關於 brooklyn food instagram ，我們在網路上蒐集到這些相關的討論、資訊與評價

Trip ke NYC. 🇺🇸 Ongkosnya, 14 hari untuk dua orang total dalam RM13,000++.

Visa: RM660 x 2 = RM1,320 kalau tak silap
Flight: RM3k+ x 2 = RM6k+
Ground: RM5.5k untuk dua orang including silap percaturan. Kalau plan betul2 memang lagi kurang daripada ni.

Tempat menarik:
Brooklyn
Manhattan
Staten Island (Statue of Liberty)
Museum
Central Park
Times Square
Rockefeller Center
Brooklyn Bridge
Manhattan Bridge
Grand Central Terminal
Memorial Park
Walmart
Raw ingredients
Accommodation
Food hunting
Wolfgang puck
Flight ke Buffalo
Niagara Falls (tapi tiket burn sebab pergi waktu winter, keliling semua beku)
Note: Ada certain yang berbayar macam Madamme Tussaud, Empire State Building

Banyak lagi tempat pergi selain list di atas. Duit pula banyak habis ke makanan, makan mewah2 and banyak habis kat Buffalo and Niagara Falls.

Habis dekat RM2k katanya sebab tak study waktu winter kat Niagara Falls. So pengajaran dia, jangan pergi Niagara Falls waktu winter, memang tak boleh buat apa pun selain amik gambar kat tepi2 tu je and tourist centre untuk history Niagara Falls ni.

Banyak pergi tempat2 yang free dan ada banyak lagi tempat2 menarik kat NYC ni. Google je. Bersepah tempat2 menarik yang free je sebab bandar ni memang dah terkenal. Semua ada dalam google.

Boleh Google key word hidden gem in NYC, Famous attraction in New York, etc. Semasa pergi tu winter so memang tak berpeluh.

Sekian.

Kredit: Mry BK

#newyork #newyorkcity #unitedstatesamerica

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這次我們把香港最著名的美心月餅帶到紐約時代廣場給陌生路人吃！看這麼多美國人第一次吃月餅真的是一種很新奇的感覺！中秋節快樂！我們給的三種口味是傳統的白蓮蓉，雙簧白蓮蓉，和雙簧豆沙！

想要在紐約買得到香港美心月餅的話，這幾家的會比較多：

曼哈頓唐人街
Po Wing Hong
49 Elizabeth Street, New York, NY 10013
(212) 966-1080

布魯克林
Jmart
8121 New Utrecht Ave, Brooklyn, NY 11214
(718) 758-5973

Fei Long Market
6301 8th Ave, Brooklyn, NY 11220
(718) 680-0118

Fong & Zhou Supermarket
8514 18th Ave, Brooklyn, NY 11214
(718) 872-7022

法拉盛
SkyFoods
40-24 College Point Blvd, Flushing, NY 11354
(718) 939-6688

Jmart
40-17 Main Street, Flushing, NY 11354
(718) 661-0099

GW Supermarket
41-79 Main Street, Flushing, NY 11355
(718) 762-1600

新澤西
99 Ranch Market
420 Grand St, Jersey City, NJ 07302
(201) 536-8899

Hmart
1761 Route 27, Edison, NJ 08817
(732) 339-1530

Kam Man Food
511 Old Post Road, Edison, NJ 08817
(732) 248-9611

香港美心月餅美東批發商聯繫方式如下：
長年大富公司 Golden Fortune Import & Export Corp.
電子郵箱：info@goldenfortuneusa.com
Instagram: @goldenfortuneusa

Good Food & Conversation - yes plz! Watch now! As you can remember - I’ve been partnering with Twin Marquis, a food company specializing in noodles and wrappers, to get out the word about their delicious and fascinating food web series, #YumChat. It celebrates Asian American Chefs and Cooking and the final episode just dropped! You can watch that and binge the whole thing now at their page! Loved every moment - hope you do too! #ILoveNoodles #Ilovedumplings #ad

https://www.facebook.com/TwinMarquisInc/videos/2425954034088540/

Yum Chat Episode 5: Time

Season Finale of Yum Chat is LIVE! Did you miss an episode? You can now binge-watch all the deliciousness here on Twin Marquis - 5 episodes of noodles, dumplings and stories.

Chef Lien Lin of Brooklyn-based Vietnamese Gastropub, Bricolage, arranges a sweet and savory treat while sharing tips on time management. With the help of the Yum Chat team and special guest, Cathy Erway, they’ll make the perfect dessert for our season finale.

About Yum Chat
Meet 5 NYC Chefs who have come together to cook and express their love for food. Join them as they tell their stories and share their table.

Like and subscribe for more videos on Yum Chat :)

Episode 1: Progress with Esther Choi https://youtu.be/lpdghTW2WJk
Episode 2: Family with Wilson Tang https://youtu.be/HV9huGC4Dwg
Episode 3: Traditions with Baobao https://youtu.be/gznYa8153Lk
Episode 4: Quality with Hooni Kim https://youtu.be/ubwCl2fO0Fw
Episode 5: Time with Lien Lin https://youtu.be/YRhUkmS4zFw

MORE YUM CHAT:

Full Recipes: https://www.twinmarquis.com
Facebook: https://www.facebook.com/twinmarquisinc
Instagram: https://www.instagram.com/twinmarquis...

ABOUT CHEF LIEN LIN:

Chef Lien Lin was born in Hong Kong to ethnically Chinese parents from Vietnam. Lin arrived to the United States as a toddler and was raised on a farm in upstate New York where her family ran an upscale Chinese restaurant. Lin honed her culinary skills at The California Culinary Academy in San Francisco. After graduating, Lin worked at the Slanted Door Group for ten years, advancing from line cook to Executive Sous Chef.

In 2013, Chef Lien Lin opened Bricolage, a modern Vietnamese gastro pub in Park Slope, Brooklyn. She is the Executive chef and co-owns the restaurant with her husband, Ed. Lin has also been working to collaborate with other local Asian chefs, and is a part of a network called “The Asian Food Mafia”, working to grow awareness and debunk stereotypes on Asian food.

ABOUT CATHY ERWAY:

Cathy Erway is a food writer and podcast host based in Brooklyn. She's the author of the cookbook, “The Food of Taiwan,” and the memoir, “The Art of Eating In: How I Learned to Stop Spending and Love the Stove.” She hosts the weekly podcast “Eat Your Words on Heritage Radio Network” and was the host of the IACP Award-Winning and James Beard Award-nominated podcast, “Why We Eat What We Eat.” She blogs at Noteatingoutinny.com. She has a passion for all food but especially loves unique and out-of-the-box creations like Chef Lien’s dessert.

Go to https://buyraycon.com/xiaomanyc for 15% off your order! Brought to you by Raycon. The U.S. State Department’s Foreign Service Institute ranks Arabic as one of the top 4 most difficult languages to learn for English speakers right up there with Chinese, Japanese, and Korean. Plus every Arabic-speaking country has its own very different dialect of Arabic, making it even harder to learn. So recently I accepted the challenge and spent 16 hours learning a colloquial form of Gulf Arabic with a Sudanese Dubaian tutor, and then I hit the streets of New York City’s Arabic neighborhoods which contain Arabic speakers from all over the Middle East. This video is the first time I’ve ever tried speaking Arabic with people in real life, and it was an incredible experience exploring these Arabic markets and restaurants in NYC and chatting with locals. If you’d like to check out some of the markets and restaurants featured in the video, some of my favorites are:

This AMAZING Yemeni restaurant Arth Aljanatain (seriously, so good): https://www.yelp.com/biz/arth-aljanatain-bronx

Oriental Pastry & Grocery, get the baklava!!! https://www.yelp.com/biz/oriental-pastry-and-grocery-brooklyn

Want to learn fluent Chinese like me? Sign up for my free newsletter and discover how you can pick up Chinese or other languages quickly using my weird but effective method: http://bit.ly/37gTpLc​

Check out my Chinese course: http://bit.ly/3tgq4d8

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If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc

The first 1000 people to click the link will get a free trial of Skillshare’s Premium Membership: https://skl.sh/xiaomanyc11201 So this week I tipped $5,000 at some of my absolute favorite Chinese takeout spots in New York City. The whole restaurant industry in New York City has been devastated by COVID and Chinese restaurants have been particularly hard-hit. So I wanted to give them a nice tip to show them how much we love and support them here at Xiaomanyc! Especially because it's Chinese New Year and it's a perfect time to give these restaurants some nice red envelopes. If you would like to get out there and support these NYC restaurants yourself, here are links to their pages on Yelp. Most are located in NYC’s Manhattan Chinatown. They are all awesome and highly recommended!

Spicy Village for utterly delicious spicy noodles: https://www.yelp.com/biz/spicy-village-new-york
S Wan Cafe for the best Cantonese / Hong Kong breakfast food in town: https://www.yelp.com/biz/s-wan-cafe-%E6%B4%8B%E7%B4%AB%E8%8D%86-new-york
Lucky House Kitchen for some seriously good old school Chinese American food: https://www.yelp.com/biz/lucky-house-kitchen-brooklyn
Teado for the best bubble milk tea and other drinks in Chinatown (and that’s saying a lot): https://www.yelp.com/biz/teado-tea-shop-new-york-6
Chang Lai Cheong Fun Cart for some superior Cantonese rice roll street food: https://www.yelp.com/biz/chang-lai-fishballs-and-noodles-new-york-5

Want to learn fluent Chinese like me? Sign up for my free newsletter and discover how you can pick up Chinese or other languages quickly using my weird but effective method: http://bit.ly/37gTpLc​

Check out my Chinese course: http://bit.ly/3tgq4d8

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If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc

Today I went into Chinese Latino restaurants and ordered in Chinese and Spanish simultaneously. They were totally shocked! This is a rare type of restaurant in NYC combining cuisine from both China and Latin America, run by Chinese people who immigrated to or grew up in Spanish-speaking countries. They speak fluent Spanish, English, and usually Cantonese or Mandarin as well. There used to be a strong Cuban Chinese restaurant scene in NYC, but those restaurants are almost nonexistent now -- however, there are still several other Chinese Latino restaurants in NYC. The ones I visited include:

La Dinastia
145 W 72nd St
New York, NY 10023

Caridad China
108 Graham Ave
Brooklyn, NY 11206

New Apolo
508 Grand St
Brooklyn, NY 11211

This was a really fun prank and social experiment but make sure to actually check the restaurants out!

Para ver este video en español, haga clic aquí: https://www.youtube.com/watch?v=crC9986y8Zg

I’ve been learning Mandarin Chinese on and off for the past ten years, Spanish for the past two months during quarantine, and I speak a bit of Cantonese and Fuzhounese as well. Subscribe to my channel for more cool language learning videos!

Want to learn fluent Chinese like me? Check out my new beginner course and learn Chinese exactly how I wish I'd learned it: http://bit.ly/3tgq4d8

Discover the platform that I used to become fluent in Spanish in 20 days:
https://bit.ly/3oIStFk

Learning Spanish through Stories?
The course I used initially to give me a good foundation in Spanish was called “Spanish Uncovered” by the polyglot Olly Richards, which is a way to learn Spanish naturally through stories. I really enjoyed it, and it seems to be an excellent way to get a good foundation in a new language. http://bit.ly/3pPB0we

Subscribe to my channel: https://www.youtube.com/channel/UCLNoXf8gq6vhwsrYp-l0J-Q?sub_confirmation=1
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If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc