關於 dropping out中文 ，我們在網路上蒐集到這些相關的討論、資訊與評價

好吧，這次原本要發表的不是SBABA，有注意過之前新聞的可能知道，原本要發的歌叫「海枯石爛」，歌如其名的充滿親切感(換個說法叫俗)，很好聽，是首爸媽都會喜歡的順聽歌，但白目如我在最後一刻又換歌了😀 傳說中的砍掉重練，就在明明工作很忙硬排出了時間給我做歌的時候🤪 一首大概已7.8成的Demo做著做著因為試著改變了近期比較喜歡的編曲風格就一發不可收拾，寫歌的人大概就會知道，有些旋律會最適合某些曲風，某些曲風就是不對勁，你不該硬要把一個弦律套上一種編曲，業務嘴的製作人會說風格獨特有自己的味道，誠實的製作人會說四不像，然後畫風一轉，只好新寫一首，唱了些很廢的英文詞，改了些中文詞，然後就是你現在聽到的 #SoBadAtBeingAlone 。
對E姐和索尼音樂有點抱歉，因為這種音樂人的宿命(ㄅㄞˊㄇㄨˋ)而修改了幾次發行時間，搞得各種安排的一再調整，包括也讓你們多等了一會兒。

常看到些人分享 放大的生活 誇張了喜怒哀樂
激情後的空虛與寂寞
看著別人這樣的同時
有時候也想著別人是否也這樣在看著我？
你眼中的我是真的我嗎？
我眼中的我是真的我嗎？
文明現代的生活裡 究竟有多少人能完全免疫？

這課題是很個人的
我沒說清 也說不清
點了題 也許讓你聽著這首歌的同時
靜靜 想想 飛去九霄雲外再回來
有些什麼獲得都是自己的
沒有的話 那就聽歌純娛樂自己😀


至於海枯石爛，我還是會找時間讓你聽到它，單純只是認為SBABA比較貼近現在我(想做的音樂)，就先讓它出生了。因為某些原因，去年底我又一股力衝上來讓我密集的創作，陸續新一波蒐集給專輯的歌都快寫完了，假如我不再度再推翻自己🥶 讓我們繼續看下去⋯


Was supposed to release another song of mine this time around, an easy listening traditional C-Pop banger. But being an artist = rebel… I couldn’t resist the urge of swapping song just weeks before dropping… So here we are, came “So Bad At Being Alone.”
Shout out to Ellen my manager, and Sony Music for rescheduling and accommodating all this. 

I often see people sharing an inflated lifestyle.
So passionate yet so empty and lonely. 
As I see others, I wonder if others see me the same.
Am I who you see I am?
Am I who I see myself as?
In this modern time, who is truly immune?
It’s subjective.
No one has a definite say.
I might have raised some doubts in the song.
You can ponder upon them or just enjoy the music 😀

As for the C-Pop banger mentioned earlier, I’ll find the chance to bring it to the world. I’m once again nearly done with song writing for my album.. If I can resist my rebellious urge that is... 







#製作人H日常
#Hans陳思翰 #陳思翰
#SingerSongwriterProducer #CPop
#DoItForHans

自己蠻喜歡的 NA 的賽評 Kobe 發了一篇他對於最近 LCS 的看法。
為了練習英文，所以我把他翻成中文，如果大家有興趣可以看一下。
順便也可以幫我看看有沒有翻譯不通順或是翻錯的地方
哈哈哈哈
如果有類似的文章也請推薦給我練習 QQ
____________________________________

Hey! Dropping some thoughts on some of the big LCS stories and teams this morning ahead of recording the Dive:

Hey! 在今早錄《 The Dive》之前寫下一些關於 LCS 故事和隊伍的想法。

C9 will be our MSI representatives but the upcoming buffs to cinderhulk which follow these sejuani buffs improve tank options for their competitors and when you pair that with the increased power of enchanters and scaling champions like Orn, teams will have better chances in the last 6 weeks of LCS to turtle out a possible win against the powerhouse C9 squad.

C9 將會是代表 LCS 出賽今年 MSI 的隊伍。但是再史瓦妮增強以後，緊接而來的餘燼附魔增強將會讓 C9 的競爭對手有更多坦克英雄的選擇，當你把這些新的坦克選擇和影響力越來越大的輔助類英雄和後期有高影響力的英雄，如厄爾，放在一起看時，你會發現其他隊伍在剩下最後六周的賽程中，將會有更好的機會可以贏過現在的聯盟強權 C9。

I think liquid will rise to be a top 3 team again but it is going to take more time practicing with Broxah and they will still not surpass C9 or reach their previous levels of NA dominance because even though they will improve this split, the rest of the league has improved as well.

我認為 TL 會回升到聯盟前三名，但他們需要更多的時間和 Broxah 練習與磨合，不過即便如此他們仍沒辦法超越 C9 或是達到他們之前在 NA 賽區宰制的等級，因為即便他們在這個賽季進步了，聯盟中的其他隊伍也同樣再進步。

What the FK happened to Crown and CLG? We don’t give out a “Dade award” for regular season but Crown has got to be the biggest underperformance of a single player compared to expectations set for him preseason. Ruin also seems to be struggling and the entire team having problems coordinating their engagements with their DPS at the same time resulting in the L’s piling up.

Crown 跟 CLG 到底在幹三小? 我們在例行賽並不會頒發 Dade award 獎，但 Crown 的現在的表現和季前大家對他的期待可以說是落差最大的。Ruin 看起來也打得相當掙扎。同時，整個 CLG 在開戰和輸出位的協調上也是大有問題，這些原因導致了一系列的落敗。

TSM went 0-2 and made some more mistakes in the mid game resulting in them getting out scaled but they have shown real promise in their draft flexing (Qiyana, Sett, Orn…) and I do prefer a proactive style of play so I would encourage them to continue to work through the mistakes and not give up on their new direction.

TSM 目前二連敗並且在遊戲中期犯下了不少的錯誤導致他們的評級下降，但他們展現了他們對於多使用錯位英雄的企圖( 姬亞娜、賽特、厄爾...) 而我相當喜歡這種積極的選角模式，所以我想要鼓勵他們持續解決目前遇到的錯誤，不要放棄他們的新戰術方向。

IMT are second place right now, and deserve the spot. However, I don’t think they will even be able to hold onto a top 4 spot if Eika doesn’t step up individually or they don’t import a different midlaner. Roaming is incredibly important for the mid position right now and he is currently sitting at the 2nd lowest forward % and lowest damage % of all mids. Meanwhile, their team play and objective focus is really paying off and having veterans like Xmithie and Soaz can often get you wins that people didn't expect you to get on paper.

IMT 目前是排名第二，而他們也值得這個名次。但是，如果 Eika 個人能力沒辦法拿出應有的表現或是他們沒有引進其他的中路選手，我認為他們將沒有辦法維持在前四名。在現在的比賽中，遊走能力對於一名中路選手而言是至關重要的，然而，目前在聯盟所有中路選手中 Eika 的推線率是倒數第二、傷害占比倒數第一。與此同時，IMT 的團戰配合與物件導向的戰術打法有著很好的成效，而且當你的隊伍中有 Xmithie 和 sOAZ 這種老將的時候，他們往往可以替隊伍拿下一些出人意料的勝利。

See you next weekend! I'm really excited for patch 10.4 tomorrow in soloqueue so I'll be spamming games ;)

大家下周見! 我對於明天即將在 soloqueue 到來的 10.4 版本感到相當興奮，所以我會狂打遊戲。

<<冒用亞裔姓名而獲詩作入選所引發的軒然大波
A White Poet Borrows a Chinese Name and Sets Off Fireworks>>

New York Times, Sept. 8th (by Jeniifer Schuessler) -- This year’s edition of the anthology “Best American Poetry” has come under criticism for including a poem by a white poet writing under a Chinese pseudonym, touching off intense online debate about diversity, inclusion and racial entitlement in the poetry world.
在收錄了一名用中文筆名寫作的白人詩人的作品後，今年的《美國最佳詩作》選集受到不少責難。此事在網路上引發了詩壇中關於多樣性、包容性和種族特權的熱烈討論。

“The Bees, the Flowers, Jesus, Ancient Tigers, Poseidon, Adam and Eve” was submitted to the anthology, published on Tuesday by Scribner, by a little-known poet named Michael Derrick Hudson, under the pseudonym Yi-Fen Chou. After the poem’s selection, Mr. Hudson revealed his identity to the volume’s editor, Sherman Alexie, who decided to include it anyway, along with a note explaining the use of the pseudonym.
默默無聞的詩人Michael Derrick Hudson用周一峰(Yi-Fen Chou)作為筆名，向《美國最佳詩作》投稿了自己的作品《蜜蜂、鮮花、耶穌、古代的老虎、波塞頓、亞當和夏娃》。詩選由出版社Scribner於週二刊出。作品入選後，Hudson對《美國最佳詩作》主編Sherman Alexie表明了自己的真實身份，並附上對使用這一筆名的相關解釋。結果Alexie依然決定收錄這首詩。

In an essay on the Best American Anthology blog on Monday, Mr. Alexie, a Native American, defended his decision, saying he had paid closer attention to the poem because of the author’s name — a kind of “racial nepotism,” he said — but ultimately chose it because he liked it.
週一，身為土生土長美洲人的Alexie在《美國最佳詩作》部落格上發文為自己的決定辯護，他聲稱因為作者的名字，他給與了這首詩更多關注─他表示，這是一種「種族裙帶行為」─但選擇那首詩的最終原因是自己喜歡。

When Mr. Hudson revealed his use of a pseudonym, Mr. Alexie wrote, he debated how to deal with this instance of “colonial theft,” but decided that dropping the poem “would have cast doubt on every poem I have chosen” and “implied that I chose poems based only on identity.”
Alexie寫道，當Hudson表明自己用的是筆名時，他考慮過該如何處理這起「殖民盜用」事件，但後來下定決心，認為放棄這首詩「會讓我對選出來的每首詩產生懷疑」，並「意味著我只是根據作者的身份來選詩。」

“I hadn’t been fooled by its ‘Chinese-ness’ because it contained nothing that I recognized as being inherently Chinese or Asian,” Mr. Alexie wrote.
「我並沒有被它的『華人元素』給欺騙，因為它並沒有包含在我看來是華人或亞裔固有特色的成分，」 Alexie如此表示。

Mr. Hudson, who works as an indexer at the Allen County Public Library in Fort Wayne, Ind., did not answer messages requesting comment. But in the biographical note in “Best American Poetry,” he explained that he often sent poems out under the name Yi-Fen Chou.
Hudson在印第安那州韋恩堡的艾倫縣公共圖書館當索引編輯員，而他並沒有對於被提出的要求做任何回覆及評論。但在《美國最佳詩作》的簡介中，他解釋自己經常用周一峰的筆名投稿其詩歌創作。

“As a strategy for ‘placing’ poems this has been quite successful for me,” he said, noting that “The Bees” had been rejected 40 times under his own name but only nine times under the pseudonym before it was printed by the journal Prairie Schooner.
他認為「作為一種讓詩作『入眼』的策略，這個辦法對我來說相當成功，」，並指出自己用真實姓名寄出《蜜蜂》後被拒絕了40次，用筆名只被拒絕了九次，然後就在期刊《草原篷車》上被刊登了。

“If indeed this is one of the best American poems of 2015, it took quite a bit of effort to get it into print,” Mr. Hudson wrote. (Poems under his own name have appeared in numerous journals, including Poetry, this year.)
Hudson還這麼寫著「如果說這真的是美國2015年最好的詩作之一，那為了要刊登它還真是費了些功夫，」。（今年，以他真名署名的詩作出現在了包括《詩歌》[Poetry]在內的眾多期刊上。）

Mr. Hudson’s blunt explanation drew outrage and ridicule online. “Never thought I’d see poets using yellowface to get published in 2015 but here we are,” Saeed Jones, a poet and the literary editor of Buzzfeed, said on Twitter. Jezebel ran a post under the headline “If You’re a White Man Who Can’t Get Published Under Your Own Name, Take the Hint.”
Hudson這般露骨的解釋在網路上引發了憤怒和嘲諷兼有的一陣論戰。「從來沒想過，到了2015年居然會看到詩人為了能發表作品而假裝自己是黃種人，但現在還真就看到了，」本身也是詩人的Buzzfeed文學主編Saeed Jones在Twitter上如此表示。Twitter上的另一個帳號Jezebel也發表了一篇文章，標題是《如果你是用真名發表不了作品的白人，看這裡》。

Ken Chen, a poet and executive director of the Asian American Writers Workshop, said Mr. Hudson was guilty of “cynical mischief” in the service of a “reactionary fantasy.”
同樣身為詩人的亞裔美國作家工作坊行政總監陳聖為(Ken Chen)表示，Hudson利用「反動幻想」的做法是犯了「虛偽惡作劇」的錯誤。

“He believes that he’s being cheated, and things will only improve if writers of color are virtualized away,” Mr. Chen said in an interview. “If only they didn’t really exist, and were just white guys with pseudonyms.”
「他以為別人在作弊，只有當有色人種作家被虛化掉，情況才會有所改善，」陳聖為在接受採訪時說。「他們其實並不存在，都是用了筆名的白人就好了。」

Rigoberto González, a poet who teaches at Rutgers University, Newark, said that Mr. Hudson had inadvertently “given a language to the anxiety that’s out there” among nonwhite writers: that they are included as tokens.
在紐華克羅格斯大學任教的詩人Rigoberto González認為，Hudson無意之間讓非白人作家「本已存在的焦慮具現化了」：他們是作為一種象徵被接納的。

“He’s buying into this notion of ‘I’ll be noticed because I have this ethnic name,’ ” Mr. González said. “But that’s what many writers of color are trying to avoid. We just happen to have ethnic names. But we are getting published because we are also good poets.”
「他相信『我會因為用了這個有種族特色的名字而被注意到』的觀念，」岡薩雷斯說。「但這正是很多有色人種作家在努力避免的。我們只是碰巧擁有了有種族特色的名字。我們的作品能發表是因為我們也是優秀的詩人。」

On Twitter on Monday, Mr. Alexie found a silver lining, writing, “I’m exhausted by the Best American Poetry mess, but wow, how cool that so many people are crazy-passionate about poems.”
週一的時候，Alexie還從這件事上發現了亮點。他在Twitter上寫道，「被《美國最佳詩作》的爛攤子搞得精疲力盡，不過話說回來，哇，有這麼多人對詩歌有著瘋狂的熱情真是太酷了。」

Mr. González, however, said that including Mr. Hudson had distracted from the anthology.
然而，González表示，收錄Hudson作品這件事轉移了人們對《美國最佳詩作》本身的注意力。

“There are good poems and other new names in the anthology, but all we’ve been hearing about is this guy,” Mr. González said. “It’s really a shame.”
González說「選集中有不少優秀的詩歌和其他一些新秀，但我們聽到的所有討論都是關於這一個人的，」他認為這樣「真的很遺憾。」

#高雄人 #學習英文 請找 多益達人 林立英文

This is a highly requested recipe and we’re excited that we can finally dish it out to you. Roland got this recipe from our uncle who is a retired zichar chef. It took him a few tries and a few consultations with his cousin who is still a zichar chef, to get this right. Hopefully you can make this recipe on your first try. Roland's cousin suggested that we use Thai yam because its texture is the best for yam ring so if possible, get Thai yam.

中文版视频 https://youtu.be/Gkr35uYtg3Q

According to Hungrygowhere, yam ring is a uniquely Singapore dish, which was first created as a vegetarian dish. Today yam ring or sometimes referred to as yam basket, has become a zichar staple. You can read more about the origin of yam ring here: https://www.hungrygowhere.com/gallery/the-history-behind-singapore-s-original-food-*gid-09a13101/fda80200

If you don't want to make the yam ring, you can also just cook the seafood and chicken stir fry as it is and it'll be a perfect meal too.

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com

Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4 - 5 pax

For yam ring
---------
300g Thai yam
1 teaspoon five spice powder (https://amzn.to/36oryqu or make it yourself https://youtu.be/4N39Ib8lIsQ)
1 teaspoon salt
1 teaspoon sugar
A few dashes of white pepper (https://amzn.to/2zqCvMa0
60g wheat starch (the one we used: Sunflower Wheat Starch - Tim Sum Flour https://fairprice.com.sg/product/sunflower-tim-sum-flour-wheat-starch-500g-147430)

90ml (slightly more than 1/3 cup) hot water
30g lard (can be replaced with margarine, butter or vegetable shortening)
1/2 teaspoon baking powder (https://amzn.to/2ZqpSvr)

Note: If you don't know how to get lard, just buy a piece of pork fat from your butcher and follow this video: https://youtu.be/PHlRSf6VpQo. The oil that comes out from the pork fat is lard - just let it cool down and then store it in the fridge and it will solidify. Use the crispy lard in your dishes by sprinkling some over. Super yummy!


For stir fry
---------
2 cloves garlic
20g sliced carrots
125ml (1/2 cup) water
2 tablespoons oyster sauce (https://amzn.to/2zmZ84i)
1/2 teaspoon sugar
A few dashes of white pepper
100g thinly sliced chicken
120g shrimp (prawns)
80g scallops
3 young corns
A few pieces of snow peas
Some cornstarch solution
1 teaspoon sesame oil (https://amzn.to/2XqAIPe)
1 tablespoon Chinese cooking wine (Shaoxing Huatiao wine) (https://amzn.to/2LRZYbU)

Other ingredients
---------
35g vermicelli

 ===
If you like this recipe, you might like these too:

Restaurant style Chinese Spinach Tofu w/ Mushrooms 菠菜豆腐
https://www.youtube.com/watch?v=M1yQ8-w2Hs8&t=55s

Chinese Steamed Chicken & Mushrooms in Oyster Sauce
https://www.youtube.com/watch?v=m19AjHN8b1A&t=76s

Braised Pig’s Stomach w/ Mushrooms & Sea Cucumber
https://www.youtube.com/watch?v=zj_JkAx7n7A&t=23s

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

I can never get tired of Japanese Beef Bowl. What's more, it's so easy to cook. Just go for thinly sliced beef meant for sukiyaki or shabu shabu and this dish will be perfect.

中文版视频 https://youtu.be/2Rddf2JgxDQ

Refer to the ingredient list below or go to our website here http://spicenpans.com/japanese-beef-bowl/for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com

Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 3 - 4 pax

1 large yellow onion - sliced
250g of thinly sliced beef
1 teaspoon of sugar
200ml of dashi stock
2.5 tablespoons of Japanese light soya sauce
2 tablespoons of mirin

-----
Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!

Granite Wok Pan: https://amzn.to/2yblXGJ
Dashi stock: https://amzn.to/2ycgsYh
Japanese light soya sauce: https://amzn.to/2yaqYiE
Mirin: https://amzn.to/2yccOOe

-----
If you like this recipe, you might like these too:

MUST-TRY YUMMY Thai Shrimp (Prawn) Cakes | SUPER EASY RECIPE: https://youtu.be/20s8tOaXPbs

AMAZINGLY EASY 10 MIN Thai Basil Pork | MUST-TRY RECIPE Pad Krapao: https://youtu.be/Kv8s00Vr_xI

HOMEMADE in 15 MINS: Thai Steamed Fish with Garlic & Lime 酸辣泰式蒸鱼: https://youtu.be/QjS_jkQq5Tg

EASY PEASY Homemade Tom Yum Goong | Tom yum soup 泰式酸辣汤: https://youtu.be/gfR8zbPbeEk

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

This stir fry chicken with broccoli is a super easy dish which you can prepare in about 20 mins. Cook this on a lazy day to make a complete meal along with some rice. Yummy!

中文版视频 https://youtu.be/nQoAaN4i8aA

Refer to the ingredient list below or go to our website http://spicenpans.com/chicken-broccoli/ here
for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.

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Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 3 - 4 pax

1 skinless chicken thigh - sliced thinly
1 tablespoon of light soya sauce
1 egg white
1.5 tablespoons of cornflour
1 whole carrot - sliced thinly
1 stalk of broccoli
2 slices of ginger
3 cloves of garlic - chopped
2 tablespoons of oyster sauce
0.5 cup of water
0.5 tablespoon of sesame oil
A few dashes of white pepper
0.5 tablespoon of dark soya sauce
Some cornstarch solution
1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)

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Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!

Granite Wok Pan: https://amzn.to/2yblXGJ
Oyster Sauce: https://amzn.to/2sZ8FIj
Low Sodium Light Soya Sauce: https://amzn.to/2JPnyn3
Dark Soya Sauce: https://amzn.to/2MpSBr4
Sesame Oil: https://amzn.to/2takLOa
Shaoxing wine aka Chinese cooking wine: https://amzn.to/2JNa4rS

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If you like this recipe, you might like these too:

How to Stir Fry the Perfectly Tender Beef with Broccoli
https://youtu.be/5t3SrWk74L0

Easy Chinese 30 Minute Recipe: Three Cup Chicken 三杯鸡 (San Bei Ji): https://youtu.be/_TPSniobhow

Secret Recipe For The Best Sesame Oil Chicken 麻油鸡: https://youtu.be/AQf7aRnvG0A

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Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!