恭喜香港終於有香港#Gin啦!😬🎉去咗香港第一支Gin酒嘅盲品會,試咗幾款口味,我會選「白蘭樹下」Gin 最代表香港,帶白蘭花、薑、陳皮、甘草、檸檬等香氣,好有香港色彩,十一月會推出市場!
如果你都想率先試試,你可以嚟我地香港酒評人協會7月28日嘅Gin Day 晚宴,到時有得試!
Congrats for having our 1st Gin in HK! 😬🎉Went to HK 1st Gin sample tasting & tried a few flavours. I like “Perfume Trees” HK Gin the most, with gardenia, ginger, tangerine peel, licorice & lemon notes, it’s very indigenous with HK touch! It’ll launched in HK in November.
If u wanna preview this 1st HK Gin, come and join our HK Wine & Spirits Writers Association Gin Day Dinner on 28 July to try!
Gin Dinner: https://www.facebook.com/events/2017815794958296/?ti=icl
#gin #hkgin #hkfirstgin #perfumetreesgin #gintasting #gindayhk
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