I’ve always loved classic baked mooncakes — something Shangri-La Kuala Lumpur never fails to do. But they also have trendy mooncakes such as their Celebrity Michelin Starred Chef Recipe Gift Box Matcha with Red Bean & Yuzu and Kid’s Rabbit-Shaped Gift Box with Chocolate Orange & Nut and Mango, Passionfruit & Coconut snowskin range.
The classic baked mooncakes are good as expected. Smooth lotus paste filling and quality assorted nuts — Shangri-La standard, for sure.
And then we have the new mooncakes; red bean & yuzu which features a baked, melt-in-the-mouth pastry case, and red bean mochi centre. Quite good, this one.
The rabbit shaped gift box made MA so happy, because she’s been watching her mummy receive so many “special deliveries” and was delighted to receive her own from Shangri-La KL. Obviously, I didn’t get to eat her mooncake stash. “Mummy, got sugar. You cannot eat,” she said. Sorry, I cannot give you a review on that. She inhaled it.
#shangrilakl #midautumnfestival #mooncake
同時也有12部Youtube影片,追蹤數超過147萬的網紅decocookie,也在其Youtube影片中提到,i made Japanese traditional candy Wagashi "Kinton".Kinton is one of Wagashi candies,the taste is rich and sweet like chocolate. it's mainly sold at Wa...
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matcha red bean mochi recipe 在 Facebook 的精選貼文
Lai Yee's Kitchen - Homemade Red Bean and Matcha Mochi
Jom, we go to Japan today!
Konnichiwa everyone. Who doesnt like Japan? If you have not been, let me tell you more. Japanese are super good with the pastry and confections like sweets, wagashi, mochi and many other snacks. Mochi is one of Maya's favourite dessert snacks. She will request to have Mochi every day or any other day. So I have decided to make my own today. I am not an expert, but it is fun to do!
Ingredients for 10 small mochi:
. 160g Glutinous rice flour
. 40g Corn starch
. 60g sugar
. 280g milk (I used Almond milk for this recipe)
. 20g oil (I used coconut oil)
* Mix all this together and steam for 30mins
. 4 tbsp of glutinous flour to make Cooked Flour for roling
. Red bean paste (Which I bought at Lazada under JK Bakery Shop)
* you can always make from scratch!
Hope you find this recipe easy, I like the consistency and stickiness. Will not change any of the recipe. Unless you have a better to share with me, I shall try out again. Share ok!
Miss traveling really. I went to Japan many times. Mostly for shows. 1995, i was there for Osaka Grandprix Young Designer competition and brought back Cotton Award. Then I was there in Osaka again for Sakura Collection show 2014. I used to travel to Canada via Tokyo and stopped over for a night or 2, just to enjoy the vibes and the crazy fashion streets there. It was so fun and cool. Japan is filled with kawaii stuff which none of us should say NO to. Eye candies everywhere really!
Ok you like Lala and my kawaii look? hahahaha. It is a free size cotton top which we are selling in our cruise collection this year. It looks amazingly cool and stylish on Lala too. Love the volume and the styling too. Whatsapp us 0122940298 if you like to know more. #WeNeedYourSupport #SupportLocal
#Melindalooi #Melindalooirtw #CottonShirt #Boxytop #Mochi #melCooks #Lalacooks #Laiyeekitchen #Dressupathome #Makeupathome #kawaii #konnichiwa #VirtualHoliday #Stayhome #Staysafe
matcha red bean mochi recipe 在 decocookie Youtube 的最佳貼文
i made Japanese traditional candy Wagashi "Kinton".Kinton is one of Wagashi candies,the taste is rich and sweet like chocolate.
it's mainly sold at Wagashi shop in Japan.there are many kind(color,flavor and design) of Kinton.
although the design is so simple,we express seasons with it.if you come to japan someday,please check Wagashi shop in Japan,and try Kinton candies;)
this time,i express Mistletoe and Christmas tree with Kinton.they are Matcha(green tea) flavor,and taste is so nice.
ingredients
70g white sweet bean paste "Shiroan"
0.5g matcha powder
a little food color green
5g yellow nerikiri dough
15g red sweet bean paste "Koshian" ×2
shinbikiko(kind of mochi powder) you can use other sprinkle(for example,sugar balls,or chocolate balls)
#decocookie、#Wagashi、#ASMR
![post-title](https://i.ytimg.com/vi/1-mrGgXN0Vs/hqdefault.jpg)
matcha red bean mochi recipe 在 decocookie Youtube 的最讚貼文
i made japanese traditional sweets Wagashi,edible sweet clay called Nerikiri.this time,i made Chrysanthemum shaped nerikiri candy;)
in japan,tomorrow is the Chrysanthemum Festival,some people have chrysanthemum-scented or floating petals on sake,and some people eat rice cooked with chestnuts or chrysanthemum shaped candy and some decorate chrysanthemum flowers.
nerikiri dough consists with white sweet bean paste "shiroan",and mochi,it very sweet,and be excellent with japanse green tea,sencha or matcha.
ingredients
20g white nerikiri dough
15g koshian(red sweet bean paste)
5g pink nerikiri dough
0.5g green nerikiri dough
a little yellow nerikiri dough
#decocookie、#Wagashi、#Nerikiri
![post-title](https://i.ytimg.com/vi/uk3pcVZqjzU/hqdefault.jpg)
matcha red bean mochi recipe 在 decocookie Youtube 的最讚貼文
i made Japanese traditional candy art Wagashi Nerikiri,this time,i made goldfish bowl;)
goldfish is one of summer feature in japan.
they are sweet,black sesame flavor,and taste is nice;)
ingredients
goldfish Yokan
0.5g japanese agar kanten
20ml water
1tsp granulated sugar
20g sweet white bean paste "shiroan"
food color red
nerikiri dough 2 goldfish bowl
50g black sesame nerikiri dough
30g koshian
black sesame nerikiri dough contains sweet white bean paste "koshian" ,mochi,ground black sesame, and natural food color black.
clear jelly
0.2g japanese agar kanten
1tbsp water
2tsps granulated sugar
other matcha powder
#decocookie、#Wagashi、#Nerikiri
![post-title](https://i.ytimg.com/vi/fez8iFZHSCY/hqdefault.jpg)