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Home is ready for a magical evening. Merry Christmas to everyone 🎄✨
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Tips for table decoration, this year I used silver wrapping paper as table cloth, the mirror effect looked amazing with candles and the centerpiece✨🕯
Christmas Gift Set 🎄
So many of you ask what is included in the beautiful rattan gift box? One of our annual cookies ( bake only during festive season either Christmas or CNY 🤪) is in the box!! But how come didn’t see it in the previous photo when introduce the gift box? Aha! our butter cookies with dark chocolate chips hide inside the box with wrapping paper 🥳 to let you have a clearer picture of it, this is how the cookies will look like 😋 wait no more DM us to pre order Christmas gift box now! ✨ .
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#thebakingtrip #christmasgiftbox
Santa’s Workshop (Part 2)
Jocelyn's own Christmas dish for parents.（Choose placemat, plating...)
Very beautiful but inedible. 😂😂
She decorates gingerbread herself, but Jocelyn doesn't seem to like the taste of gingerbread.
Christmas tree made by kids is the most special and cutest. DIY wrapping paper from our last class, and use it to pack gifts.
Everyone took out the gifts prepared by classmates from Christmas stockings, so happy!
Learning new vocabulary words associated with Christmas、Roleplay and interaction、Practical life skills、story time... This is a very rich course, look forward to next time.
English course：Alice English Wonderland
It's Christmas time and Kevin has prepared gifts for ClassT1t5. However, not all gifts are great gifts.
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Stressed out from trying to plan the perfect Christmas party? Pulling your hair out trying to buy Christmas presents for loved ones? Well, maybe it's time for a mini-getaway from it all!
Trade in the wrapping paper and hours of Christmas cooking for beautiful scenery and delectable delights at Quayside Isle @ Sentosa Cove. Filled with restaurants championing cuisines from all over the globe, Quayside Isle has something for everyone. Come down to Quayside Isle and make sure that this Christmas really is the most wonderful time of the year!
Read more: www.misstamchiak.com/quayside-isle-christmas-2019
This is a part of our World Sweets series. This time, we are making a celebratory cookie "Polvorón" that is essential for the Christmas season in the Andalusia region of Spain!
This is a white cookie with a texture that melts in your mouth. It is a cute cookie that resembles a white snowball and is perfect as a winter gift.
The recipe for Polvorón is simple, but we also created a wrapping that can be made easily using a paper cup, so please try making this as a small gift!
*Recipe* (makes 32 cookies)
Make the Polvorón
1. Bake 100 grams of all-purpose flour and 50 grams of almond powder in a preheated 150 °C oven. Bake on the lower rack for 10 minutes and then move to the top rack for an additional 5 minutes until fragrant and lightly browned.
2. Place 1. into a bowl and let cool.
3. Add 40 grams of powdered sugar, 1 gram (about 1/2 teaspoon) of cinnamon powder and a pinch of salt and stir to combine.
4. Add 50 grams of vegetable oil and mix.
5. Divide into 32 equal pieces and roll into balls.
6. Bake for 17 minutes in a preheated 160 °C oven.
7. Prepare 60 grams of powdered sugar, and sift a portion of this sugar onto the cookies using a tea strainer. Let the cookies cool. These are soft even right out of the oven, so don't be surprised.
8. Place in a plastic bag while still slightly warm and coat well with the remaining powdered sugar from 7. Let cool completely in the plastic bag and let the sugar set around the cookies.
Make the gift box using a paper cup
1. Make 5 cm cuts from the top of a 205 ml paper cup to create 4 equal parts.
2. Cut off the top edge of the cup.
3. Add alternating horizontal cuts to one pair of opposite sides of the cup.
4. Fold in the opposite pair of the cup without horizontal cuts inwards and cross the horizontal cuts in 3 to close the package.
All done!
It's said that happiness will visit you if you can say "Polvorón, Polvorón, Polvorón" three times after placing a "Polvorón" in your mouth before it melts.
Try eating them with your special someone!
世界のお菓子シリーズ。
https://www.youtube.com/playlist?list=PLruBbJofuliMY-CrqCkEOPTMUDPxVsRvv
世界のお菓子シリーズ。今回はスペインのアンダルシア地方のクリスマスシーズンに欠かせない祝い菓子『ポルボロン』。まず名前がかわいい。
口の中に入れるとホロッと崩れる食感が楽しい 白いお菓子。白い雪の玉を思わせる そのかわいい姿が冬のプレゼントにピッタリ。
ポルボロンのレシピもシンプルですが、紙コップでできる簡単なラッピングもしてみたのでプチギフトにどうぞ。
*レシピ*（32個）
ポルボロンを作ります
１．薄力粉 100gとアーモンドプードル 50gを150度に予熱したオーブンで空焼きする。下段で10分、その後、上段に移して5分焼き、香ばしくほんのり色がつく程度に焼く。
２．１をボウルに移し、粗熱を取る。
３．粉砂糖 40g、シナモンパウダー 1g（小さじ1/2程度）、塩 ひとつまみを加え混ぜる。
４．サラダ油 50gを入れ混ぜる。
５．32等分にし、丸める。
６．160度に予熱したオーブンで17分焼く。
７．粉砂糖 60gを準備し、一部を茶こしで振りかける。そのまま粗熱が取れるまで冷ます。焼き立てはとても柔らかいのでびっくりしないでね。
８．ほの温かい状態でビニール袋に移し、７の残りの粉砂糖を入れ、たっぷりとまぶしつける。ビニール袋のまま完全に冷まし、粉砂糖を定着させる。
紙コップでギフトボックス作ります
１．容量 205mlの紙コップの上部から5センチ 切り込みを入れる。4等分になるようにする。
２．フチを切り落とす。
３．向かい合った一組に互い違いに3センチほどの切込みを入れる。
４．切り込みのない方の一組を折り込み、３を交差させて とめる。
でけた。
『ポルボロン』は口の中で溶けないうちに「ポルボロン、ポルボロン、ポルボロン」と3回唱えると幸せが訪れると言われています。大切な人と一緒に食べてね。
#polvorón #snowball #recipe
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