Okay lapar 🤤
We found some CRAZY GOOD Street food in Kuching, BORNEO!!!
Follow me on Insta: http://bit.ly/TheFoodRanger
Street Food in Malaysia is INCREDIBLE! Malaysian Street Food in Borneo is some of the BEST and CHEAPEST in Asia! Street Food around the world is what we travel for, and you can join us for a full-on street food tour of Kuching in Borneo, Malaysia!
We came to Borneo to eat and made a Street Food Adventure tour video just for you. I (Trevor James, The Food Ranger) and Ting Ting as well as Chuchu, travel to the deep back streets of Kuching, in Borneo Malaysia, filming and tasting the top street foods to try in Kuching!
Some people say that Kuching is like the Penang of Borneo. With Penang being the food capital of Peninsular Malaysia, they say that Kuching is the food capital of Borneo Malaysia. There is a huge Chinese influence in Kuching and you can see lots of Chinese street food on the streets but in Malaysian style. Hawker centers are everywhere. It truly is a magical food city. There is a ton of unique cuisine to try!
Whether eating street food in Penang, Kuala Lumpur Street food, or here in Kuching having Kuching street food, it's all good and varies in flavor but you MUST come to try the street food in all of these locations! In Peninsular Malaysia, you can find Chinese street food, Indian street food, and Malay street food all over the place. Here, in Kuching, it's more Chinese street food and Iban, Bidayuh, and Malay street food. All of these come together to make Malaysian street food some of the best in the world!
We are bringing you for a huge Malaysian street food tour as well as a full-on street food ADVENTURE into Kuching's liveliest street food markets, street food alleyways, and deep food streets.
On our trip to Borneo, we found and ate a ton of cheap (NOT EXPENSIVE) and delicious street food. We couldn't stop eating all the street food that we found. This is one place in Asia you have to visit to eat the street food!
Asian street food is without a doubt some of the BEST street food in the world, and since we live in China, eating Chinese street food all the time, it's very easy and fun for us to travel overland or fly to Southeast Asia (places like Vietnam, Thailand, or Vietnam) to try the best street food when we like.
We shot this street food tour for you, eating a ton of tasty Malaysian street foods. Here are the addresses for the street foods, for your next visit to Kuching, Borneo, Malaysia:
-Hawker Center Sarawak Laksa (BEST broth in the world?)
Chong Choon Cafe 泉春茶室
275, Jalan Chan Chin Ann, 93100 Kuching, Sarawak, Malaysia
-Sarawak Style Kolo Mee (SO DELICIOUS!)
Oriental Park Kolo Mee
Gertak Lane, 93000 Kuching, Sarawak, Malaysia
-Huge Malaysian Borneo Style Seafood Feast in a local village!
Bako Seafood Restaurant
Jalan Kampung Bako, Kampung Hijrah, 93010 Kuching, Sarawak, Malaysia
-Pre-dinner chili crab snack
Topspot Food Court
Jalan Padungan, 93100 Kuching, Sarawak, Malaysia
-Kueh Chap delicious rice noodle sheets in a dark herbal broth with tons of pork belly and organs!
This is in the Hawker Center directly across from the Shang Di temple on Carpenter street, you can't miss it!
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Facebook: https://www.facebook.com/thefoodranger
Twitter: https://twitter.com/FoodRanger
Insta: https://instagram.com/thefoodranger
/ Malaysia vlog blog 2017
Chuchu's instagram: www.instagram.com/chuchuchu0929
Ting's instagram: www.instagram.com/foodranginting
同時也有114部Youtube影片,追蹤數超過38萬的網紅J Lou,也在其Youtube影片中提到,Then Dan ate it all. Well, he tried with the seaweed. Comment below the snacks you'd wanna see on the next board! ►Subscribe and turn on notifications...
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buzzfeed food instagram 在 N.O.C - Night Owl Cinematics Facebook 的最佳貼文
Steven from BuzzFeed is holding a Meet and Greet session alongside with our Food King NOC hosts this Saturday, 16 December 2017 at Funan SG Show Suite! To RSVP, simply follow @funansg, @foodkingnoc and @nightowlcinematics on Instagram! First few gets #FOODKINGGOOD pizzas from Pezzo Pizza SG!
buzzfeed food instagram 在 STYLE-TIPS.COM Facebook 的最佳解答
每次喪食芝士,我都會安慰自己,點都好過食煙肉腸仔午餐肉吖!
影片來源:BuzzFeed Food
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Then Dan ate it all. Well, he tried with the seaweed. Comment below the snacks you'd wanna see on the next board!
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Ola beautiful humans! I hope you guys are having a wonderful day, enjoy this video :)
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WHO AM I ?
I'm a Singaporean Chinese living in my homeland Singapore ??! I love makeup, skincare, traveling and etc!? I make beauty and lifestyle videos and upload 2 times every week (MON & FRI). If u like watching such content and if u have ANY questions/opinions/ideas, rmb to comment down below and SUBSCRIBE ❤️
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This video is not sponsored and all opinions are my true and honest feedback.
buzzfeed food instagram 在 Tasty Japan Youtube 的精選貼文
マンネリになりがちな朝食のトースト。バターやジャムももちろん美味しいでけれど、キッシュ風に仕上げてレベルアップさせてみませんか?一手間かければ贅沢気分が味わえますよ♡
お家で作るのが難しそうなキッシュでも、食パンを使えばとっても簡単♫お手軽なのに高見えするので、おもてなしにもピッタリです!ぜひ作ってみてくださいね!
食パンで作るキッシュ2選
各1人分
■ほうれん草とベーコン
材料:
ベーコン 20g
ほうれん草 1わ
バター 5g
塩コショウ 少々
4枚きり食パン 1枚
卵 1個
生クリーム 大さじ2
ピザ用チーズ 20g
作り方:
1.ベーコンは1センチ幅、ほうれん草は3センチ幅にカットする。
2.フライパンにバターを中火で熱し、(1)を入れて炒めて塩コショウを振る。
3.ボウルに卵と生クリームとピザ用チーズを入れて混ぜ合わせる。
4.パンは縁に沿って包丁で切り込みを入れ、中央部分をスプーンで押さえてくぼませる。
5.パンに(1)を入れ、(3)を流し込む。
6.トースターでチーズが焼けるまで焼いたら、完成!
■しめじとサーモン
材料:
しめじ 50g
玉ねぎ 30g
サーモン(生食、刺身用) 3切れ
バター 10g
塩コショウ 少々
4枚きり食パン 1枚
卵 1個
生クリーム 大さじ2
ピザ用チーズ 20g
作り方:
1.しめじは房をほぐし、玉ねぎは薄くスライスする。
2.フライパンにバターを中火で熱し、(1)を入れて炒めて塩コショウを振る。
3.ボウルに卵と生クリームとピザ用チーズを入れて混ぜ合わせる。
4.パンは縁に沿って包丁で切り込みを入れ、中央部分をスプーンで押さえてくぼませる。
5.パンに(1)とサーモンを入れ、(3)を流し込む。
6.トースターでチーズが焼けるまで焼いたら、完成!
===
Here is what you'll need!
PREPARATION
Quiche toast
Servings: 1 each
■Spinach & bacon quiche
INGREDIENTS
20g bacon
1 bunch spinach
5g butter
Pinch salt and pepper
1 slice bread
1 egg
2 tablespoons heavy cream
20g mozzarella
PREPARATION
1. Cut bacon into bite-size pieces and spinach into about 3cm pieces.
2. Heat butter in a pan over medium heat. Stir-fry bacon and spinach (1). Sseason with salt and pepper.
3. Beat an egg in a bow, add fresh cream and cheese, and mix.
4. Make slits along the edges of the bread. Using a spoon, create a square indentation in the middle of the bread.
5. Put stir-fried bacon and spinach (2) and pour egg cream mixture (3) into the middle of the bread.
6. Toast the bread in a toaster oven for 8 minutes.
7.Enjoy!
■Shimeji mushroom & salmon quiche
INGREDIENTS
50g shimeji mushrooms
30g onion
3 salmon sashimi
10g butter
Pinch salt and pepper
1 slice bread
1 egg
2 tablespoons heavy cream
20g shredded cheese
PREPARATION
1. Tear shimeji mushrooms and slice onion thinly.
2. Heat butter in a pan over medium heat. Stir-fry shimeji mushrooms and onion (1) . Season with salt and pepper.
3. Beat an egg in a bow, add fresh cream and cheese, and mix.
4. Make slits along the edges of the bread. Using a spoon, create a square indentation in the middle of the bread.
5. Put stir-fried shimeji and onion (2) and pour egg cream mixture (3) into the middle of the bread.
6. Toast the bread in a toaster oven for 8 minutes.
7. Enjoy!
---
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