關於 how to cook bacon in a pan ，我們在網路上蒐集到這些相關的討論、資訊與評價

https://youtu.be/AzDBMnuyq58
Bratkartoffeln is a popular dish in every German household. Yes, it is very difficult to pronounce (brat-kah-toff-len) translates as "fried potatoes" and it's indeed pan-fried potatoes, bacon, onions, and seasoning. I don't eat bacon, so I did it without most of the time. It will taste as great still. Another dish which will make you fall in love forever. Trust me, if it isn't making u love again, please ask me to buy u a drink! :P

Trust me, it is so easy to prepare and cook. JUST time consuming. Normally it takes me 1 hour to cook the potatoes. Slow cooking is the best!

Ingredients :
. MANY potatoes. I used 4kgs of Potatoes.
. A lot of FAT aka BUTTER. 1 to 1.5 blocks of unsalted butter
. 2 whole finely chopped onions
. Salt to taste
. Black pepper

You may also add some marjoram & chopped bacons.

Some nice tips:
- Potatoes can be cooked several hours ahead. You must boiled whole potatoes for 20 mins and not less. In fact, this dish is often made with leftover potatoes.
- In Germany, these potatoes are traditionally served with fried sunly side up eggs, pickles, and green salad.
- If you're using a nonstick pan, the potatoes will need a lot of butter to brown properly.
- Cook the potatoes on medium low fire after the onion turn golden. Turn/flip the potatoes slices gentlely and not as often but watch out, don't let them burn.
- If you are a vegan, use oil instead of butter.
- The potato slices will turn brownish and crispy on the edges. It means they are ready!

I learnt this dish from Oma- German Grandma of my kids. She is such a good cook. Eventhough I dont't speak German, I still managed to learn from her. Glad I did, my kids love this dish and miss their Deutsch homeland too.

Guten Appetit! Selamat Makan! Have a good meal!

How do you like my mutton sleeves shirt @melindalooirtw? The print is designed by Lala. She did it 3 years ago and I took it to make into cotton print. LOVE LOVE LOVE! Of course she is wearing @melindalooicouture silk taffeta gown. Order the shirt now with our personal shopper at +60122940298.

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Good morning!

How was your weekend? We celebrated Easter w a little homemade Sunday brunch.

We have had a lot of one-pot meals so this “fancy” smorgasbord brought a lot of smiles. We even dressed up (and matched!) in our Easter dresses.

To celebrate, I wanted to share w you a favorite pancake recipe I inherited from my sister-in-law in Wisconsin.

I love that the cousins get to stay connected over their love of pancakes and the mamas that love them!

It’s simple, one mixing bowl joy. We subbed the vegetable oil for coconut oil today and it ended up runnier but also a lot yummier! It’s sweet so you can even get away without any maple syrup.

You can half the recipe for a smaller batch but my favorite #kacaumamahack is to do all the work and dirty the kitchen once so I make a large batch then freeze the leftovers for easy breakfast and snack options!

The other hacks are that I cook the bacon and sausages at the same time in the oven (bacon on a rack, sausages at the bottom 400f for 20-25mins) no need for oil splatters and clean up or watching it so it doesn’t burn and the tomatoes, spinach, mushrooms all go in the same pan too. Cut up some fruit and throw it on a cutting board and TADAH!!! 🎉🎉

My husband also created a pancake avo taco this weekend and is very proud of himself. 😂❤️

ENJOY!!

Ps. I have a whole collection of MCO recipes and hacks saved as a highlight on my IG (@rachealkwacz). The current ones trending are sticky Coca-Cola chicken wings, easy tau yu bak, and slow-cooked crispy rosemary potatoes!

—-
ShuangLi’s Yummy Homemade Pancakes

2 cups flour
1/4 cup sugar
1tbsp baking powder
1/2 tsp salt
2 eggs
1/4 cup vegetable oil
1 1/2 cups milk

1. Whisk all the dry ingredients together before adding in all the wet ingredients and mixing it together.

2. Over medium to low heat, melt a little butter and swish it around the pan.

3. Pour pancake mix into the pan. I usually use a 1/8 cup for silver-dollar sized pancakes. You can also pour into an empty ketchup bottle to make intricate designs or just slap some on there with a ladle if you don't really care. 🙂

4. Pancake is ready to be flipped when lots of bubbles form on the surface.

5. Let the other side brown and of course, taste test as you cook. 😉

Ps. It’s a little bit messier but sometimes I even add in dark choc chips 😍😍 or blueberries!

⬇️ Ingredients below ⬇️
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We couldn’t deal with the repeated heartbreaks. McGriddles is like the guy in Katy Perry’s Hot N Cold. Sometimes it’s hot then it’s cold. Sometimes it’s in then it’s out (of the menu). Can’t handle the heartache no more? Learn to make your own - McGriddle at home!

#themeatmensg #mcdonalds #mcgriddles

⬇️ Ingredients here ⬇️
Griddle:
½ cup maple syrup
2 cups plain flour
2½ tsp baking powder
1 tbsp sugar
1½ tsp salt
2 eggs
2 cups milk
3 tbsp melted butter

Sausage Patty:
500g minced chicken
½ tsp ground dried thyme
½ tsp ground dried sage
½ tsp coriander powder
1 tsp onion powder
1 tsp garlic powder
½ tsp salt
½ tsp black pepper
4 slices cheddar cheese
4 eggs
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Full recipe: http://themeatmen.sg/make-mcdonalds-mcgriddles-at-home/

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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.

P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.

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Timestamps:
0:00 McGriddles but homemade and better!
0:25 Make McGriddles patty from scratch
0:56 Get your hands dirty and shape the patties
1:25 SECRET TO MAPLE GRIDDLE CAKES
1:56 Prepare batter for maple griddle cakes
2:38 Roll maple bits
2:53 Cook maple griddle cakes
3:30 Pan fry McGriddles patty
3:47 Assemble McGriddles and serve!

Hey YouTube Family!!

Yummmmm... I made these chip crusted pork chops with the pasta that I made from TikTok.


QUESTION: What is your favorite way to cook pork chops

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#LovelyMimi #PorkChops #Pasta #Cooking

Sapporo Ichiban Shio Ramen by Sanyo Foods is a very popular instant Ramen noodle product in Japan. The included soup seasoning packet adds rich yet addictive flavor to make Carbonara! You just need a frying pan to cook it. Must TRY 😉

Sapporo Ichiban Shio Ramen:
https://amzn.to/3kHqNz1

*Shio means salt in Japanese but this Ramen is not at all salty but creamy yet tasty!!!

5-year-old and 3-year-old kids liked this idea💕

More Idea: Ramen Pizza
https://youtu.be/rS5N9MvgwI8

---------------------------------
Creamy Ramen Carbonara (One-Pot Pasta Recipe)

Difficulty: Easy
Time: 10min
Number of servings: 1

Ingredients:
1 packet Sapporo Ichiban Shio Ramen https://amzn.to/3kHqNz1
30g (1oz.) bacon or pancetta
1 US Cup (240ml) milk or water
A
* 1 egg
* 2 tbsp. parmesan cheese
* 1 tsp. Shio Ramen soup seasoning
1 tbsp. olive oil
cracked black pepper

Directions:
1. Mix A very well.
2. Cut bacon into lardons (little sticks).
3. Heat olive oil in a frying pan and cook the bacon sticks until slightly crisp or up to your preference.
4. Add milk and simmer till hot (do not boil over). Add the noodles and simmer (shake to separate) until the liquid is almost gone.
5. Stop the heat, add A mixture, and mix well until creamy. No worries, the heat of the pasta can cook the raw egg.
6. Serve on a dish and sprinkle with cracked black pepper to finish.

↓レシピ（日本語）
https://cooklabo.blogspot.com/2020/09/Ramen-Carbonara.html
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