New product at #internationalcoffeeweek2017 Brazil,tasting an amazing espresso from #ESPRESSOARAM @aramsoulcraft

Manual espresso press created by talented Brazilian entrepreneurs. One of the most popular stars in ICW 2017 and ready for global launch in 2018.

According to the design of the special valve in the middle, when you spin the handle up, hot water flow down to presoak the coffee. After the handle reach the top, spin it down fast to make the pressure for the extraction of the espresso. The faster you spin, the more pressure you get. (By different combination of factors, pressure created from ARAM can be 9 ~ 14 bars.) And the most important thing is, it really taste so good !!!
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#internationalcoffeeweek2017
#ICW2017
#BSCA
#aramsoulcraft
#COEBrazil2017
#CupOfExcellence
#coffeeteaimag
