[WINE TASTING]
Theme: USD 100 and above (some are extras)
Tasting Format: Blind
Food Pairing: Fusion Private Kitchen
Number of tasters: 10 pax
My Top Pick of the evening:
2005 Catena Zapata Nicolas
Remarks:
- First time tasting a Bellhill Chardonnay, very Burgundian like
- The 150 year anniversary special edition 2009 Michel Gros Vosne Romanee Clos Des Reas Monopole is finally ready to drink with good balance of aroma and palate
- a good range of wines make it a very interesting blind tasting session
-missing a bottle of bordeaux
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fusion drink bottle 在 KampungboyCitygal - 乡下男孩城市女孩 Facebook 的最佳貼文
到Château DeCanter红酒吧, 來一场美食与美酒舌尖上的相遇吧!
剛開業不久的Château DeCanter是由一群愛品嚐紅酒的好友一起開的。 從下午五點到到深夜1點是營業,非常適合小酌和欢聚。
三大亮点值得推荐:
優雅的環境。 木板和玻璃的混搭,以及灯光的配合,再加上Lounge音樂的襯托,讓這裡的氣氛神秘而性感。這裡有三間包廂,非常適合聚會。週末還有live樂器表演呢。
极致的酒品。Chateau Decanter 的紅酒,白酒類繁多,从價格大眾化的,到限量酒和稀有的拉斐都有。愛評酒的,或剛入門喝紅酒的,來這裡就對了。老闆推薦的Argentinian Malbec (RM 150/bottle) 酒體介於豐滿和輕盈之間,順口好喝。
出色的美食。老闆很有美食和擺盤的創意,這裡的fusion餐點例如鹽焗雞,椰子意麵都和紅酒很搭。像afternoon tea 的Wine Tea 概念也很特別!
Chateau Decanter is an elegant wine bar tucked away on the second floor of a shop lot in TTDI area. Chateau, as we all know, means large house or castle in France while decanter is a vessel that allows wine to breathe – almost similar to stretching its legs after being cooped up in the bottle for so many years.
The owners of Chateau Decanter hope that their wine bar is a sanctuary that provides breathing spaces for city-dwellers like us. One can hang out here for hours; pop in for a glass after work, stay for dinner then fall into the street long after dark, again and again and again…
One of the owners, Scott is a big fan of Malbec due to its rich, supple textures and spicy personality. According to him, one of the most underrated Malbec producing countries is Argentina. It has some terrific examples of Malbec, which is known for its dark fruit flavors and smoky finish. Our bottle of 2017 Trapiche Malbec from Mendoza, Argentina (RM 150) is great value for money, so easy to drink, medium-bodied with a soft mouthfeel.
The food menu here features a lot of fusion dishes such as coconut pasta and salt-baked chicken. Surprisingly, salty and juicy chicken with herbal notes went really well with our glass of Malbec. We love the 2-tier wine tea concept that serves small bite that goes really well with wines too.
Chateau Decanter, TTDI
Add:175A, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Malaysia
Tel:012-302 1502
Hours:5.00PM – 1.00AM (Mon – Sat); Closed on Sundays
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