Black Garlic 🖤 Carnaroli Risotto, with River Langoustine, Rabiola cheese & local Piemont Lake Weed puree. Amazing taste and【Castellana, Causeway Bay 🇭🇰🇮🇹 】is definitely one of the most exciting Italian-Piemontese cuisine ristorantes to open in Hong Kong in 2019. It's sister restaurant Piccolo Lago in Italy has Michelin 2 🌟🌟, but what makes Castellana also exciting is because they import the best of Piemont produce including local freshwater Seafood, Wines & Truffles, especially Alba rated White Truffles now in season ~ it is naturally a blessed terrain. My 2nd Visit & I will be surprised if they don't get at least a Michelin 🌟 in 2020/2021 guide soon.. ( #Seafood #Rice ) @ Castellana Restaurant
