Do you like cincalok? 🤗🤗
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Well, cincalok is made up of fermented small shrimps or krill, usually served as a condiment together with chilis, shallots and lime juice. It can be used as marination or added into dishes as well. The shrimp in the pinkish coloured cincalok is readily identifiable and the taste is salty. 🤩🤩
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Tadah! here’s the unique dish Roasted Cincalok Chicken from Quan’s Kitchen. If you love cincalok taste then this dish is for you. The chicken is juicy, aromatic, the marination is just right with cincalok, spices and herbs, then roast to perfection. 😍😍
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✨ Roasted Cincalok Chicken
✨ Torch Ginger Flower Sauce
✨ Roasted Sesame Garlic Potato
✨ Wok Fried Cereal Eggplant with Chili & Curry Leaf
✨ Cameron Highland Spring Mix Salad with Wafu Dressing
✨ Black Glutinous Rice & Coconut Tart
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Four Points by Sheraton Kuala Lumpur, Chinatown introduced their new Family Feasts menu from Quan’s Kitchen – best enjoyed in the comfort of home. Their menu items highlighting spices and ingredients from our surrounding neighbourhood. 💥💥
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Each perfect for 3-4 persons, there will be 3 fresh menu items to choose from; Whole Roasted Cincalok Chicken, Baked Whole Saltwater Seabass with Szechuan Spice, and the Slow-Baked Kam Heong Beef Back Ribs. 🥳🥳
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#cincalokchicken #malaysianfood #quanskitchen #fourpointsbysheraton #fourpointschinatown #kellyeats
同時也有3部Youtube影片,追蹤數超過47萬的網紅DESTINASI TV,也在其Youtube影片中提到,Rhys William kembali ke VIP Container Kebun Steamboat untuk menikmati menu baru mereka iaitu Stim Ala Carte. Menu berasaskan makanan laut yang dima...
「chili lime menu」的推薦目錄:
chili lime menu 在 Pakar diari hati Facebook 的最佳貼文
tahu tanam je bayam brazil,tanam pun tahu buat ulam je,rupanya byk menu yg kita boleh buat dgn bayam brazil ni,nk share je resipi ,utk simpnan😎
Resepi Kerabu Bayam Brazil & Mempelam.
Bahan2:
- Sebiji mempelam epal di mayang halus...
Continue ReadingYou know how to plant Brazilian spinach, even the plant knows how to make a dish, apparently there are a lot of menu that we can do with Brazilian spinach, just want to share the recipe, for the 😎
Brazilian spinach kerabu recipe & Mangoes.
Bahan2:
- an apple mangoes in mayang fine
- Brazilian spinach spinach
- 8 pieces of cilipadi
- 2 BIG CHILI
- 4 Review of red onion
- belacan as big as a mother
- Scar Coconut Rm1
- Coconut Milk Rm1
- fist shrimp (I mixed with yellow and orange)
- Aji salt sugar
How to:
Punch Cilipadi, big chili, belacan, seulas red onion and grated coconut, Gaul all the ingredients with mangoes, Brazilian Spinach (Brazilian spinach if you want to slice it for small also can) shrimp fist, red onion and coconut milk... taste it with salt Aji sugar... no need to put asam because we have mangoes, Brazilian spinach doesn't need to be deep we make raw to taste the crispy.... easy not 😄... hopefully it will be useful for all 😘😘😘
: homemade shrimp mixed kerabu recipe
Slice of Brazilian spinach, salom, cekur, big onions, Red Chili, tomato.
Insert Dried Dried Shrimp.
Insert Kerisik, steamed white creek and a little salt.
Mix it all up to it.
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: Dry Shrimp Fried Brazilian spinach recipe
Ingredients
1 meals
A Bowl of spinach
2 pick up dried shrimp
1 pieces of red chili
3 pieces of chili chili
1 Review of red onion
1 Review of garlic
1/2 inches of belacan
1/2 cups of water
1 large teaspoon oyster sauce
3 tablespoon of cooking oil
Step
1. Punch Red Chili, chili, red onion, garlic and belacan until it's crushed and squish.
2. Heat up the oil, stir-fry the ingredients that were punched just now together with dried shrimp
3. After the smell and chili is a little crispy, add 1/2 cups of water. Let it boil. Then insert oyster sauce and spinach vegetable. Ziana didn't put salt because of dried shrimp and oyster sauce is already salty.
4. Stir-up and close the fire. No need for a long time later the vegetables will wither
Mushroom Stir-fry recipe with Brazilian spinach
Ingredients
2 pieces of red onion
3 Review of garlic
1 Packs of mushroom mushrooms
2-3 big handheld Brazilian spinach leaves
1/2 small spoons of salt
1/2 small spoons of black pepper
2 tablespoons of cooking oil
1. Put of red onion and garlic. Mushrooms in basuk and cut 2. Spinach soak for a while and rinse.
2. Browned garlic and red onion to the smell.
3. Insert Mushrooms, fry until it withers. Put in salt and black pepper. When the mushroom is a bit of war, just put in the spinach. Gaul for a while because this spinach quickly fades. And can be served.
: Brazilian spinach spicy chips recipe
Ingredients
2 Tie Brazilian spinach - just take the leaves
1/2 cups of hot spicy bestari flour
1/4 cups of rice flour
1/4 cups of wheat flour
3/4 cups of ice water - cold from the fridge
1 tablespoon of cumin **
1 tablespoon of cumin **
1 small spoons of cilantro **
Ways:
1. Clean the Brazilian spinach leaves.
2. Marked ingredients first.
3. Unite all the flour and mix the mashed ingredients just now mix with ice water. Put in a little ice water until you get the smoothie not thick & doesn't melt so much according to comfort.
4. Heat up a lot of oil, take brazilian spinach leaves dipped in flour smoothie, fry to yellow and look crispy, lift and throw oil.
5. Ready to be served as the most delicious snack for the family.
: Brazilian spinach pasta recipe
3/4 packet pasta-any brand can also.
Boil pasta with salt and some oil.
Material materials
Pasta prep
Salt Salt 2 Spoon Yes. Let it be salty to absorb in pasta. Throw (don't wash) and keep a glass of pasta pasta to fry later.
1 SMALL BOWLS OF SHRIMP 5 Review Garlic-minced 4-5 tablespoons of oil zaiton 1 CUBES CHICKEN 1 Spoon Small Powder Talk Nutmeg / NUTMEG 1 Bowls of spinach a little slice of red and green-Choice 1 Spoon Chili Spoon / 1 Spoon of black pepper pounded rough some pasta pasta
How to do
Garlic browned with zaiton oil to wither. Put in shrimp, stir it until cooking. Insert chicken clubs, Powder Powder and a little boil. Messed up. If you like broth, add more water.. Follow your own choice. Put in the vegetables. Messed up. Close the fire. Insert Pasta and gaul together with chilli flakes / mashed black pepper. Don't be too strong, the pasta won't be pretty shiny. : Brazilian spinach recipe dipped in flour!
Ingredients
1 Bowls of Brazilian spinach
1 Cups of rice flour
1 teaspoon of salt tea
3/4 cups of cold water from the fridge
Oil for frying
Step
Wash Brazilian spinach until it's clean and throw it
In an empty container, enter the rice flour, salt and cold water from the fridge
Stir it up, the smoothie doesn't have to be too thick
Dip Brazilian spinach into the flour mix just now
Heat the oil in the pan and insert Brazilian spinach that has been dipped in the flour mix
After cooking, can be lifted and served. Can also be dicicahkan with sauce if you want. It feels crunchy like a cracker.
: Brazilian spinach kerabu recipe
Ingredients:
10 Brazilian spinach sticks - clean and cut - separate rods and leaves
2 Cups of taugeh - clean up - rinse and throw the water
1/2 cups of carrot slices
3 Lemongrass sticks - fine slice
1 Cups of grated coconut
3 tablespoons of shrimp camarão
3 pieces of kasturi lime - take the juice
Salt & sugar taste it
Punch Material:
7 pieces - can reduce if you don't like spicy
2 review garlic - fried
3 pieces of red onion - fried
(you can put belacan if you like - Amie didn't put it because you put a lot of shrimp camarão)
Way:
1. Sangan grated coconut with shrimp shrimp until the grated coconut looks yellow. Lift and put aside.
2. Alv water is enough. When boiling, put in the spinach stick. Cooking for 1/2 minutes. Then put in the spinach leaves. When the spinach leaves change the color, immediately lift the deep ingredients from the pot and soak in the cold water for a while. Throw it.
3. in a container, mix spinach vegetable, taugeh and carrot as well as lemongrass.
4. Gaul material with coconut sangan.
5. MIX MATERIAL 3 and 4.
6. Flat Gaul with salt and sugar as well as kasturi lime juice as a flavor.
7. Serve Immediately.
: Brazilian spinach omelette recipe
3 chicken eggs grade b
Brazilian spinach spinach (cut)
1 pieces of red onion (fine slice)
Salt tastes like salt
Oil (for frying)
Step
Mixed with eggs, spinach, onions and salt. Gaul.
Heat up the wok. Put in the egg smoothie. Cooking until it's crispy.
After Crispy, it's upside down. When it's perfect to cook. Close Fire, lift and ready to be served
Good luck trying
Brazilian spinach vegetable cooking recipe
Ingredients:
2 pieces of Brazilian spinach vegetables
1 stalk of red chili
1 Packs of coconut milk
Salt
Punch Material:
1 fish - boil and take the contents
4 Review of red onion
A little black pepper
Way of way:
Punch the red onion and black pepper until it's squish. Then put in the fish and punch it again.
Put in coconut milk and punch ingredients into the pot. Stir up the flat until the gravy is boiling.
Put in spinach and red chili and stir it until the vegetables are soft.
Finally, put in enough salt. Can close fire and ready to be served
Brazilian spinach vegetable soup recipe
Ingredients:
1 Packs of fish balls
A little bit of shrimp
Oyster mushroom
Brazilian spinach
Karot
Young corn or baby corn
Mustard vegetable
Chicken Essence Powder
Salt
A little bit of pepper
Soup leaves
Fried onions
Fine minced ingredients:
1 inches of ginger,
2 Review of garlic
1 pieces of red onion
How to setup:
Heat up the oil a and stir-fry fine ingredients.
Insert Fish Balls, carrots and baby corn. At this frying time we put in all kinds of hard vegetables and need more time to be soft.
Pour enough water and put in shrimp, oyster mushrooms and mustard vegetables.
Cooking until boiling. Sow with a slice of soup leaves and
Taste it with salt, chicken essence powder and some pepper pepper.
: 🌿 Fried Brazilian spinach recipe
It's not finished with this brazilian spinach, can't move on... 😋 sis sukaaa, it's delicious to make fried belacan.. put a lot of belacan and it's really delicious!! 😋
Seriously delicious from fried kangkung belacan weyhh, just expect that the kangkung sticks will be belambak... you guys have to try it 😛
Ehh.. Do you want this fried belacan recipe too.. but the recipe is all about it, this is my easy way okay.
Material material
🌿 Brazilian spinach
🌿 6 Big Chili + Chili Chili. Like to be spicy mixed with a little more chili *
🌿 3 Review of red onion *
🌿 2 Review Garlic *
🌿 a little dry shrimp or anchovies
🌿 Belacan.. It's a little bit.. put a lot if you want it better
🌿 Sugar, salt, flavor, sour
How
🌹 Punch all the ingredients that were punched just now. If you blend it, give it a little rough.
🌹 browned the ingredients that were punched just now, already cooked better to insert anchovies or dried shrimp, belacan, flavor, salt sugar and sedikitttt only know lemon colonialism or java sour water. Didn't put it in, it's okay.
🌹 last time insert spinach vegetable.... Tadaaa is done
Let's plant this tree. It's easy to plant it.. 😛
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Want to make your business viral? Now opening the lowest package ad only rm30. Ads can choose your own date and time. Whatsapp Admin: http://bit.ly/2FFyZuGTranslated
chili lime menu 在 Ken Hunts Food Facebook 的最佳貼文
A new branch to Tree Monkey- a popular Thai restaurant found in Tropical Spice Garden, Batu Ferringhi; Chili Head Bar and Eatery is a place that embodies both Thai food and alcohol in one place. Right next to Healy Macs, the restaurant at Straits Quay offers the charming sea view in which diners can opt to dine-in at an air-conditioned environment or the outdoorsy al-fresco setting. Like most Thai restaurants, the menu consists of many familiar Thai delights but the price tags will set you back a bit (just so you can imagine the steepness- one small portion of Mango Salad may cost up to Rm 24 after tax). Great atmosphere, consistent quality but the price points are too steep to justify.
Lime and Chili Seabass (Rm 48.80/ whole fish)
Sizzling Beef (Rm 38.80)
Thai Mango Salad (Rm 20.80)
Thai-Styled Beef Noodles (Rm 24.80)
Subject to 10% Service Charge and 6% Govt Tax
Address: 3A-G-11, Straits Quay, Jalan Seri Tanjung Pinang, 10470, Tanjung Tokong, Penang.
Business Hours: 12 pm to 1 am. Opens Daily.
Contact Number: 604- 890 3009
Stay tuned to the full review on Ken Hunts Food!
chili lime menu 在 DESTINASI TV Youtube 的最讚貼文
Rhys William kembali ke VIP Container Kebun Steamboat untuk menikmati menu baru mereka iaitu Stim Ala Carte.
Menu berasaskan makanan laut yang dimasak menggunakan teknik stim. Ditambah pula dengan kuah dan sos yang pelbagai, menu baru dari VIP Container ini pasti mencabar deria rasa anda.
Rhys yang dah banyak berjalan mencuba makanan seluruh Malaysia pun tercabar deria rasa dengan resepi Stim Nyonya mereka.
Antara menu stim berlauk yang paling popular dan sedap ialah masak Stim Nyonya. Selain itu ada ada Thai Spicy Lime, Telur, Halia, Kicap halia, Kuah Perencah Halia dan juga Halia Cili Padi.
? Harga untuk setiap menu:-
Siakap 100g - RM6 Lala 100g - RM2.50
Kelam 100g - RM5.50. Ketam Nipah 100g - RM11
Jenahak 100g - RM7 Pari 100g - RM5
Udang 100g - RM10. Ayam 100g - RM12
Lobster 100g - RM16
Buat penggemar seafood tu, sangat disaran cuba juadah stim ni sebab sangat sihat dan sedap!
Waktu Operasi:
⏰ 6:30 petang — 12:00 pagi
?Lokasi:
VIP Container
Jalan Telekom, Kampung Johan Setia, 41200 Klang, Selangor
☎️ No telefon:
011-27397728
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?KREDIT:
CAMERA OPERATOR » AHMAD ZAMRI (https://www.instagram.com/ahmadzamri/)
VIDEO EDITOR » FAEZ KAMALUDDIN (https://www.instagram.com/alfaezy/)
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? Latar Belakang Destinasi TV ?
Destinasi TV merupakan channel Youtube di Malaysia yang akan jalan satu Malaysia dan juga di luar negara untuk buat video tentang makanan. Tidak kiralah makanan Malaysia, makanan Western, dan pelbagai lagi jenis makanan dari serata dunia. Destinasi TV sangat unik kerana akan dihoskan oleh seorang Mat Salleh yang mempunyai jiwa Malaysia iaitu “Rhys William”. Destinasi TV bukan sahaja mengeluarkan video berkenaan makanan sahaja, malah mempunyai rancangan yang akan membincangkan trend semasa, membuat challenge, bermain permainan video dan sebagainya. Rancangan ini dikenali sebagai “Sembang Bros” yang akan dihoskan oleh “Amal” dan “Azri”.
Antara rancangan yang Destinasi TV sendiri keluarkan di Youtube adalah “Mat Salleh Cari Makan”, “The Nasi Lemak Show”, “Kembara Ramadan Rhys”, “Destinasi Hujung Minggu”, “Trek Mesra”, “Trek Artisan”, “Fjallraven Journey 2017” dan “Jom Pasar Malam”. Kesemua rancangan ini anda boleh lihat di dalam playlist Youtube Destinasi TV.Jangan lupa untuk subscribe dan tekan notifikasi bell channel Destinasi TV jika anda ingin melihat makanan yang sedap, menarik dan unik kami akan sajikan kepada anda dan jangan sampai meleleh air liur. Jangan lupa tekan butang like sebab ianya percuma dan jangan lupa bagitahu kawan-kawan, keluarga, mak cik - mak cik, pak cik - pak cik dan semua orang…. Kerana video Destinasi TV sesuai ditonton oleh semua golongan.
© Copyright & Disclaimer
Kesemua footage video ini adalah hak milik Destinasi TV dan jangan sesekali upload video ini sebagai hak cipta sendiri.
For business inquiries, please email: hello@destinasi.tv
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chili lime menu 在 SYEDOT ASMR Youtube 的精選貼文
Salam & Hey Syedot Nation, untuk 1ST Video yang sekian lama aku tak upload Makan² hampir 3 Minggu rasanya.. jadi aku pon start dengan New Menu dari KFC Green Chili Lime Crunch, 1st impression aku pehal macam KULAT je rupa dia ? dan aku juga ingatkan Green Tea tapi bukan.. Rasa dia quite good! Sedap macam ala² Thai Version dan ni Carta No.2 selepas KFC Salted Egg Crunch.
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▬▬ ◉ ASMR + EATING SHOW ? ◉ ▬▬
▪︎ Hi, thanks singgah ke channel aku dan yah aku buat video ASMR CRIPS SOUND with combination EATING SHOW MUKBANG
▪︎ Bermaksud gabungan crips sound dari ASMR dengan EATING SHOW berborak borak sambil makan (actually aku baru perasan orang Korea pon da start buat STYLE macam ni).
▪︎ Kenapa tak buat whispering/no talking, sebab rakyat Malaysia masih tak boleh terima Whisper/No Talking (sebelum ni mmg buat cara ni pon, insyallah maybe akan datang akan buat semula).
▪︎ Serta Whisper ni kebanyakkan buat sebab nak sync dengan sound quality dari crisp sound jadi kalau cakap normal akan pecah sound tu dan dorang malas nak edit terjadilah Whisper/No Talking untuk save their time.
▪︎ Bagi aku, ASMR FOOD bukan untuk Relaxation or Sleeping ya! sebab ASMR FOOD ni dia enhance kan bunyi so, White Noise/Humming akan kuat gila kalau guna eaphone jadi tak relax langsung, tapi untuk TRIGGER jadi LAPAR, CRAVING itu semestinya!.
▪︎ Untuk Relaxationg & Sleeping boleh tengok video aku Upload setiap hari Rabu 9PM DUA MINGGU SEKALI yang ini yes! Whispering dan cakap dengan nada perlahan untuk sync dengan brain korang ketika pakai earphone dan buat triggered gila gila sampai meremang bulu roma terutama bahagian tulang belakang.
▬▬ ◉ Apa Itu ASMR ? ◉ ▬▬
▪︎ Ini merupakan ASMR video, untuk merasakan kenikmatan dan untuk menaikkan stimulasi deria.
▪︎ Anda juga boleh gunakan earphone atau headphone.
▪︎ Jika anda tidak menyukai EATING SOUNDS, PLEASE DO NOT WATCH IT tau.
▪︎ Video ini mengandungi BUNYI MAKAN, MENGUNYAH dan seangkatanya yang sangat kuat.
▪︎ ASMR adalah Autonomous Sensory Meridian Response, atau lebih mudah dirujuk sebagai Braingasm.
▪︎ ASMR adalah stimulasi deria sensasi yang memberikan impak perasaan positif yang menyalur dari kepala, tulang belakang, sampai belakang tubuh dan akan memberi impak naik bulu roma juga.
▪︎ Setiap orang mempunyai ASMR triggers yg berbeza beza dan saya berharap anda menonton video ini dapat trigger diri anda.
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![post-title](https://i.ytimg.com/vi/vjJcqkfxkjg/hqdefault.jpg)
chili lime menu 在 煮家男人 Bob's Your Uncle Youtube 的最佳解答
今次整啲BBQ嘢。牙買加辣味燒雞,同埋講吓我點解鍾意查仔。
如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。
Jamaica's Jerk Chicken is the menu of the day, and why Charlton I hear you ask. Here's why.
If you like this vid, click "like" and subscribe to my channel. Cheers.
雞腿6件 - 6 chicken legs
洋蔥1個 - 1 onion
薑拇指大小 - Thumb size of ginger
蔥6條 - 6 stalks of spring onion
哈瓦那辣椒1個 - 1 Scotch bonnet pepper/habanero pepper
乾辣椒1個 - 1 dried chili
蒜2個 - 2 cloves of garlic
白醋半杯 - half a cup of vinegar
醬油半杯 - half a cup of soy sauce
橄欖油3/4杯 - 3/4 cup of olive oil
麝香草1湯匙 - 1tbsp of thyme
紅糖2湯匙 - 2tsp of brown sugar
多香果粉1湯匙 - 2tbsp of allspice
肉荳蔻粉半茶匙 - half tsp of ground nutmeg
肉桂粉半茶匙 - half tsp of ground cinnamon
青檸2個榨汁 - juice of two lime
![post-title](https://i.ytimg.com/vi/1ywz4uCBobg/hqdefault.jpg)