【槟城法式餐厅+画展厅 ~ Arte Restaurant ~ French cuisine inspired by Asia】
【Arte Restaurant】是一家法式结合了一些亚洲菜色的餐厅,楼上是《第一艺术空间 Daiichi Art Space》展览一些国内外著名艺术家的作品。老板在底楼餐厅里展览很多幅来自本地著名画家“龚明金”的作品。顾客们可以一边享受美食一边欣赏艺术画作,真是味觉和视觉的一大享受啊~
【Arte Restaurant】最近推出了午餐配套,老板说由于午餐时段不太长,会推出一些比较轻熟的菜色,方便一些上班族可以在短时间内用餐。法式料理经过厨师改良后结合了亚洲及本地风味从而推出了创意新颖的料理。
首先,I Fat要介绍这家的前菜沙拉。《Salad Soft Shell Crab》是一道fusion料理,带点咸味的软壳蟹沙拉很不错,最特别的是厨师尽然搭配了peanut butter sauce,I fat觉得会有点甜,但对于不吃沙拉的人来说是道必尝的沙拉。
《Salad crab cake》是I fat特爱的前菜,厚实多肉的crab cake搭配cilantro mango salsa,芒果的搭配吃了很清新爽口,满开胃的一道前菜,必吃啊👍🏻
吃完前菜沙拉,需来碗Soup of the day暖肚,今天的soup of the day是《Pumpkin soup》尝了一口南瓜汤让I fat很惊艳,超级浓郁的南瓜汤吃了不腻,上面还放点切片熏鸭,这是目前I fat喝过最棒的南瓜汤了!超级推荐!!!
接下来,主食登场了!《Pulled Pork Tagliatelle》是一道厨师推荐意大利面。经过4小时熬煮过的braised pork shoulder入口即化,tagliatelle pasta口感刚好,不弹牙,是一道不错的主食。
《Fisherman》就是所谓的fish and chips, 厨师用的是battered fried fish,有点名贵的鱼,炸过之后很香脆,搭配2种特制酱汁~tartar sauce and wasabi mayo. 特别的是这家的fries是马铃薯切片一条一条后拿去炸。
如果不想吃太饱的话可以点一些轻熟食,比如《Penang Lang》和《Croque Madame》。Penang Lang的灵感当然来自于槟城美食,用“migu"(hokkien)来代替面包,还有煎鸟蛋、churizo、bacon和salted caramel ice cream. 《Croque Madame》有点像西式早餐,里头有poached egg、芝士和chicken ham, 搭配一些salad, dry fruits & berry.
最后是美味的甜品啦!《Bread Butter Pudding》有Classic bread butter pudding淋上vanilla sauce, 一球的vanilla雪糕和berries.
《Apple pie with ice cream》也是很好吃,厨师自己烘培的Apple pie很酥脆,还有一球的citrus雪糕,重点是这家的甜品都不甜噢,很适合不吃甜的童鞋们。
‼️ Set Lunch Promotion‼️
只需RM29.90就可以选一道主食,免费一杯饮料哦~
Arte Restaurant
25, Jalan Agryll, Georgetown, Penang.
Business hours:
12pm-2.30pm
6.30pm-10.30pm
(Monday off)
☎️: 04-251 9718 (for reservation)
Fb page: Arte Restaurant
Follow our Instagram : @ifat2015
同時也有3部Youtube影片,追蹤數超過4,260的網紅LadyMoko,也在其Youtube影片中提到,Subscribe LadyMoko👉 https://bit.ly/2JUIR6m You gonna try this "Salted Egg Yolk Cheese Lava Chiffon Cake". Last time I ate this was in Taiwan which th...
「caramel sauce for bread pudding」的推薦目錄:
- 關於caramel sauce for bread pudding 在 I FAT 吃货俱乐部 Facebook 的最佳解答
- 關於caramel sauce for bread pudding 在 OneFM William Facebook 的最讚貼文
- 關於caramel sauce for bread pudding 在 LadyMoko Youtube 的最讚貼文
- 關於caramel sauce for bread pudding 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
- 關於caramel sauce for bread pudding 在 ハゲのへたくそ料理runnyrunny999 Youtube 的最讚貼文
- 關於caramel sauce for bread pudding 在 Caramel Bread Pudding - Pinterest 的評價
- 關於caramel sauce for bread pudding 在 The BEST Salted Caramel Bread Pudding | By Food Dolls 的評價
caramel sauce for bread pudding 在 OneFM William Facebook 的最讚貼文
Vin's Restaurant & Bar KL
Vin’s Sharing Platters
Suitable for 2-4 Guests
-Dips and Spreads rm68
Mesclun Salad, Flat Bread, French Baguette, Caramelized Onions, Tomato and Garlic Confit, Kalamata Olives, Truffle Butter, Crescenza, Cheddar, Mascarpone Mushroom, Sundried Tomato, Avocado, Caramelized Walnut, Roasted Cashew , total 17
-Add Smoked Ocean Trout- 12
-Add Smoked Duck – 8
-Italian Lamb Meatballs rm26
Chilled Boneless Lamb Shoulder, Parmesan, Organic Milk, Thyme, Rosemary, Peppercorns, Tomatoes
Juicy meatballs in tomato sauce made with fresh organic ingredients made to match your taste buds
-Creole Tiger Prawns rm29
Wild Sabah Prawns, Spanish Smoked Paprika, Lime, Cayenne, Garlic, Cilantro Aioli.
Fresh Wild Sea Catch Sabah Tiger prawns grilled with full loaded flavors
-Chicken Tikka Masala rm23 (must try !!!)
Cream, Tomatoes, Chili, Ghee, Spices, Onions, Lime, Focaccia Bread
A British Indian inspired dish, rich with flavor and blended with Indian spices
Seafood and Pasta’s
-Seafood Medley rm38
Linguine Pasta, Sabah Prawns, Local Squid, NZ Green Shell Mussels,
Lobster jus, Clam Jus, Tomatoes, Chardonnay
-Pan Seared Cod Teriyaki rm73 (must try !!!!!!!!!)
Fettuccine, Mirin, Soy Sauce, Sugar, Ginger, Garlic, Tomato Comfit,
Asparagus, Alfalfa Sprout
-Lamb Cutlets with Pommery Garlic Mustard rm74
Grass Fed Lamb (Silver Fern Farms South Island New Zealand), Mushroom Peppercorn Gravy, Asparagus, Feta, Tarragon, Thyme, Lamb Jus, Micro Greens
-Bourbon Ribs rm68
Grass Fed Beef Ribs, Jack Daniels, Crushed Pineapple, Peppercorns, Molasses, Cayenne, Garlic Mash Potato, Crimini Mushroom, Grilled Asparagus
-Habanero Chicken Soft Shell Taco rm24
Habanero, Cheese, Flour Tortilla, Iceberg, Onions, Cherry Tomato, Chili Aioli, Sour Cream, Bellpepper, Avocado
-Lamb Fried Rice with Curried Marrow Bones rm26 (must try !!!!!!!!!!)
Boneless Lamb Cubes, Basmati Rice, Curry Leaves, Pounded Garlic, Onions,Papadom, Fried Onions, Yogurt,Cilantro
Desserts
-Treacle Cake Pudding
Raspberry Compote, Cinnamon Custard Sauce
-The Elusive Chocolate Truffle rm18
Mascarpone Cheese, Blueberry Compote,
-Caramel & Almonds rm 12
Caramel Sauce
caramel sauce for bread pudding 在 LadyMoko Youtube 的最讚貼文
Subscribe LadyMoko👉 https://bit.ly/2JUIR6m
You gonna try this "Salted Egg Yolk Cheese Lava Chiffon Cake".
Last time I ate this was in Taiwan which this cake is very popular in Taiwan.
I love it ! It's mixed with a little salty and sweet, OMG ! It's SOOO good!
Hope you enjoy this recipe! Please give the video a thumbs up. That means a lot to me:)
✒Recipe (18* 18 cm)
00:00 Intro
00:12(Salted Egg Yolk Cheese Sauce )
00:15 3 Salted Egg Yolk
00:46 Butter 10g
00:47 Heavy Cream 30g
00:48 Sugar 15g
00:56 3 pieces of Cheddar Cheese
01:10(Chiffon Cake)
01:11 5 Egg Yolk
01:13 Milk 75g
01:16 Veg Oil 60g
01:25 Flour 120g
01:35 5 Egg White
01:41 Sugar 90g
✒Blog Post : https://ladymoko.com/saltedeggyolk-cheese-chiffoncake/
*Other recipe videos you may be interested*
💟Tokyo No.1 Cheesecake, Recipe from Michelin 3 Stars Mr.CHEESECAKE: https://youtu.be/emieFMrHb0E
💟Only 2 Ingredients Handmade Sour Cream: https://youtu.be/lMRfRO8I_3k
✅Matcha Basque Burnt Cheesecake Recipe: https://youtu.be/2xcK33E6ijk
✅Matcha & Strawberry Tiramisu w/ Lotus crumble Recipe: https://youtu.be/YVdfRnVlftM
✅Vegan Chocolate Chip Cookies Recipe, Ideal VS Reality: https://youtu.be/AkDdqir2mOg
✅Strawberry Matcha Chocolate Cupcake Recipe:https://youtu.be/trc2Ch2-jjo
✅Amazing Matcha Brownies:https://youtu.be/kOoyGnY8U2U
✅Simple Vegan Banana Cake/Bread Recipe:https://youtu.be/CL7oAZ8Z-_0
✅Matcha Green Tea Caramel Pudding Recipe:https://youtu.be/pRi8jLxveZk
✅BEST MATCHA CINNAMON ROLL RECIPE IN THE WORLD:https://youtu.be/sn6HLUBgtbk
Thanks for watching, hope you enjoy my video!
Please give the video a thumbs up and subscribe my channel:)
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caramel sauce for bread pudding 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
Is that Winnie the Pooh's honey jar? Nope! It's a big piece of bread baked with a hollow center and filled with pudding. On top of the pudding bread, we added caramel-flavored pound cake batter. Add an ample amount of fresh cream... and we're done! A giant pudding bread that looks like a cupcake! We had to try this one five times... but we finally got it right!
*Recipe*
1. Add yellow food coloring to approximately 210g of milk that has been heated to around 30°C.
2. Mix together 270g strong flour (bread flour), 30g weak flour (cake flour), 20g sugar, 4g salt (1 teaspoon), 3g dry yeast, and the milk from Step 1. Knead until mixture forms into a single clump. You can knead it with your hands.
3. Add 30g unsalted butter that has been allowed to warm to room temperature and knead the mixture well until it becomes smooth.
4. Form the mixture into a ball, place it into a bowl lightly coated with vegetable oil, and cover it with plastic wrap.
5. Place in a warm area (40°C) and allow yeast to work on fermentation for 40 minutes (Primary Fermentation).
6. When the dough has risen to about two times its original size, pour it out onto a flat surface and allow gas to escape.
7. Separate dough into two portions. One 200g and the other 350g.
8. Stretch the smooth dough so that the openings are on the inside and firmly pinch it shut.
9. Cover dough with a wet cloth and allow to rest for 12 minutes. (Bench Time)
10. Stretch out the dough and put 18g of marshmallows in one of the dough balls and 31g of marshmallows in the other. Firmly pinch shut.
11. Add the dough from Step 10 into a mold lightly greased with vegetable oil. Place the dough so that the cupcake lid piece has its seam on top and the base piece has its seam on the bottom.
12. Place in a warm area (40°C) and allow to ferment again for approximately 30 minutes (Secondary Fermentation).
13. Place an oven sheet and some form of flat weight on top to ensure the dough cooks level.
14. Pre-heat the oven to 190°C, turn it down to 160°C and cook for 10 minutes. Turn it down again to 150°C and cook for another 10 minutes. Bake slowly so as to not darkly color the dough due to heat.
15. When done baking, place the dough on top of a wire mesh to allow it to cool.
Now let's make the pound cake batter to go on top. You will only need 1/4 of the dough this recipe makes. You can use the rest to make something like Sweet Boule (Yamazaki Pan) by placing it on top of regular bread and baking for 7 minutes in an oven preheated to 200°C.
16. Add 76g of caramel sauce to 40g of butter that has been allowed to warm to room temperature and mix together. Caramel sauce can be homemade. For homemade caramel sauce, use 70g.
17. Add 30g of beaten egg and mix together.
18. Sift in 60g of strong flour (bread flour) and mix together.
19. Insert mixture into a piping bag.
20. Pipe the mixture from Step 19 onto the top of the cupcake.
21. Bake for 4 minutes in an oven preheated to 200°C.
22. Remove from oven and once again add mixture from Step 19 as you did before.
23. Bake for 2 more minutes and watch to see how the pound cake batter is drooping. Remove from oven and add more batter.
24. Bake for 6 more minutes to finish. Allow the finished product to cool.
25. Fill the lower portion of the cupcake mold bread with pudding. We were able to add 210g of pudding.
26. Add fresh cream to the piece from Step 24. We were able to add 215g of fresh cream.
27. Place the lid from Step 26 onto the base from Step 25.
28. Finished! We bought this mold a long time ago and now I've finally made a video using it. It was quite the long road. We failed so many times and none of those failures made a good video. It's pretty much all made from willpower.
くまのプーさんが「はーちみーつどーろぼー」と言ってきてもあわてずに「プリンパンです」と言いましょう。
中が空洞になるように焼いた大きなパンにいっぱいプリンを詰めたプリンパン作りました。大きなプリンパンの上にはカラメルソース味のパウンド生地。生クリームもいっぱいに入れて。やっとできた!でっかいカップケーキみたいなプリンパン。なんだかんだで、やり直すこと計5回・・・何とか形になりました!文字数制限のため日本語版はこちらで→ http://ameblo.jp/mosogourmet/entry-12253161062.html
caramel sauce for bread pudding 在 ハゲのへたくそ料理runnyrunny999 Youtube 的最讚貼文
I was supposed to upload this video on Jan. But So many things happened to my life. I apologize for not being able to update as usual. And thanks to りのちゃん for waiting so long...
~ Ingredients forcurry flavored rice ~
: 180g rice
: 1 cup mix vegetable
: 1/2 tbsp curry powder
: 1/2 tbsp ketchup
: 1/2 tbsp woocestershir sauce
: (1 tsp soy sauce)
: (Salt & pepper)
: 200ml water
~ For fried chicken wing sticks ~
: 5 chicken wing sticks
: 1 tsp curry powder
: 2 tsp sake
: 1/2 tbsp sugar
: 1 tbsp soy sauce
: 1 tbsp ginger juice
~ For shiso flavored mini hamburg stake ~
: 100g ground meat
: 1 tbsp milk
: 1/4 US cup panko (Japanese bread crumb)
: 1/4 minced onion
: nutmeg
: 5 shiso leaves
: 1 egg
: Grated daikon radish
: Ponzu soy sauce
~ For custard pudding ~
: 1 egg
: 100ml milk
: 2 tbsp sugar
: a little vanilla extract
Caramel sauce
: 2 tbsp sugar
: 2 tsp water
: 1 tsp warm water
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caramel sauce for bread pudding 在 The BEST Salted Caramel Bread Pudding | By Food Dolls 的推薦與評價
caramel | The BEST Salted Caramel Bread Pudding. ... Yes, and then you're going to take half of the caramel sauce and pour it on top. ... <看更多>
caramel sauce for bread pudding 在 Caramel Bread Pudding - Pinterest 的推薦與評價
Caramel Bread Pudding, Best Bread Pudding Recipe, Caramel Sauce, Candy Desserts, Decadent. More like this. terri040. Great Grub, Delicious Treats. ... <看更多>