Our latest collaboration with Netflix and FACE Oka X “The Naked Director” Series: NICE DIRECTOR Vinyl Figure, will be exclusively available at DDT STORE for online drawing.
Enter draw on: DDTStore.com
From: 25 Jun 12am EDT / 12pm HKT / 1pm JST
To: 28 Jun 12am EDT / 12pm HKT / 1pm JST
NICE DIRECTOR Vinyl Figure
Dimensions: H7.5 inch
Edition of 624
Printed signature and number under feet
Certificated NFC chip of authenticity
Shipping begins from October 2021
Successful entrants will be notified via email by 28 Jun with purchase details.
Stay tuned for other collectibles of this collection!
【Netflix「FACE Oka X 全裸監督」全球發佈 !DDT Store開放抽籤登記】
Netflix原創系列《全裸監督2》明日全球首播,AllRightsReserved與Netflix全球矚目原創日劇《全裸監督》攜手呈獻「FACE Oka X 全裸監督」系列,首度邀請日本藝術家FACE Oka合作,創作全球限量發行624個「NICE DIRECTOR」公仔,是今年推出的同系收藏系列的首個作品。
「NICE DIRECTOR」公仔高7吋半,作品頭部有兩款造型可替換,全球限量624枚,腳底印有藝術家簽名及編號,於香港時間2021年6月25日中午12時起以網上抽籤*形式公開發售,中籤者將於6月28日以電郵收到購買詳情。作品將於2021年10月起出貨配送。
抽籤登記日期及時間:香港時間6月25日(星期五)中午12時 至 6月28日(星期一)中午12時
抽籤登記平台:DDTStore.com
*請提前通知您的發卡銀行,以確認您有足夠的信用額度以登記抽籤。
- - -
Download ARR Authentication App on App Store or Google Play Store now to verify product authenticity.
立即於App Store或Google Play商店下載ARR認證應用程式,以認證商品真偽。
iOS: https://bit.ly/ARRios
Android: https://bit.ly/ARRandroid
#AllRightsReserved #Netflix #TheNakedDirector #FACEOka #DDTStore #FWENCLUB
#全裸監督 #ネットフリックス #ネトフリ #NICEDIRECTOR
同時也有9部Youtube影片,追蹤數超過70萬的網紅Spice N' Pans,也在其Youtube影片中提到,This video is a compilation of Chinese fish recipes that you can easily cook at home. ------------ Singapore Teochew Fish Porridge ------------ Ingr...
「feet to inch」的推薦目錄:
- 關於feet to inch 在 AllRightsReserved Facebook 的精選貼文
- 關於feet to inch 在 AllRightsReserved Facebook 的最讚貼文
- 關於feet to inch 在 AllRightsReserved Facebook 的最讚貼文
- 關於feet to inch 在 Spice N' Pans Youtube 的最讚貼文
- 關於feet to inch 在 ochikeron Youtube 的最讚貼文
- 關於feet to inch 在 Thành EJ Youtube 的精選貼文
- 關於feet to inch 在 How To Convert Feet to Inches and Inches to Feet - YouTube 的評價
- 關於feet to inch 在 HOW TO CONVERT FEET TO INCHES AND INCHES TO FEET 的評價
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feet to inch 在 AllRightsReserved Facebook 的最讚貼文
Our latest collaboration with Netflix and FACE Oka X “The Naked Director” Series: NICE DIRECTOR Vinyl Figure, will be exclusively available at DDT STORE for online drawing.
Enter draw on: DDTStore.com
From: 25 Jun 12am EDT / 12pm HKT / 1pm JST
To: 28 Jun 12am EDT / 12pm HKT / 1pm JST
NICE DIRECTOR Vinyl Figure
Dimensions: H7.5 inch
Edition of 624
Printed signature and number under feet
Certificated NFC chip of authenticity
Shipping begins from October 2021
Successful entrants will be notified via email by 28 Jun with purchase details.
Stay tuned for other collectibles of this collection!
【Netflix「FACE Oka X 全裸監督」全球發佈 !DDT Store開放抽籤登記】
Netflix原創系列《全裸監督2》明日全球首播,AllRightsReserved與Netflix全球矚目原創日劇《全裸監督》攜手呈獻「FACE Oka X 全裸監督」系列,首度邀請日本藝術家FACE Oka合作,創作全球限量發行624個「NICE DIRECTOR」公仔,是今年推出的同系收藏系列的首個作品。
「NICE DIRECTOR」公仔高7吋半,作品頭部有兩款造型可替換,全球限量624枚,腳底印有藝術家簽名及編號,於香港時間2021年6月25日中午12時起以網上抽籤*形式公開發售,中籤者將於6月28日以電郵收到購買詳情。作品將於2021年10月起出貨配送。
抽籤登記日期及時間:香港時間6月25日(星期五)中午12時 至 6月28日(星期一)中午12時
抽籤登記平台:DDTStore.com
*請提前通知您的發卡銀行,以確認您有足夠的信用額度以登記抽籤。
- - -
Download ARR Authentication App on App Store or Google Play Store now to verify product authenticity.
立即於App Store或Google Play商店下載ARR認證應用程式,以認證商品真偽。
iOS: https://bit.ly/ARRios
Android: https://bit.ly/ARRandroid
#AllRightsReserved #Netflix #TheNakedDirector #FACEOka #DDTStore #FWENCLUB
#全裸監督 #ネットフリックス #ネトフリ #NICEDIRECTOR
feet to inch 在 AllRightsReserved Facebook 的最讚貼文
Get into a smelly accident..
.
“POOPY PANTS” figure in collaboration with Joan Cornellà is launching.
.
“POOPY PANTS” Vinyl Figure
Material: Vinyl
Dimension: H10 inch
Printed signature under feet
.
Date: 16 Jun 11pm (EDT) / 17 Jun 11am (HKT)
Exclusively available at DDTStore.com
.
Shipping begins from July 2021, subject to delay due to COVID-19.
【Joan Cornellà 新作全球發佈 - POOPY PANTS以幽默字句回應世界!】
繼去年底舉行香港最大型個人展覽後,Joan再次攜⼿AllRightsReserved,帶來驚喜新作「POOPY PANTS」搪膠公仔,以其經典西裝男角色,脫下褲子,以微妙幽默的字句回應世界!
「POOPY PANTS」搪膠公仔⾼10吋,每隻售價為港幣 1,800|美元230,公仔腳底印有藝術家簽名, 售完即⽌,將於DDT Store官方網站全球獨家發售。開售⽇期為2021年6⽉17⽇⾹港時間上午11時起, 2021年7⽉出貨配送,藝術愛好者必定要把握機會!
- - -
Download ARR Authentication App on App Store or Google Play Store now to verify product authenticity.
立即於App Store或Google Play商店下載ARR認證應用程式,以認證商品真偽。
iOS: https://bit.ly/ARRios
Android: https://bit.ly/ARRandroid
Joan Cornellà AllRightsReserved DDT STORE
#JoanCornellà #JoanCornella #AllRightsReserved #DDTStore #POOPYPANTS
feet to inch 在 Spice N' Pans Youtube 的最讚貼文
This video is a compilation of Chinese fish recipes that you can easily cook at home.
------------
Singapore Teochew Fish Porridge
------------
Ingredients:
Serves 4 - 5
Ingredients for soup stock - boil for 45 mins
---
2L of water (please add more soup if the water dries up slightly after you have added the rice)
0.5 kg of chicken feet - blanched
150g of ikan bilis - washed
2 tablespoons of dried shrimps - soaked till soft
1 dried sole fish - dry roasted
Marinade for the fish
-----
500g of mackerel
1 teaspoon of salt
A few dashes of white pepper
2 teaspoons of cornflour
Other ingredients
---
Optional: 1 whole piece of dried cuttlefish - cut into stripes & shallow fry until crispy
Optional: 2 bulbs of garlic - chopped and shallow fry until light golden brown - both oil and garlic to be used to enhance the flavour of the dish
1.5 cups of cooked Jasmine rice
1 thumb size ginger - julienne
2 tablespoons of fish sauce
------------
Stir Fry Fish w/ Salted Veg Recipe (Stingray)
------------
Ingredients:
Serves 4- pax
Some cooking oil
1 thumb size ginger - julienne
3 cloves of garlic - chopped
2 fresh red chilli - cut into stripes
1 tablespoon of spicy soya bean paste
1/2 tablespoon of black soya bean paste
1.5 cups of water
400g of stingray or shark meat
150g of salted vegetables
1 tomato cut into wedges
1/2 teaspoon of sugar
------------
Stir Fry Fish w/ Ginger & Spring Onion
------------
Ingredients:
Serves 4 - 5
Marinating the fish fillet
------
300g Toman fish fillet
Half an egg white
2 teaspoons of fresh ginger juice
3 teaspoons of cornflour
0.5 teaspoon of salt
0.5 teaspoon of chicken stock powder
A few dashes of grounded white pepper
Blanching the marinated fish
------------
A pan of water (sufficient to scald the fish fillet)
2 slices of ginger
1 stalk of spring onion
Marinated fish fillet
Putting the dish together
----------
1 tablespoon of cooking
2 thumb size ginger - sliced
3 cloves of garlic - minced
1 cup of water
1.5 tablespoons of oyster sauce
0.5 teaspoon of chicken stock powder
0.5 teaspoon of sugar
0.5 teaspoon of salt
Add blanched fish fillet
Thicken sauce with some cornstarch solution
4 stalks of spring onion - cut into 1 inch length
1.5 teaspoons of sesame oil
1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)
------------
Hope you can recreate these yummy dishes in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
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Info@spicenpans.com
Thanks for watching!
See you soon.
xoxo
Jamie
on behalf of Spice N' Pans
feet to inch 在 ochikeron Youtube 的最讚貼文
I used pasta making machine Atlas 150 Marcato made in Italy 👍
https://amzn.to/2UwgtRy
3.5mm cutter roller is perfect but 6mm (which comes with the machine) is good, too.
https://amzn.to/2UAtidG
You need only 4 ingredients! Using a bread machine and a pasta maker machine, you can make silky-smooth and chewy Udon noodles in a minute!!! (Any bread machine is OK if it can knead)
FYI: Perfectly kneaded dough is the KEY to activate the gluten in the flour and gives the noodles the silky-smooth and chewy texture. This is why we used a bread machine. My mom used to make udon like this when we lived in Jordan many many years ago 😉Using hands or feet is pretty much a work if you want to serve udon quickly for family.
If you don't have a bread machine, you can put the dough in a plastic bag, wrap in a towel, and knead with your feet for about 5 minutes until smooth. If you use your hands (palms) it may take for about 15 minutes.
---------------------------------
Homemade Udon Noodles from Scratch
Difficulty: Very Easy
Time: 15min + 2hrs resting time
Number of servings: n/a
Ingredients
4 cups (500g) all purpose flour
1 cup (240ml) water
1 tbsp. salt
1 egg white
Directions:
((Using a machine))
1. Put all the ingredients in a bread machine and knead.
2. Place the dough in a plastic bag and rest for about 2 hours.
3. Divide it into 5, roll out the dough and put through the pasta maker machine at the dial to the widest setting (usually setting number 1). Feed it through the rollers.
4. Then begin rolling it thinner, by turning the dial to the next narrowest setting (most likely number 2).
5. Attach the noodle-cutting attachment to the pasta machine (3.5mm or 6mm is perfect for Udon), sprinkle the dough lightly with flour, and feed it into the cutting attachment.
6. Cook the Udon in boiling water for 10 minutes. Wash the noodles very well with running water if you want to serve cold Udon.
7. Serve the udon with shredded Nori seaweed sheet, wasabi, chopped onions, and Tsuyu (dipping sauce). You can also serve with Tempura! Yummy!
((by hands or feet))
1. Mix water and salt very well to make salted water.
2. Add water little by little then quickly mix with your hand until the dough crumbles. Make sure water is mixed evenly. When you see a lump, you want to crumble it.
3. Form it into a ball.
4. Knead the dough for 15 minutes using your palms, just like you make a bread, stretch the dough for a few times using your palms, fold it in half, turn it around (90C), and stretch again. Repeat and knead until smooth. You can put the dough in a plastic bag and step it on with your feet for 5 minutes, this allows you to get much more pressure on the dough to activate the gluten.
5. Put it in a plastic bag, rest the dough for 2 hours at a room temperature.
6. Roll out the dough into a thin rectangle, sprinkle lightly with flour, then fold it into thirds, slice it into 0.2 inch (5mm) or as you desire.
7. Cook the Udon in boiling water for 10 minutes. Wash the noodles very well with running water if you want to serve cold Udon.
8. Serve the udon with shredded Nori seaweed sheet, wasabi, chopped onions, and Tsuyu (dipping sauce). You can also serve with Tempura! Yummy!
((Udon Dashi))
Boil 600ml Dashi broth (made with Dashi powder is ok), 2 tsp. Soy sauce, 1 tbsp. Mirin (sweet Sake), ½ tsp. Salt in a pot.
レシピ(日本語)
https://cooklabo.blogspot.com/2019/04/Udon.html
---------------------------------
Music by
YouTube Audio Library
I used Z CAM K1 Pro Cinematic VR180 Camera.
Superior image quality, Stereoscopic 3D!
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
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https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
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feet to inch 在 Thành EJ Youtube 的精選貼文
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------------------------------------------------------------------------------------------
Khủng long là một nhóm động vật đa dạng thuộc nhánh Dinosauria. Chúng xuất hiện lần đầu vào kỷ Tam Điệp (231.4 triệu năm trước) và là nhóm động vật có xương sống chiếm ưu thế nhất xuyên suốt hơn 165.4 triệu năm cho đến cuối kỷ Phấn Trắng (66 triệu năm trước), khi Sự kiện tuyệt chủng kỷ Creta-Paleogen diễn ra làm tuyệt chủng của hầu hết các nhóm khủng long và 3/4 các loài động vật, thực vật trên Trái Đất, đánh dấu sự kết thúc của Đại Trung Sinh và bắt đầu Đại Tân Sinh. Các ghi nhận hóa thạch cho thấy chim tiến hóa từ khủng long chân thú vào kỷ Jura, do đó, chim được xem là một phân nhóm khủng long. Một vài loài chim sống sót sau sự kiện tuyệt chủng 65 triệu năm trước, và chúng tiếp tục phát triển cho đến ngày nay.
Khủng long là một nhóm đa dạng từ phân loại, hình thái đến sinh thái. Chim, với hơn 10,000 loài còn sinh tồn, là nhóm động vật có xương sống đa dạng nhất ngoài bộ Cá vược. Theo các bằng chứng hóa thạch, các nhà cổ sinh vật học đã nhận ra 500 chi khủng long riêng biệt và hơn 1,000 loài phi chim. Khủng long có mặt ở khắp các châu lục, qua những loài hiện còn cũng như những hóa thạch còn sót lại. Phần nhiều ăn cỏ, số khác ăn thịt. Tổ tiên của chúng là động vật hai chân. Tuy thế có rất nhiều chi đi bằng bốn chân, và một số chi có thể thay đổi giữa 2 dạng. Cấu trúc sừng và mào là phổ biến ở tất cả các nhóm khủng long, và vài nhóm thậm chí còn phát triển các biến đổi bộ xương như áo giáp xương hoặc gai. Có bằng chứng cho thấy trứng được đẻ và xây tổ là một đặc điểm phụ của tất cả khủng long. Trong khi khủng long hiện đại (chim) khá nhỏ để thuận tiện cho việc bay lượn, nhiều loài khủng long có cơ thể rất lớn. Một số loài khủng long chân thằn lằn có thể đạt tới 58 mét (190 feet) chiều dài và 9,25 mét (30 feet 4 inch) chiều cao. Dù vậy, ý nghĩ rằng khủng long đa số đều to lớn là sai lầm, vì hóa thạch lớn có khuynh hướng được giữ lâu hơn. Nhiều loài khủng long khá là nhỏ, vi dụ Xixianykus chỉ dài khoảng 50 cm (20 in).
- Jingle Bells 7 của Kevin MacLeod được cấp phép theo giấy phép Creative Commons Attribution (https://creativecommons.org/licenses/...)
Nghệ sĩ: http://incompetech.com/
- We Wish You A Merry Xmas của Audionautix được cấp phép theo giấy phép Creative Commons Attribution (https://creativecommons.org/licenses/...)
Nghệ sĩ: http://audionautix.com/
- We Wish You a Merry Christmas của Twin Musicom được cấp phép theo giấy phép Creative Commons Attribution (https://creativecommons.org/licenses/...)
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feet to inch 在 How To Convert Feet to Inches and Inches to Feet - YouTube 的推薦與評價
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