳貼文
Is this the best braised duck in Singapore?
The Bib Gourmand stall Chuan Kee in Ghim Moh Food Centre is well worth trying, even if it means a long journey there for us. Here’s what to expect at this popular stall!
best braised duck rice in singapore 在 FOODTRAVELBABE Facebook 的最佳貼文
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World's best airline @singaporeair and 1-star Michelin Chef Zhu Jun have recently created a new in-flight Chinese meal experience for Business Class customers who are flying between HK & SG.
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Using traditional cooking methods and fresh seasonal produce, the new 3-course menus promised to be not only exquisite but also wholesome and flavourful.
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I got to try @singaporeair new in-flight menu on land, at the 1-star Michelin restaurant, Jardin de Jade:
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1. Glazed Pumpkin with Lily Bulb
2. Nam Yu Beancurd Marinated Prawns
3. Fried Marinated Seabass
4. Zucchini Salad and Scallion Oil Dressing
5. Braised Pork Belly in Pickle Sauce
6. Pan Fried Smoked Duck Breast with Plum Sauce
7. Stir Fried Asparagus with Chinese Yam Rice
8. Orange Scented Snow Lotus Seed and Water Chest Nut Soup
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Will the new Chinese dining experience live up to its great taste 30,000 feet in the air? Guess I'd have to fly with Singapore Airlines Business class to find out!
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best braised duck rice in singapore 在 Zermatt Neo Youtube 的最佳貼文
We heard that the BEST Kway Chap and Braised Duck in Yishun can be found in a humble kopitiam at block 605, just a stone throw away from Khoo Teck Phua Hospital. So I went first thing in the morning to to do a Mukbang!
It's super affordable too, Kway Chap for 1pax is only $3.50!?
?A&C Braised Duck & Kway Chap?
Blk 605, Yishun Street 61, #01-319, Singapore 760605
Let me know if you guys like to see me do more mukbang or food challenges down in the comment section below!
Check out some of my other Mukbang videos!
Chinese Hot Pot Mukbang
https://www.youtube.com/watch?v=rP3_1SnBvGI&t=5s
Seafood Platter Mukbang
https://www.youtube.com/watch?v=qPrfmfEkON4
Indian Food Mukbang
https://www.youtube.com/watch?v=VM2BJ37qr9s&t=1s
![post-title](https://i.ytimg.com/vi/1XJgMsfSDL8/hqdefault.jpg)
best braised duck rice in singapore 在 Spice N' Pans Youtube 的最讚貼文
Braised duck or 潮州卤鸭 or some people call it 卤水鸭is a Chinese dish well loved by Singaporeans. Although Chinese from different dialect have their own version of braised duck, the Teochew braised duck is considered the most popular in Singapore.
You can easily find a stall selling braised duck in food centers all around Singapore. I guess the reason is because the preparation of this dish is although slightly laborious, you can hardly go wrong with the dish once you get the hang of cooking it. Serve the braised duck with freshly cooked jasmine white rice and drizzle some of the thick dark sauce on the rice as well as some simple side dishes of braised hard-boiled eggs. Hmm, simply delicious!
Refer to the ingredient list below or go to our webpage for easy reference:
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Jamie
on behalf of Spice N' Pans
Ingredients:
Serves 8
1 whole duck - about 2kg
1 cup of dark soya sauce (premium quality)
1/2 cup of light soya sauce
2 tablespoons of five spice powder
4 - 5 cinnamon sticks
40g of rock sugar
1/2 teaspoon of szechuan peppercorn
1 teaspoon of white peppercorn
8 pieces of cloves
2 pieces of star anise
100g of blue ginger
70g of old ginger
90g of garlic
![post-title](https://i.ytimg.com/vi/TUCkqb9oF4w/hqdefault.jpg)