關於 indonesian food products ，我們在網路上蒐集到這些相關的討論、資訊與評價

<3 CITTA Mall <3
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Spoiled for choice, you will never leave hungry at #CITTAMall with these wonderful cuisines :

✨ 𝐖𝐢𝐧𝐠𝐬𝐭𝐨𝐩 (𝐆-𝟎𝟓)

Well-known for its classic and boneless wings, Wingstop offers a choice of 10 flavours including Louisiana Rub, Lemon Pepper, Mango Habanero, Oriental Sweet Soy, Atomic, and many more for you to choose from.

Aside from chicken wings, you can also get chicken tenders, drumsticks, burgers and even rice boxes at Wingstop, the America’s No. 1 fastest growing chicken restaurant brand from Dallas, Texas.
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✨ 𝐆𝐚𝐣𝐚𝐡 𝐌𝐚𝐝𝐚 (𝐆-𝟎𝟑 & 𝐆-𝟎𝟑𝐀)

No idea what to have for your lunch or dinner? Come to Gajah Mada and enjoy authentically delicious and delightfully affordable Indonesian, Thai, Malaysian, and Vietnamese food that are available all under one roof!
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✨ 𝐈𝐲𝐚𝐤𝐢𝐦𝐨𝐧𝐨 (𝐆-𝐊𝟎𝟔)

From mouth-watering pan-fried salmon to tantalising takoyaki, you will definitely enjoy the food selections available at Iyakimono especially for those teppanyaki lovers.
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✨ 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐚𝐥 𝐍𝐨𝐨𝐝𝐥𝐞 (𝐆-𝟑𝟏)

Who doesn’t love a good pork broth with their noodles? At Universal Noodle, you will be able to customise your meal with a variety of meats and cuts available on their extensive menu.
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✨ 𝐁 𝐎𝐩𝐭𝐢𝐪𝐮𝐞 (𝐅-𝟐𝟎)

Besides food, you can also get optometry services at CITTA Mall. Offering quality products and excellent service with good value for money, B Optique is equipped with advanced eyes inspection equipment and they have a team of experienced and qualified staffs.
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Feeling lazy to get out from your house or office? Log on to www.citta.com.my now and have all these delivered to you via #myCITTA :D

Indonesian food and beverage companies connected with buyers in Taiwan on Thursday in a virtual #tradeshow, displaying distinctive plant-based products, canned seafood, and other products from their country.
https://focustaiwan.tw/business/202007100006

Southeast Asia hit a new milestone recently as Facebook announced its investment in Indonesian ride-hailing unicorn Gojek. Although many other American tech companies like Google, Microsoft, and Expedia have long been active in SEA, this investment marks the social media giant's very first foray into the region.

In terms of ride sharing, it's a two-horse race with Gojek still maintaining an edge on its home turf in Indonesia, while Grab continues to dominate in markets outside of Indonesia.

Fintech has always been a key component of ride sharing startups in attempt to develop deeper customer loyalty (for riders and drives), increase stickiness, and improve profitability with higher margin products like financing, insurance, or payments. And the recent move by Facebook (and Paypal) may just help Gojek tip the scales in its favor.

Its digital payments arm Gopay is now the most widely used e-wallet in Indonesia and was instrumental in helping Gojek build up early traction in the second largest cash-based country in the world.

Widespread penetration of Facebook's social media platform, along with messaging services like WhatsApp and messenger, may help Gopay further expand its reach, and together with Paypal's online payment portals, offer a truly seamless, value-added experience for its users.

Of course, taking American money is not without potential risks down the line. As evidenced by its recent $5.7B investment in India-based Reliance Jio, Facebook will stop at nothing for global domination and may very well strike up similar partnerships with competitors in the space.

All-in-all, the SEA ecosystem has evolved tremendously in the last few years, and its refreshing to see homegrown startups eliciting the attention and interest of international stakeholders, surely signaling a new stage of maturity that will hopefully bring more resources, talent, and opportunities to the region.

-Jun Wakabayashi
Analyst, AppWorks

AppWorks Accelerator is now accepting applications for AW#21. If you're a startup looking to join Greater Southeast Asia's strongest founder community, be sure to apply: https://bit.ly/2YaYgbi

For this episode, we headed back to No Signboard Seafood, this time at the Esplanade, to demolish a $1000 Seafood Mee Goreng Challenge! As a belated birthday treat, Sean has again offered to pay for my meal at No Signboard Seafood, this time only allowing Mee Goreng. Naturally, we loaded up the Mee Goreng with the most delectable toppings that No Signboard Seafood has to offer to push the cost to over $1000, making it possibly the most expensive plate of Mee Goreng ever!

No Signboard Seafood specialises in Chinese cuisine, with a focus on seafood, especially the world-famous Chilli Crab. This particular outlet at Esplanade is unique in that it has some Western cuisine available like Boston Lobster Scrambled Eggs with Caviar and pasta dishes. We had to go with Mee Goreng, which is a Malay-style fried noodle dish with a flexible bunch of proteins and vegetables added, tossed in a sweet and spicy sauce.

For my challenge, I ordered 10 servings of Mee Goreng, 3 Whole Boston Lobsters, a bunch of Scallops, 2 Wagyu Steaks and a large ball of Caviar. The staff masterfully plated this feast onto my giant plate, forming a beautiful array. The mee goreng was sweeter and less spicy than most mee gorengs you would find in Singapore, loaded with tofu and shrimp. It was delicious enough to eat on its own and had a deep wok hei aroma to it. The lobsters were plump and juicy, with the tail meat coming off the shell with almost no resistance. They were expectedly sweet and tender, being freshly cooked from the live lobster tanks on-site.

The scallops were stir-fried in XO sauce, pairing the naturally sweet scallops with the strong umami flavour of the sauce, while the steaks were cooked to medium-rare perfection and rich with a deep “beefy” flavour. Finally, the caviar was a surprising addition to mee goreng, usually eaten on its own or on toast with its rich salty flavour. However, it went exceedingly well with the mee goreng as each sweet and savoury bite of the mee goreng was met with pops of salty explosions, complementing one another rather spectacularly.

This meal was so good that I could hardly call it a challenge and I thankfully enjoyed my birthday dinner. No Signboard Seafood also offers a host of other Chinese-Singaporean cuisine, including crabs cooked in a multitude of ways and many fish options. Do check out No Signboard Seafood for their excellent take on Mee Goreng and their classic dishes!

Visit No Signboard Seafood at:
8 Raffles Avenue
#01-14 16 Esplanade
Singapore 039802

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Recipe at: - http://themeatmen.sg/tauhu-telur

Tauhu telur, a popular Indonesian dish generally means “tofu egg”. This dish is made by a mixture of tofu and egg being deep fried creating a delectable dish. Together with beansprouts, cucumbers, and roasted peanuts. We also made a yummilicious sauce too, consisting of tamarind juice, kecap manis, belacan and more!

You can find DoDo’s products at any local grocer, or purchase directly from them online here. https://shop.enjoydodo.com/collections/fish-cake-series/products/dodo-tofu-fish-cake

This Indonesian curry prawns dish is yet another super easy Indonesian dish. We love the sauce so much that frankly, we're happy to just have rice with the sauce only. Super super yummy. Best of all, it's really easy to replicate.

If you're seriously thinking of having an Indonesian feast at home, scroll to the end for our other super yummy Indonesian food recipes. Happy cooking!

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Jamie
on behalf of Spice N’ Pans

Ingredients for
Indonesian Curry Prawn (Curry Shrimp)
Serves 3 - 4 pax
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Spice paste (rempah paste) ingredients
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3 cloves shallot
3 cloves garlic
1 stalk lemongrass (only use the white stem portion)
2 fresh red chilli (deseeded)
10g young ginger
1 chilli padi (optional)
4 kaffir lime leaves
1/2 teaspoon coriander seed powder
1 teaspoon turmeric powder
80ml water

Other ingredients
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20g belacan (dry fry first before using)
A small bunch of curry leaves
1 large red onion (cut into chunks)
300ml water
400g prawns
1/2 teaspoon sugar
1 tablespoon fish sauce (or light soy sauce)
125ml coconut milk

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Don't know where to get the ingredients or don't know how they look like? See the links below.
Don't know where to get the ingredients or don't know how they look like? See the links below.
Turmeric powder https://amzn.to/2GbBxXu

Coriander seed powder https://amzn.to/3kK3eFE
Fish sauce https://amzn.to/3n69wBB

Light soy sauce https://amzn.to/3dBZuBY


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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite frying pan/pot https://amzn.to/33ewWfU
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Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR


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If you like this recipe, you might like these too:

Super Yummy Indonesian Recipe! Tauhu Telur / Fried Egg w/ Tofu
https://youtu.be/C9Q72FG571U

Super Easy Ayam Penyet • Indonesian Crispy Fried Chicken Recipe
https://youtu.be/Y6g4vBwE4Uk

Super Easy Best Ever Beef Rendang Recipe 牛肉冷当 Beef Curry
https://youtu.be/EKxZXltH5Mw

Easiest Indonesian Dish to Make at Home! Ayam Bakar: Indonesian Grilled Chicken
https://youtu.be/b7ZYgfyFlh4

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!