Even though I am only giving out award, I am as anxious as all the finalists on stage. It felt like a mini Oscar Award for the food bloggers! The judging process has been equally rewarding for me as I have also picked up tips from many food blogs in Germany, many of which are of high quality photos and exciting content. Thank you STB Europe for giving me the chance to be part of Food Blog Award 2015. I have never been able to predict how blogging has take us so far. Here's a quote for all #foodaw15 finalists, "Dreams don't work unless you do." Dear winners, I will see all of you in Singapore this January! ♥️
foodaw15 在 Miss Tam Chiak Facebook 的精選貼文
Just met @lizandjewels, the two ladies who cook on two continents. They have an amazing food blog with beautifully styled pictures and they have just launched a new cookbook! Look at this post card that they gave me, isn't it pretty? ♥️ Together, we will be presenting the award for Best English Blog tonight at Food Blog Award! #foodaw15 #foodblogaward
foodaw15 在 Miss Tam Chiak Facebook 的最讚貼文
Berlin is a food paradise. From street food culture to fine cuisine options and supper clubs, this city offers a versatile world of food experiences. Tonight, I had a taste of the local food scene at the highly anticipated Berlin Food Week. One of the more interesting concepts is Über den Tellerrand kochen - an establishment which hires refugees in Berlin to cook and help them to integrate into the German society. We had a pea stew called Dambou, which comes from Mouhamed Tanko, a 31-year-old from Niger. This classic African dish is served with Wanke, a type of flat bread made of wheat flour. Other items we tried include the tempura beef cubes, homemade pasta and tempeh pancakes. #foodaw15 #foodblogaward Food Blog Award