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终于有机会步入小时光,
品尝了传闻天下的销魂面啦。🍜
📸: @jiajiahing
我个人的美食评价：
环境：⭐️⭐️⭐️⭐️
服务：⭐️⭐️⭐️⭐️⭐️
食物：⭐️⭐️⭐️
价钱：⭐️⭐️⭐️
我个人终结：
今天无需排队，所以很轻易的就有位置了，只是餐厅里很像冷气不够力，有点闷热。 我点了两种不同配料的销魂面，味道都蛮不错，有点客家面的口感与味道，只是当把价钱纳入考量时，就因人而异咯。如果问我会不会再去第二次？我还是会偶尔在不需要排队的情况下去吃的，因为整个环境很舒服了。
#dayonedayonenoodles #销魂面 #foodie #foodreviews #shotoniphone #emceemalaysia #actor #artist #joshuatsi左斯华
@ Kuala Lumpur, Malaysia
M9澳洲和牛西冷 ($348)
Wagyu sirloin was juicy, succulent, nicely marinated and grilled. Very abundant marbling, improved steak’s tenderness, moistness, and flavor. Meaty & rich in texture. The flip side was relatively small in portion & without side dishes.
西冷和牛牛扒，和牛西冷肉味重，剛熟的牛肉每口都有肉香，肉質纖維厚，大理石紋脂肪分布均勻，配合柚子鼓油，所以入口嫩滑多汁，也具咬感，可惜份量不算太多，有配菜會更好。
綿花糖銅鑼燒 ($28) Dorayaki (HKD28)
The traditional Japanese confection dorayaki is made of two hand-sized pancakes sandwiched together with a sweet filling, the most popular of which is azuki red beans.
甜品時間，銅鑼燒中間夾著半融的綿花糖和紅豆，不錯的收結。
Series: #新蒲崗高質日本菜
拾う月 Hirou Duki
新蒲崗崇齡街33號新蒲崗廣場2樓C39號舖
Shop C39, 2/F, San Po Kong Plaza, 33 Shung Ling Street, San Po Kong
#拾う月 #HirouDuki
#Wagyu #和牛 #西冷 #sirloin
#日本菜 #日本菜🍣 #日本菜🇯🇵 #居酒屋 #居酒屋巡り #居酒屋メニュー #居酒屋好き #居酒屋ご飯 #居酒屋グルメ
#新蒲崗 #新蒲崗美食 #食評 #食評分享 #Dorayaki #銅鑼灣 #redbeans #紅豆 #foodreviews #foodreviewer #foodreviewhk #foodie #foodiegram #foodies
@ 新蒲崗
上回寫完前菜，今次係 #串燒
#Kushiyaki #串焼き
串燒 Skewers
The skewered meats ( #Kushiyaki) were well grilled. The meats had large chunks of fats. Fatty & meaty enough to melt in my mouth.
極和牛。牛肋肉 ($42) Wagyu, Prime Rib Skewer
#Wagyu #和牛
鹿兒島。黑豚腩串 ($38) Kagoshima pork belly
#Kagoshima #鹿兒島 #黑豚
牛舌 ($42) Beef Tongue
#牛舌 #BeefTongue
大蔥雞肉 ($38) Chicken and Leek
#ChickenandLeek #大蔥雞肉
拾う月 Hirou Duki
新蒲崗崇齡街33號新蒲崗廣場2樓C39號舖
Shop C39, 2/F, San Po Kong Plaza, 33 Shung Ling Street, San Po Kong
Series: #新蒲崗高質日本菜
#Kushiyaki #串焼き
#拾う月 #HirouDuki
#日本菜 #日本菜🍣 #居酒屋巡り #居酒屋メニュー #居酒屋好き #居酒屋ご飯 #居酒屋グルメ #新蒲崗 #新蒲崗美食 #食評 #食評分享 #foodreviews #foodreviewer #foodreviewhk #foodie
@ 新蒲崗
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